A first look at The EVE Hotel Sydney: Is it our hottest new stay?

Nestled in Wunderlich Lane – where history meets contemporary design – The EVE Hotel Sydney is a stylish sanctuary at the centre of Sydney’s cultural crossroads.

A bold new addition to Sydney/Warrane’s boutique hotel scene, The EVE Hotel Sydney seamlessly blends history, design and luxury in the heart of Redfern. More than just a place to stay, The EVE is a launchpad for cultural discovery, embodying a spirit of anticipation and new beginnings.

Set on the site of the old Wunderlich Factory – once renowned for its ornamental pressed metal ceilings – the hotel pays homage to its past while embracing the future of urban hospitality.

I’ll never forget the sense of arrival I felt as I strolled into Wunderlich Lane for the first time; almost as if I was momentarily caught between Sydney’s past and present. The warm glow from the boutique storefronts, the echoes of the old factory’s history and the modern architectural lines all came together in one captivating tableau.

The EVE’s biophilic design, lush rooftop gardens and art-filled interiors make it an inviting retreat for those who appreciate refined aesthetics and seamless luxury.

The location

The EVE Hotel Sydney is in the heart of Wunderlich Lane.

Perched between Surry Hills and Redfern, The EVE Hotel Sydney is at the heart of one of the city’s most dynamic cultural crossroads. Wunderlich Lane, once part of Sydney’s earliest pleasure gardens and later home to the renowned Wunderlich Factory, has been reimagined as a vibrant lifestyle precinct. Home to boutique retail, wellness experiences and some of Sydney’s most exciting new restaurants and bars, The EVE is a destination within itself. With Central Station a short stroll away, guests have easy access to explore the city and beyond.

Style and character

The design celebrates Sydney’s urban landscape.

A collaboration between acclaimed architect Adam Haddow from SJB Architects, landscape designer Daniel Baffsky of 360 Degrees and interior design by SJB, Bates Smart and George Livissianis, The EVE Hotel exudes effortless sophistication.

Rather than looking internationally for inspiration, the design celebrates Sydney’s urban landscape, featuring soft neutral tones, Australian materials and sculptural lighting by Henry Wilson. Original artworks by Louise Olsen of Dinosaur Designs adorn the walls (and the Bar Julius ceiling), while the hotel’s signature pomegranate motif is subtly woven throughout, symbolising rich experiences and new beginnings. A striking rooftop pool, enveloped in lush greenery, offers an oasis of calm in the city’s heart.

Facilities

The rooftop pool area is a serene escape.

The EVE’s carefully curated amenities set it apart. The 20-metre rooftop pool, complete with plush cabanas, tropical planting and stunning city views, provides a serene escape from the urban rush. I head here straight after check-in with Sydney’s golden hour providing the perfect backdrop for me to unwind and disconnect from the bustling city below – perhaps the most refreshing midday break I’ve had in recent memory.

A dedicated fitness space is still in the works, but upon completion will ensure fitness enthusiasts can maintain their routines, while wellness offerings, such as spa treatments from The Parlour Room and meditation spaces, cater to relaxation seekers.

The in-room experience is further elevated with luxury amenities from Saardé, including Australian-made bath products and glassware. Guests can also enjoy boutique retail, including Saardé’s flagship store, where the hotel’s bespoke olive oil-based amenities and artisanal glassware are available to purchase.

Rooms

The rooms are thoughtfully designed in calming eucalyptus and red clay tones. (Image: Georg Roske)

Designed with both relaxation and sophistication in mind, the hotel’s 102 spacious guest rooms and suites are a masterclass in contemporary comfort. The seven room types vary from courtyard rooms to the sunset suites, offering something for all travellers.

Thoughtfully designed in calming eucalyptus and red clay tones, each space features premium bedding, curated furnishings and Juliet balconies or terraces, providing natural ventilation – a rarity to have that kind of fresh-air moment in a busy urban hotel.

Food and drink

Bar Julius is the hotel’s European-inspired lobby bar.

The EVE Hotel places guests at the epicentre of one of Sydney’s most exciting dining precincts. Bar Julius, the hotel’s European-inspired lobby bar by Liquid & Larder, transitions seamlessly from breakfast espressos to post-dinner martinis, with a ‘no laptops after 5pm’ policy ensuring the space remains social and relaxed.

Upstairs, Lottie brings a fresh take on contemporary Mexican dining, helmed by head chef Alejandro Huerta (formerly of Noma Copenhagen and Pujol, Mexico). The rooftop mezcaleria and restaurant blends authentic Mexican flavours with premium Australian produce, offering a vibrant, 100 per cent gluten-free menu and an extensive agave-based drinks list.

Afternoon cocktails have never looked so good.

Within Wunderlich Lane, guests can also experience Olympus Dining, a Greek village-style eatery from The Apollo team, as well as Island Radio, a Southeast Asian-inspired restaurant with bold flavours and tropical futurism, and Baptist Street Rec. Club, a lively neighbourhood bar that channels the spirit of 1980s and ’90s Australiana with nostalgic cocktails and vibrant energy.

