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Everything you need to know about Royal Caribbean’s Anthem of the Seas

Sailing from Sydney, Anthem of the Seas is an award-winning ship.

Looking for thrills, spills and a good dose of chilling? Let the adventure begin on Anthem of the Seas. The ship features ‘first-at-sea’ experiences, including the RipCord by iFLY skydiving simulator, the FlowRider surf simulator and SeaPlex, which has a full basketball court, bumper cars and roller skating. Add to this, the best vantage point at sea on the North Star observation capsule, as well as an incredible line-up of entertainment and dining, and you’re in for a voyage to truly savour.

Anthem Of The Seas North Star observation capsule
Capture 360-degree sea views on top of the North Star observation capsule.

Key dates: This season Anthem of the Seas sets sail into Sydney on 30 Oct 2026 , departing on a Long Adventure itinerary to Hawaii on 14 April 2027.

Capacity: 4905 guests

Best suited to: Families and multi-gen cruisers. The Adventure Ocean kids’ programme is located on decks 11 and 12 and offers an array of activities and entertainment for children and teens aged three to 17. While they’re having supervised fun, Mum and Dad, and Nan and Pop might want to spend time at the Vitality Spa, the Solarium or dine at a specialty restaurant.

Where does Anthem of the Seas sail to?

Summit of Kunanyi / Mount Wellington in tasmania
Summit Mount Wellington. (Image: Samuel Shelley)

Upcoming itineraries (from three to seven days) on Anthem of the Seas head to Eden (NSW), Hobart and the Whitsunday Islands. Spot whales, hike through stunning national parks or relax on pristine beaches in Eden. Experience Hobart’s famous culinary scene, ride horses to Mount Wellington and enjoy up-close encounters with Tasmanian devils. Or snorkel the Great Barrier Reef around the stunning Whitsunday Islands.

Further afield, it will also be heading out on seven- to nine-night itineraries to the South Pacific and nine- to 12-night itineraries to New Zealand.

Sustainable practices

aerial of Anthem Of The Seas
Embark on a cruise from Australia on board Anthem of the Seas.

The Royal Caribbean Group has a Blue Green Promise, embracing its responsibility to protect the oceans it sails. The Blue Green Promise is a commitment to support sustainable and resilient ocean communities all over the world by working to ensure their health and vitality for generations to come by protecting and restoring ecosystems, reducing marine pollution, advancing sustainable seafood and supporting biodiversity.

Royal Caribbean has also partnered with the ocean communities it visits to ensure their continued cultural and economic vibrancy by supporting small businesses and local entrepreneurs. Royal Caribbean also invests in educational resources, supporting conservation education and providing skills training. For example, Royal Caribbean International has partnered with Amaro Primary School on Lelepa Island, Vanuatu, to provide needed educational resources to local students. The cruise line worked with the school and the local community to provide renovation and repair support to the school, new desks and chairs for the students, equipment such as computers and printers, and teaching resources such as books and stationery supplies.

Dining on Anthem of the Seas

Anthem Of The Seas Izumi Sushi
Stop into Anthem Of The Seas’ many dining options.

With a choice of over 18 dining options, there’s a vast array of flavours from around the globe to sample aboard Anthem of the Seas. Complimentary dining options include the main dining room for a la carte service, Windjammer Cafe for an assortment of global cuisines, Sorrento’s for New York-style pizza, the Dog House for a choice of hot dogs, the Solarium Bistro for lighter options, and cafes. For a special occasion, book into a specialty restaurant. Below are some of the highlights onboard.

Need tips, more detail or itinerary ideas tailored to you? Ask AT.

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Jamie’s Italian by Jamie Oliver

Sit down to a delicious meal in this specialty restaurant where the menu, devised by celeb chef Jamie Oliver, features handmade Italian favourites using fresh produce and free-range meats. Royal Caribbean uses dynamic pricing, so each ship or sailing may see different pricing for specialty restaurants. Expect to pay around US$30 for lunch and US$45 for dinner.

Wonderland

Anthem Of The Seas Wonderland Lamb
Try some whimsical, Alice in Wonderland-inspired dining.

Be prepared for a feast for all the senses at this Alice in Wonderland-inspired dining experience, where Royal Caribbean chefs twist their culinary kaleidoscopes to invent a dreamscape of never-before-seen fare. Choose dishes based on five natural elements – Earth, Sea, Fire, Ice and Sun. The dishes (and cocktails) here are designed to tantalise your taste buds. Save room for the dreamy desserts. It’s priced from around US$60.

Chef’s Table

Join up to 14 guests at a private table for the ultimate intimate dining experience: a five-course wine-pairing dinner hosted nightly by an Executive Chef and Sommelier. Dinner with wine pairings comes at around US$120.

Bars on Anthem of the Seas

Anthem Of The Seas Two 70 Lounge
Stay hydrated at 11 bars and lunges on board.

