7 Merimbula caravan parks and camping spots for an old-school getaway

Carla Grossetti Carla Grossetti
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It’s time to literally park your travel plans with a stay in one of the following Merimbula caravan parks.

Merimbula caravan parks offer a lot more than just places to park your van. In fact, like a lot of Australia’s campgrounds and van parks, Merimbula caravan parks feature some of the best beachfront accommodation in the entire country.

According to Tourism Research Australia, caravan holidays are making a comeback after COVID-19, with spend at an all-time high of $10.5 billion in June 2022. Perhaps it’s due to #cossylivs (cost of living) pressures. Or nostalgic memories of road trips.

Whatever the reason, the excitement of sleeping in a caravan kitted out with retro vibes is real. And don’t worry. If you don’t have a caravan, motorhome or home on wheels, you can also opt to stay in a cabin. We won’t tell your righteous #vanlifer mates. Here are some of the best caravan parks and campgrounds in and around Merimbula.

1. Discovery Park Pambula

Caravan parks and campgrounds have come of age, with many batting the concept of roughing it into the long grass and gleaning loyal followers while doing so. A stay in a caravan distils a summer holiday down to the basics where clear skies and lazy days beside the beach feel like life’s greatest luxuries.

an aerial view of Discovery Park Pambula
Discovery Park Pambula is just a stone’s throw away from the beach.

Hidden away within the northern tip of Beowa National Park, guests of Discovery Parks Pambula are reminded that relaxation doesn’t need a wi-fi password. Within walking distance are secluded hiking trails, rugged bays, surf beaches and twinkling lakes. Accommodation options include deluxe and superior cabins and spacious powered and unpowered sites.

a kangaroo at Discovery Park Pambula
Meet resident kangaroos at Discovery Parks Pambula Beach.

2. NRMA Merimbula Beach Holiday Resort

The NRMA Merimbula Beach Holiday Resort has broad appeal whether you’ve got a caravan in tow, want a simple grass site to camp out with the kids or prefer a swanky spa villa with ocean views. While kids will love the heated resort-style pool and water park, parents will also appreciate the food trucks serving pizzas on Friday nights.

an aerial view of NRMA Merimbula Beach Holiday Resort
Soak up tropical vibes at NRMA Merimbula Beach Holiday Resort.

The holiday resort is like a mini master-planned city with million-dollar views and a range of accommodation such as the accessible clifftop cabins near some of Merimbula’s best beaches. There’s also the three-bedroom Beach House with a spa, The Escape, which has an outdoor bath and sleeps eight. And the two-bedroom ocean-view Spa Villas and new glamping tents. Hire an e-bike and head to one of Merimbula’s many marvellous bars and restaurants.

a bathtub at NRMA Merimbula Beach Holiday Resort
Dip in your private outdoor tub.

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3. Merimbula Lake Holiday Park

The beauty of camping or towing a caravan around the Sapphire Coast is that you can go at your own pace, as there’s a lot to see and do in and around Merimbula. You’ve got the esky packed with snacks and fizzy drinks, a couple of beach balls and a cricket bat, some fishing gear, and surfboards.

What more do you need? The pet-friendly Merimbula Lake Holiday Park has extra-large powered and unpowered sites with lots of space for guests to spread out and watch the play of light on the water. The park’s colour scheme is all blues and greens, the surrounding bush brimming with birdsong. Get amongst it. Adventure awaits. It’s one of the best Merimbula accommodation options on offer.

4. Tween Waters Merimbula

Activities are strictly optional at Tween Waters Merimbula on the Fishpen Peninsular, adjacent to Merimbula Beach. Do as much or as little as you like at the Merimbula caravan park which also has cabins, a new motel, and campsites.

While the holiday park is close to the foodie-focused town centre, just a short walk away, it also has a BBQ area, recreation room, pool and bouncing cushion to keep everyone in the family happy. Oh, and bring your doggo; the park is pet-friendly. Want to make your getaway even more off-grid? Tween Waters is renowned for being a great place to kitesurf over summer.

5. Tasman Holiday Parks Merimbula

For many of us, childhood memories revolve around camping, barefoot beach hikes, and being immersed in nature under canvas or in a camper with those we love. While Australian caravan parks these days offer more elevated accommodation options, the idea is still to keep our holidays pretty pared back.

