Sketching the country onboard the Great Southern

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The Great Southern that connects Brisbane and Adelaide is a rail journey of a lifetime, rendering a vivid image of the vast landscapes it traverses.

Distance is not measured in kilometres onboard the Great Southern that travels between Brisbane and Adelaide. Instead, vignettes of rural Australia serve as waymarkers: A white mare flicking its tail on the emerald slopes of the Byron hinterland; A lone shack – weatherboarded and timeworn – perched by the briny banks of the Hawkesbury River; Silos rising from the golden grasslands of regional Victoria, rendered tender in the honeyed glow of the evening sun.

In the early 20th century, Australian bush poet Henry Lawson popularised ‘the sketch’ – a literary form consisting of a short, descriptive narrative containing little plot, if any at all. Before the advent of mainstream photography, ‘the sketch’ served to evoke the essence of a place and transport readers, however briefly, into an unfamiliar world.

feet relaxing by the window of a train, The Great Southern
While away the day by the window.

Journeying aboard the Great Southern feels analogous. From the window of my cabin, pastoral scenes rush by, fading from view just as quickly as they enter. The motion of the train melds the colours – all dusty greens, mottled browns and smoky greys – into painterly impressions, rough sketches of life in the country.

Just like ‘the sketch’, there is no plot to the sequence; each scene is stitched together only by threads of the imagination that conjure up fleeting images of what life might look like in the places we pass by. In another life, I’m watching the train pass me instead. From the quaint cottage with a horse in its paddock. The sun-bleached porch of the riverside shack. The dinky little farmhouse on Victorian cattle country.

Over four states, three days and 2885 kilometres of railroad, the Great Southern renders a sketch of the country. It’s a mammoth journey that takes in diverse landscapes, food and people from all walks of life.

The Great Southern passing through Boambee Creek
The Great Southern traces the country from coast to bush.

Tracking down dinner in Coffs Harbour

Smoke perfumes the air like incense as we’re welcomed to Gumbaynggirr Country. A crescent moon hangs above us like an opalescent crack in the sky, dusk mellowing the coastal hues of the landscape, now a delicate wash of seafoam, terracotta and ivory. We’ve disembarked at Coffs Harbour for the Great Southern’s first off-train excursion, a beachside dinner that showcases al fresco dining at its very finest.

an aerial view of the Great Southern train passing through Coffs Harbour
The 700-metre-plus Great Southern train passes through Coffs Harbour on NSW’s North Coast.

Long tables have been set out, dressed in fresh white and festooned with fairy lights, perfectly encapsulating the airy coastal charm of the setting. Caterers have plated up a taste of the region. There are oysters from Nambucca Heads, so fresh the brackishness is palpable. Beef from Casino paired with potatoes from Dorrigo (aka ‘spud country’). And, best of all, local bananas that have been crafted into sumptuous bites of banoffee tart for dessert.

As we dine, we’re accompanied by the sound of the ocean’s churn, the croon of a live jazz band and the ebullient buzz of chatter among fellow passengers getting to know one another. They may be strangers now, but once the train reaches its terminus, many will disembark as friends. This is thanks to the social nature of the Great Southern, where the lounge and bar car serve as the communal hub and beating heart of the train. Back onboard, I make a beeline for the bar as soon as I hear the engine begin to hiss and groan into motion.

an al fresco dinner by the beach in Coffs Harbour
Enjoy an evening to remember by the beach in Coffs Harbour.

A snapshot of daily life onboard

The carriage is flush with crimson and gold, Tasmanian Blackwood timber and Art Deco flourishes – a nod to an era when rail travel was in its prime. Entering the bar feels like stepping into a Hitchcock film. It’s not just the old-world feel of it all – I’m walking in the opposite direction of motion, giving the surreal effect of the filmmaker’s infamous ‘Dolly Zoom’ as I approach the bar.

wine and food onboard The Great Southern
Enjoy a tipple from the comfort of your private cabin.

I order a nightcap of Baileys over ice and soak in the evening’s entertainment – singalong tunes courtesy of guitarist and vocalist Kev Jones. The vintage theme is reflected in the song choices – Kev has come prepared with an arsenal of golden oldies, from Billie Holiday to The Beatles and Elvis’s entire discography.

