Hotel Morris Sydney Is An Underrated Art Deco Gem

This ultra-stylish hotel embodies the phrase “small but mighty".

While abundant amenities and expansive guestrooms are typical of large hotels, Hotel Morris Sydney – Handwritten Collection, proves that smaller establishments can be just as impressive, especially if you’re a design lover.

This boutique property celebrates Sydney’s rich architectural heritage and contemporary hospitality, a place where attention to detail is woven throughout. Having opened its doors in June 2023, it has quickly established itself as a standout addition to Sydney’s hotel scene, particularly appealing to style-savvy travellers.

Here’s everything to know before booking your stay whether you’re visiting Sydney or in need of a staycay.

Location

Hotel Morris is nestled in bustling Haymarket, at the southern end of the Sydney central business district. This puts you in a prime location to access major attractions such as Central Station, Capital Theatre, and Chinatown. Haymarket is very close to the city centre and boasts a diverse culinary offering, with over 200 Asian eateries for you to choose from. Sydney Airport is a 20-minute drive away.

the building exterior of Hotel Morris Sydney

The prominent Hotel Morris sign has been sensitively restored to its former 1930s glory.

Style and character

Hotel Morris exudes Art Deco charm merged with 21st-century amenities. Originally opened in 1929, it stood as Australia’s tallest hotel for 34 years. Designed by architect Virgil Dante Cizzio in his signature Inter-War Palazzo style, this building has undergone various transformations before a significant restoration turned it into the chic accommodation it is today.

the interior details of Hotel Morris Sydney

The accommodation is part of Accor’s Handwritten Collection.

The slim building stands proudly with arched windows that mimic the original design and prominent signage that has been sensitively restored to its former 1930s glory. Guests step through 1930s steel-framed doors and are welcomed by a space that impeccably blends historic and contemporary design, thanks to interior design firm Tom Mark Henry. The foyer is shared with the onsite restaurant Bar Morris. Here, an amalgamation of rich reds, pastel pinks, natural stone, original ornate moulding, handmade tiles, and Venetian plaster create an opulent yet welcoming ambience. Art Deco Murano chandeliers add an element of glamour to the space.

a bedroom with arched windows at Hotel Morris Sydney

Arched windows flood natural light into guestrooms.

The guest hallways feature custom wallpaper with playful graphics, while the guestrooms offer a lighter palette that’s a chic extension of the aesthetic established in the public spaces.

Overall, the design-led interiors reflect a thoughtful balance between preserving the building’s heritage and introducing modern elegance.

the bathroom interior at Hotel Morris Sydney

Ensuite bathrooms are sleek and contemporary.

Facilities

As Hotel Morris is on the smaller side, you unfortunately won’t find a gym, swimming pool, or parking on site. However, no visit is complete without a snack and tipple at the on-site dining venue Bar Morris.

Rooms

There are 82 compact but well-appointed rooms ranging from the cosy Bambina to the luxe Grande King rooms. These stylish accommodations are decorated in rich ochre and red tones, modernist furnishings, Art Deco-style lighting, colourful artworks from local artists, and bold textures—all of which create a welcoming ambience. All rooms feature walk-in showers, custom-designed beds and luxurious IIUVO soigné bathroom amenities.

Grande King rooms are a good choice for those in need of more space.

Those looking for a bit more indulgence and room should book one of the Grande King rooms which feature a spacious lounge area with Art Deco-style seating, waffle-weave robes, and expansive arched windows.

a mirror on the wall of the bathroom, Hotel Morris Sydney

This stylish hotel is brimming with sophisticated Art Deco-inspired details.

Food and drink

Downstairs in the foyer is the hotel’s 40-seat Italian wine bar and restaurant, Bar Morris. Open for breakfast, lunch and dinner this intimate space is perfect for a quick bite, afternoon tipple, or relaxed night in.

For breakfast, guests can choose from a continental spread with fresh fruit, pastries, and yoghurt, as well as à la carte like avocado toast and eggs and Italian eggs benedict.

the intimate dining at Hotel Morris Sydney

Slink into the elegant bar and restaurant for an intimate meal.

From 11am, the bar offers a tight list of deli-style bites to keep you fueled throughout the day. Snack on a baguette filled with mortadella, salami, pickles and romesco sauce or a sourdough sandwich of tuna steak arrabbiata, charred eggplant and zucchini.

Come evening, enjoy Italian classics such as mafaldine with pork shoulder ragu and pecorino and Spaghetti Alle Vongole. These are to be paired with Italian-style aperitifs like the Ocean’s Depth Martini with Seven Seasons green ant gin, dry vermouth, house brine and Sicilian olives. and a host of Australian and Italian wines.