Despite being minutes from Merimbula, Tasman Holiday Parks Merimbula feels very secluded. Camp out under the stars or stay in a family-friendly cabin, cottage, holiday unit, bungalow or villa. The park is tucked away near a pocket of pretty bushland. Not feeling all that adventurous? You can hang out in the heated indoor pool and spa. Or challenge the kids to a game of giant chess or checkers.

6. Tanja Lagoon Camp

Although Tanja Lagoon Camp is closer to Tathra than Merimbula, it’s worth the short trek. Spend the morning picking up goodies along the Gourmet Coast Trail which meanders around Merimbula, Bermagui, Narooma and Batemans Bay. Then plug Tanja Lagoon Camp into your satnav and beeline to your luxury safari tent on the edge of a wild, coastal lagoon.

guests enjoying the Tanja Lagoon Camp luxury accommodation with Navigate Expeditions
Beeline to your luxe safari tent at Tanja Lagoon Camp. (Image: Destination NSW)

Staying here is a community-minded decision as the luxury safari tent accommodation treads lightly on the earth with just four self-contained safari tents, two eco cabins, and a communal meeting place for groups.

an aerial view of Tanja Lagoon Camp, Merimbula
Stay at Tanja Lagoon Camp in the middle of an oasis. (Image: Destination NSW)

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7. Kangarutha Farm (Tathra)

Expect fresh white linen, and views across paddocks stubbled with native grasses and filled with kangaroos at one of the pretty bellbird glamping sites at Kangarutha Farm, just five minutes from Tathra. There are also a small number of rustic bush camps and paddock sites dotted around the farm, hidden on a sprawling property amid dense bushland.

an aerial view of Kangarutha Farm (Tathra)
Kangarutha Farm (Tathra) is dotted with rustic bush camps and paddock sites. (Image: Jessica Taunton; Navigate Tourism)

It’s all about location at the farm, which is overlooking a dam just a 20-minute drive from Merimbula. Hiking and biking are two of the most popular things to do in the area. Expect to meet some top-level Lycra-clad adventurers who come here to connect directly to the Tathra-Kalaru bike track and Tathra’s many hiking trails.

two people sitting by the bonfire and drinking wine
Sip wine by the bonfire. (Image: Jessica Taunton; Navigate Tourism)

HOT TIP: Merimbula doesn’t really have camping spots outside of the caravan parks. If you want to look further afield the best spots are all in the National Parks. Gillards, Aragannu, Bournda and Saltwater are favourites, although they are not that close to Merimbula.

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Carla Grossetti
Carla Grossetti has written across print and digital for Australian Traveller and International Traveller for more than a decade and has spent more than two decades finding excuses to eat well and travel far. A prestigious News Corp cadetship launched her career at The Cairns Post, before a stint at The Canberra Times and The Sydney Morning Herald gave way to extended wanders through Canada, the US, Mexico, Central America, Asia and Europe. Carla was chief sub editor at delicious and has contributed to Good Food, Travel & Luxury, Explore Travel, Escape. While living in London, Carla was on staff at Condé Nast Traveller and The Sunday Times Travel desk and was part of the pioneering digital team at The Guardian UK.
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This surprising regional town is making its mark on the culinary world

(Image: Visit Griffith)

    Carla Grossetti Carla Grossetti
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    With more than 60 nationalities calling it home and a century of Italian influence shaping its paddocks and plates, Griffith is a regional Australian town with serious culinary cred.

    It might feel surprising to learn that Griffith is one of Australia’s leading food destinations. In-the-know Italians have understood this for generations, drawn to the Riverina region’s fertile soils that reminded them of the terrain they’d left behind more than a century ago. These days, Griffith supplies much of the nation’s pantry: 95 per cent of Australia’s prunes come from the region, it’s the country’s largest citrus-growing area, and it’s a leading producer of almonds and walnuts. Even the pickles in every McDonald’s burger nationwide are produced in Griffith. This is not just a farming town; the Griffith food scene is leading the way.

    Here, culinary confidence is rooted in migration. Italian families began arriving from 1913, with a second wave settling after the Second World War. Today, Griffith has the highest proportion of Italian ancestry of any Local Government Area in Australia. Add to that more than 60 nationalities represented across the community and you have a town where food is driven not by trends, but by tradition. Griffith’s motto, ‘Taste our culture’, isn’t marketing spin; it’s the reality.

    Where the vines tell a story

    A hand pouring wine into a glass, with a table filled with food.
    Uncover the stories behind every glass. (Image: Destination NSW)

    The Riverina has long been dubbed the food bowl of Australia, but it’s also a wine region that remains largely under the radar. What sets Griffith apart is that every one of its wineries is family-owned, many spanning generations.

