Top Daylesford restaurants for every foodie’s bucket list

Pauline MorrisseyBy Pauline Morrissey
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From lavish lunches to a true farm-to-table experience, these top restaurants highlight Daylesford’s burgeoning dining scene.

In Victoria’s stunning spa country, there are endless incredible things to do in Daylesford, including indulging in its renowned dining scene. With a focus on fresh, locally sourced produce, many restaurants boast their own kitchen gardens or partner with nearby farms to create seasonal line-ups bursting with flavour.

Whether you’re seeking a lavish lunch with breathtaking vistas, a modern twist on pub classics, or an Asian-fusion degustation experience, Daylesford has firmly established itself as a haven for food lovers. Here’s a round-up of some of the best restaurants to explore during your visit.

The shortlist

Fine Dining Gem: Lake House Restaurant
Best Date Spot: Sault Restaurant
Best Farm-to-Table: Du Fermier

Lake House Restaurant

the dining interior of Lake House Restaurant, Daylesford
Lake House Restaurant offers a light-filled space for a relaxed yet elegant dining experience. (Image: Lisa Cohen)

Overlooking the tranquil waters of Lake Daylesford, Lake House Restaurant  exudes sophistication and serenity, under the leadership of Alla Wolf-Tasker AM. The multi-course fare is crafted from the finest Australian ingredients, much of which comes directly from their nearby Dairy Flat Farm (think: lemon thyme gnocchi with pine mushrooms, broad beans, and brown butter). Guests can opt for an additional farm tour, deepening the connection to your meal.

For a complete escape, indulge in rejuvenating treatments at the onsite spa—one of Daylesford’s top things to do. Better yet, extend your visit by staying in the venue’s luxurious accommodation, surrounded by peaceful nature.

Cuisine: Modern Australian

Average price: $$$$$

Atmosphere: Refined

Review: 4/5

Location: 2 Leggatt Street, Daylesford

Kadota Restaurant

a Japanese meal at Kadota, Daylesford
Each meal is served in a traditional Kaiseki style.

Blending Japanese precision with local flavours, Kadota Restaurant  exemplifies the Japanese concept of omotenashi—offering honest service and food. Helmed by Chef Aaron Schembri and Front of House Director Risa Kadota, Kadota beautifully reflects Aaron’s Daylesford roots and Risa’s Japanese heritage. The restaurant curates an intimate dining affair that combines the best of both worlds.

Kadota’s menu features traditional kaiseki-style dining, with six-course classic and seven-course luxury dinner options. A reduced five-course selection is also available for lunch, with add-ons, sake pairings, and curated beverages to enhance the experience.

Cuisine: Japanese Cuisine

Average price: $$$$$

Atmosphere: Refined

Review: 5/5

Location: 1 Camp Street, Daylesford

Sault Restaurant

the exterior of Sault Restaurant, Daylesford
Sault is set in a gorgeous country setting. (Image: Pauline Morrissey)

Framed by gorgeous fields of flowers, Sault Restaurant  delivers an exquisite culinary journey with its expansive bay windows framing sweeping views of the countryside. Its refined modern Australian menu evolves with each harvest, showcasing regional produce, much of which comes straight from the restaurant’s own kitchen garden, including herbs, vegetables and trout smoked on site.

Guests can indulge in three to four courses, or opt for the impressive seven-course tasting, complete with wine pairings. Each beautifully plated dish is a feast for the eyes and perfect for capturing an Instagram-worthy moment.

Cuisine: Modern Australian

Average price: $$$$-$$$$$

Atmosphere: Refined

Review: 5/5

Location: 2349 Ballan-Daylesford Road, Sailors Falls

Farmers Arms Hotel

the heritage-style pub exterior of Farmers Arms Hotel 
Farmers Arms Hotel has retained its heritage charm.

Steeped in history and charm, the Farmers Arms Hotel  is Daylesford’s oldest pub, serving locals and travellers alike since 1857. Whether you’re stopping by for a quick drink or settling in for a hearty meal, this revamped heritage-rich venue welcomes you in with vintage features and a warming fireplace—adding to the pub’s comfort and camaraderie.

The seasonal menu offers a creative take on classic pub fare. Signature favourites include the duck sausage with mash or the porterhouse steak with shoestring fries and Cafe de Paris butter. Pair your meal with one of their curated local wines or craft beers.

Cuisine: Classic Pub

Average price: $$$

Atmosphere: Casual

Review: 4/5

Location: 1 East Street, Daylesford

Bistro Terroir

dining at Bistro Terroir, Daylesford
Dine on classic French fare at Bistro Terroir.

Bringing a touch of French flair to Daylesford, Bistro Terroir  is an intimate neighbourhood gem helmed by Michelin-trained Chef Matthew Carnell. With its moody interiors and a tucked-away courtyard, it offers an inviting space for a relaxed yet elegant dining experience. The menu highlights classic French dishes like duck liver parfait and steak frites, with a focus on in season ingredients and rotating mains.

