hero media

Australia’s 8 best bookshop cafes revealed

Few things beat getting lost in a great book – except perhaps enjoying it with a perfectly brewed drink in hand.

A good book is a travel essential, packed in the hope of finally finding a quiet moment to get lost in its pages. Across Australia, bookshop cafes offer the perfect setting to do just that. With shelves filled with literary treasures and the aroma of freshly brewed coffee (or a glass of wine), these spaces bring together the best of both worlds: stories and sips. Whether you’ve brought a novel or are searching for your next great read, these bookshop cafes invite you to browse, linger and indulge.

1. The Chestnut Tree Bookshop & Cafe, West Footscray, Vic

The Chestnut Tree in Victoria
This bookshop has book clubs for everyone.

Tucked away in a vibrant neighbourhood on the edge of Melbourne, this bookshop is more than just a place to browse – it’s a community hub with heart. Passionate about giving back, The Chestnut Tree supports local schools, donates to the neighbourhood house and supports environmental initiatives. It’s as much a place for coffee catchups as for finding your next great read. Settle into a cosy corner with a coffee and a sweet treat – cookies, gingerbread or the ever-popular Smarties cookie and a babycino for the kids. It’s a place where books, conversation and community come together.

If you’re looking to join a book club (Mums and Bubs, ‘Decolonise Your Bookshelf’, General Fiction and Junior are few) or connect with local writing clubs and festivals, there’s something for every book lover here. 

2. Willows & Wine, West Melbourne, Vic

interior of Willows and Wine bookstore
Willows and Wine is all about books, wine, cheese and good times.

Ever heard of a book cellar? Willows & Wine isn’t quite a bookstore, nor a wine cellar, and it’s not exactly a cafe – it’s an intimate, dimly lit retreat where books, wine and good food come together underground. 

This cosy spot has a curated selection of books you won’t always find in traditional bookstores. The shelves highlight works by Black, Brown and First Nations authors alongside a mix of new and second-hand titles. Online sales aren’t offered as Willows & Wine’s mission is to create an in-person experience worth lingering over.

Books line the walls alongside bottles of wine, setting the scene for long, leisurely visits. The menu features cheese and charcuterie boards, gourmet mushroom or cauliflower toasties, and small plate items like olives and purple potato crisps. Whether you’re in the mood for a read, wine, beer, cocktails, tea or coffee, there’s something to suit every taste.

Need tips, more detail or itinerary ideas tailored to you? Ask AT.

AI Prompt

3. Gertrude & Alice Cafe Bookstore, Bondi Beach, NSW

exterior of Gertrude and Alice
This Bondi Beach hotspot is a go-to for coffee and literature lovers.

If you’re after a bookshop cafe where you might sip coffee beside a celebrity, Gertrude & Alice in Bondi Beach is the place to be. Although don’t expect any fanfare, A-listers are treated just like locals here. This independent bookstore, named after literary icons Gertrude Stein and Alice B. Toklas has been a local institution for 24 years. With 25,000 new and second-hand titles, books fill floor-to-ceiling shelves. Communal seating encourages discussions between strangers that, over the years, have sparked friendships and even a love story – one couple who met here later returned to tie the knot in the store. The cafe serves a selection of classic cafe dishes and is famous for its lentil stew and chai tea.  

4. Ampersand Cafe & Bookstore, Paddington, NSW

interior of Ampersand bookstore and cafe in Paddington, NSW
Ampersand Cafe is widely recognised for a good reason.

Ampersand Cafe & Bookstore is a literary haven that’s earned global recognition. Ranked 11th among the world’s most likable bookstores in 2023, and listed among the top 150 bookstores to visit before you die, the store has 30,000 books spread across three floors. Its collection spans all major genres alongside rare and collectible second-hand finds. 

But this place isn’t just about the books. The cafe serves an extensive menu of fresh, house-made meals, from brunch classics to hearty pies and salads. They also make their own chai tea, bircher muesli and granola which add to its charm. Whether you’re here for a page-turner or a perfectly brewed cup, Ampersand is a place to linger.