There are 11 bars and lounges onboard Anthem of the Seas. Find a few highlights below.

Bionic Bar

Be prepared for a unique mixology experience. The two robotic bartenders at the Bionic Bar know how to shake, stir and mix your cocktail to perfection.

Boleros

This Latin-themed club is perfect for an after-dinner mojito or caipirinha. Sip on cocktails while enjoying the sound of a six-piece band playing salsa, cumbia, merengue and samba.

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Schooner Bar

Sing along to your favourite tunes by the grand piano at this nautical-themed lounge. Perfect for a nightcap, Schooner Bar offers live entertainment and an impressive drinks menu.

Activities and entertainment on Anthem of the Seas

Anthem Of The Seas Flowrider surf simulator
Try your hand at the FlowRider surfing simulator.

Expect extreme highs aboard Anthem of the Seas; ascend 91 metres above sea level with the iconic North Star observation capsule.  Then there’s RipCord by iFLY simulated skydiving, and the FlowRider surfing simulator. The 12-metre-long wave machine allows you to carve like a pro.

Come evening, enjoy unique shows and revues in the Royal Theatre. More one-of-a-kind experiences come to life for guests in transformative venues, such as Two70, offering 270-degree views of the ocean by day and transforming into a theatre at night.

Cabins

interior cabin on Anthem Of The Seas
Wake up to sweeping sea views from your superior room.

There’s a stateroom to suit every cruiser’s adventure with a choice of interior, ocean view, balcony or suite. Quantum of the Seas has 2094 staterooms. Located in the middle of the deck, interior cabins are a great budget-friendly option. Royal Caribbean came up with the genius idea to introduce a ‘virtual balcony’ with floor-to-ceiling HD display screens that show live-action footage of the sea.

To get a feel of the ocean, choose an ocean-view stateroom, and for extra space and the perfect perch to enjoy the view, choose a balcony stateroom. Those staying in the spacious Royal Suite Class staterooms have access to complimentary services and amenities, plus personalised attention.

Deck plan

Anthem of the Seas docked in Sydney harbour
Set sail from Sydney.

The cruise ship features 16 passenger decks with a top deck featuring a solarium for adults, an outdoor pool, an indoor pool featuring an operable roof system and an H2O Zone kids’ aqua park.

For more cruising inspiration, tips, and news, visit our Cruising in Australia guide.

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Quentin Long
Quentin Long is the Co-Founder and Managing Director of Australian Traveller Media. Quentin is a sought-after travel media commentator. He is Australia’s most trusted source for travel news and insights, having held weekly radio segments across the country since 2006, and regularly appearing on Channel 9’s Today and A Current Affair programs from 2010. Don't ask him his favourite travel experience as that's like asking him to choose a favourite child. However he does say that Garma Festival is the one travel experience that changed him the most.
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Discovering Bendigo’s unique heritage through incredible foodie experiences

    Kate Bettes Kate Bettes
    Tuck your napkin firmly in place and get ready to dive into Bendigo’s history.

    It’s an internationally recognised fact that Bendigo food experiences prove this region knows how to wine and dine. After all, its shiraz-laden landscape was named Australia’s first UNESCO Creative City and Region of Gastronomy. But what visitors lured in by this shiny label might not know is how deeply its culinary scene sits within the gold-rush town’s colourful past.

    Whether you’re eating in a grand colonial bank or nibbling through a gold miner’s garden, grab a big plate. In Bendigo, every meal is served with a huge helping of heritage.

    Take a food tour

    foodie walking tour in bendigo at Ms Batterhams restaurant Bendigo foodie experiences
    Join a Foodie Walking Tour to local highlights like Ms Batterhams.

    Start in the capable hands of Bendigo Guided Tours. Named as the 2025 Victorian Best New Tourism Business, they run two 12-person options. A Taste of Bendigo – Foodie Walking Tour will see you tasting seasonal dishes and sipping wine, craft beer and cocktails made with regional spirits over two-and-a-half hours, with stops at Ms Batterhams, Wine Bank on View, The Dispensary and Bendigo Brewing.

    You can up the ante a notch or two with the Four Hats of Bendigo – a night of fine-dine hopping with the experts across Terrae, Le Foyer, Alium Dining and The Woodhouse.

    Book a table

    Terrae restaurant in bendigo victoria
    Dine at Terrae.

    Alternatively, see Bendigo’s stars under your own steam. There’s Terrae, where produce from the owners’ own farm kitchen garden and orchard is plated up inside what was once a bank, while cocktails are poured in the underground bar below. For something special, book a private table in old bank vault. Rather less wholesome? The bullet hole in the window – a throwback to Victoria’s wild gold rush era.