Kev singles me out to sing the vocals on ABBA’s Dancing Queen and, despite my best efforts to decline the invitation, I end up in front of the car, reluctantly holding the microphone. I’m not singing the right lyrics, in the right key, or even the right tune. But none of that matters. The whole carriage is singing along with me, erupting when it comes to the chorus. The train hurtles on through the night.

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Riding on a night train

When I retire to my cabin, I find that the room has miraculously been made up, the couch transformed into a cosy, single berth. I settle in, keeping the blinds open so I can watch the skeletal silhouettes of the eucalypts whizz past.

the JBRE Accommodation Platinum Service Cabin bed onboard the Great Southern
Couches are transformed into comfy beds come nightfall.

There’s something enduringly romantic about riding a night train; the latent sense of adventure; the link to a bygone era; the fact that it’s a prevailing, almost archetypal symbol in literature and folk music.

Henry Lawson surmised the sentiment best in On The Night Train, a poem he wrote in 1922 that would also be one of his last: Have you seen the bush by moonlight, from the train, go running by? / Blackened log and stump and sapling, ghostly trees all dead and dry.

I think of all who have taken in similar vistas before me, swagmen stowing away on freight trains as they moved through the country, commuters and coal miners throughout the ages. Sleep finds me eventually, and I’m rocked into a restful repose by the rumbling of the locomotive charging due south.

The Great Southern railway tracks
The Great Southern railway tracks connect Brisbane and Adelaide.

A stopover in Port Stephens

There are no roads to Tin City. Instead, I’m bouncing over sand dunes in the back of a 4WD bus as our guide, Craig Hallam, steers us onto Stockton Beach in Newcastle, NSW. While the majority of passengers have opted for a wine-tasting excursion in the Hunter, an intrepid few of us have set out exploring Port Stephens by land.

The evening primrose flowers leap out in contrast against the overcast grey of the morning. A colony of pied oystercatchers totter across the beach, poking their orange bills in the sand in search of pipis. A white-bellied sea eagle sits regally, hidden among the scrub. “These are the largest moving sand dunes in the southern hemisphere," Craig booms over the intercom as fellow passengers and I rock and sway in our seats.

Port Stephens 4WD Tours on Stockton Beach
Explore Stockton Beach with Port Stephens 4WD Tours.

A Sahara-like scene looms behind us, mighty dunes that can rise up to 30 metres tall and reach a gradient of more than that of the world’s steepest ski pistes. This is the backdrop to Tin City, a shantytown of a dozen shacks at the end of the beach. Originally built for shipwrecked sailors in the early 1900s, the settlement mushroomed in the Great Depression of the ’30s. Now, there are just three permanent residents.

Each shack is a motley patchwork of scrap metal, taking ‘off-grid living’ to a new level. The height of tech here is a beer keg strapped to the roof of a resident’s house “so the sun can heat the water for hot showers".

If this sounds like something straight out of Mad Max, that’s because it is – Tin City appeared in the original 1979 action flick. But stranger than fiction is the real-life post-apocalyptic undertones of the beach. Traces of the region’s Second World War military history are very much alive today, in unearthed explosives scattered across the sand. “Every few years, they’ll uncover something they didn’t know was here," Craig explains. Recently, a bomb had to be blown up onsite and, not long before that, a dog presented its owner with an unexploded military mortar during a game of fetch.

A beer can’s kick away, two residents sit chatting beneath the shade of one of the shacks. On the roof, a black flag flutters in the wind. There’s something drawn on it that I can’t quite make out, so I ask Craig if he knows what it is. “I sure do," he replies with a chuckle. “It’s the Jack Daniels logo."

the desert town of Tin City
Tin City is an off-grid shantytown dating back to the early 1900s.

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Travelling over the Hawkesbury River

Launched in 2019, Great Southern is the latest to join Journey Beyond’s fleet of great Australian rail journeys. Although it’s in its infancy compared to historic trains such as The Ghan, what the Great Southern lacks in age it makes up for in vistas.

“As far as I’m concerned, the [Great Southern] is certainly a superior journey for the scenery," says Bruce Smith, service operation manager of the train. And he would know. Bruce has worked on trains for 28 years, journeying all over the country with passengers among the likes of late PM Bob Hawke, singer Paul Kelly and actress Margot Robbie. Bruce isn’t the type to get starstruck, but certain sections of the route never fail to arrest him. The Hawkesbury River is one of them, and its bush-clad banks and gleaming boat-flecked bays are rolling into view now.