5. Miles & Henry Bookstore Cafe, Alstonville, NSW 

This store’s motto is “Come for a browse, stay for a while." Inspired by bookshop cafes around the world, Miles & Henry is a passion project brought to life by Kerry Tolson — an avid traveller, writer and collector of all things vintage. The idea first took root in a bookshop in Nepal, where she sat surrounded by pre-loved books, sipping chai and dreaming of one day creating her own literary haven.

Named in tribute to two trailblazing Australian writers – Miles Franklin and Henry Handel Richardson – Miles & Henry is a place where carefully curated books, cosy reading nooks and a welcoming cafe come together. With a fresh, locally sourced menu, visitors are invited to browse the books and soak up the atmosphere with a cup of coffee in hand.

6. Whileaway Books & Coffee, Port Douglas, Qld 

Whileaway Bookshop in Port Douglas
Come to this Port Douglas gem for a relaxed afternoon.

Nestled among the rainforest and reef, Whileaway offers a book selection that reflects its stunning surroundings. From holiday reads to deeper explorations of Port Douglas to new releases, owners Sarah and Jon ensure there’s something for everyone.

For Sarah, owning Whileaway was always more than a passing thought. She first worked here 15 years ago as a barista, quietly imagining what it would be like to run the store herself. That romantic dream became reality three years ago when she and Jon took over. Now, visitors can browse the shelves before enjoying coffee and a bite to eat in the air-conditioned cafe or under the shaded outdoor seating. And if you’d rather stay by your nearby hotel pool, order a book online and Jon will personally deliver it – so you don’t even need to leave your lounge chair.

Weekly travel news, experiences
insider tips, offers, and more.

7. Millpoint Caffe Bookshop, South Perth, WA 

Milpoint Cafe interiors
Millpoint Cafe’s historic spot is a drawcard for many book lovers.

Could there be anything better than a bookshop in a heritage-listed building that was once home to renowned author T.A.G. Hungerford? Yes – one with a cafe too! Millpoint Caffe Bookshop has been a beloved independent bookstore in South Perth for over 15 years. 

The crew here love being asked for reading suggestions but are just as happy for you to browse at your own pace. The store champions local and Australian authors and also stocks a wide range of genres to suit all tastes. The adjoining cafe is just as much of a draw, known for its legendary coffee scrolls.

8. Fullers Bookshop, Hobart, Tas 

cafe in Fullers Bookshop
The folks at Fullers Bookshop are experts in books, and apparently in coffee, too.

A cornerstone of Hobart’s literary scene for over a century, Fullers Bookshop is renowned for its large selection of new and second-hand books and staff who have a reputation as “masterful recommenders." Their book buyer has been curating selections for over 30 years, earning a reputation as one of the best in the business, according to staff. 

Tucked within this award-winning bookseller is Afterword Cafe. With a buzzy atmosphere, great coffee and talked-about toasties, the Hobart cafe hosts over 150 book events and book clubs each year – one of the largest event programs in the country. 

Kellie Floyd
Kellie Floyd is a freelance writer with a deep curiosity for cultures and lands. She feels right at home in her hiking boots, exploring the great outdoors with her kids and firmly believes in the educational power of travel. Kellie loves to pen articles about her family and solo adventures, as well as sustainable travel. At home, you’ll find her snuggled up with a coffee in hand, reading about places she has yet to visit but knows she will someday.
View profile and articles
hero media

Inside Geelong’s glow-up from factory town to creative capital

    Chloe Cann Chloe Cann
    Abandoned mills and forgotten paper plants are finding second lives – and helping redefine a city long underestimated. 

    Just 15 years ago, Federal Mills was a very different place. Once among the most significant industrial sites in Victoria, the historic woollen mill was one of a dozen that operated in Geelong at the industry’s peak in the mid-20th century, helping the city earn its title as ‘wool centre of the world’. But by the 1960s global competition and the rise of synthetic fabrics led to the slow decline of the industry, and Federal Mills finally shuttered its doors in 2001. Within a few years, the abandoned North Geelong grounds had become makeshift pastoral land, with cows and goats grazing among the overgrown grass between the empty red-brick warehouses. It was a forgotten pocket of the city, all but two klicks from the bustle of the CBD.  

