How do I explore the Australian Outback?

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There are many places to go, modes of travel to get there and tours of the Australian Outback, Peter Robinson reveals which one may just suit you.

Heck, you don’t even need to own a 4WD.

 

With a bit of planning, touring the outback in a family sedan is achievable, as is walking or cycling, though a return isn’t guaranteed with those last two. That said, there are supported walking and cycling tours in some outback places such as the spectacular MacDonnell Ranges west of Alice Springs (but doing the solo Big Lap in a pair of runners isn’t recommended).

 

Major airlines fly to cities and towns in, or on the edge of, the outback. If you’ve got dollars you can charter light aircraft and choppers to almost anywhere and arrange personalised tours on the ground, or simply hire a vehicle for short on-road trips.

 

There are plenty of tour companies running outback trips in coaches, specially-built 4WD buses for smaller groups, flying tours, or speeding top to bottom by rail on The Ghan, or left to right on the Indian Pacific.

 

Coach tours are fine for a comfortable hotel/motel overview of an outback region such as Alice Springs, the MacDonnell Ranges, King’s Canyon and Uluru, and AAT Kings is one of the larger companies specialising in this field.

 

Small-group camping tours by 4WD bus are another way to venture forth without using your own vehicle or finding your GPS bearings, and this is one way to tour the Gibb River Road, for instance, and get a taste of camping at the same time.

 

Flying tours, or aircruising, is a terrific way to cover vast distances in comfort; veteran adventurer and travel writer Bill Peach has specialised in this tour market for many years. Not cheap, but extremely comfortable and scenic.

 

Rail travel to the outback has great appeal to enthusiasts, but you’ve got to really love rail journeys. The reality is this: The Ghan travels between Adelaide and Darwin via Alice Springs; a long trip, but if you break the journey at Alice it’s not so tiresome.

 

You need to travel first class to get a bed, the food’s not too bad, the rails are not smooth, and the scenery whizzes by in a blur of scrub – bypassing the very things that make the outback worthwhile. On the other hand, you can put your car/4WD on the train too, saving a lot of driving in one direction (or both).

 

In many outback regions it’s unwise to travel alone, so consider a “tag-along" adventure, where a convoy of 4WD vehicles embarks on a journey to remote regions. This style of travel offers safety in numbers, new friends and camping out under the stars, and is usually led by someone who knows the region well. Someone’s sure to have a satellite phone and HF radio. Motoring bodies (RACV, NRMA etc) in most states offer these types of tour and although there are costs involved, the advantages outweigh the expense.

 

Need tips, more detail or itinerary ideas tailored to you? Ask AT.

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From fresh seafood to native flavours: discover the best hotel restaurants around Australia

(Credit: Hilton Surfers Paradise Hotel & Residences)

    Dilvin Yasa Dilvin Yasa
    Feeling peckish? These hotel restaurants prove the best weekend escapes are ones planned around noshing in-house.

    Forget club sandwiches and lobby house wine; the folks at Hilton clearly missed the memo that stated that the dining experience should be a business trip afterthought.

    Instead, they’re leading with their core belief that incredible dining should be the cornerstone of every travel experience: the long breakfasts with usually good flat whites, the golden hour cocktails, and the local flavours you’ll talk about long after you’ve returned home.

    The result? We’ll let the following Hilton hotel restaurants do the talking.

    1. Together & Co, Busselton

    Together & Co, Hilton Garden Inn Busselton’s on-site restaurant.
    Sit down to the family-friendly Together & Co.

    Nothing pairs better with the iconic Busselton Jetty and the beaches of Geographe Bay (both mere moments away) than the relaxed coastal charm of Together & Co, Hilton Garden Inn Busselton’s on-site restaurant.

    Offering a relaxed, light-filled and family-friendly atmosphere with an open kitchen, Together & Co somehow appears unfussy on the surface, yet maintains a myopic focus on showcasing the best of local ingredients (regulars swear by the flame-grilled octopus, as well as their perfectly cooked steaks).

    Keen to stay put for a drink? Together & Co Bar offers an extensive wine list, cold beer on tap, a crafted cocktail selection and a bar bites menu.

    2. Cafe Sunrise, Cairns

    Hilton Cairns Cafe Sunrise
    Start the day with breakfast favourites.

