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NSW gets its own version of iconic Burleigh Pavilion. Does it deliver?

After a sensational year-long wait, Terrigal Pavilion has finally opened its doors. Does this new Central Coast bar live up to its hype?

It was concealed behind a tall barricade for almost a year. As a local, I would regularly walk past and try to get a glimpse of what was slated to be the Central Coast’s hottest new bar. Word spread that it was the clever and cool folk behind Burleigh Pavilion on the Gold Coast, The Joey at Sydney’s Palm Beach and Mrs Sippy in Bali – hospitality duo Ben May and Rob Domjen – who had taken the reins. Terrigal Pavilion was the talk of the town.

The location

The scaffolding has been removed, revealing a stylish two-storey weatherboard dining destination. (Image: Kitti Gould)

Finally, in November, the scaffolding came down. The Pav – as it has quickly been coined – is simple and pared back. The two-storey white weatherboard building doesn’t detract from the beauty of its location, which is undoubtedly its biggest drawcard.

Terrigal Boardwalk from Terrigal Pavilion deck
Terrigal Boardwalk can be seen to the left. (Image: Kitti Gould)

Perched on The Haven – a small beach adjacent to Terrigal, encircled by rocky headlands and parkland – The Pav has dreamy views. A handful of boats gently sway in the sparkling water and locals relax, swim and fish on the beach below. To the left, waves break against Terrigal Boardwalk.

Views of Terrigal Beach from Terrigal Pavilion at the Haven
Unbeatable beachside views of The Haven and Terrigal Beach. (Image: Kitti Gould)

Taking advantage of this outlook, The Pavilion has an undercover verandah and alfresco deck on the upper floor, strung with festoon lights and white umbrellas.

dining with sea views at Terrigal Pavilion
The view alone is unmissable. (Image: Megann Evans Photography)

And downstairs, The Tropic (a Mediterranean restaurant, opening in December) has floor-to-ceiling sliding glass doors to let in the sea breeze.

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The first look

indoor seating with sea views at Terrigal Pavilion
The Pavilion has picturesque seating with epic sea views. (Image: Megann Evans Photography)

We arrive on a Saturday afternoon and are warmly welcomed at the door and directed up the terrazzo stairs. Inside The Pavilion, we are greeted by more staff who help us find a table – it feels professional but completely approachable. The space is bright, open and airy, with a high ceiling of exposed beams, plenty of seating, a huge brick pizza oven and two bars, one inside and one out. During our lunch, we don’t experience any queues, and with ample staff, service is efficient. Our water jug is quickly replenished and we are checked on – but not too frequently that it’s imposing.

vibrant food plates at Terrigal Pavilion
Savour succulent seafood plates and plenty more.

The Pav offers a casual bar menu – the likes of freshly shucked oysters, salads, nachos and woodfired pizzas. We share the guacamole with corn chips and pico de gallo, followed by huge juicy prawns, and I have a Benny’s Avo Salad with grilled chicken. The dishes are simple but tasty and filling.

Drinks on the deck at Terrigal Pavilion at the Haven
Summer spritzes and non-alcoholic beverages flow at the rooftop bar. (Image: Kitti Gould)

There’s a great beverage list, and low and no-alcohol options. Server Freddy doesn’t miss a beat: he introduces himself, has a friendly chat and helps us with our cocktail choices. We start with a Tropic Margarita (tequila, bergamot, kaffir lime and oleo sacrum).

pouring sparkling rosé into a glass at Terrigal Pavilion
Think refined dining accompanied by the signature rosé.

Mixologist and bar supervisor Drew says the oleo sacrum (lemon syrup) is made in-house using lemon peel that’s left over from seafood dish prep, with an aim to reduce waste where they can. It’s refreshing with a floral essence and the perfect starter. Later, the Iced Espresso Martini is too easy on the palate.

view of boats from The Pavilion restaurant
The vibes are relaxed. (Image: Megann Evans Photography)

The Pavilion feels casual and relaxed, like a good beachside pub/bistro should, and the reasonable prices reflect this too. It’s still very on trend, though. There’s a mixed crowd of people walking in from a day at the beach, with a few families, but many are dressed up for the occasion. Come late afternoon on weekends, the good-time crowd rolls in with live DJs playing under a shiny disco ball.

Outside, The General Store serves (very good) coffee, smoothies and easy takeaway food – such as acai, bacon and egg rolls and fish and chips. With the beach, oval and parklands steps away, it’s perfect for an easy, breezy feed with the family.

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The verdict

Views of the Haven from the deck at Terrigal Pavilion
The Terrigal Pavilion lives up to expectations. (Image: Kitti Gould)

Every element of The Pav has been carefully considered, from its beautiful coastal aesthetics to its food and drink offerings. The excellent service was my biggest takeaway. Overall, The Pav feels casual but cool, like a Central Coast venue should. Summer is looking good.

The details

Location: First Floor/2 Scenic Hwy, Terrigal NSW 2260

Opening hours: The Pavilion is open Monday – Friday: 12pm – late and Saturday – Sunday: 11am – late; The Tropic is open Wednesday to Sunday: 11:30am – late; and The General Store is open every day: 6am – 8pm.

Accessibility: There is ramp access into the venue from the bottom entrance and lift access from the main access doors via the car park.

Website: Terrigal Pavilion

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Megan Arkinstall
Megan Arkinstall is a freelance travel writer who you’ll often find at the beach, bushwalking or boating with her young family. She loves reliving travel memories through writing, whether that be sipping limoncello in a sun-drenched courtyard of Monterosso or swimming with green turtles in the aquamarine waters of Tropical North Queensland.
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This stretch of Sydney beaches topped the annual Best Australian Beaches list

    Carla Grossetti Carla Grossetti
    Bate Bay’s sweep of beaches has been crowned Australia’s best for 2026, placing Sutherland Shire in the spotlight as a top coastal destination just south of Sydney’s CBD.

