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The best Lorne cafes to try on your next trip to the Great Ocean Road

Lorne loves coffee just as much as Melbourne, and it shows.

For a small town, Lorne packs in a lot of cafes. Run by locals and often championing local and seasonal produce, the diverse range of cafes offer something for everyone: coffee, matcha and tea drinkers, pastry lovers, health fanatics, avo smash enthusiasts and those with more gourmet tastes.

We think one of the best ways to get a feel for a community is over a cuppa at a local business, so why not try them all?

Note: There’s timed parking along Mountjoy Parade, including disabled parking spots, and in neighbouring residential streets. Additional parking can be found at the Lorne Beach Carpark next to the lifesaving club and at the car park near the sea baths. Parking gets busy in peak periods.

The shortlist

Best pastries: Le Comptoir Pigalle
Best for vegan/vegetarian: HAH Lornebeach
Hidden gem: Lorne Grocer

HAH Lornebeach

alfresco dining at HAH Lornebeach
Refuel at HAH Lorne Beach after a swim. (Credit: Supplied)

Step off the sand and straight into the laidback vibes of HAH Lornebeach. More beach shack than cafe, my partner and I came here every time we were at the beach during our stay for one of their super smoothies or iced matchas (I loved the banana with cacao, almond milk, coffee, raw vanilla protein and nut butter). We would then pull up a little stool outside under the tree and watch the waves.

The HAH stands for Health and Hire, and one look at the menu tells you half the story: think nourishing buddha and smoothie bowls, toasted jaffles with kimchi or vegan mozzarella, and drinks the likes of golden lattes and a charcoal lemonade coconut detox. You can also hire surfboards, bodyboards, SUPs and wetsuits. Local owner Katie Walker is committed to sustainability: reusable bamboo replaces single-use plastics, produce is bought locally with food cooked or assembled in-house, and scraps are donated to a community garden. The venue is also step-free, so suitable for those with mobility issues.

Cuisine: Health-focused brunch
Average price: $$$
Atmosphere: Casual and relaxed
Location: 89 Cypress Ave, Lorne

Lorne Grocer

Lorne Grocer cafe by the river
The riverside cafe offers a tranquil spot for brunch. (Credit: Lorne Grocer)

Formerly known as the Swing Bridge Cafe, Lorne Grocer recently came under the new management of Marianne and Amanda. This charming little cafe is situated by the old swing bridge that spans the Erskine River (originally built in 1934), and when you step onto the deck you’ll feel like you’ve arrived at a historic boathouse (the deck is wheelchair-accessible from the car park).

The thoughtful menu ranges from brunch, lunch and St Ali coffee to snacks and aperitivo, with baked goods from their sister cafe Birregurra Grocer. The ever-popular Avo Smash is a standout, with avocado on Zeally Bay seed and sprout sourdough, Meredith goat’s cheese, apple, pickled chilli, coriander and walnut salad, and Hall’s Creek wattle seed dust. If you’re feeling indulgent, pair fresh oysters or a bucket of cooked prawns with a sparkling (there are zero and low-alcohol options too).

Cuisine: Modern Aussie
Average price: $$$
Atmosphere: Tranquil and family-friendly
Location: 40 Great Ocean Road, Lorne

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Le Comptoir Pigalle

bread and flowers at Le Comptoir Pigalle, Lorne
Pick up freshly baked bread and fresh flowers from Le Comptoir Pigalle.

Le Comptoir Pigalle is a new French-style bakehouse outside the Lorne Theatre, serving freshly baked bread, pastries, panini and sandwiches. Self-described as a “little slice of France on the Surf Coast", owner Samuel Roig-Sclafer grew up near Bordeaux. Alongside partner Asher Healey, he already runs Le Comptoir, a French deli and restaurant, and Le Comptoir Bakehouse in Aireys Inlet. The Lorne location is small and takeaway only, although there are long white picnic tables out front (which make for a great backdrop to that Instagram snap).

We can’t think of a better way to start the day than with a cup of coffee and a warm, flaky almond croissant or “kouign-amann", a dough pastry with layers of butter and sugar. For those more savoury-inclined, a fresh ham and pickle baguette hits the spot.

Cuisine: French
Average price: $-$$
Atmosphere: Elegant and inviting
Location: 76 Mountjoy Parade, Lorne

Lorne Central

two cups of coffee at Lorne Central
Linger over coffee at Lorne Central. (Credit: Visit Victoria)

The buzzy, well-established Lorne Central is a favourite with locals and visitors alike. Known for smooth coffee, generous portions and a friendly team, they serve up the classics all day; think smoked salmon bagels and truffle mushroom toasties, to cinnamon waffles and eggs benny. The bacon and egg sourdough roll with tomato relish and tasty cheese is a well-priced hit at $16. There’s plenty of seating inside, or head to an outside table to be amongst the bustle of Mountjoy Parade.

