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A record-breaking whale-watching season has begun. Here’s where to spot them

(Credit: Jordan Robins)

Whale migration in Australia is a magical time. Here is where to join in.

Humbling and fascinating, locals and tourists head out in droves to whale-watching locations, both on land and on whale-watching tours during the season. And in 2026, the famous ‘Humpback Highway’ – stretching along Australia’s East Coast – will welcome record numbers of whales. In fact, Marine scientists have estimated that over 50,000 eastern Australian humpback whales will migrate, which is 20,000 more than the estimated pre-whaling population of the early 1900s.

But where are the best places to go to see the breaches and water spouts of thousands of migrating whales? Here are the top whale-watching locations in Australia.

1. Hervey Bay, Qld

a whale watching tour swimming with humpback whale in hervey bay queensland
You might even get a chance to swim with humpback whales. (Credit: Reuben Nutt)

Every winter, pods of humpback whales can be spotted off the east coast of Australia. They make their way up from Antarctica to the Great Barrier Reef to mate and give birth, then take their calves out of the nursery and head back south.

It is for this reason that the warm and sheltered waters of the Great Sandy Marine Park on the Fraser Coast and nearby K’gari make for the ideal rest area for migrating whales.

Hervey Bay was the world’s first Whale Heritage Site, named by the World Cetacean Alliance, and is one of the most popular places in Australia to observe the mighty tail slaps of these peaceful creatures.

2. South Coast, NSW

humpack whale underwater at Merimbula South Coast nsw
Spot humpback whales while on the South Coast. (Credit: Destination NSW)

Whales are a regular fixture of the NSW South Coast during the colder months – in particular, close to the Sapphire Coast. From the waters of Bermagui to Eden, you will be able to see travelling humpback whales and southern right whales as they rest and feed in the waters.

There is also a fascinating history of whale and human collaboration here. Up until the early 20th century, it was rumoured that orcas would even help whalers to catch baleen whales – that is, until whalers killed and maimed some of their pod.

3. Bremer Bay, WA

orcas at bremer bay western austrlaia
Get a chance to spot orcas up close. (Image: Tourism WA)

From early in the year until April, family pods of orcas (also known as killer whales) begin turning up to Bremer Bay in the south of Western Australia. Why do they come here? It is still not 100 per cent certain. But whatever the reason, avid whale watchers can make their way out to watch them hunting in groups, stalking squid and other prey.

In autumn, you might also recognise sperm whales and pilot whales. In winter, keep an eye out for southern right whales, who arrive to raise their calves in the sheltered waters of Bremer Bay.

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4. Victor Harbor, SA

woman watching humpback whale in victor harbour
Catch the annual whale migration from Victor Harbor. (Image: South Australian Tourism Commission)

Perched up on a lookout or steaming out to sea, from May to October, you’ll likely get a sighting of the southern right whale on South Australia’s Fleurieu Peninsula. Each year, they make their annual migration from Antarctica along the coast of southern Australia. This means that if you keep an eye out, you can catch a glimpse of them in beachside towns like Victor Harbor.

Chances are you will also experience other impressive marine wildlife sightings, like common and bottlenose dolphins, as well as New Zealand fur seals and Australian sea lions on a trip out – a bonus not to be sniffed at.

5. Freycinet National Park, Tas

hiker looking over Wineglass Bay
Go whale-watching at the picturesque Wineglass Bay. (Credit: Roady)

Today, Freycinet National Park on Tasmania’s east coast is known as one of the best places in the island state to see southern right whales. But this was not always the case. During the early 19th century, whales found here were mercilessly hunted for their oil-rich blubber and useful bones.

In fact, the lovely Wineglass Bay was named because of the way its blue waters were transformed into a gory ‘red wine glass’ when the blood of whales would fill it. A beautiful name for a gruesome practice.

6. Whitsundays, Qld

minke whale
Have a chance to see a dwarf minke whale. (Credit: Mike Ball)

The tropical waters of the reef in the Whitsundays are some of the best places to find whales and have also been named a Whale Heritage Site. So, keep an eye out for breaching and playing calves with their mothers here.

If you’re careful (and very, very lucky), you might even identify a female dwarf minke whale.

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7. The Kimberley, WA

Humpback Whale with clave in western australia
See new calves along the Dampier Peninsula. (Image: Tourism WA)

The dry season from May to October is the best time to explore the red rock formations and dusty roads of the enormous Kimberley region.

It’s also when humpback whales make their annual journey from Antarctica to this remote corner of Western Australia. Calves and adults alike are protected by islands and reefs for the breeding season.

8. Eyre Peninsula, SA

mother and calf humpback whale on Eyre Peninsula
Spot mothers and calves playing together. (Image: SA Tourism Commission)

A 12 or so-hour drive in the opposite direction of Victor Harbour will take you to the high cliffs of the Head of Bight. Near the Nullarbor Plain on the Eyre Peninsula, the high vantage point offers another excellent location to see whales.

Southern right whales give birth near here, meaning you will also make out calves playing with their mothers in the relatively safe waters. The best time to come to spot them here is in August.

9. Jervis Bay, NSW

a whale breaching out of the water in Hervey Bay
See humpbacks on a tour, or from a surrounding headland. (Credit: Jordan Robins)

Shoalhaven’s coastline becomes a grandstand for the annual humpback migration, particularly around Jervis Bay. Find guided cruises and swim-with encounters to get closer to these magnificent creatures. But there’s no need to even enter the water to spot them. Grab the binoculars and pop over to Ulladulla or Mollymook headlands, where sightings during peak migration are a near-daily occurrence.

