Best boutique shopping on the Central Coast

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From premium fashion to vintage finds to gorgeous homewares, we round up 12 of the best stores to browse while on the Central Coast.

1. La Boheme, Terrigal

The romantic, flowing pieces from La Bohème make for the perfect coastal wardrobe. This luxe store is located in an inconspicuous spot on the Scenic Highway between Terrigal and Avoca.

Pieces from La Bohème make for the perfect coastal wardrobe.

La Boheme’s collection is all about relaxed styles, pastel colours and exotic prints from premium brands including La  Bohème Girls, Free People, Bec & Bridge and Kinga Csilla. It’s also the only store on the Coast where you can buy pieces from Spell & The Gypsy Collective and luxe activewear brand PE Nation, so you can keep active while looking stylish.

Address: 1/271 Scenic Hwy, Terrigal

2. Montaze, Erina

For more than 10 years, Montaze has been one of the Coast’s most iconic fashion stores and over the years it has evolved into a beautiful cavern of homewares, interior decorating and gifts, too. There is a focus on premium Australian labels such as Camilla and Auguste the Label, as well as candles by Glasshouse Fragrances, coastal-inspired homewares by Amalfi and handcrafted jewellery by Krystle Knight and Temple of the Sun.

Montaze is one of the Coast’s most iconic fashion stores.

Address: Shop 8, Fountain Plaza, 148 The Entrance Road, Erina

3. Drift Home & Living, Forresters Beach

Add serious design cred to your home with a unique piece from Drift Home and Living sourced from around the world. Think African beaded wall hangings, macramé pendant lights, jute placemats and coasters, whitewashed mirrors imported from India, Turkish cotton bath towels and more.

Drift Home and Living sources from around the world.

Address: 1/15-17 Forresters Beach Rd, Forresters Beach

4. Bull & China, Erina Heights

Cool and casual with a hint of fun… if this describes your style then be sure to stop by Bull & China, a women’s fashion boutique located at Erina Heights. Here you’ll find affordable everyday staples from labels such as Elm Lifestyle, Betty Basics, Refuge Denim and Little Lies. There are also fashionable travel kicks from Rollie Nation Shoes and Australian-owned Human Premium Shoes, and a selection of gorgeous accessories to peruse while you’re there.

Be sure to stop by Bull & China.

Address: Shop 4/372 The Entrance Rd, Erina Heights

5. Blackbird, Bateau Bay

Located at Bateau Bay Road shops, Blackbird is somewhat of a hidden gem that you should definitely seek out if in the area. Browsing the Australian and locally made products, you will find everything from leather clutches to vintage-style jewellery, vibrant print dresses to classic Levi jeans, toxin-free sunscreen, organic loose-leaf tea, natural rattan light pendants and lush indoor plants. You can even purchase local Bateau Bay honey here, straight from the hive.

clothes display at Blackbird Bateau Bay

Great fashion finds await you at Blackbird Bateau Bay.

Address: 101A Bateau Bay Rd, Bateau Bay

6. The Flowerseekers in Bloom, Wamberal

This is the bricks-and-mortar store of the magazine The Flowerseekers, a quarterly created for florists, growers and everyday people who simply love beautiful blooms. Owner Sonya Gardiner wanted a space to physically showcase the concept behind the magazine, not only to sell flowers (plants, vases, books, candles, soaps and local honey), but also ­to host workshops such as floral arrangement, embroidery, photography and styling.

The Flowerseekers showcase the concept behind the magazine.

Address: Shop 3/82 Ocean View Drive, Wamberal

7. Antigua Collective, Terrigal

Cool, classic and chic – that’s what you can expect from Antigua Collective at Terrigal, a premium women’s fashion store that opened early 2019 across from the beach. This beautiful boho-luxe store offers customers a personalised, but relaxed shopping experience. Here you’ll find pieces of a mostly neutral palette, with easy-wear cuts and great quality fabrics from labels such as Apéro, eb&ive, Le Specs and Bird & Kite, as well as its very own Antigua Collective, Antigua Jewellery and Antigua Home.

Antigua collective showcases beautiful boho-luxe wares.

Address: 96 Terrigal Esplanade, Terrigal

8. Shadow Bang Apothecary & Supply, Long Jetty

Housed in a quirky A-frame building on the main strip of Long Jetty, Shadow Bang is a gorgeously curated fashion and herbal goods dispensary store. Here, you’ll find an array of wellness products such as essential oils and organic tea, handmade leather shoes and artisan-designed jewellery. There is a focus on small business brands, many of which make their small-batch products with an ethical focus, so you can feel good about your purchase in more ways than one.

Shadow Bang is a gorgeously curated fashion and herbal goods dispensary store.

