This new trail winds through one of Victoria’s best wine regions

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There’s a new way to discover the Rutherglen.

Victoria is favoured among Aussies for many reasons – from its cool capital city to its incredible coastline. But the state’s biggest drawcard has to be its famed wine regions, from the Yarra Valley to the Pinot Coast.

Venture a little further and you’ll stumble upon the Rutherglen, home to historic towns and rolling vineyards boasting crisp whites and robust reds. It’s a remarkable region that has been flying relatively under the radar – until now, thanks to a series of new nature trails with a twist.

Introducing the Rutherglen Loops

Sprawling across 48 kilometres in northeast Victoria, the new Rutherglen Loops is a network of tracks connecting the region’s namesake with nearby landmarks like Wahgunyah and Lake Moodemere. Passing through bucolic countryside, the journey offers visitors a fresh perspective on Victoria’s pastoral heartland. But that’s just the beginning.

Rutherglen Loops in Victoria
The Rutherglen Loops trace 48 kilometres of northeast Victoria. (Image: Karen Webb)

Much to the delight of oenophiles, the Rutherglen Loops also incorporate a variety of local wineries and vineyards. In fact, 14 cellar doors feature on its map, transforming this seemingly ordinary series of nature tracks into a dreamy local wine trail. Accessible for both bikers and hikers, the Rutherglen Loops can be enjoyed as a multi-day adventure or broken down into four separate tracks.

The four-kilometre Town Loop winds through Rutherglen’s charming streetscapes and past local coffee shops. It’s perfect for an evening stroll, stopping in at Jones Winery & Vineyard and Anderson Winery along the way.

Rutherglen Loops in Victoria
See the best of the region on a bike. (Image: Karen Webb)

And while the River Loop covers the same distance, it’s geared more towards nature lovers keen to explore the Murray River shoreline. It’s the only track that doesn’t include a winery pit stop, so enjoy it in the morning before checking out the rest of Rutherglen’s offerings.

The Lake Loop can be completed by foot or on wheels. But at 14 kilometres long, it’s more of a trek than a walk, so jump on a bike if you’re short on time. The track makes for a great day out, circling Lake Moodemere and passing Cofield Wines , Dinah Wines , Pfeiffer Wines and Lake Moodemere Estate .

Rutherglen Loops in Victoria
The Lake Loop is great for a hot day. (Image: Karen Webb)

Aptly titled the Wine Loop, the fourth and final track offers an unrivalled wine country experience. The picturesque loop takes visitors to 12 cellar doors across 23 kilometres, from All Saints Estate in Wahgunyah down to Rutherglen’s own Buller Wines . Similar to many of Australia’s great rail trails, it truly showcases the best of the region.

All trails are accessible year-round and feature toilets, water stations and repair posts along the way. Bikes are available for hire at the Visitor Information Centre , which offers onsite parking as well.

Rutherglen Loops in Victoria
Stop in at local wineries along the way. (Image: Karen Webb)
Taylah Darnell
Taylah Darnell is Australian Traveller's Writer & Producer. She has been passionate about writing since she learnt to read, spending many hours either lost in the pages of books or attempting to write her own. This life-long love of words inspired her to study a Bachelor of Communication majoring in Creative Writing at the University of Technology Sydney, where she completed two editorial internships. She began her full-time career in publishing at Ocean Media before scoring her dream job with Australian Traveller. Now as Writer & Producer, Taylah passionately works across both digital platforms and print titles. When she's not wielding a red pen over magazine proofs, you can find Taylah among the aisles of a second-hand bookshop, following a good nature trail or cheering on her EPL team at 3am. While she's keen to visit places like Norway and New Zealand, her favourite place to explore will forever be her homeland.
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The best places to wine and dine across regional Victoria

    Lara Picone Lara Picone
    There’s no shortage of exceptional eateries in regional Victoria. From casual classics to finely tuned fine diners, here’s our pick of the plentiful bunch.

    Le Foyer Brasserie, Bendigo

    French plate at Le Foyer Brassiere, Bendigo
    Le Foyer serves upscale French fare.

