Vertically Challenged

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The spirit of Kokoda – courage, endurance, mateship and sacrifice – reverberates through the forests of the Gold Coast hinterland each year during the gruelling Kokoda Challenge. Stu Lloyd explores the unique headspace you need to be in to take on one of Australia’s toughest endurance events.

At Isurava, overlooking the dramatically misty Yodda Valley along the Kokoda Trail, stand four black granite pillars engraved with the words: Courage. Endurance. Mateship. Sacrifice. They are a reminder of the qualities that enabled our Diggers to turn around the rampant and numerically superior Japanese in WWII, and gave birth to the legend of Kokoda.

 

But this story is not about Kokoda. It’s about the spirit of Kokoda: for “Kokoda" has become synonymous with a certain fighting spirit against overwhelming odds. Ticker.

 

Some 2000km south of that “bastard of a place", at Nerang in the Gold Coast hinterland, 1200 masochistic contestants dig deep each July to participate in the Kokoda Challenge. The course skirting Lake Hinze is 96km (the same distance as Kokoda to Ower’s Corner) and the time limit given for teams to complete it is 39 hours – in remembrance of the 39th Militia, the first of the Aussie troops to reach Kokoda.

 

The event came about as a result of the Hon Charlie Lynn, MLC, speaking of the battle of the Kokoda Trail at an RSL conference. The not-for-profit Kokoda Challenge Association was formed by Doug Henderson in January 2005 to promote the Kokoda Spirit and benefit Aussie youth at some sort of crossroads in their life. Last year’s event raised nearly half a million dollars.

 

The inaugural outing in 2005 saw 76 teams of four front up. One of the organisers, and participants, was John Nalder, whose father fought on the trail that John, as a trek leader for Adventure Kokoda, has now hiked more than 30 times. The GC course replicates the Kokoda Trail from south to north quite uncannily, being an ever-rising series of peaks, with the highest point about two thirds in before plunging down to the finish. The checkpoints are named for villages along the Kokoda Trail. Charlie Lynn, whose father also fought on Kokoda, followed his dad into the army. “I spent a fair bit of time training in the hinterland around Canungra," Lynn says. “While the terrain can be as tough as Kokoda, it’s not as rugged or unrelenting."

 

“Sixty per cent of it is mental," says Nalder of the GC Challenge. “If your head’s not there when the going gets tough, you’ll struggle. At 3am when the cold wind is blowing, you’re right up against it." Lows of around three degrees when the Last Post sounds at the race start are not unknown. “That comes back to why you’re there . . . remembering what the young men went through back in 1942 helps provide perspective and drive."

 

And it’s exactly that spirit which now attracts 300 teams from all over Australia, and even Papua New Guinea, each year. Some are super-athletes, porters, students, descendents of Diggers, serving soldiers, and family groups in it to fundraise for a good cause.

 

In 2007 Kokoda Trekking put several teams in, one of which was KTL Elite. It comprised the four fastest men to ever cover the Kokoda Trail: Brendan Buka (an astounding 16hrs 34mins), Wayne Urina, Horace Yuaga – all PNG porters – and “honorary wontok" Damon Goerke, the fastest white man to cross the Trail. You’d think they were a shoe-in to win. But no. “Competing in a team-based event is a lot different to running it individually," explains Goerke. “Over the 96km everyone goes through a bad stage at some point, and it takes experience to manage yourselves to stay consistent. You have to make sure everyone’s eating and drinking and not pushing themselves too hard, which may hurt them later." Support crews at checkpoints ply their teams with a fuel-rich nutritional nightmare of chocolate, donuts, chips, pies and Coke. Then . . . drama! “Horace cramped at 5km," recalls Kokoda Trekking proprietor Gail Thomas. “Brendan and Wayne were getting pissed off with him for dragging the team. They spent most of the time waiting at the checkpoints." The super-team finished in fourth place.

 

Typically, endurance-running legend Don Wallace’s Nike Hammer team takes line honours in around 12 hours. But for every Don Wallace there are many ordinary punters straggling in under the deadline. Like 42-year-old Peter Shellam and his workmates, who slogged it out for 28 hours. Why? “For the fitness and the challenge of pushing your body and mind beyond the norm," says Shellam. “Few, if any, had walked that distance in one go so there was trepidation about whether or not we’d make it." For many, the most gruelling part is the steep climb to Syd Duncan Park. Shellam found the steep sections around the Environmental Centre in pitch black the toughest. “Every step required extra concentration and effort from tired and aching muscles." He also found the final section very difficult: “Every kilometre feels like it’s two."

