A 1,000-bottle wine bar inside a Northern Rivers rainforest retreat

Secluded by 250 acres of ancient rainforest, an ultra-romantic hideaway is harbouring a secret. A newly opened, impressively well-stocked wine cellar and bar, helmed by a hospitality veteran, is giving nature lovers another reason to head for the Tweed hinterland.

At Crystal Creek Rainforest Retreat , in Upper Crystal Creek in Northern New South Wales, guests wake to a gentle soundtrack of birdsong and the burbling creeks that slither across the landscape. While by night, they can unwind by a crackling fire in a lounge space that’s home to an expansive wine cellar brimming with top-notch drops.

Though it’s common to spot wildlife beyond the large glass windows that encase your spacious and contemporary cabin-esque accommodation at this rainforest-encircled retreat, it’s rare to cross paths with another human at this secluded spot. That is, unless you choose to set foot in the retreat’s new bar lounge and wine cellar, where you’re likely to meet Matt Semark, a hospitality stalwart and the property’s manager alongside his wife, Ani. Semark’s also responsible for curating the newly installed wine collection.

A two-level timber-clad wine cellar and bar with a pool table in the middle — The new bar lounge and wine cellar is a cosy spot to sample a range of drops from France to Australia.

“I’ve gotten a lot of enjoyment from recommending wines and hearing the positive comments from guests. I find our guests have more confidence going off-piste when we discuss their preferences and tastes one-on-one. Then I can recommend alternatives based on their personal tastes. From my culinary background and personal wine journey, I’ve learnt a fair bit along the way and do enjoy opening guests up to new wines," Semark says.

The cellar’s wines have a European leaning, based on Semark’s proclivity towards French and Italian varietals – though he has ensured there are plenty of top-notch Australian drops, too.

Semark says, “We’ve partnered with our good friend Doctor Justin Ardill, from South Australia’s Clare Valley, to offer a complimentary bottle of his wine – under the label Reillys Wines – to our guests. We also showcase nine styles of his delicious wines in our wine cellar, including his award-winning Riesling."

A timber wine cellar and bar with bar stools — The space features carefully crafted details embedded in handmade wooden furnishings.

Having recently relocated his family to the Northern Rivers from the Caribbean, Semark’s also ensured there’s a solid selection of rums (both local and Caribbean-sourced). And yet, teetotalers can rest assured they have been catered to, with an exciting choice of non-alcoholic drinks on hand, too.

In the bar and lounge spaces, and throughout the on-site accommodation, the eager eye will spot the carefully crafted details embedded in handmade wooden furnishings – with designs that reflect the abundant wildlife beyond each building’s walls. These well-made furniture pieces are the handiwork of Chris Ball, who owns the retreat alongside his antiques and furniture business.

Rainforest views from a suite at Crystal Creek Rainforest Retreat Bar Lounge and Wine Cellar — Crystal Creek Rainforest Retreat offers guests spectacular rainforest views.

Restless travellers can make the most of the retreat’s hiking trails that stretch across the large property – varying in difficulty – spanning 8 kilometres of rainforest. E-bikes are also available for those hoping to explore the region a little more widely, or wishing to visit a neighbouring cafe.

Guests can opt to soak in a heated plunge pool on their mountain-view lodge’s deck, fill a bath with hot water and aromatic bath salts, light their indoor fireplace, or lie back in a hammock suspended over the creek and while away a day immersed in this naturally striking setting.

Hammocks hanging over a creek at Crystal Creek Rainforest Retreat — Lie back in a hammock suspended over the creek.

Come nightfall, glow worms glitter on the creek’s edge, and guests are invited to grab a torch and a blanket to enjoy the natural light show.

Massages are available to book, as is the mollifying (and appetising) experience of a Creekside Pavilion Lunch. Like a treehouse cantilevered over a creek, the pavilion presents an ideal perch for leisurely daytime dining. Bathe in the cooling rockpools below, then enjoy antipasto and charcuterie platters accompanied by your drink of choice, before reclining on the sheltered daybed swaddled by nature – all set to the soundscape provided by the creek and rainforest.

A Luxury Mountain View Lodge Bedroom at Crystal Creek Rainforest Retreat — A Luxury Mountain View Lodge Bedroom.

While self-catering is an easy option, with well-equipped kitchens available to the avid cook, pre-ordered meals designed for private dining – think lamb shanks, tagines, curries and fajitas – can be discreetly delivered to your room on request. Barbecue hampers and picnic baskets make light work of lunches, and breakfast baskets are ideal for slow mornings (after a sleep-in, of course).

Despite its remote feel, Crystal Creek Rainforest Retreat is a short, 15-minute drive from the centre of Murwullimbah – a perfect spot to stock up on a snacks and comfort dishes from the likes of Kat Harvey Cheese, Pasta’bah, one of the town’s excellent bakeries, and coffee from Keith. On your way out, peruse its gift stores, art galleries and road-trip between its neighbouring towns.

Whales breaching, fires crackling and slow-cooked feasts that make the cold so cosy, one might wish it lasted longer. Winter is no time to stay at home in NSW.

When the mercury drops, winter in NSW comes into its own. Beaches are quieter, the air is crisper and hearty food tastes even better when there’s ice on the windows.

Winter here isn’t for hiding away. It’s for long walks, deep baths, deeper reds and the kind of fireside lounging that feels simultaneously indulgent and entirely deserved after a day of exploring. From whale-watching up north to moodily lit bushwalks and pastry pilgrimages, we’ve mapped out your new favourite season.

a beach winter in nsw — From coastal walks to tasty delights, winter in NSW is a time to get out and about.