    From the owners behind Bendigo’s beloved The Woodhouse comes this newly opened elegant French bistro. It’s all about welcoming warmth at this city fine diner, after all Le Foyer , translates to ‘the hearth’ in French. A place to linger in the chic, Parisian-style salon, the menu unfurls in the classics, from beef bourguignon to steak frites and mille-feuille.

    Riverbank Moama, Murray River

    seafood plate at Riverbank Moama, Murray River
    Dine on the banks of the Murray at Riverbank Moama. (Image: Cindy Power Photography)

    If you’re journeying on or beside the Murray, it’s only fitting that you dine by its banks. This nature-nestled restaurant by the river is idyllic for a long, sun-filled lunch. The menu is an unfussy playlist of the hits served with a seasonal spin – and the mood is as gently flowing as the nearby water.

    Felix, Geelong

    a bartender mixing up drinks at Felix, Geelong
    Felix offers a relaxed French bistro experience. (Image: Cameron Murray Photography)

    Soft brown banquettes, walnut hues and a terrazzo bar welcomes with relaxed French bistro vibes at Geelong’s Felix . But really, it’s the collage of simple, seasonal flavours that make this restaurant an easy-going favourite. Come for brunch or dinner; vegans are welcomed with a dedicated menu.

    The Perch, Lavers Hill

    a plate of food at The Perch, Lavers Hill
    Savour the seasonal menu at The Perch.

    A laid-back classic of the Great Ocean Road, The Perch at Lavers Hill welcomes those taking a pause from the serpentine drive. Lunch in the warm-wood dining room is accompanied by vineyard vistas and fleeting cameos from native birds.

    The Shared Table, Ballarat

    The Shared Table, Ballarat
    The Shared Table in Ballart.

    If you go for the ‘Dine without Decision’ option at this beloved eatery , you’re free from the tyranny of food envy with a chef-selected procession of dishes that highlight the bounty of the Midwest region. Think mochi gnocchi with pumpkin and XO or Western Plains pork cotoletta.

    Barragunda Dining, Mornington Peninsula

    Paddock-to-platedining at Barragunda Dining, Mornington Peninsula
    Paddock-to-plate dining at its finest. (Image: Arianna Harry Photography)

    This fine diner , which opened in early 2025, has been lauded as one of the region’s most ambitious and significant openings in recent years. Set on a 400-hectare, cliffside Cape Schanck property that delivers the kitchen with a cornucopia of produce, it’s elegant and honest paddock-to-plate dining at its most refined.

    Mount William Station, Grampians

    plating a dish at Mount William Station, Grampians
    Dine on elevated seasonal and local produce at Mount William Station. (Image: Phil Hocking)

    Whether you’re staying at this luxe historic station or just swinging in for dinner with friends, the shared table vibe here is country hospitality at its most welcoming and elevated. Seasonal and local produce guides chef Dean Sibthorp’s hand for plates finessed with the mountain-fresh flavour of the Grampians.

    Emerald City, Yarra Valley

    a curated plate at Emerald City, Yarra Valley
    Emerald City offers a curated dining experience that is wonderfully intimate.

    You’re certainly not in Kansas anymore when you slip behind the emerald curtain from Cavanagh’s Whiskey and Alehouse to the diminutive Emerald City . Allusions to the fraudulent wizard and Dorothy aside, this acutely intimate four-seat diner is a curated experience worthy of a road trip. As you may imagine, bookings are essential.

    du Fermier, Trentham

    dining at du Fermier, Trentham
    du Fermier is Trentham’s exquisite French fine diner. (Image: DJN Photography)

    Annie Smithers’ intimate, farmhouse-y French fine diner is not at all new, but it is every bit iconic. It’s long attracted food-lovers to its charming dining room for a set menu that undulates with the seasons. If you’re a gourmand to your core, book into one of Annie’s delightfully informal masterclasses.

    Messmates Dining, Gippsland

    diners at Messmates Dining, Gippsland
    Inside Messmates Dining. (Image: Fotoarco)

    This Warragul diner’s menu is a well-arranged collection of delicious, farm-forward morsels crafted, quite simply, to delight. Dishes such as French onion dip scooped onto nigella seed crackers and fresh-made pasta tossed with a black pepper and butter emulsion are all about balanced, enjoyable flavours paired with good wine.