Don’t miss taking advantage of the hotel’s Negroni Trolley service from 4pm to 6pm where you can choose from six varieties of Negronis made right outside your room.

a spread of food on the table at Hotel Morris Sydney

The menu has an array of offerings, from Italian classics to deli-style bites.

Accessibility

Rooms that are fully equipped with accessible support for wheelchair users are available.

Family-friendly?

Hotel Morris is better suited for couples and business travellers rather than families.

Details

Best for: Business travellers, solo travellers, couples

Address: 412 Pitt St, Haymarket

Find other amazing places to stay in Sydney in our Accommodation Guide.

Welcome to the first instalment of Hotel Addict, a monthly column where I check into Australia’s best hotels, exploring not just the rooms, but the stories, service and settings that make each stay unforgettable and worth adding to your wishlist.

Hotel stays have quietly become my thing. Long before I became a travel journalist, I was booking staycations just for a change of scenery. Some had charm, some had character, some had neither. Once, I even stayed in a hotel directly opposite my own apartment – partly for the novelty, partly because I wanted to see my life from a different angle.

For me, hotels represent a kind of mystery – I find myself wanting to know what these buildings contain. Many of them are designed with intention: lighting, materials, scent and sounds that often reflect the city they sit in. Time seems to gently pause in these spaces, which have increasingly become the destination itself for modern travellers.

It only felt fitting for the first hotel in this series to be in my home city and at the hotel that’s been at the top of my list: Capella Sydney.

A sandstone heritage building and palm trees

Capella sits within an Edwardian Baroque‑style sandstone building.

An email with a hotel program from the “Culturist Team” lets me know this will be a luxurious stay. There’s a guided walk around the Botanic Gardens, a weaving workshop and a Sydney contemporary art tour – the kind of addition that signals a hotel that’s tuned into the finer details, and one that’s not surprising given that Capella’s ethos centres on delivering personalised, immersive experiences.

Capella opened in 2023 within a transformed Edwardian Baroque‑style sandstone building in Sydney’s CBD that was originally designed by renowned Scottish-Australian architect George McRae. I often walk past this building and once attended an event inside – I distinctly remember being surprised by how beautiful it was. Bar Studio, Make Architects, and stylist Simone Haag were engaged to sensitively adapt the building for contemporary luxury while honouring its past, in collaboration with Heritage NSW and the City of Sydney.

When I arrive, I’m greeted by three different staff members along the way to reception. There’s a lovely subtle scent, which I later learn combines notes of bergamot, green tea leaves, peony, freesia, vetiver and cedarwood. This hotel strikes such a beautiful balance between grandness and intimacy, with large floral bouquets, contemporary artworks, impressively high ceilings that give it an international feel and quieter nooks to unwind in. Each space is unique, but they’re all unified by a warm, textural and layered design.

Sydney has been deserving of a hotel of this calibre for quite some time, with many of the accommodations in the city looking and feeling dated.

A modern hotel reception with high ceilings

The design strikes the perfect balance between grandness and intimacy.

I have a treatment booked at the hotel’s Auriga Spa prior to check-in. The space is ultra-luxe, moodily lit and intimate, featuring timber joinery, green walls and a sleek design that’s so perfect it almost transports me to Japan. I opt for the Replenish Beauty and LED Facial – a strategic choice with a TV segment on the horizon, and a hopeful bid to look extra fresh for the camera.

The treatment begins with me sitting in the softest robe of my life, wearing slippers and sipping chamomile tea. I’m then whisked away to my private treatment room, which has its own bathroom, a large skylight and a small Japanese-style garden. The treatment is extremely relaxing and moves through cleansing, exfoliating, massaging (arm, head, neck and face) and LED Light Therapy. There’s so much attention to detail – even at the end, the facialist puts my slippers back on me, while I’m still lying down.

Spa treatment room with a massage bed, featuring timber walls and a serene Japanese-style garden visible through a window.

A treatment at Auriga Spa might be the best way I’ve ever started a hotel stay. (Image: Rachael Thompson)

While this treatment certainly hasn’t had a Benjamin Button effect, my sister seems to think I’m glowing, so I walk away happy, or at the very least, zen.

Auriga Spa has a sauna, steam room, ice fountain and a beautiful indoor heated swimming pool. There’s also “experiential showers” – new to me, but essentially it combines water flowing from different places, changing temperatures, mood lighting, gentle sounds, and a subtle lemongrass scent.