For more whale-watching inspiration, see our in-depth whale-watching guides to Sydney, Port Stephens, the Gold Coast and Merimbula.

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Kate Bettes
Kate Bettes is a freelance travel writer. Whether having a picnic in Vietnamese jungle with new friends, or partying in the back of a limousine in Hollywood, Kate’s experiences have left her with the sneaking suspicion that the best travel memories...
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Kassia Byrnes
Kassia Byrnes is the Native Content Editor for Australian Traveller and International Traveller. She's come a long way since writing in her diary about family trips to Grandma's. After graduating a BA of Communication from University of Technology...
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This luxe trawler tour is redefining Victoria’s seafood experience

    Chloe Cann Chloe Cann
    Victoria’s ‘mussel capital’ is the source of exceptional shellfish used by top chefs far and wide. Step aboard a beautifully refurbished trawler to see how these plump and juicy bivalves are sustainably cultivated.

    A curtain is slowly winched from the placid, teal waters just off Portarlington, like a floating garland beside our boat. The ropes heave with blue mussels, the star attraction of our tour. But as we reach to pluck our own, it’s quickly clear they’re not alone; a mass of weird and wonderful creatures has colonised the ropes, turning them into a living tapestry. ‘Fairy’ oysters, jelly-like sea squirts, and tiny, wriggling skeleton shrimp all inhabit this underwater ecosystem.

    We prize our bivalve bounty from the ropes, and minutes later the mussels arrive split on a platter. The plump orange morsels are served raw, ready to be spritzed with wedges of lemon and a lick of chilli as we gaze out over the bay. They’re briny, tender and faintly sweet. “This wasn’t originally part of the tour,” explains Connie Trathen, who doubles as the boat’s cook, deckhand and guide. “But a chef [who came onboard] wanted to taste the mussels raw first, and it’s now become one of the key features.”

    A humble trawler turned Hamptons-style dreamboat

    inspecting bivalve bounty from the ropes
    Inspecting the bounty. (Image: Visit Victoria/Hannyn Shiggins)

    It’s a crisp, calm winter’s day, and the sun is pouring down upon Valerie, a restored Huon pine workhorse that was first launched in January 1980. In a previous life she trawled the turbulent Bass Strait. These days she takes jaunts into Port Phillip Bay under the helm of Lance Wiffen, a fourth-generation Bellarine farmer, and the owner of Portarlington Mussel Tours. While Lance has been involved in the fishing industry for 30-plus years, the company’s tour boat only debuted in 2023.

    holding Portarlington mussels
    See how these plump and juicy bivalves are sustainably cultivated.

    It took more than three years to transform the former shark trawler into a dreamy, Hamptons-esque vessel, with little expense spared. Think muted green suede banquettes, white-washed walls, Breton-striped bench cushions, hardwood tables, bouquets of homegrown dahlias, and woollen blankets sourced from Waverley Mills, Australia’s oldest working textile mill. It’s intimate, too, welcoming 12 guests at most. And yet there’s nothing pretentious about the experience – just warm, down-to-earth Aussie hospitality.

    As we cruise out, we crack open a bottle of local bubbles and nibble on the most beautifully curated cheese platter, adorned with seashells and grey saltbush picked from the water’s edge that very morning. Australasian gannets soar overhead, and I’m told it’s not uncommon for guests to spot the odd seal, pod of dolphins, or even the occasional little penguin.

    The sustainable secret behind Victoria’s best mussels

    blue mussels off Portarlington
    Blue mussels sourced just off Portarlington.

    Connie and Lance both extol the virtues of mussels. They’re delicious. A lean source of protein and packed with omega-3 fatty acids, vitamin B12, iron, selenium, and zinc. They’re cooked in a flash (Connie steams our fresh harvest with cider and onion jam). And they’re also widely regarded as one of the most sustainable foods in the world.

    Portarlington mussels with lemon and chilli
    Mussels served with lemon and chilli.

    “Aquaculture is [often] seen as destructive, so a lot of our guests are really surprised about how environmentally friendly and sustainable our industry is,” Lance says. “[Our mussels] would filter 1.4 billion litres of water a day,” he adds, explaining how mussels remove excess nitrogen and phosphorus from the water. “And through biomineralisation, we lock carbon into mussel shells.”

    a hand holding a Portarlington mussel
    Mussels are a sustainable food.

    Despite their glowing list of accolades, these molluscs have long been seen as the oysters’ poorer cousins. “It was a really slow start,” explains Lance, who says that in the early days of his career, “you could not sell mussels in Victoria”.

    But word has slowly caught on. Chefs as globally acclaimed as Attica’s Ben Shewry and even René Redzepi of Noma, Denmark, have travelled to these very waters just to try the shellfish at the source, sharing only the highest praise, and using Lance’s mussels in their restaurants.

    guests sampling Portarlington mussels onboard
    Sampling the goods onboard. (Image: Visit Victoria/Hannyn Shiggins)

    According to Lance there’s one obvious reason why the cool depths of Portarlington outshine other locations for mussel farming. “The water quality is second to none,” he says, noting how other regions are frequently rocked by harvest closures due to poor water quality. “We grow, without a doubt, some of the best shellfish in the world.” And with Lance’s bold claims backed up by some of the industry’s greatest names, perhaps it won’t be much longer until more Aussies uncover the appeal of Portarlington’s mussels.