Australia’s top 10 farmers markets worth a visit

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Visiting the local farmers’ market has become the cornerstone of a foodie’s weekend (and a nicer way to get your groceries than the supermarket). Stock up your pantry at these top 10 outings.

1. Adelaide Farmers’ Market Adelaide, SA

Marketplace details:

Adelaide Farmer's Markets.
A glimpse into Adelaide Farmer’s Markets.

Held outdoors at Adelaide Showground every Sunday from 9am – 1pm.

Market fact:

 

Each week cooking demonstrations are held inside the Market Kitchen at Adelaide Farmer’s Markets, using local produce to create mouth-watering dishes. You may recognise some of the faces from MKR and MasterChef.

Market special:

 

Ice-cream in flavours such as lemon myrtle, native mint, lilly pilly and wild ginger from Bushtucker Ice-cream.

 

2. Collingwood Children’s Farm/Melbourne Farmers’ Markets, Abbotsford, VIC

Marketplace details:

Melbourne Farmer's Market at Collingwood Children's Farm.
Delicious raclette cheese available at Melbourne Farmer’s Market at Collingwood Children’s Farm.

Melbourne Farmers’ Markets is held outdoors at Collingwood Children’s Farm on the second Saturday of each month, 8am – 1pm. There’s a $2 entry fee per adult (children are free), which supports projects at the farm. The kids will love getting to know the farm animals.

Market fact:

 

It’s completely plastic bag-free here, so don’t forget your canvas shopping totes.

Market special:

 

The pancake stall is run by volunteers and all funds raised support the Young Farmers program. Tuck in for a feel-good breakfast.

 

3. Eveleigh Market, Eveleigh, NSW

Mushrooms Eveleigh Markets.
Mushroom out from beneath the shade: Eveleigh Markets, Sydney.

Marketplace details: Undercover at Carriageworks, every Saturday (rain, hail or shine), 8am – 1pm.

 

Market fact: Eveleigh Market features well-known Sydney eateries Bourke Street Bakery, Sonomo and Billy Kwong have stands here – you may even see Miss Kylie Kwong herself serving up steamed pork buns!

 

Market special: Honey pollinated around the city from The Rocks to Marrickville at The Urban Beehive.

 

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4. Farmgate Market, Hobart, TAS

Marketplace details: Outdoors at Bathurst Street every Sunday (rain, hail or shine) from 8:30am – 1pm.

Farmgate Market in Hobart, Tasmania.
People perusing Farmgate Market in Hobart, Tasmania.

Market fact: At Farmgate Market, everything sold must be grown or produced in Tasmania and only the people who grow, raise, produce, extract or pluck the goods can trade.

 

Market special: Sourdough donuts filled with apple and cardamom jam or dark choc and salty pistachio.

 

5. Noosa Farmers’ Market, Noosa, QLD

Marketplace details: Outdoors at Noosa Australian Football Club every Sunday (rain, hail or shine), 7am – 12pm.

Noosa Farmer's Markets.
Fresh produce from Noosa Farmer’s Markets.

Market fact: Noosa Farmers’ Market organisers are also behind the Noosa Food ETrail – a website showcasing a behind-the-scenes-style exploration of the local food region through fruit picking, farm tours, cooking schools. Plus markets and farm gates.

 

Market special: Handmade quality olive oils, olive tapenade and fresh olives from Fat Hen Farm.

 

6. Capital Region Farmers’ Market Canberra, ACT

Marketplace details: Undercover at Exhibition Park, most Saturdays from 7:30–11:30am.

Canberra Farmers Markets?
Why not pick up a gooey brownie from stallholder, The Hungry Brown Cow at Capital Region Farmers’ Market Canberra?

Market fact: At Capital Region Farmers Market, the majority of produce at the market (excluding some specialty products) comes from less than 300 kilometres away. The distance travelled by each stallholder is listed on the market website.

 

Market special: The pâtés of Fine Terrines & Pâtés come in all sorts of flavours from free-range chicken to Porcini and port – but if those don’t tickle your fancy, they’ll try to make one especially for you.

 

7. Talbot Farmers’ Markets, Talbot, VIC

Marketplace details: Talbot Farmers’ Market is held outdoors at Scandinavian Crescent on the third Sunday of each month, from 9am – 1pm.

Talbot Markets in Victoria.
Browse vintage finds at Talbot Markets in Victoria.

Market fact: The Town Hall Market is held on the same day just adjacent to the farmers’ market – it sells books, toys, crafts, clothing and more.

 

Market special: The award-winning Cooks Treat Ripper Relish and BBQue Brew (both gluten free, too!).

 

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8. Margaret River Farmers’ Markets Margaret River, WA

Marketplace details: This market is held at the Margaret River Education Campus on the third Sunday of every month, from 9am – 1pm.

Margaret River Farmer's Market.
Pick up a treat at Margaret River Farmer’s Market.