Aerial view of Hawkesbur River Rail Bridge
Arresting views of the Hawkesbury River can be seen as you pass over the bridge. (Image: Elias Bitar via Getty Images)

We cross over the Hawkesbury River railway bridge, which was the final link connecting the rail network between Adelaide, Melbourne, Sydney and Brisbane. Built in 1889, it was a major feat of 19th-century engineering. I imagine the first train passengers crossing it, hovering over the dimpled green water for nearly a kilometre, vaulting towards the warm sandstone shades of Darkinjung Country, captivated by it all as I am now.

A winery stop in Inverleigh

We alight in Inverleigh in regional Victoria, where we spend the afternoon lingering over a long lunch at the family-owned Clyde Park Winery. Nearly all the ingredients come from within a 20-kilometre radius. There’s local duck served glazed and sticky on a woodfired Peking duck pizza, roast lamb from ‘just across the river’ that’s been rubbed generously with herbs from the garden and succulent pork belly from a nearby farm. I sample the pinot noir: the crisp cherry, strawberry and rosewater notes refreshing my palate between bites.

food and wine on the table at Clyde Park
Clyde Park draws upon local produce. (Image: Carl Wilson)

I return to the train so stuffed that I’m forced to pass on dinner, but I opt for a drink in the Queen Adelaide dining car to soak up the ambience. The sunset pierces the window, illuminating the bubbles rising in my Champagne glass and flooding the carriage with a honeyed hue.

the green landscape of Moorabool Valley at Clyde Park
Be ensconced in the greens of the Moorabool Valley as you wine and dine at Clyde Park. (Image: Carl Wilson)
a staff of an Art Deco-inspired Queen Adelaide dining car holding plates of food
Settle into an Art Deco-inspired Queen Adelaide dining car. (Image: Cam Inniss)

I watch snapshots of the country flash by in the day’s final light. Stringy eucalypts reflecting in glassy patches of water. Cows roaming across the tawny grass. Haze filming over mountains in the distance. These are the final wayposts on the route of the Great Southern, completing the final leg of its journey through the nation’s bucolic heart.

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Elizabeth Whitehead
Elizabeth Whitehead is a writer obsessed with all things culture; doesn't matter if it's pop culture or cultures of the world. She graduated with a degree in History from the University of Sydney (after dropping out from Maths). Her bylines span AFAR, Lonely Planet, ELLE, Harper's BAZAAR and Refinery 29. Her work for Australian Traveller was shortlisted for single article of the year at the Mumbrella Publishing Awards 2024. She is very lucky in thrifting, very unlucky in UNO.
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From hot springs to tasty treats: your wellness guide to Gippsland Lakes

    Gemma Kaczerepa Gemma Kaczerepa
    Rest and recuperate in the East Gippsland region, a haven of natural hot springs, seasonal festivals and really tasty things to eat.

    It’s about this time of year that the buzz of the summer holidays is well and truly behind us, and the pressures of the day-to-day are starting to pile up. The solution? A proper weekend escape, ideally one with a focus on rest, relaxation and total reset.

    East Gippsland delivers all three in spades. Here, you’ll find charming towns, natural scenery alive with wildlife and easygoing experiences – think steamy hot springs and idyllic lakefront stays that practically force you to unwind.

    The Gippsland Lakes are one of the region’s highlights, a sprawling network of glassy waterways with a seriously calming atmosphere. Spend a few days here, and you’ll be well and truly recharged.

    Here’s where to eat, stay, explore and unwind for a wellness-focused weekend in this gorgeous region.

    Getting there

    aerial of lakes entrance
    Visit lakeside villages like Lakes Entrance.

    East Gippsland is a patchwork of towns, each with its own personality: coastal gems like Marlo and Mallacoota, lakeside villages including Metung, Paynesville and Lakes Entrance and a smattering of inland communities.

    From Melbourne, getting to each is easy. The region can be reached by car in around four hours, just a smooth drive along the Princes Highway.