Access for guests with disabilities?

There is step-free access throughout the property.

The EVE Hotel offers accessible rooms and facilities designed for ease of movement, with step-free access throughout the property. The design team has incorporated thoughtful elements to ensure a comfortable and seamless stay for all guests.

Family-friendly?

Bathroom in the Sunset Suite at The EVE Hotel Sydney

While not the central focus, families are welcome.

While The EVE is designed with a refined, adult-focused aesthetic, families are welcome. Spacious room layouts and the hotel’s convenient location make it a viable option for those travelling with children, though dedicated family amenities are limited.

Details

The EVE Hotel Sydney is a microcosm of Redfern’s creative energy.

In sum, The EVE Hotel Sydney is more than a stylish new stay in a vibrant neighbourhood; it’s a microcosm of Redfern’s creative energy and Sydney’s ever-evolving cultural landscape. From the biophilic design elements to the world-class dining, The EVE offers a thoughtful blend of modern luxury and nods to its historic Wunderlich heritage. It’s an experience that will linger long after you’ve closed your suitcase.

Best for: Design lovers, luxury seekers and culture enthusiasts.
Address: The EVE Hotel Sydney, Wunderlich Lane, 8 Baptist Street, Redfern, NSW
Cost: From $519 per night

Welcome to the first instalment of Hotel Addict, a monthly column where I check into Australia’s best hotels, exploring not just the rooms, but the stories, service and settings that make each stay unforgettable and worth adding to your wishlist.

Hotel stays have quietly become my thing. Long before I became a travel journalist, I was booking staycations just for a change of scenery. Some had charm, some had character, some had neither. Once, I even stayed in a hotel directly opposite my own apartment – partly for the novelty, partly because I wanted to see my life from a different angle.

For me, hotels represent a kind of mystery – I find myself wanting to know what these buildings contain. Many of them are designed with intention: lighting, materials, scent and sounds that often reflect the city they sit in. Time seems to gently pause in these spaces, which have increasingly become the destination itself for modern travellers.

It only felt fitting for the first hotel in this series to be in my home city and at the hotel that’s been at the top of my list: Capella Sydney.

A sandstone heritage building and palm trees

Capella sits within an Edwardian Baroque‑style sandstone building.

An email with a hotel program from the “Culturist Team” lets me know this will be a luxurious stay. There’s a guided walk around the Botanic Gardens, a weaving workshop and a Sydney contemporary art tour – the kind of addition that signals a hotel that’s tuned into the finer details, and one that’s not surprising given that Capella’s ethos centres on delivering personalised, immersive experiences.

Capella opened in 2023 within a transformed Edwardian Baroque‑style sandstone building in Sydney’s CBD that was originally designed by renowned Scottish-Australian architect George McRae. I often walk past this building and once attended an event inside – I distinctly remember being surprised by how beautiful it was. Bar Studio, Make Architects, and stylist Simone Haag were engaged to sensitively adapt the building for contemporary luxury while honouring its past, in collaboration with Heritage NSW and the City of Sydney.

When I arrive, I’m greeted by three different staff members along the way to reception. There’s a lovely subtle scent, which I later learn combines notes of bergamot, green tea leaves, peony, freesia, vetiver and cedarwood. This hotel strikes such a beautiful balance between grandness and intimacy, with large floral bouquets, contemporary artworks, impressively high ceilings that give it an international feel and quieter nooks to unwind in. Each space is unique, but they’re all unified by a warm, textural and layered design.

Sydney has been deserving of a hotel of this calibre for quite some time, with many of the accommodations in the city looking and feeling dated.

A modern hotel reception with high ceilings

The design strikes the perfect balance between grandness and intimacy.

I have a treatment booked at the hotel’s Auriga Spa prior to check-in. The space is ultra-luxe, moodily lit and intimate, featuring timber joinery, green walls and a sleek design that’s so perfect it almost transports me to Japan. I opt for the Replenish Beauty and LED Facial – a strategic choice with a TV segment on the horizon, and a hopeful bid to look extra fresh for the camera.

The treatment begins with me sitting in the softest robe of my life, wearing slippers and sipping chamomile tea. I’m then whisked away to my private treatment room, which has its own bathroom, a large skylight and a small Japanese-style garden. The treatment is extremely relaxing and moves through cleansing, exfoliating, massaging (arm, head, neck and face) and LED Light Therapy. There’s so much attention to detail – even at the end, the facialist puts my slippers back on me, while I’m still lying down.

Spa treatment room with a massage bed, featuring timber walls and a serene Japanese-style garden visible through a window.

A treatment at Auriga Spa might be the best way I’ve ever started a hotel stay. (Image: Rachael Thompson)

While this treatment certainly hasn’t had a Benjamin Button effect, my sister seems to think I’m glowing, so I walk away happy, or at the very least, zen.