    Geelong cellar door wine bar
    Geelong has shed its industrial identity to become an innovative urban hub with reimagined heritage spaces. (Image: Ash Hughes)

    Federal Mills: from forgotten factory to creative precinct 

    Today, the century-old complex stands reborn. The distinctive sawtooth-roof buildings have been sensitively restored. An old silo is splashed with a bright floral mural, landscapers have transformed the grounds, and the precinct is once again alive with activity. More than 1000 people work across 50-plus businesses here. It’s so busy, in fact, that on a sunny Thursday morning in the thick of winter, it’s hard to find a car park. The high ceilings, open-plan design, and large multi-paned windows – revolutionary features for factories of their time – have again become a drawcard.  

    Paddock Bakery andPatisserie
    Paddock Bakery and Patisserie is housed within the historic wool factory. (Image: Gallant Lee)

    At Paddock, one of the precinct’s newer tenants, weaving looms and dye vats have been replaced by a wood-fired brick oven and heavy-duty mixers. Open since April 2024, the bakery looks right at home here; the building’s industrial shell is softened by ivy climbing its steel frames, and sunlight streams through the tall windows. Outside, among the white cedar trees, families at picnic benches linger over dippy eggs and bagels, while white-collar workers pass in and out, single-origin coffee and crème brûlée doughnuts in hand. 

    Geelong: Australia’s only UNESCO City of Design 

    Paddock Bakery
    Paddock Bakery can be found at Federal Mills. (Image: Gallant Lee)

    “A lot of people are now seeing the merit of investing in Geelong,” says Paul Traynor, the head of Hamilton Hospitality Group, which redeveloped Federal Mills. A city once shunned as Sleepy Hollow, and spurned for its industrial, working-class roots and ‘rust belt’ image, Geelong has long since reclaimed its ‘Pivot City’ title, having reinvented itself as an affordable, lifestyle-driven satellite city, and a post-COVID migration hotspot.  

    And the numbers stand testament to the change. In March 2025, and for the first time in its history, Greater Geelong became Australia’s most popular regional town for internal migration, overtaking Queensland’s Sunshine Coast. Current forecasts suggest Geelong will continue to outpace many other Australian cities and towns, with jobs growing at double the rate of the population.

    Tourism is booming, too. The 2023-24 financial year was Geelong and The Bellarine region’s busiest on record, with 6.4 million visitors making it one of the fastest-growing destinations in the country. It’s not hard to see why: beyond the city’s prime positioning at the doorstep of the Great Ocean Road, Geelong’s tenacity and cultural ambition stands out.  

    As Australia’s only UNESCO City of Design, Geelong is swiftly shaking off its industrial past to become a model for urban renewal, innovation, sustainability and creative communities. The signs are everywhere, from the revitalisation of the city’s waterfront, and the landmark design of the Geelong Library and Heritage Centre and Geelong Arts Centre, to the growing network of local designers, architects and artists, and the burgeoning roster of festivals and events. That’s not even mentioning the adaptive reuse of storied old industrial buildings – from Federal Mills, to Little Creatures’ brewery ‘village’ housed within a 1920s textile mill – or the city’s flourishing food and wine scene.  

    The rise of a food and wine destination  

    boiler house
    Restaurant 1915 is housed within a restored former boiler house. (Image: Harry Pope/Two Palms)

    Traynor credits now-closed local restaurant Igni, which opened in 2016, as the turning point for Geelong’s hospo industry. “[Aaron Turner, Igni’s chef-patron] was probably the first guy, with all due respect, to raise the bar food-wise for Geelong,” he says. “People now treat it really seriously, and there’s clearly a market for it.” While Igni is gone, Turner now helms a string of other notable Geelong venues, including The Hot Chicken Project and Tacos y Liquor, all within the buzzy, street art-speckled laneways of the CBD’s Little Malop Street Precinct. Many others have also popped up in Igni’s wake, including Federal Mills’ own restaurant, 1915Housed within the cavernous boiler house, 1915’s interior is dramatic: soaring, vaulted ceilings with timber beams, exposed brick, a huge arched window. The share plates echo the space’s bold character, playing with contrast and texture, with dishes such as a compressed watermelon tataki, the sweet, juicy squares tempered by salty strands of fried leeks, and charred, smoky snow peas dusted with saganaki on a nutty bed of romesco. 