 

The bonding and camaraderie is what sticks. “It doesn’t matter what team you belong to," says Shellam. “Everyone is friendly, jovial, supportive." Then there was the famous incident when the 41 Artillery Battalion’s brigadier marched 6km into the jungle hefting a slab of beer on his shoulder for his boys, only to be told they couldn’t possibly dream of drinking a beer.

 

The event attracts celebrities such as Olympians Duncan Armstrong and Nickey Carroll. Carroll, a marathon runner, said it’s “a challenge adventure racers dream of, where pain meets ecstasy and mind over matter is everything." Strange dreams! But it was rugby league legend Mal Meninga who provided one of the Challenge’s most inspirational moments. “Seeing Mal finish, he’s a big guy and I’d hate to have to lug that frame up and down all those hills," says Goerke. For his part, Meninga claimed it was “the toughest mental challenge I have ever endured."

 

At the finish line, Kokoda veterans greet the racers in a poignant tear-jerking finale, and the four pillars of Isurava resound through the Queensland bush. Maybe now they’re ready to tackle the real thing? “Kokoda is the world’s toughest history class," cautions Charlie Lynn.

Need tips, more detail or itinerary ideas tailored to you? Ask AT.

AI Prompt

The Spirit of Kokoda

Of the thousands of unsung struggles of the Diggers on Kokoda, two stand out as truly heroic: Private Bruce Kingsbury and Corporal John Metson. The scene at Isurava in August 1942 was bleak as 6000 Japanese soldiers stormed towards Port Moresby – next stop Australia? With the beleaguered 39th Militia in danger of being overrun, Kingsbury – a 24-year-old from the 2/14th – rushed forward bare-chested, firing his bren gun from the hip, clearing a path through the enemy for the platoon to withdraw, inspiring his men to recapture the precarious position. From behind a massive rock he swept enemy positions, accounting for dozens of Japanese before a sniper ended his heroic stand. The citation for his Victoria Cross reads: Private Kingsbury displayed a complete disregard for his own safety.

 

In that same action, Metson was shot through the ankle. Unable to walk, he and dozens of seriously wounded were stretchered back along the Trail. Metson insisted he didn’t want to be a burden, so decided to crawl instead, his hands and knees bandaged for protection. He tended to other worse cases, adding good cheer where he could, although he and the men were wounded, dehydrated and starving after three weeks on the move. At Sangai village, it was decided to leave all stretcher cases behind while help was sought from Moresby. This position was soon overrun by the Japanese, who murdered all, including Metson, in cold blood. He received the British Empire Medal. And that, dear readers, is the spirit of Kokoda.

 

For more information on the GC Kokoda Challenge, and the Kokoda Challenge Youth Program, visit www.kokodachallenge.com

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The ultimate Margaret River road trip itinerary for food & wine lovers

    Monique Ceccato Monique Ceccato
    Time your visit to Margaret River just right, and you can spend the ultimate weekend wining, dining and exploring the region with Pair’d Margaret River Region x Range Rover.

    Wine, world-class produce, surf, sun and beaches: it’s an alluring combination. And the reason so many pin the Margaret River region high on their travel hit-lists. There’s drawcard after drawcard to the southwestern corner of Western Australia, and the Pair’d Margaret River Region x Range Rover food and wine festival showcases the best of it over the course of one weekend in November. It’s never been easier to sip, see and savour the Margaret River region.

    In partnership with Pair’d Margaret River Region, Range Rover invites you on a seven-day itinerary of refined adventure, where luxury and exploration go hand in hand. It’s the perfect WA road trip, and there’s no better way to do it than in a Range Rover.

    Day 1

    the pool at Pullman Bunker Bay
    Check into Pullman Bunker Bay.

    There’s no more popular West Australian road trip route than that between Perth and the Margaret River Region. It’s an easily digestible, three-hour drive, with worthy pit stops along the way.

    Make the first of them one hour and 15 minutes in, at Lake Clifton. Here, find a 2000-year-old living thrombolite reef. Drive for a further 40 minutes and chance meeting some of Bunbury’s dolphin population at Koombana Bay.

    Pullman Bunker Bay is the final stop, just over three hours south of Perth. This beachfront, five-star resort is the ultimate base for exploring the Margaret River Wine region.

    Day 2

    After a leisurely morning breakfast with an ocean view, start your Range Rover and head towards the Dunsborough town centre. Browsing the decidedly coastal-themed goods of the town’s many independent boutiques is a great way to while away the hours, breaking up the sartorial with an artisan gelato snack stop, or some good old-fashioned Australian bakery fare.