    The beaches fringing Bate Bay – Cronulla, North Cronulla, Wanda, Elouera and Greenhills – have topped Tourism Australia’s 2026 list of best Australian beaches (as curated by Beach Ambassador Brad Farmer). For locals, it’s less revelation, more recognition.

    The mood shifts from the moment you step off the T4 train service from Central to Cronulla and catch a glimpse of the ocean. At dawn, the Esplanade is already buzzing with regulars, and by mid-morning, parents have staked out a toasty spot on Cronulla Beach where excited toddlers clamber over rocks, and the Jellybean swim squad at Oak Park have donned their bright pink caps while singing Oh, What a Beautiful Mornin’.

    By the afternoon, towels are being collected from across the sand as visitors wander back to Cronulla in loose formation.

    North Cronulla beach
    Dive into the world’s best beaches.

    That’s the thing about Bate Bay beaches. This isn’t a story about a single beach. This long, uninterrupted sweep of sand and sea, where you can walk for kilometres without breaking stride, is not just enjoyed over summer; it’s a year-round destination. Here, Cronulla’s buzz gives way to Wanda’s wild edges, before stretching out to the quieter reaches of Greenhills.

    But while Bate Bay’s beaches may have taken top honours in the 2026 Best Australian Beaches list, they’re only part of the drawcard. Sutherland Shire stacks up as a full-spectrum coastal escape, where good food, national park adventures and on-the-water experiences sit within easy reach of the shoreline. Whether you’re planning a long weekend or stretching out a stay, here’s how to make the most of Cronulla beyond the sand, sea and surf.

    Beyond the beaches

    Dining

    the dining room at Pippis Cronulla
    Enjoy a sundowner by the sea at Pippis Cronulla.

    The Sutherland Shire dining scene delivers from early morning to late at night with a mix of vibrant cafes, bars and pubs. Start your day at Grind Espresso, where the coffee comes strong and fast. From there, drift towards HAM for pastries, best eaten buttery warm.   

    By midday, locals linger across sun-lit tables. Loaf and Next Door appeal to the surfers who come in for snacks after chasing waves. Blackwood’s Pantry and The Press are also popular for breakfast and lunch, while Pilgrim’s continues to hold a special place in the hearts of vegans.

    Newer arrivals signal where Cronulla is heading: Homer Rogue Taverna is being hailed as one of the best restaurants in Cronulla, with the confidence that comes from understanding what locals want. Ask a local to reveal their favourite restaurant for a special occasion, and it’ll likely be Pino’s Vino e Cucina al Mare, Yalla Sawa or Alphabet Street. Summer Salt, Sealevel, Benny’s, Bobbys and Pippis are a few of the best waterfront restaurants in the Shire.

    Finally, when most places are winding down, Duke’s Providore shifts gears to become Duke’s After Hours – a low-lit romantic spot perfect for a date night. Parc Pavilion, Northies Cronulla and bars The Blind Bear, Las Chicas and Low & Lofty’s are also part of Cronulla’s identity.

    Visit Bundeena

    Bundeena Ferry Wharf
    Catch a ferry to Bundeena.

    A short ferry ride from Cronulla, Bundeena offers a counterpoint to Cronulla’s mighty surf beaches. If Cronulla is the Shire’s social heart, Bundeena – or Bundenesia, as it’s affectionately known – is the place to go to exhale and unwind.

    Hop on the ferry from Cronulla, and within 30 minutes, you’ll be inhaling the eucalyptus-scented air. Check the creative pulse of the local community by timing your visit with the Bundeena Maianbar Art Trail on the first Sunday of every month.

    One of the best things to do in Bundeena is paddle into Cabbage Tree Basin with Bundeena Kayaks. Follow the five-kilometre Jibbon Beach Loop Track that leads past quiet coves to ancient Indigenous rock art, or simply find a stretch of pearl-white sand to relax on.

    Pristine walking trails

    Royal National Park Cape Baily Walking Track
    Cool off with a coastal stroll.

    Beyond the coastline, Sutherland Shire offers myriad ways to shift gears. Royal National Park – the oldest national park in Australia – sits just minutes from the surf. Clifftop walks trace the edge of the continent, the rugged bushland is threaded with creeks and hidden waterfalls, and a network of tracks rewards those willing to go a little further.

    Take the Coast Track, where the land drops cleanly into the ocean over sheer cliffs that have been stacked together like giant Jenga. Or veer inland, where pockets of forest cool the air and filter the light. It’s a reminder of how close nature sits to the bustle of suburbs in the Sutherland Shire.

    Enjoy whale watching

    humpback whale sighting noosa experiences
    Spot whales from May to October. (Credit: The Edit Suite)

    Twist your binoculars until the ocean is in focus, stretched like a creased blue sheet all around.  Come May, the East Coast becomes the humpback highway. Thousands of whales migrate along this stretch of coastline each year, their movements tracked by keen eyes from vantage points like the Cape Solander platform in Kamay Botany Bay National Park, one of the best places for whale watching in Australia. There’s something quietly thrilling about seeing that first telltale spout or the arc of a breaching body against the vastness of the sea. From June to October, whale-watching cruises depart from Cronulla, offering a closer look at the migration.

    Awards come and go. But places like Cronulla endure because they belong as much to the visitors as they do the early-morning swimmers, walkers and surfers.

    Plan your escape at visitsutherlandshire.com.au.