To elevate your meal, pair it with a selection from their expertly curated wine list, featuring bottles from Victoria and France, perfectly complementing the French-inspired cuisine.

Cuisine: French Cuisine

Average price: $$$

Atmosphere: Moody

Review: 5/5

Location: 6/8 Howe Street, Daylesford

Boathouse Restaurant

a sophisticated gourmet offering at Boathouse Restaurant, Daylesford
Indulgence meets artistry in every plate.

Perched on the banks of Lake Daylesford, the Boathouse Restaurant  offers a serene and sophisticated gourmet indulgence with stunning water views from every seat. Whether you’re enjoying lunch or dinner, the venue’s warm indoor space is ideal for cosy winter meals, while the outdoor deck becomes a sun-soaked haven during the warmer months.

Diners can choose from two to four-course dining options, with complimentary dinner rolls and an amuse-bouche on arrival. Dishes include the likes of pork tenderloin with tiger prawn, dutch carrot, potato gratin, and garlic white wine sauce.

For a special touch, their in-house sommelier is on hand to help pair your meal with the perfect wine.

Cuisine: Modern Australian

Average price: $$$$

Atmosphere: Casual

Review: 4/5

Location: 1 East Street, Daylesford

Jackie’s on Vincent

Far from your typical local Chinese restaurant, Jackie’s on Vincent  brings a unique fusion of Asian and Western flavours to Daylesford, reflecting Chef Jackie’s Chinese heritage and Australian culinary influences. The cosy, intimate setting, paired with dishes made from fresh, locally sourced ingredients, creates an inviting, homely vibe that keeps diners coming back for more.

Situated on Vincent Street, this well-loved spot is ideal for a delicious meal (think: tempura honey king prawns and scallop and shiitake wontons) followed by a relaxing stroll through Daylesford’s picturesque town centre.

Cuisine: Asian Fusion

Average price: $$

Atmosphere: Casual

Review: 5/5

Location: 1/123 Vincent Street, Daylesford

Du Fermier

a shared plate by Chef Annie Smithers at Du Fermier, Daylesford
Chef Annie Smithers curates meals that hero local produce. (Image: Supplied)

Tucked away in Daylesford’s neighbouring town of Trentham, Du Fermier  offers a flavourful exploration akin to enjoying a meal in someone’s home. With its cosy, French farmhouse-style ambience, this beloved restaurant is helmed by Chef Annie Smithers, who crafts produce-driven dishes using ingredients harvested from her own garden.

Without a set menu, diners are treated to a surprise multi-course meal, often featuring local meats, fresh vegetables, and classic French flavours. With only a few service days each week, it’s wise to book ahead to secure a spot. Opt for the matched wines for an extra indulgent touch, and be sure to visit during the spring and summer months when the kitchen garden is in full bloom.

Cuisine: French Cuisine

Average price: $$$$$

Atmosphere: Rustic

Review: 5/5

Location: 42 High Street, Trentham

Pauline Morrissey
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The top 10 events you don’t want to miss in Victoria in 2026

    Lara PiconeBy Lara Picone
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    From cycling and comedy to boating and begonia appreciation, there’s an event in regional Victoria that’s sure to have you circling dates on your calendar.

    1. Festival of Sails

    the Melbourne to Geelong passage race, Festival of Sails 2025
    The Melbourne to Geelong passage race will be held for its 183rd year. (Image: Salty Dingo)

    When: 24–26 January
    Where: Melbourne and Geelong

    This five-day regatta of sailing and onshore entertainment at Geelong’s waterfront includes Australia’s oldest sporting event, the Melbourne to Geelong passage race which, in 2026, will be held for its 183rd year. But you don’t have to be a yachtie, sailor or boat-enthusiast to enjoy the nautical excitement; there’s also a three-day line-up of entertainment, food and live music, including the anchoring of tall ships – ever a firm family favourite.

    2. Cadel Evans Great Ocean Road Race

    cyclists during the Cadel Evans Great Ocean Road Race
    Catch the best cyclists as they wind through Victoria’s coastal towns. (Image: Visit Victoria)

    When: 31 January – 1 February
    Where: The Bellarine Peninsula

    Meandering (at pace) along the Bellarine Peninsula and the Surf Coast is this annual cycling event that welcomes everyone from families to serious athletes. Since its beginnings in 2015, the race has become a huge hit with spectators flocking along to cheer on Lycra-clad competitors. Starting and finishing in Geelong’s Velo Village, this is the hub of the non-race activity with food and drink, roaming performers, lawn games and face painting.

    3. Riverboats Music Festival

    the performers at Riverboats Music Festival, Murray River
    The annual music festival is staged under majestic red gums by the Murray River.