    At Hilton Cairns, dining and drinking options are plentiful – even without the Executive Lounge (open to Executive Room and Executive Spa Room guests who can enjoy continental breakfast, light refreshments and a nightly drinks and canape experience).

    Cafe Sunrise starts the day with breakfast favourites, from fluffy pancakes to an omelette station, while Edge Terrace is made for a wind-down cocktail. At Gin Social, shared plates and succulent mains showcase fresh produce, and poolside dining comes with a playful bonus: call the ‘Popsicle Hotline’ for a complimentary fruit ice-block.

    3. The Vine Room, Cairns

    DoubleTree by Hilton Hotel Cairns, the vine room
    Enjoy Mediterranean-inspired eats by the pool.

    In DoubleTree by Hilton Hotel Cairns, Atrium Restaurant’s breakfast buffet offers more than 100 options, but don’t check out before dining at The Vine Room, a Mediterranean-inspired restaurant and bar pairing Tropical North Queensland produce with southern European flavours. A herby prawn risotto overlooking the Coral Sea? Yes please. Just be sure to leave room for Le Petit Chef, an immersive 3D dinner theatre experience where a tiny animated chef leads a culinary adventure to remember.

    4. PepperBerry Restaurant, Darwin

    Hilton Darwin Pepperberry
    Taste an award-winning menu, shaped by First Nations culture and residents.

    Shaped by First Nations culture and residents from over 100 nationalities, Darwin’s dining scene has more character than most. It’s something to keep in mind as you consider Hilton’s trio of perfectly located properties (and its onsite restaurants).

    At Hilton Darwin, PepperBerry Restaurant is the flagship, an award-winning upscale establishment where modern Australian cuisine is sharpened with native bush spices and superfresh NT produce. The multi-sensory dining experience that is Le Petit Chef is available here too, as is the option to enjoy lighter meals and cocktails at Palm Court Bar & Lounge, a premier spot favoured by locals.

    5. Catch Restaurant, Surfers Paradise

    Hilton Surfers Paradise Hotel & Residences Catch restaurant table spread
    Lean into the Gold Coast lifestyle at Catch Restaurant.

    When you’re staying in a property located in the heart of Surfers Paradise, you’ll want to make sure you’ve got stamina for all the nearby attractions and happily, Hilton Surfers Paradise Hotel & Residences has you covered with some stellar options.

    Start the day with breakfast at Catch Restaurant, the hotel’s signature eatery, which is inspired by the vibrant Gold Coast lifestyle. Make a reservation for dinner (Wednesday to Saturday nights only), where the focus is on sustainably sourced seafood, steaks and pasta.

    Elsewhere, Ms Margot’s Bar & Eats, a coastal-inspired restaurant facing the buzzing Orchid Avenue strip, remains a crowd favourite thanks to its tapas menu (think coconut king prawns and fried honey haloumi bites), flatbreads and signature cocktails, but why not also treat yourself to its High Tea offering?

    6. Saltbush, Alice Springs

    saltbush restaurant alice springs

    Taste native bush flavours at Saltbush.

    Set against a red desert backdrop, DoubleTree by Hilton Hotel Alice Springs feels like a palm-fringed oasis, but it’s the property’s dining offerings which anchor you firmly in the outback.

    Saltbush, where buffet breakfasts roll into contemporary Australian lunches and dinners incorporating native bush flavours, remains a popular choice. The restaurant’s signature dishes include outback tenderloin koftas, lemon myrtle pannacotta and a classic outback pie made with kangaroo meat.

    7. Hanuman Restaurant, Alice Springs

    Experience a foodie weekend with a flatlay of food from Hanuman.
    Experience award-winning pan-Asian cuisine. (Image: Tourism NT)

    For an upscale dining experience, award-winning Hanuman Restaurant isn’t to be missed.

    Also part of DoubleTree by Hilton Hotel Alice Springs and located on the banks of the Todd River, expect a pan-Asian menu combining Thai, Indian and Nonya (Straits Chinese) cuisines. And why not finish up with a post-meal drink or snack at The Deck Bar & Eatery, a relaxed outdoor space where cocktails are served under a canopy of stars?

    Start planning a foodie escape at hilton.com.