Inside NSW’s dreamy new safari-style farm stay

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This glamping stay is made for slowing down. 

Set on a 2800-hectare working farm in NSW’s Central West, Budgalong Spicers Creek delivers a glamping experience that blends rustic charm with contemporary comforts. Located in Spicers Creek between Mudgee and Dubbo, this off-grid retreat feels like a secluded escape, but is still close enough to enjoy the region’s famed food and wine scene. 

Budgalong Spicers Creek blends safari-style luxury with rustic charm on a working sheep station near Mudgee – and yes, the views are just as dreamy as the tents.

Location 

budgalong exterior
The property is hidden in the NSW Central West.

Budgalong Spicers Creek is located about 45 minutes from both Mudgee and Dubbo, and 25 minutes from the small town of Wellington. Set on the traditional lands of the Wiradjuri people, the property spans bushland, farmland and rolling hills covered by herds of sheep, making it an ideal setting for nature-lovers and stargazers. While there’s plenty to do nearby – including touring Mudgee’s cellar doors or visiting the Wellington Caves – most guests will find everything they need right on the property. 

Style and character 

Budgalong lxuury safari lodge
Budgalong fuses safari-style luxury with eco-conscious, off-grid elements.

Budgalong combines the aesthetic of a luxury safari lodge with thoughtful, off-grid sustainability. The two spacious tented pavilions – Mountview and Fairfield – are pitched on timber platforms and designed to take in sweeping views of the surrounding countryside. While technically the pavilions are the same, Fairfield is more suited to families as it has lots of open space as you step off the verandah, and Mountview is best for couples or group trips as there’s more of a drop off from the verandah. I stayed in the latter. 

Natural materials, earthy tones and curated Australian-made furnishings give each space a homely but elevated feel. The mood here is quiet, slow and immersed in nature. You can watch kangaroos at sunrise, spot rare birdlife or take a meditative walk to one of the lookouts on the property. 

Facilities 

Budgalong living room
The pavilions are spacious and cosy for guests.

Each pavilion is fully self-contained, with a generous open-plan layout and enough room for up to four guests. Facilities include a full kitchen (with gas stove, oven and fridge), a stylish bathroom with a walk-in rain shower, and a covered deck with a fire pit a bit further out for cool evenings.  

Budgalong view
Enjoy a stay that’s slow, serene and surrounded by nature.

Inside, there’s also an indoor fire, and it gives off a big flame, so take care when using it. We stayed during a particularly stormy stretch and spent most of the time indoors for the first day. If you’re someone who’s always on the go, there’s something nice about surrendering to the pace of the place – even if that wasn’t the original plan. And it turned out to be delightfully cosy. 

The lodge has what you need to make a rainy day still feel like a retreat: electric blankets, hot water bottles, wool throws, bean bags, cards and board games are all provided. While there’s no reception desk or concierge, guests receive a thorough welcome pack and can contact the hosts if needed. 

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Rooms 

Budgalong bedroom
The rustic interiors of the bedrooms make for a serene oasis.

Each pavilion contains two separate bedrooms, each with a king bed (which can be split into singles) and an ensuite. Beds are made with crisp linens and soft wool throws, and large sliding doors open to let the outside in. While you’re off-grid, there’s ample power for charging devices, plus fans, lights and hot water powered by solar energy. Waking up to birdsong and sunrise views over the hills is one of the highlights of the experience. 

It’s worth noting that although the tents are sturdy and well-insulated, they do still let in a breeze. On a windy, rainy night, we were definitely glad we’d packed extra winter layers. 

Food and drink 

serving platters at Budgalong
Cheese plates are a must for whiling away the afternoon.

There’s no onsite restaurant, but each pavilion comes with a full kitchen and outdoor barbecue, so guests can self-cater with ease. Local produce is available on request – think Mudgee wines, fresh eggs, sourdough and seasonal fruit – and there’s a small pantry stocked with essentials. The kitchen is thoughtfully equipped with everything from olive oil and salt to serving platters and decent coffee. If you feel like venturing out, wineries and restaurants in Mudgee are an easy day trip away. 