    If you’re driving to or from Sydney, many of the towns sit along the legendary Sydney to Melbourne coastal drive, which winds its way through Lakes Entrance, Orbost, Marlo and Mallacoota.

    Having a car makes exploring the region a breeze, as you can pull over at farm gates, take scenic detours and go at your own relaxing pace.

    Winter delights

    Bruthen Medieval event at East Gippsland Winter Festival
    Experience that East Gippsland Winter Festival. (Credit: Naomi Rahim)

    Winter is a particularly good time to visit. The East Gippsland Winter Festival is a raucous celebration of wintery food, drink, music and experiences, taking place over an entire month and in different towns.

    Expect re-enactments, games, roving performances and fiery displays at the Bruthen Medieval event. Feast your way through regional bites and watch live wood carving and a hotly contested dumpling-eating competition in the waterside town of Metung. Head to Lakes Entrance for one of the festival’s signature events, Lakes Lights: Gardens of the Galaxy – a slightly cosmic and totally mesmerising display of lights. Or book a seat at the Nicholson River Trestle Bridge Long Lunch. This long-table feast stretches across the entire bridge, with sweeping river views and top-tier local produce.

    Where to stay

    Metung Hot Springs
    Rejuvinate at Metung Hot Springs.

    Metung is also a much-loved destination for natural hot springs – warm mineral pools believed to restore and detoxify the system. Here, you’ll find a network of tranquil springs fed with water sourced 500m below the surface, all at varying temperatures but with a healthy mix of soothing minerals and trace elements. Each looks over the stunning surrounding lakes, only adding to the sense of serenity.

    Extend the relaxation by booking into Metung Hot Springs. The property is home to a collection of glamping tents – either perched on the hillside or overlooking the lagoon – that deliver after-hours access to the springs. These are no ordinary tents; expect plush linens, beautifully curated furnishings, warm service and a complimentary gourmet breakfast delivered daily.

    Alternatively, book a night or two at Idle Lake House – a gorgeously appointed hideaway in Lakes Entrance. The aesthetic is moody, modern and very cool, and the property is situated right on the water’s edge with floor-to-ceiling windows that immerse you in the surroundings.

    Where to eat

    table spread at Sodafish in east gippsland victoria
    Sit down at the floating restaurant, Sodafish. (Credit: We Are Explorers)

    Given its wealth of fresh seafood and exceptional produce, East Gippsland is home to a vast selection of eateries, with options to suit all tastes and budgets.

    For something a little bit fancy, Sardine Dining in Paynesville is a must-visit. The hatted restaurant serves a seasonal seafood-focused menu made with premium local ingredients, while the adjoining wine bar is a top spot for a regional drop and a light snack.

    If you’re after a relaxed bite, Sodafish in Lakes Entrance is your best bet. This floating restaurant sits right atop the water, with a vibrant and fresh menu centred on locally caught seafood. Anything off the menu is delicious, but the whole roasted snapper and locally sourced fish and chips are standouts.

    Or luxuriate with a long afternoon at the nearby Slipway. This waterfront dining precinct hosts a mix of vendors serving casual food, craft drinks and regionally made goods.

    Exploring the great outdoors and local culture

    wild koala in the tree
    Keep an eye out for the locals. (Credit: Tyson Mayr)

    No wellness weekend would be complete without immersing yourself in the beauty and tranquillity of East Gippsland’s outdoors.

    Head to Raymond Island – a small island just off Paynesville – to spot local koalas along the Koala Trail. This two-kilometre stretch is one of the few places where you can see koalas doing their thing in their natural habitat, with more than 200 living on the island. Leave the car in Paynesville; the trail can only be accessed on foot.

    Next, explore the Gippsland Lakes Discovery Trail, which starts in Colquhoun and ends in Lakes Entrance. Across 23 kilometres, you’ll spot native flora and fauna (including lace goannas) and pass by remnants of the tramway that once serviced timber workers in the area.

    Finish up your East Gippsland jaunt with a visit to Gunaikurnai Cultural Hub. The centre houses an Aboriginal Art Gallery displaying contemporary works by Aboriginal artists, and a Bush Cafe serving breakfast and lunch classics and excellent cakes. Pick up a slice and a coffee for your trip back to the city.

    Start planning the ultimate wellness escape in Gippsland Lakes at visitgippsland.com.au.