Market fact: Stalls at Margaret River Farmers’ Market are given priority based on how ‘local’ the produce is: if it’s made by farmers within the Margaret River Region with their own produce, it takes priority over residents of the Margaret River Region using local produce and those who use products from outside of the area and so on.

 

Market special: Bahen & Co’s factory is not open to the public, so get your hands on the artisan chocolate handmade using cacao beans and raw sugar.

 

9. Barossa Farmers’ Markets Barossa Valley, SA

Marketplace details: Barossa Farmers’ Markets is held undercover in the Vinters Sheds, Angaston, every Saturday from 7:30–11:30am.

Barossa Valley Farmer's Markets.
Barossa Distilling Company flavouring the farmer’s markets.

Market fact: The farmers travel an average of just 15 kilometres to get here, so you know all the produce is local and super fresh.

 

Market special: Fill up for breakfast on the delicious egg and bacon Market Burger.

 

10. Gold Coast Organic Market, Miami, QLD

Marketplace details: Outdoors at Miami High State School every Sunday, 6–11:30am.

Gold Coast Organic Market.
Delicious freshly made Organic Vegan Museli, Bowls from Gold Coast Organic Market.

Market fact: All produce at Gold Coast Organic Market must be straight from the farm and Certified Organically grown. But it’s not just the food that’s organic, there are also cleaning products, cosmetics, clothing and bedding.

 

Market special: The fermented beverages from Buchi Kombucha, made from organic white, black or green teas (or a blend), organic raw sugar, and a symbiotic colony of bacteria and yeast, are meant to be ‘ridiculously good for you’. To sweeten the deal, they come in a variety of flavours including Ginger and Tumeric, Coffee, and Hibiscus Galangal Lime.

 

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How a $1 deal saved Bendigo’s historic tramways

    Megan Arkinstall Megan Arkinstall
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    The passionate community that saved Bendigo Tramways has kept the story of this city alive for generations.

    It was an absolute steal: a fleet of 23 trams for just $1. But such a fortunate purchase didn’t happen easily. It was 1972 when the Bendigo Trust handed over a single buck for the city’s historic collection of battery, steam and electric trams, which had transported locals since 1890.

    inside the historic Bendigo Tram
    Bendigo Tramways is a historic transport line turned tourist service. (Image: Bendigo Heritage)

    The city’s tram network had been declared defunct since 1970 due to post-war shortages in materials to upkeep the trams and declining passenger numbers as motor vehicles were increasing. However, determined locals would not hear of their beloved trams being sold off around the world.

    The Bendigo Trust was enlisted to preserve this heritage, by converting the trams into a tourist service. The Victorian government approved a trial, however news spread that the Australian Electric Tramways Museum in Adelaide had acquired one of the streetcars for its collection.

    a tram heading to Quarry Hill in 1957
    A tram on its way to Quarry Hill in 1957. (Image: Bendigo Heritage)

    An impassioned group rallied together to make this physically impossible. Breaking into the tram sheds, they welded iron pipes to the rails, removed carbon brushes from the motors, and formed a blockade at the depot. The community response was extraordinary, and a $1 deal was sealed.

    A new chapter for the city’s fleet

    the old Tramways Depot and Workshop
    The old Tramways Depot and Workshop is one of the stops on the hop-on, hop-off service. (Image: Tourism Australia)

    Today, Bendigo Tramways welcomes some 40,000 passengers annually, operating as a hop-on, hop-off touring service aboard the restored trams. Fifteen of the now 45-strong fleet are dubbed ‘Talking Trams’ because of the taped commentary that is played along the route. The trams loop between Central Deborah Gold Mine and the Bendigo Joss House Temple, which has been a place of Chinese worship since 1871, via other sites including the old Tramways Depot and Workshop.

    a Gold Mine Bendigo Tram
    The fleet comprises 45 trams that have been restored. (Image: Visit Victoria/Robert Blackburn)

    Keeping things interesting, throughout the year visitors can step aboard different themed trams. Tram No. 302 becomes the Yarn Bomb Tram, decorated both inside and out with colourful crochet by an anonymous group of locals.

    During the festive season, Tram No. 15 operates as a tinsel-festooned Santa Tram, and the big man himself hides out somewhere along the route for excited children to find. And on selected dates, the adults-only Groove Tram runs nighttime tours of the city, accompanied by local musicians playing live tunes and a pop-up bar.

    the historic post office turned visitor centre in Bendigo
    Visitors can hop on and off to see the city’s sites such as the historic post office turned visitor centre. (Image: Tourism Australia)

    As well as preserving the city’s history, however, the continuation of the tram service has kept the skills of tram building and craftsmanship alive in a practical sense. Bendigo’s Heritage Rail Workshop is world-renowned for restoring heritage trams and repurposing vehicles in creative ways.

    Locally, for example, Tram No. 918 was transformed into the Dja Dja Wurrung Tram with original Aboriginal artworks by emerging artist Natasha Carter, with special commentary and music that shares the stories and traditions of Bendigo’s first people. You can’t put a price on preserving history. Nonetheless, it was a dollar very well spent.