Does Budgalong Spicers Creek have access for guests with disabilities? 

budgalong driveway
The property isn’t suitable for guests with disabilities.

The retreat is not currently wheelchair accessible. Both tented pavilions are reached via gravel driveways and wooden steps. While the interiors are spacious and level, there are no specific mobility aids or accessible bathroom features. Guests with mobility concerns may find it challenging to navigate the outdoor terrain. 

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Is Budgalong Spicers Creek family-friendly? 

Budgalong bedroom
Budgalong is perfect for families.

Yes – Budgalong welcomes children and families. The second bed can be split into singles for kids, and the open-plan layout makes it easy for families to stay together. There’s plenty of space to explore safely on the property, including walking trails and grassy hills, and some board games are provided. However, families with very young children should note the open fire pits and unfenced bushland. 

Details 

Best for: Couples or families seeking a stylish off-grid bush escape.

Address: 302 Budgalong Road, Spicers Creek NSW 

Cost: From $467 per night for two guests. 

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Emily Murphy
Emily Murphy is Australian Traveller's Email & Social Editor, and in her time at the company she has been instrumental in shaping its social media and email presence, and crafting compelling narratives that inspire others to explore Australia's vast landscapes. Her previous role was a journalist at Prime Creative Media and before that she was freelancing in publishing, content creation and digital marketing. When she's not creating scroll-stopping travel content, Em is a devoted 'bun mum' and enjoys spending her spare time by the sea, reading, binge-watching a good TV show and exploring Sydney's vibrant dining scene. Next on her Aussie travel wish list? Tasmania and The Kimberley.
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Art, wine & fireplaces: 8 reasons Bowral is the ultimate winter getaway

(Credit: Destination NSW)

    Carla Grossetti Carla Grossetti
    The Southern Highlands earns its title as Australia’s top country town in the cooler months, and it’s worth every minute of the 90-minute drive from Sydney.

    Many Sydneysiders head to the Southern Highlands in spring for the tulips. It’s one of the most stunning spring carnivals in Australia. But the ones in the know come to Bowral in winter.

    The first thing you notice at this time of year is the quality of the light. It catches the tangled limbs of the gums and tints the fields, farms and forests a pretty shade of Granny Smith green. And then, a world-class art museum, an impressive network of walking trails, great shops, cosy restaurants and bars and luxury accommodation take centre stage, making Bowral a place you want to linger as the mercury drops.

    Just 90 minutes south of Sydney, a Bowral winter getaway is the coolcation city folk desperately need. Here are eight reasons to pack a good coat and head for the Southern Highlands.

    1. Check in

    aerial of Ardour Milton Park Bowral in winter
    Check in to the gorgeous Ardour Milton Park Bowral. (Credit: Destination NSW)

    Ardour Milton Park Bowral rises like a hologram in the hazy green light as you turn onto Horderns Road. A $10 million refurbishment of the grand 1910 estate was completed in early 2026, and the beautifully restored hotel now includes 44 guest rooms washed in sage green, cobalt blue and dusty blush. The dining room at Horderns Restaurant continues with a botanical theme – earthy banquettes, floral touches throughout – and a menu that moves with the seasons.

    After enjoying slow-braised Cowra lamb and a second glass of red, move to the Polo Bar, which has a fireplace and views across the estate gardens. Build a grazing board from the dedicated Charcuterie Room and take it outside while the light lasts. If the sky clouds over, use this as your cue to enjoy a next-level spa experience at Èliva.

    2. Hunt for treasure

    couple exploring Dirty Janes bowral
    Find vintage treasures in Dirty Janes. (Credit: Destination NSW)

    Winter is the perfect season to lose an afternoon inside Dirty Janes Bowral. Over 1600 square metres of covered space houses 90 individual sellers of everything from mid-century furniture to industrial lighting, antique silverware, vintage clothing and objects whose previous lives you can only imagine. Enjoy a bit of off-the-cuff banter with your fellow fossickers in between searching for that must-have military jacket or vintage silk scarf.