Address: 310B The Entrance Rd, Long Jetty

9. Bohemian Traders, Erina Heights

Homegrown label Bohemian Traders has become a favourite with Central Coast fashionistas. Specialising in relaxed and effortless fashion, the store is known for its ‘classic European cuts designed for the modern bohemian’. The range includes pretty dresses, light linen pieces, beautiful blouses, timeless swimwear, and a range of denim designed to flatter women of all shapes and sizes. There’s also a mens’ and kids’ collection, so the whole family can get the look.

bright-hued outfit collection at Bohemian Traders

Elevate your everyday outfit with this bright-hued fashion collection.

Address: Shop 2A, 490 Central Coast Highway, Erina Heights

10. Piccolo Pear, East Gosford

If you’re looking for a unique gift for someone special, Piccolo Pear is a delightful emporium of flowers, premium stationery, handmade ceramics, quirky kids’ products, classic collectables and one-off vintage finds. The thoughtful curation of well-designed, quality wares found in this whimsical store is a joy to browse, and the lingering scent of fresh flowers adds to the beauty of it all.

wide selection of clothes and gift display at Piccolo Pear

Shop for holiday gifts at the Piccolo Pear.

Address: 57 Victoria Street, East Gosford

Megan Arkinstall is a freelance travel writer who you’ll often find at the beach, bushwalking or boating with her young family. She loves reliving travel memories through writing, whether that be sipping limoncello in a sun-drenched courtyard of Monterosso or swimming with green turtles in the aquamarine waters of Tropical North Queensland.
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Why the Central Coast is a foodie mecca

Underpinned by grassroots hospitality and award-winning organic produce, the Central Coast’s gastronomy scene is thriving, with the region quickly becoming one of the best destinations in NSW for epicures.

Revered for its rugged natural splendour and laid-back seaside charm, NSW’s Central Coast has soared in popularity in recent years, becoming a top choice for an affordable slice of weekend escapism for Sydneysiders. Just a short 45-minute drive north of Sydney, it’s the kind of place that, no matter how many times you visit, leaves you with the sense that there’s always more to uncover. But while the ocean pools, bushwalks and beaches have (rightly) taken the spotlight, it’s the Central Coast food offerings which have been quietly simmering in the background.

From fresh-as-it-gets seafood and juicy organic citrus you can pluck yourself, through to regenerative farming and reputable farm-to-fork dining, this coastal gem has become an idyllic foodie mecca. Here are some of the best ways to immerse yourself in grassroots hospitality and gastronomic glory on the NSW Central Coast.

vegetables in a basket at Bells Garden at Bells At Killcare

From picking your own, to farm-to-table, discover the best Central Coast food experiences. (Image: Remy Brand)

Central Coast oyster experiences

From humble grub to opulent delicacy, oysters have ascended into a league of their own. Epicureans are fascinated by them – willing to pay upwards of $35 per dozen (double at some of Sydney’s reputable fine dining restaurants) – and ‘shuck bars’ seem to be popping up at every milestone celebration.

But it’s rare to find places that really draw back the curtain on how they’re farmed and why everyone is mad for these molluscs. The Central Coast, however, is home to several of these venues. With its pristine waters, mild climate and nutrient-rich estuaries, it’s the perfect breeding ground for oysters.

Learn about oyster farming and, importantly, how to shuck them at Sydney Oyster Farm Tours. Nestled on the Hawkesbury River at Mooney Mooney, Sheridan Beaumont and her team offer a hands-on foodie experience where you can feast on dozens of oysters (white tablecloth and all) while wading through the calm waters. You can even bring your own bottle of bubbles to wash them down.

guests in the water for an experience at Sydney Oyster Farm - Central Coast food

Learn tricks of the trade at Sydney Oyster Farm Tours. (Image: Remy Brand)

Elevate your oyster knowledge even further by heading north over the Hawkesbury River Bridge to the Hawkesbury River Oyster Shed. Tour their scenic oyster leases and saltwater paddocks by boat to uncover the distinct characteristics of the Sydney rock oyster and creamy Pacific oyster. They’ve also partnered with Broken Bay Pearl Farm to offer a one-of-a-kind oyster and pearl farming guided tour, showcasing the Central Coast’s very own pearl oyster, the Broken Bay ‘Akoya’. But if you’re simply in the mood to devour a dozen delectable oysters while soaking in the tranquil river views, pull up a chair at the shed. It’s friendly in every sense of the word: pets, families and BYO welcome.

shucking oysters at Broken Bay Pearl Farm

Taste freshly shucked oysters at Broken Bay Pearl Farm. (Image: James Horan)

Central Coast farms to pick your own fruit

While the Central Coast is known for its breathtaking 40 beaches and 80-kilometre coastline, its lush hinterland is equally impressive – abundant with orchards and agriculturally rich farmland. And when it comes to the simple joy of picking your own fruit, the Central Coast is a ripe playground.