    Leave room; you’ll need it for the Good Natured Gathering dinner at Wayfinder. Indulge in a four-course feast by chef Felipe Montiel, which uses produce from the winery’s market garden to enhance a selection of sustainably sourced seafood and meat. But food is just the support act. It’s organic wine that’s the star of the show, generously poured and expertly paired to each dish.

    Day 3

    Settle in for cabernet at Cape Mentelle Winery.

    With a grand total of 20 wines from vintage 2022 to try, it’s a good thing Cape Mentelle’s International Cabernet Tasting kicks off early. Make your way to the estate for a 10:00 AM start, where a global selection of wines will be poured blind, before a long lunch by Tiller Dining is served.

    Given that the Margaret River is responsible for more than 20 per cent of Australia’s fine wine production, it’s only right to delve into it while in the area.

    Continue exploring the region via taste and terroir aboard Alison Maree, a whale-watching catamaran, as you cruise Geographe Bay. Admire the rolling green hills and crisp white beaches of Quindalup in sunset’s golden light, all the while sipping through the Clairault Streicker catalogue and dining on canapes.

    For a more substantial dinner, venture into Busselton for a seven-course British x Australian mash-up, courtesy of Brendan Pratt (Busselton Pavilion) and Oliver Kent (Updown Farmhouse, UK). They’ll be putting their rustic yet refined spin on the likes of local marron, wagyu and abalone – championing the simple beauty of the world-class ingredients.

    Day 4

    Pair'd Beach Club
    Elevate your dining experiences at Pair’d X Range Rover Beach Club.

    Wrap your fingers around a wine glass and wiggle your toes into the sand at Pair’d Beach Club x Range Rover on Meelup Beach. Sit down to an intimate wine session with sommelier Cyndal Petty – or a four-course feast by Aaron Carr of Yarri – and revel in the open-air beach club, bar and restaurant’s laidback coastal vibe. It’s a whole new way to experience one of the region’s most renowned beaches.

    Follow up a day in the sun with a casual Italian party at Mr Barvel Wines. Purchase wines –including the elusive, sold-out Nebbia – by the glass and enjoy canapes with the towering Karri forest as a backdrop.

    If you’d prefer to keep it local, head to Skigh Wines for the New Wave Gathering, where the region’s independent wine makers and their boundary-pushing wines will be on show. Street-style eats, a DJ and complimentary wine masterclasses complete the experience.

    Day 5

    pair'd Grand Tasting
    Taste your way through Howard Park Wines. (Image: C J Maddock)

    Spend the morning at your leisure, driving the winding roads through the Boranup Karri forest in your Range Rover. Soak in the views at Contos Beach, and call into the small cheese, chocolate and preserve producers along the way.

    Make your next stop Howard Park Wines for The Grand Tasting presented by Singapore Airlines. Numerous wine labels will be pouring their catalogues over four hours, accompanied by food from chefs Matt Moran and Silvia Colloca, with live opera providing the soundtrack.

    Cap off a big weekend with one last hurrah at Busselton Pavilion. Six ‘local legends’ – chefs Brendan Pratt (Busselton Pavilion), Mal Chow (Chow’s Table), Aaron Carr (Yarri), Ben Jacob (Lagoon Yallingup), Corey Rozario (Dahl Daddies) and Laura Koentjoro (Banksia Tavern) – will be preparing a dish each. Dance the night away as vinyl spins and the sun sets on another day.

    Day 6

    Ngilgi Cave western australia
    Head underground. (Image: Tourism WA)

    After a busy few days of wining and dining, it’s wise to observe a rest day. There’s no easier task than unwinding in the Margaret River Region, also famous for its high concentration of world-class beaches.

    Relax on the grassy knoll as you watch the region’s most experienced surfers braving the World Surf League break at Surfer’s Point, or don your own wetsuit and try out one of Gracetown’s more beginner-friendly waves. Swimmers will find their Eden at Meelup Beach, Eagle Bay, or Point Piquet, where the sand is brilliantly white and the water as still as a backyard swimming pool.

    Not into sun, sand, and surf? Head underground at Mammoth Cave, just one of the region’s many stalactite-filled caves.

    Day 7

    Burnt Ends event at Pair'd
    Farewell the Margaret River.

    Pack up your Range Rover with new favourite wines and newfound memories, ready for the three-hour journey back to Perth.

    Prebook your discovery journey through the south-west corner of Western Australia with Pair’d Margaret River Region x Range Rover.

    Pair’d Margaret River Region is proudly owned by the Western Australian Government, through Tourism WA.