Cuisine: Modern Aussie brunch
Average price: $$-$$$
Atmosphere: Friendly and lively
Location: 54-56 Mountjoy Parade, Lorne 

The Riverbank Cafe

The Riverbank Cafe, Lorne
Find The Riverbank Cafe on the banks of the Erskine River.

Cross the bridge spanning the Esrkine River when you drive into Lorne from Melbourne, take the first right, and you’ve arrived at The Riverbank Cafe, a small family-owned business run by Jo Hughes and Tess Morrisey. Its white weatherboard façade, vine-covered entrance and homely interiors practically scream ‘cosy cottage’. And the step-free outdoor seating under the vines, across from the tree-lined Erskine River, is as romantic as it sounds.

You’ll want to linger, whether it’s over tea and house-made scones or a big brekkie and cappuccino from Axil coffee roasters. For those who need to avoid gluten, don’t miss the gluten-free toasties with Otway Artisan bread.

Cuisine: Modern Aussie brunch
Average price: $$$
Atmosphere: Warm and cosy
Location: 6 Mountjoy Parade, Lorne

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Lorne Crepes

If you’re craving more French after Le Comptoir Pigalle, head to Lorne Crepes. The deliciously thin crepes and buckwheat galettes come in a variety of toppings, from lemon and sugar or Nutella and strawberries for the sweet tooths, to ham, cheese and egg for those who are actually here for a meal (they also offer cheese and charcuterie boards).

The place is small but charming, with indoor and outdoor seating, and the striped waiter uniforms are a cheesy-yet-cute touch. You can also get your crepes takeaway in a cone if you want to take them back to the beach. And good news – it’s open until late, so you can come here for your post-dinner dessert.

Cuisine: French
Average price: $$
Atmosphere: Cute, relaxed
Location: 6/150 Mountjoy Parade, Lorne

Qdos Café

Qdos Café, Lorne
Qdos Café is a lush and artsy hideaway in Lorne.

You’ll find Qdos Café at Qdos Fine Arts, an arts venue nestled amongst the trees of the Great Otway National Park, less than a five-minute drive from town. With full-length windows and a woodsy interior, this treehouse-feel cafe will have you relaxed in no time. The seasonal menu uses produce from their own gardens and organic trees, plus local farms, with popular menu picks including their house made cakes and baked eggs. While you’re here, wander the sculpture garden and check out the latest exhibition. The venue is owned by artist and sculptor Graeme Wilkie OAM, who features his own work along with other artists.

Cuisine: Modern Aussie
Average price: $$-$$$
Atmosphere: Peaceful
Location: 35 Allenvale Rd, Lorne

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Jade Raykovski
Jade Raykovski is a freelance travel writer from Melbourne, Australia whose wanderlust began from immersing herself in the fantasy worlds of her favourite books as a kid. She started off her career as a graphic designer, before making the switch to copywriter, and now – in what you could say is the role she was always destined for – travel writer. Along with Australian Traveller, her bylines include National Geographic, BBC Travel, Escape and NZ Herald. And while she loves writing about home, she'll never pass up the chance to sip a spritz in Italy.
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8 reasons locals will tell you the Mornington Peninsula is incredible in winter

    Gemma Kaczerepa Gemma Kaczerepa
    The Mornington Peninsula might be synonymous with summer, but winter offers equally compelling reasons to visit.

    Come winter, the Mornington Peninsula transforms into a relaxing and rejuvenating escape. Think misty trails and dramatic ocean views along the rugged coastline, drinking and dining by crackling firesides, fewer crowds and a more small-town feel – the perfect ingredients for a slow and restorative weekend.

    If you want a truly local winter experience, here’s where you need to go.

    1. Sample spirits at local distilleries

    JimmyRum distillery on the mornington peninsula
    Sample small-batch rums and cane spirits at JimmyRum. (Image: Visit Victoria)

    No matter your tipple, you’re bound to find a Peninsula distillery to suit. Chief’s Son is beloved by locals and visitors alike for its award-winning range of single malt whiskies. Make sure to try the Black Forge – a heady combination of whisky and coffee.

    JimmyRum is the Mornington Peninsula’s first and only craft rum distillery. Enjoy a tasting to sample small-batch rums and cane spirits, or book a table to feast on generous share plates and creative cocktails.

    Bass & Flinders is another must-visit, and something of a local icon. It was the Peninsula’s first distillery and remains a favourite for craft gins, brandies and fruity liqueurs. Pick up a bottle (or two) to take home and toast your winter getaway.

    2. Warm up in the hot springs

    man in pool at Alba Thermal Springs & Spa
    Dive into Alba Thermal Springs & Spa.

    Locals know winter is the best time to visit the famous hot springs. With the air cool and crisp and the springs reaching temperatures up to 43 degrees, the experience is akin to a warm embrace.