Family-owned Meliora Farm at Peats Ridge is an orchard that blends conventional, biodynamic and organic philosophies. Third-generation farmer Tim Kemp and his wife Elise are dedicated to honouring the family legacy by growing a rich variety of oranges, lemons, limes, mandarins and avocados. In late May, roam the sustainable and nutrient-dense property during ‘Pick Your Own’ weekends.

Eastcoast Beverages is another bountiful citrus orchard boasting over 60 hectares of fruit. From June you can learn about the cultivation of high-quality ingredients – like lemons, limes, grapefruit and oranges – by touring both the farm and factory before setting out and picking your own straight from the source. You can also sample an array of citrus-inspired sweet and savoury treats at their on-site cafe, Bambino’s.

If it’s just juicy oranges you’re after, Cedar Farm in Dooralong is a must-visit. Located about 30 minutes north of Peats Ridge, it features 15 flourishing orchards and over 3000 orange trees – with take-home bags during the season (from July) at low prices. Not bad for a fruity weekend haul.

woman picking oranges at Oranges at Dooralong

Pick your own citrus fruits on the Central Coast. (Image: James Vodicka)

Organic dining

What makes the Central Coast hinterland so special is the unwavering respect the communities have for their cherished backyard. Locally owned and operated farms are all striving for more sustainable practices and methods to both enhance biodiversity and reduce environmental impact, each with a heartwarming food philosophy.

The Food Farm in Wyong Creek believes good food is worth both the work and the wait. Devoted to regenerative farming, first-generation ‘farmily’ Tim Eyes and Hannah Greenshields are recognised for their grass-fed, grass-finished beef and pasture-raised, gold medal-winning chickens. With an open gate policy, The Food Farm encourages visitors to swing by and try some of their slow-grown produce at their small ‘honesty’ farm shop. With no staff, you can pick up a few quality cuts of meat and pasteurised eggs, leaving the owing amount in cash or via eftpos.

Keeping the spirit of generational organic farming alive is Fanelli Organics. Nestled in the Central Coast’s scenic and sleepy Mangrove Mountain, founders Eden and Louise Fanelli own over 45 hectares of plentiful farmland and orchards that produce a huge range of organic fruit and vegetables, like purple Dutch carrots, blood oranges, broccoli and Tuscan kale. A true home-grown operation, Fanelli Organics shares its fresh produce with local restaurants and community markets, including the beloved markets at Like Minds Cafe at Avoca Beach every Wednesday afternoon.

farmers holding fresh produce picked at Fanelli Organics

See where your food comes from at Fanelli Organics.

Paddock-to-plate dining

High-quality ingredients go hand in hand with premium dining, and the Central Coast is home to several paddock-to-plate restaurants that showcase its diverse and rich agriculture. Paired with warm, grassroots hospitality, there are culinary triumphs, new menus and revered chefs constantly popping up, putting the local dining scene firmly on the map.

Award-winning Mount White restaurant Saddles is a quintessential Australian dining destination, dedicated to country-style cooking and seasonal produce. Nestled in thick bushland with wraparound verandahs, floral gardens and an idyllic dam, the gourmet homestead and bakehouse is unlike any restaurant on the Central Coast. Here, head chef Reece Collins and his team serve up an impressive breakfast and lunch menu that oozes rustic charm. Pull up a comfy armchair on the expansive deck, listen to birdsong, and tuck into flavoursome dishes like the farmhouse Benedict with honey-cured ham, lemon myrtle hollandaise and Warrigal gremolata, or the hearty beef brisket pie with confit garlic potato purée and rainbow chard.

woman writing in notebook next to a table of food at Saddles, Central Coast food

Taste country-style cooking at Saddles. (Image: Destination NSW)

Delivering a slice of sophistication and luxury to the shores and bushland of Bouddi Peninsula is Bells at Killcare. One of the few boutique resorts on the Central Coast, it’s known for its premium service and five-star suites, as well as its bountiful kitchen gardens that boast an orchard, olive trees, avocado trees, free-range hens and a honey bee hive.

Cameron Cansdell has returned to Bells at Killcare as head chef, bringing his expertise to the casual yet refined menus that feature a raw bar with Oscietra caviar, freshly shucked Sydney rock oysters and Moreton Bay bugs, all served alongside optional matched wines. Sample some of Australia’s best regional wines and standout dishes, like roasted Wollemi duck with grilled leeks, rocket, grilled grapes and 10-year-aged balsamic, or the shareworthy salt-crusted snapper with herb salad and salsa, before roaming the picturesque gardens, wine in hand.

cocktail at Bells At Killcare

Sample incredible wine, cocktails and dishes at Bells At Killcare. (Image: Nikki To)

Plan your next visit to the delicious Central Coast.