Auriga Spa has a sauna, steam room, ice fountain and a beautiful indoor heated swimming pool. There’s also “experiential showers” – new to me, but essentially it combines water flowing from different places, changing temperatures, mood lighting, gentle sounds, and a subtle lemongrass scent.

You could easily spend the better part of a day at the spa and pool, even if you’re not a guest.

The indoor heated swimming pool with glass ceiling at Capella Sydney.

Guests outside the hotel can use the spa and swimming pool. (Image: Rachael Thompson)

I’m escorted to my room, drunk on relaxation, but I make sure to take note of how noisy the hallways are – answer: dead quiet. My room is 50 square metres, which is huge by hotel standards, but particularly for one in the CBD. It feels like a high-end apartment with floorboards, a freestanding bath and a seating/dining area. My eyes are immediately drawn to the line-up of macarons waiting for me on the dining table.

I’m thrilled to see the mini bar armoire includes a small wine fridge stocked with Minuty Prestige Côtes de Provence, Cloudy Bay Sauvignon Blanc, Handpicked Wines Pinot Noir, and Moët Grand Vintage. Not that I plan on using it (I simply could not justify the prices) – but it’s a nice extra that makes the room feel that much more luxurious. The drinks lineup reads like a who’s-who of local favourites – Young Henrys, Maybe Sammy cocktails, Four Pillars gin and Archie Rose gin. Snacks include Tyrell’s chips, Pringles, Natural Confectionery lollies, and a Carman’s oat bar.

Some small touches I appreciate that some hotels don’t offer: the option to choose your housekeeping time, an iron that actually works well, a Bluetooth speaker, the beloved wine fridge, aluminium water bottles and a bathroom without a glass door or screen that awkwardly exposes you. The one downside is that some of these rooms don’t offer much in the way of a view.

A modern hotel room with a monochrome paletter.

I stayed in a Premier Room which was elegant and relaxing. (Image: Rachael Thompson)

4:30pm is Swill Hour – a daily tradition that nods to the historical “six o’clock swill” in Australia. This one-hour event takes place in the Living Room and invites guests to gather and enjoy each other’s company with a signature cocktail in hand. This afternoon’s tipple is a Eucalyptus Gimlet, a clever, herbaceous little cocktail, by the multi-award-winning Maybe Sammy Team, served on coasters depicting drawings of the historic building. The canapé of the day is a tomato and stracciatella tart. I noticed several staff members chatting with guests like old friends, asking how their adventures earlier in the day went – clearly remembering previous conversations from earlier visits.

Dinner is booked for 6:30pm in Aperture – arguably the most beautiful area of the accommodation. It’s decorated with Australian flora and features a kinetic sculpture hanging from the roof that opens like flowers, with softly changing lights. Tyler, who is serving us, clearly admires the Capella brand, speaking enthusiastically about the other international properties he’s been to and sharing how he sometimes brings his five-year-old daughter here to use the pool.

Interior of Aperture at Capella Sydney, featuring lush greenery and a striking ceiling-mounted sculpture.

The scale of Aperture gives it an international feel.

I kick things off with a basil melon margarita – a winning recommendation – before tucking into the best prawn toast I’ve ever had. For mains it’s crispy Ōra King salmon and spaghetti with mud crab.

When I arrive back at my room, there’s a vegan leather journal on my bed with a note that says: “The ritual of journaling allows us to pause, reflect and focus.” This is part of the turndown service, and my slippers are neatly lined up next to my bed. Will I journal? No. Do I think it’s a nice touch? Yes.

Brasserie 1930 at Capella Sydney, where Art Deco elegance meets contemporary Australian cuisine.

Brasserie 1930 boasts Art Deco elegance.

The next morning, I make the predictable choice of smashed avo for breakfast at the on-site restaurant, Brasserie 1930. There’s also a buffet brimming with all the usual suspects.

Afterwards, I head to the pool to relax for a few hours before the 11am checkout. Despite my earlier resolve not to journal, I find myself reflecting nonetheless – an irony not lost on me – on my 21st hotel stay in Sydney. I write this with growing assurance that great hotels don’t just provide a place to stay; they create memorable moments, thanks in large part to fantastic staff. Kudos to the hiring manager.

Next stop: The Tasman, a Luxury Collection Hotel, Hobart!

Sydney’s hottest new stay? A first look at The EVE Hotel

Nestled in Wunderlich Lane – where history meets contemporary design – The EVE Hotel Sydney is a stylish sanctuary at the centre of Sydney’s cultural crossroads.

The location

Style and character

Facilities

Rooms

Food and drink

Access for guests with disabilities?

Family-friendly?

Details

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Welcome to the first instalment of Hotel Addict, a monthly column where I check into Australia’s best hotels, exploring not just the rooms, but the stories, service and settings that make each stay unforgettable and worth adding to your wishlist.