    When: 13–15 February
    Where: Echuca–Moama

    Get along to bop and sway under the canopy of red gums at this annual music festival . Hosted by the twin towns of Echuca–Moama, the stage is set for Murray River-adjacent revelling as historic paddlesteamers peacefully chug alongside the event. As well as music, there’s dancing, food trucks and plenty of atmosphere to absorb.

    4. Neerim ArtsFest

    the Neerim ArtsFest south sculptures
    Admire stunning works at Neerim ArtsFest. (Image: Nicky Cawood)

    When: 28 February – 15 March
    Where: Gippsland

    This biennial Gippsland festival celebrates sculptural artists with an esteemed award in two categories, large outdoor and small indoor. The public is invited to enjoy the works over the exhibition period as they’re placed throughout Neerim South and surrounding venues. For 2026, the theme ‘The Spirit Soars’ leads artists to create stunning pieces that explore the expression of freedom in a thrilling visual capacity.

    5. ChillOut Festival

    a street parade during the LGBTQIA+ ChillOut Festival
    Think colourful street parades and burlesque performances.

    When: 5–9 March
    Where: Daylesford

    Pride in the country has been cheered on every March in Daylesford since 1997 with the riotous annual LGBTQIA+ ChillOut Festival . This colourful regional spectacle is an inclusive celebration of diversity that plays out across a vibrant parade, burlesque performances, a bush dance and a carnival. Get bedazzled, find a wig and stick on the false eyelashes for this fun party.

    6. Port Fairy Folk Festival

    Missy Higgins at the Port Fairy Folk Festival
    Celebrate folk music at the Port Fairy Folk Festival. (Image: Lucinda Goodwin)

    When: 6–9 March
    Where: Port Fairy

    In 2026, this beloved festival will be one year shy of its 50th anniversary. From folk fans to festival-lovers, this long-running event brings plenty of good vibes to guarantee an incredible experience. While music is at the heart of the festival, there’s also a range of workshops, exhibitions and family entertainment across dance, film and folk art. For its 49th year, the line-up so far includes Blair Dunlop, Elephant Sessions, and the musical duo Felicity Urquhart and Josh Cunningham.

    7. The Ballarat Begonia Festival

    a woman admiring flowers at The Ballarat Begonia Festival
    Gasp at delicate blooms at The Ballarat Begonia Festival.

    When: 7–9 March
    Where: Ballarat

    In bloom since 1953, this horticultural event places a collection of rare begonias at the centre of festivities, honouring the flower’s presence in Ballarat since the 1800s. During its history, the event has been visited by Queen Elizabeth II and, in 2015, it featured the launch of the largest outdoor Lego flower. Apart from a display of around 500 species of the flower of the moment, there’s also a begonia parade, entertainment, live music, food and presentations.

    8. The Bendigo Easter Festival

    Chinese dragon Dai Gum Loong dance at The Bendigo Easter Festival
    The majestic Chinese dragon Dai Gum Loong dance is an annual tradition at The Bendigo Easter Festival.

    When: 3–6 April
    Where: Bendigo

    Held in the city’s Rosalind Park, the annual Easter Festival has been a highlight of Bendigo’s calendar of events since 1871. A carnival of colourful activity, the festival welcomes everyone and rolls out the good times with everything from a Good Friday Easter egg hunt to live music and performances, a Rotary market and Gala Parade. Don’t miss the world’s longest imperial dragon rhythmically roaming the historic streets as part of the Easter Sunday festivities.

    9. Grape Escape

    a glass of wine at the Grampians Grape Escape
    Enjoy a wine tasting experience. (Image: Anthony Evans Photography)

    When: 1–3 May
    Where: The Grampians

    Backdropped by gorgeous Grampians/Gariwerd National Park, this much-loved bacchanalian-inspired festival of food, wine and music is a high-priority for gourmands. Held at Halls Gap Reserve, a Tasting Ticket includes a tumbler that unlocks free wine, beer and cider tastings and, if you are partaking, there’s a shuttle bus to get you back to your digs afterwards. Be sure to book your accommodation early for this one – its popularity is undisputed.

    10. Comedy in the Vines

    Comedy in the Vines at Cherryhill Orchards
    Get the good times rolling at Cherryhill Orchards. (Image: Saige Prime)

    When: 24–26 October
    Where: Yarra Valley

    The premise of Yarra Valley’s Comedy in the Vines , held at Cherryhill Orchards, is that wine and laughs pair well. Few arguments can be made, so get along this month (or next year), to have a giggle and a gamay. This year, taking the stage is the likes of Merrick Watts, Tommy Little, Ray O’Leary and Takashi Wakasugi. There are also masterclasses, a riesling and oyster shot bar, and plenty of food and music between gigs.