    If you’re travelling with kids or want something more laid-back, Peninsula Hot Springs is your best bet. Spanning 42 acres and with an organic vibe, the complex has hillside pools, saunas, bath houses and family-friendly spaces perfect for all ages.

    Alba Thermal Springs & Spa is slightly more luxe, with 25 thermal pools amid architectural surrounds. The on-site restaurant, Thyme, is a highlight, featuring seasonal lunch dishes, high teas and picnics, and a beautifully designed interior.

    3. Coastal walks feel more dramatic

    Millionaire's Walk in sorrento
    Take in gorgeous seaside scenery on Millionaire’s Walk. (Image: Visit Victoria)

    The Peninsula is situated between Port Phillip Bay and the wide expanse of the Southern Ocean, giving it front-row access to stunning sea vistas. In winter, and especially on rainy days, the outlook is incredibly dramatic, with waves crashing against the clifftops and a steely hue. The trails hugging the ocean are also much quieter and mostly filled with locals.

    Make sure to drop by Cape Schanck Lighthouse on your coastal walk – the lighthouse was built in 1859, making it one of Victoria’s oldest. Climb the stone stairs all the way to the top and take in panoramic, windswept views.

    Millionaire’s Walk in Sorrento is another local favourite. This easy 1.5-kilometre coastal trail takes you past gorgeous seaside scenery and some of the grand homes the town is famous for.

    4. Sip on world-class pinot noir

    green olive winery at red hill on the mornington peninsula
    Stop by Red Hill’s cellar doors, like Green Olive. (Image: Visit Victoria)

    If you’re a fan of the light-bodied and elegant red, your winter escape should include a stop at one of the Peninsula’s many cellar doors.

    The hinterlands around the township of Red Hill are particularly renowned for pinot noir (and chardonnay) thanks to their cool maritime climate and red clay soils. There are more than 50 boutique cellar doors to choose from, where you can sample a selection or do as the locals do: take a bottle back to your accommodation to savour by the fireside.

    5. See misty rolling hills from above

    Arthurs Seat Eagle on mornington peninsula
    Get a bird’s-eye view on Arthurs Seat Eagle. (Image: Visit Victoria)

    Peninsula winters bring with them a thick mist and fog, which make for atmospheric and dreamlike scenery. Shroud yourself in the clouds with a gondola ride at Arthurs Seat Eagle. The summit is 305 metres high, giving you a genuine bird’s-eye view of the entire Peninsula region and Port Phillip Bay in their moody and misty glory.

    6. Dine beside a roaring fire

    table full of dishes at Rare Hare Wine & Food Store
    Enjoy food and wine beside a roaring fireplace at Rare Hare Wine & Food Store. (Image: Visit Victoria)

    The Peninsula is an essential part of Melbourne’s “food bowl”, with 70 per cent of the region a designated Green Wedge zone. It’s little surprise, then, that there are so many opportunities to try its fresh produce. Visit farm gates like Torello Farm, Hawkes Farm and Tully’s Corner to sample the region’s winter harvest: apples, root vegetables, mushrooms and truffles.

    Nothing beats a fireside feast in winter, and several local dining venues offer exactly that. Lancemore Lindenderry Red Hill is a two-hatted restaurant with a roaring fire, Crittenden Estate does seasonal dishes and estate wines amid a cosy indoor space, and Rare Hare Wine & Food Store has a double-sided fireplace that anchors the warm and welcoming dining room.

    If the sun is out, enjoy a picnic amid the sprawling grounds of Montalto Winery. You’ll kick off with a tasting before heading outdoors to a covered picnic table, where you’ll feast on starters, mains, desserts and more wine.

    7. Go whale watching at Cape Schanck

    whales in victoria australia
    Look for whales between May and October. (Image: Visit Victoria)

    Beyond the spectacular lighthouse views, Cape Schanck is also an excellent place to watch whales migrating through the Bass Strait. Between May and October each year, particularly during June and July, Southern Right and Humpback whales make their way past the area, and can sometimes be spotted just 150 metres from the shoreline. Many locals watch for free from the cape’s boardwalks and viewing platforms, but you can also book a boat tour.

    8. Explore Point Nepean National Park

    Point Nepean National Park is on the Mornington Peninsula’s tip
    Follow over 80 walking and cycling tracks. (Image: Visit Victoria)

    Point Nepean National Park is on the Mornington Peninsula’s tip, just outside Portsea. Set right beside the clifftops, it’s wild, windswept and defined by its rugged terrain.

    Locals love the national park for its more than 80 walking and cycling tracks, and you’ll often spot them getting a winter workout in. But if you’ve never been here, make sure to discover its rich history.

    It forms part of an Indigenous cultural landscape on the lands of the Bunurong People, and holds significance as a site for early settlement and military operations. Numerous historical buildings – including the heritage-listed Quarantine Station – still stand today.

    Start planning the ultimate winter escape at visitmorningtonpeninsula.org.