    Calabria Family Wines is one of the region’s standard-bearers. The Calabria story began in 1945 when Francesco Calabria planted his first vines; today, the family continues to shape the region’s identity while also stewarding the historic McWilliam’s Wines brand. McWilliam’s was the first winery to plant vines in the area, and its barrel-shaped cellar door – complete with a soaring stained-glass window – remains one of the most distinctive in regional NSW.

    Yarran Wines, run by the Brewer family, showcases estate-grown fruit across Mediterranean varietals that thrive in the warm climate. Expect bold reds and textured whites that reflect both heritage and innovation.

    Set inside the old ambulance station, Harvest HQ is owned and operated by the Riverina Winemakers Association and pours a rotating selection of local wines under one roof. It also features spirits from The Aisling Distillery, reinforcing the region’s collaborative approach to craft.

    At the table

    A flat lay of a steak.
    Dine where tradition meets a bold new generation. (Image: Visit Griffith)

    If the vineyards tell one story, the dining rooms tell another. Griffith’s restaurants are where tradition and next-gen confidence meet.

    Zecca Handmade Italian occupies the former Rural Bank building, an imposing Art Deco landmark from the late 1930s. ‘Zecca’ means money print, and the name is a nod to the Zecca di Venezia in Venice. Here, find the Riverina’s only producer of dried artisan pasta and traditional Italian recipes. Importantly, the growers and producers supplying the kitchen are listed on the menu as a transparent expression of the region’s farm-to-table ethos.

    Established in 1977 and still run by the Vico family, La Scala puts authentic Italian cuisine on centre stage. Expect handmade pasta, traditional wood-fired pizzas, slow-cooked sauces and dishes that follow recipes guarded like family heirlooms. For something more contemporary, Bull & Bell in Gem Hotel is a shrine to the Euro-style steakhouse that works closely with local farmers and artisans to showcase Riverina produce.

    And then there are the institutions. Bertoldo’s Pasticceria, now in its third generation, draws locals daily for cannoli, biscotti, crostoli and house-made gelato, alongside classic sausage rolls and potato pies. La Piccola Grosseria feels like stepping into an Italian alimentari, its shelves lined with continental goods that wouldn’t feel out of place in Puglia.

    Meanwhile, Limone celebrates local and seasonal produce across breakfast and lunch menus, enriched by the produce and stories of Piccolo Family Farm. Find pastries and sourdough baked daily, and pop into the onsite retail pantry for products from regional producers – including the Piccolo family’s own wine range, Caro Piccolo.

    From the source

    A plated Aquna Sustainable Murray Cod dish.
    Taste world-renowned Aquna Sustainable Murray Cod, straight from its source. (Image: Visit Griffith)

    Behind every menu is a producer. Aquna Sustainable Murray Cod is perhaps Griffith’s most high-profile export; the brand’s Murray cod and Aquna Gold Murray Cod Caviar have achieved global recognition. In October 2024, Aquna presented its products to King Charles III and Queen Camilla at the NSW Premier’s Community BBQ in Parramatta. Impressed by the producer’s sustainable farming practices, the King requested the cod be sent to Buckingham Palace – not bad for a fish farm in regional NSW.

    Mandolé Orchard champions almonds grown on a family-run farm, transforming them into almond milk and value-added products. At Morella Grove, olives are pressed into premium olive oil and pantry staples that speak to Griffith’s Mediterranean heart. These producers are not peripheral; they are central to the town’s culinary ecosystem. Learn about local sustainable farming practices during a farm tour.

    Mark your calendar

    A woman walking past a food mural, something you can spot during A Taste of Italy Griffith.
    Plan your visit around A Taste of Italy Griffith. (Image: Visit Griffith)

    For a town that helps stock Australia’s supermarkets, Griffith has remained curiously absent from the national dining conversation. That’s beginning to change. If you’ve been searching for a regional food destination with substance, heritage and a clear sense of identity, you’ll find it here in the Riverina, right under your nose.

    Time your visit to the Riverina region to coincide with A Taste of Italy Griffith, held every August. This week-long celebration of Italian heritage and culture offers a wide range of Italian-inspired events and experiences to enjoy. Expect long-table lunches, wine tasting experiences, cooking classes and a Makers in the Piazza market. The headline event is a ticketed long lunch – Festa delle Salsicce (Salami Festival) – where winners of the best salami are announced.

    Start planning your foodie getaway at visitgriffith.com.au.