You could easily spend the better part of a day at the spa and pool, even if you’re not a guest.

The indoor heated swimming pool with glass ceiling at Capella Sydney.

Guests outside the hotel can use the spa and swimming pool. (Image: Rachael Thompson)

I’m escorted to my room, drunk on relaxation, but I make sure to take note of how noisy the hallways are – answer: dead quiet. My room is 50 square metres, which is huge by hotel standards, but particularly for one in the CBD. It feels like a high-end apartment with floorboards, a freestanding bath and a seating/dining area. My eyes are immediately drawn to the line-up of macarons waiting for me on the dining table.

I’m thrilled to see the mini bar armoire includes a small wine fridge stocked with Minuty Prestige Côtes de Provence, Cloudy Bay Sauvignon Blanc, Handpicked Wines Pinot Noir, and Moët Grand Vintage. Not that I plan on using it (I simply could not justify the prices) – but it’s a nice extra that makes the room feel that much more luxurious. The drinks lineup reads like a who’s-who of local favourites – Young Henrys, Maybe Sammy cocktails, Four Pillars gin and Archie Rose gin. Snacks include Tyrell’s chips, Pringles, Natural Confectionery lollies, and a Carman’s oat bar.

Some small touches I appreciate that some hotels don’t offer: the option to choose your housekeeping time, an iron that actually works well, a Bluetooth speaker, the beloved wine fridge, aluminium water bottles and a bathroom without a glass door or screen that awkwardly exposes you. The one downside is that some of these rooms don’t offer much in the way of a view.

A modern hotel room with a monochrome paletter.

I stayed in a Premier Room which was elegant and relaxing. (Image: Rachael Thompson)

4:30pm is Swill Hour – a daily tradition that nods to the historical “six o’clock swill” in Australia. This one-hour event takes place in the Living Room and invites guests to gather and enjoy each other’s company with a signature cocktail in hand. This afternoon’s tipple is a Eucalyptus Gimlet, a clever, herbaceous little cocktail, by the multi-award-winning Maybe Sammy Team, served on coasters depicting drawings of the historic building. The canapé of the day is a tomato and stracciatella tart. I noticed several staff members chatting with guests like old friends, asking how their adventures earlier in the day went – clearly remembering previous conversations from earlier visits.

Dinner is booked for 6:30pm in Aperture – arguably the most beautiful area of the accommodation. It’s decorated with Australian flora and features a kinetic sculpture hanging from the roof that opens like flowers, with softly changing lights. Tyler, who is serving us, clearly admires the Capella brand, speaking enthusiastically about the other international properties he’s been to and sharing how he sometimes brings his five-year-old daughter here to use the pool.

Interior of Aperture at Capella Sydney, featuring lush greenery and a striking ceiling-mounted sculpture.

The scale of Aperture gives it an international feel.

I kick things off with a basil melon margarita – a winning recommendation – before tucking into the best prawn toast I’ve ever had. For mains it’s crispy Ōra King salmon and spaghetti with mud crab.

When I arrive back at my room, there’s a vegan leather journal on my bed with a note that says: “The ritual of journaling allows us to pause, reflect and focus.” This is part of the turndown service, and my slippers are neatly lined up next to my bed. Will I journal? No. Do I think it’s a nice touch? Yes.

Brasserie 1930 at Capella Sydney, where Art Deco elegance meets contemporary Australian cuisine.

Brasserie 1930 boasts Art Deco elegance.

The next morning, I make the predictable choice of smashed avo for breakfast at the on-site restaurant, Brasserie 1930. There’s also a buffet brimming with all the usual suspects.

Afterwards, I head to the pool to relax for a few hours before the 11am checkout. Despite my earlier resolve not to journal, I find myself reflecting nonetheless – an irony not lost on me – on my 21st hotel stay in Sydney. I write this with growing assurance that great hotels don’t just provide a place to stay; they create memorable moments, thanks in large part to fantastic staff. Kudos to the hiring manager.

Next stop: The Tasman, a Luxury Collection Hotel, Hobart!

Hotel Morris Sydney: an underrated Art Deco gem in the city

This ultra-stylish hotel embodies the phrase “small but mighty".

Location

Style and character

Facilities

Rooms

Food and drink

Accessibility

Family-friendly?

Details

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Welcome to the first instalment of Hotel Addict, a monthly column where I check into Australia’s best hotels, exploring not just the rooms, but the stories, service and settings that make each stay unforgettable and worth adding to your wishlist.