    Woolstore
    The Woolstore is a new restaurant and bar housed within a century-old warehouse. (Image: Amy Carlon)

     The Woolstore, one of The Hamilton Group’s most recent hospo projects, opened in February. It occupies a century-old riverside warehouse and exudes a more sultry, fine dining ambience. Much like Federal Mills, the blueprint was to preserve the original brickwork, tallowwood flooring and nods to the building’s former life. That same careful consideration extends to the well-versed, affable waitstaff as well as the kitchen. Head chef Eli Grubb is turning out an eclectic mix of ambitious and indulgent mod Oz dishes that deliver: strikingly tender skewers of chicken tsukune, infused with hints of smoke from the parrilla grill, and glazed with a moreish, sweet gochujang ‘jam’; nduja arancini fragrant with hints of aniseed and the earthy lick of sunny saffron aioli; and golden squares of potato pavé, adorned with tiny turrets of crème fraîche, crisp-fried saltbush leaves, and Avruga caviar, to name but a few stand-out dishes.  

    Woolstore menu
    Woolstore’s menu is designed for sharing.

    Breathing new life into historic spaces  

    On the city’s fringe, hidden down a winding side road with little fanfare, lies a long-dormant site that’s being gently revived. Built from locally quarried bluestone and brick, and dating back to the 1870s, the complex of original tin-roofed mill buildings is lush with greenery and backs onto the Barwon River and Buckley Falls; the audible rush of water provides a soothing soundtrack. Fyansford Paper Mill is one of few complexes of its time to survive intact. It feels steeped in history and spellbindingly rustic.  

    “We were looking for an old industrial place that had some charm and romance to it,” explains Sam Vogel, the owner, director and winemaker at Provenance Wines which moved here in 2018. When he first viewed the building with his former co-owner, it was in such a state of disrepair that the tradie tenant occupying the space had built a shed within it to escape the leaking roof and freezing winter temperatures. “To say it was run down would be an understatement,” he notes. “There was ivy growing through the place; the windows were all smashed. It was a classic Grand Designs project.” 

    Provenance Wines
    Provenance Wines moved to Fyansford Paper Mill in 2018. (Image: Cameron Murray Photography)

    The team has since invested more than a million dollars into their new home. Where paper processing machinery once sat, wine barrels are now stacked. Vaulted cathedral ceilings are strung with festoon lights, and hidden in plain sight lies a shadowy mural by local street artist de rigueur Rone – one of only three permanent works by the artist.

    While the award-winning, cool-climate pinot noir, riesling and chardonnay naturally remain a key draw at Provenance, the winery’s restaurant is a destination in itself. Impressed already by whipsmart service, I devour one of the most cleverly curated and faultlessly executed degustations I’ve had in some time. It’s all prepared in a kitchen that is proudly zero-waste, and committed to providing seasonal, ethical and locally sourced meat and produce under head chef Nate McIver. Think free-range venison served rare with a syrupy red wine jus and a half-moon of neon-orange kosho, shokupan with a deeply savoury duck fat jus (a modern Japanese take on bread and drippings), and a golden potato cake adorned with a colourful confetti of dehydrated nasturtiums and tomato powder, and planted atop a sea urchin emulsion.  

    handcrafted pieces
    Bell’s handcrafted functional pieces on display.

    The complex is home to a coterie of independent businesses, including a gallery, a jeweller, and its latest tenant, ceramicist Elizabeth Bell, drawn here by the building’s “soul”. “There’s so much potential for these buildings to have new life breathed into them,” says Bell, whose studio is housed within the old pump room. “Even people in Geelong don’t know we’re here,” she says. “It’s definitely a destination, but I like that. It has a really calming atmosphere.”  

    A Melbourne transplant, Bell now feels at home in Geelong, which offers something Melbourne didn’t. “If this business was in Melbourne I don’t think it would’ve been as successful,” she notes. “It’s very collaborative in Geelong, and I don’t think you get that as much in Melbourne; you’re a bit more in it for yourself. Here it’s about community over competition.”  

    Elizabeth Bell
    Ceramicist Elizabeth Bell has a store in Fyansford Paper Mill.