    Another former bank-turned-eatery, Alium Dining, goes full art nouveau inside a 1908 building overlooking the Alexandra Fountain in the heart of Bendigo. Here, Alium’s Asian-meets-European flavours run all the way from duck leg croquettes with mandarin marmalade to raw trevally with coconut and nước chấm, to pork milanese with anchovy and stout mustard.

    Beneath an old school hall at Mackenzie Quarters, Ms Batterhams serves southern European-inspired dishes inside a 19th-century basement bar and restaurant. Beyond its sourdough crumpets (smeared with taramasalata, paprika and parsley oil, if you must know) is the origin of the restaurant’s name: Winifred Batterham, the owners’ mother’s former kindergarten teacher. Honour her properly with a ‘Winifred’ cocktail.

    Alium Dining in bendigo victoria
    Alium Dining offers a unique setting inside a 1908 building.

    Carnivores, get ready to bang your sharpest knives on the table. Bendigo’s only dedicated steakhouse, The Woodhouse, specialises in Wagyu sourced from surrounding farms. They’ve got beef every which way – from tartare topped with Giaveri Oscietra caviar and wagyu toast to porterhouse dry-aged and grilled over redgum.

    Your next bank stop on the food circuit is Bunja Thai. Housed inside the former Colonial Bank, it’s all Victorian-era Australian grandeur, from the enormous arched ceilings to the detailing overhead. Thai Singha and local craft beer jostle for attention – but both are perfect quenchers when you’re sharing barramundi baked in banana leaf beneath all that old-world opulence.

    If your trip through Australia isn’t complete without a country pub stop, make it The Bridgewater Hotel on the Loddon River. Renovated since its 1942 beginnings, but the establishment still retains its Art Deco charm. It’s the kind of place where steak burgers come stacked with bacon, egg, cheese and dripping beetroot relish, and are best handled in the riverside beer garden.

    Pour a glass

    Heathcote Wine Hub bendigo food experiences
    Find over 180 local wines at Heathcote Wine Hub.

    Your plate’s been stacked. Now it’s the glass’s turn – ideally with the famously bold shiraz and cab sav grown here. Early settlers in Bendigo and Heathcote were onto something when they first planted vines in the area’s mineral-rich soil, and their legacy still pours strong across more than 60 cellar doors today. Start big at the Heathcote Wine Hub, where more than 180 wines from nearby vineyards sit beneath the rafters of a restored former wooden church, with 16 available to taste by the glass.

    Heathcote Winery might have become one of the area’s first commercial wineries in the seventies, but its story started way before its courtyard tastings. Back in 1854, it operated as a miners’ produce store during the gold-rush years. Other cellar doors aren’t immune to reinvention under the wine wave either. At Munari Wines in Heathcote, charcuterie boards are presented in their newly renovated cellar, originally the stables of the former sheep station.

    Discover local events

    the Heritage and Hidden Spaces Wine Walk in bendigo
    Time your trip for the Heritage and Hidden Spaces Wine Walk

    Time your trip right and watch the parks, gardens and buildings fill with food and drink. Fans of the malt: mark 29 August  2026 for Bendigo On The Hop, when craft breweries take over venues throughout the CBD. Brews make way for history at the Heritage and Hidden Spaces Wine Walk (17 October 2026), where bottles are opened inside some of the city’s most interesting buildings – including rarely opened spaces. In November, the Regional Gin Gala raises spirits in Mackenzie Quarters with a boozy celebration of its homegrown distilleries, including Noble Bootleggers, Envy Distilling and In Good Spirits. Explore wine, food and live music at Heathcote on Show (6 – 8 June 2026).

    Take it all in

    bendigo tram cafe Bendigo foodie experiences
    Tram meets tasty at Bendigo Tram Cafe.

    Takeaway means something different in Bendigo. At Australia’s oldest operating Tram Depot, the Tram Cafe sits aboard an out-of-service 1916 N-Class Tram that serves tea and scones. Once you’ve polished off the last crumb, you can even pop into the driver’s cab and try the controls yourself.

    Peppergreen Farm continues Bendigo’s long connection to Chinese market gardens, first established here by immigrants in the 1850s. Today, the not-for-profit farm invites visitors to pick up organic produce, alongside jars of honey harvested from its own hives.

    Indulge in retail therapy

    Bendigo Pottery
    Elevate your at-home dining experience after a trip to Bendigo Pottery.

    If there’s still room in your bag among the clanking jars and bottles, stop by Uniquely Bendigo inside the Old Post Office. Sharing space with the Bendigo Visitor Centre, it’s a one-stop shop for favourites like Bendigo Brittle, Bridgeward Grove and Tea Associates.

    If you’d rather leave your fingerprints on your Bendigo souvenir, there’s a place for that too. At Bendigo Pottery, visitors can try their hand at shaping clay while taking part in another tradition of evolving old spaces – creating works of art within Australia’s oldest working pottery.

    Start planning your Bendigo adventure at bendigotourism.com.

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