The Tweed

In winter, the NSW north coast has a front-row seat to one of nature’s greatest migrations. From May to November, humpbacks cruise past the Tweed coast between Antarctica and the Great Barrier Reef. Spot them from the Cabarita Beach headland or get up closer with a boat cruise.

Inland, find the Tweed Regional Gallery & Margaret Olley Art Centre , which is home to a rotating cast of big-name exhibitions (including Monet).

Later, grab a table at Bistro Livi , where the modern Spanish menu features whipped salt cod on toast and spanner crab with curry butter and spelt flatbread. Stick around to poke through the artist studios and indie boutiques of M|Arts Precinct .

visitors at Tweed Regional Gallery & Margaret Olley Art Centre — Browse the art. (Image: Destination NSW)

The next day, jump aboard the Indigenous Lunch Cruise with Tweed Escapes. You’ll cruise upriver listening to yarns from local Indigenous guides, stop at the Minjungbal Aboriginal Cultural Museum and tuck into lemon myrtle-crusted snapper.

Next, drive out to Farm & Co to pull apart some juicy smoked lamb shoulder with green olive tapenade while gazing out over the macadamia fields and avocado groves of this working farm.

End the day at Mantra on Salt Beach where you’ll enjoy beach access, a heated rock spa and a lagoon pool.

dining room at Bistro Livi — Taste modern Spanish at Bistro Livi.

Blue Mountains

The cold season is hands down the best time to visit the Blue Mountains. Temperatures are perfect – sunny enough for hikes, and crisp enough at night for snuggling up.

For a trip that equally soothes and stirs, start with a meditative meander through the national park’s eucalypts and Australian wildflowers. Brave the steepest passenger railway in the world, Scenic Railway , then hop the Skyway aerial cable car for unrivalled Three Sisters views.

Thaw out at the Japanese Bath House in South Bowenfels. Soak in steamy outdoor onsens filled with natural mineral water and mountain views, wander the rose and zen gardens, or sip hot drinks in the tea house.

group leader at Blue Mountains Stargazing — Rug up for Blue Mountains Stargazing. (Image: Destination NSW)

Afterwards, head to Ates in Blackheath, where everything revolves around a 150-year-old ironbark-fuelled oven – like the wood-roasted duck with nectarines and Szechuan spice. Or visit Tempus Katoomba , which leans experimental and sustainable, serving up dishes like braised fennel with cumin, spiced yogurt and Aleppo pepper.

Rug up and head into the night with Blue Mountains Stargazing . Sessions are guided by astrophysicists, helping you understand what you’re looking at as you look into deep space.

Wrap it all up at Fairmont Resort Blue Mountains – MGallery Collection . There’s a whiskey bar in the basement (and crackling fires that make a dram taste even better), indoor and outdoor pools and a day spa. Kids will love the mirror maze and ice rink, too.

dishes laid out on table at Fairmont Resort Blue Mountains — End the day with delicious meals at Fairmont Resort Blue Mountains. (Image: Destination NSW)

Southern Highlands

Good food and wine by the fire, experienced between sifting through second-hand treasures, is a winter vibe in Bowral.

Start with a lap around Dirty Janes , an antique and vintage market. Recover from your shopping frenzy at Bendooley Book Barn , where floor-to-ceiling shelves and a roaring fire set the tone for an afternoon of red wine or hot coffee.

When it’s time to eat, head to Hickory’s Restaurant & Bar , Peppers Craigieburn Bowral’s onsite restaurant. Try the crispy pork belly with Granny Smith crisps and apple gel, or ocean trout with wakame, lemon gel and pickled radish.

couple looking through Dirty Janes in bowral — Wander the antiques at Dirty Janes. (Image: Destination NSW)

Another option, Onesta Cucina , does Italian with flair. For something more casual (with cocktails), Flour Bar swings between brunch and dinner, with an onsite bakery, over 400 wines and a hidden deli in the old bank vault.

Later, clamber Mt Gibraltar , where trails wind through eucalypt forest to views over Bowral and Mittagong.

Stay at Peppers Craigieburn Bowral , a century-old estate with open fires, elegant lounges and a nine-hole golf course.

woman and her dog winter in nsw at Peppers Craigieburn Bowral — Stay cosy at Peppers Craigieburn Bowral.

Penrith

Shake off winter inertia with an adrenaline boost out in Penrith. Kick things off with a kayak paddle on the Nepean River with Horizon Line, or head to Cables Wake Park , where cold-weather wetsuits take the edge off a wipeout.

For something a bit more cruisy, opt for the Nepean Belle Paddlewheeler for slow-floating views and a hot cuppa.

kayakers on the nepean river in penrith — Head out on the Nepean River. (Image: Destination NSW)

Refuel at Marcel Bar & Bistro , where reimagined European comfort food – like seafood risotto in bisque with little neck clams and Moreton Bay bugs – is king. Then check in at the Pullman Sydney Penrith , the area’s first international five-star hotel, to enjoy your well-earned rest.

Start planning your NSW winter getaway at all.com.

Found: a 1,000-bottle wine bar inside a secluded Northern Rivers rainforest retreat

Secluded by 250 acres of ancient rainforest, an ultra-romantic hideaway is harbouring a secret. A newly opened, impressively well-stocked wine cellar and bar, helmed by a hospitality veteran, is giving nature lovers another reason to head for the Tweed hinterland.

A guide to the top caravan parks in Tweed Heads and beyond

Tweed accommodation: 16 places to stay from Cabarita to the twin towns

No time to hibernate: experience the best of winter in NSW

Whales breaching, fires crackling and slow-cooked feasts that make the cold so cosy, one might wish it lasted longer. Winter is no time to stay at home in NSW.

The Tweed

Blue Mountains

Southern Highlands

Penrith