    Around the corner, find the Instagram-famous front door of FoundAntiques, though the real finds are deeper inside. Bring cash, wear comfortable shoes and leave some room in the boot.

    kids posing with donald bradman statue in bowral's The Bradman Museum
    Learn about an Aussie legend at The Bradman Museum. (Credit: Destination NSW)

    Ngununggula – meaning ’belonging’ in the language of the Gundungurra First Nations people – is the region’s first dedicated regional gallery, housed inside the sustainably transformed old dairy building at historic Retford Park. The onsite White Cottage Gallery and restored grounds of the former Fairfax estate reward a slow wander. Find a spot to sit in the courtyard filled with rivulets of winter light and enjoy the plaintive call of a currawong carrying across the heritage-listed grounds. It’s one of the best things to do in Bowral.

    Add Bowral Honey Farm for a hands-on harvest experience, then continue into town to the Milk Factory Gallery to admire eclectic works by local artists in a converted industrial space. The Bradman Museum also knocks it out of the park. Australia’s largest dedicated cricket museum sits beside the heritage-listed Bradman Oval, where a young Sir Donald Bradman first picked up a bat.

    4. A taste of France

    table spread at Lucette bowral
    Enjoy a taste of France at Lucette.

    For a taste of France without the airfare, husband-and-wife team Julien and Romy Besnard – of long-loved Franquette Crêperie – have opened Lucette, a French cafe-bistro with Paris-born chef Guillaume Dubois at the helm. Dubois brings serious pedigree from Michelin-starred kitchens in France and Sydney’s former two-hatted Monopole, and it shows. Start your day with pastries for breakfast and bookend it with boeuf bourguignon for dinner. The chocolate mousse, freckled with Guerande Salt, is the kind of dish that will make you feel smug about the decision to drive south. Join the Sydneysiders dressed in charcoal coats, boots and black tights who’ve already worked this out; the whole scene is worthy of splicing it into an Instagram reel.

    Francophiles should also be across Julien’s Bowral Brasserie – led by Frenchman Julien Viel, who also found his way to the Southern Highlands and stayed.

    5. Indulge in a tipple

    Centennial Vineyards bowral in winter
    Spend time amongst the local vines. (Credit: Destination NSW)

    The drive to Centennial Vineyards passes through a beautiful woodland idyll, the countryside a fuzz of green all around. Inside the Barrel Room, a tasting flight of cool-climate pinot noir, chardonnay and reserve shiraz viognier flaunts how well the Southern Highlands does winter.

    This is a region that takes its cool-climate wines seriously, and the pinot noir is one of the stars – a gentle, easy-drinking style with red cherry aromas. Follow your tutored cellar door tasting with another glass of wine in the Terrace Bar, which overlooks the vineyard and manicured grounds.

    6. Blend your own gin

    Millsheds Distillery & Bar
    Pop into Millsheds Distillery & Bar. (Credit: Mattia Panunzio)

    Millsheds Distillery & Bar is somewhat of a local secret. The award-winning small-batch operation produces gin, vodka and liqueurs using Australian botanicals and has picked up silver medals at both the London Spirits Competition and International Wine & Spirit Competition. Beyond the tasting paddle, the hands-on blending masterclass – where you design and leave with two bottles of your own custom gin – is the experience to book, while the terrace bar that wraps around the courtyard is a fine place to settle in afterwards.

    7. Go for a walk at dawn

    Switch your phone off sleep mode and set your alarm to early. Mt Gibraltar rises to 864 metres just east of Bowral’s main street and offers the best views in town. You will pass a raggle-taggle bunch of hikers on the way up to the summit, all making the same quiet pilgrimage into the crisp high-altitude air. On a clear morning, the bony ridges of the ranges come into sharp relief against the light. The return loop takes roughly 90 minutes. A flat white in Bowral tastes considerably better after completing one of the scenic walking trails.

    8. Cosy up by the fireplace

    Aspinalls Whisky Bar & Lounge at the Berida Hotel
    Get cosy in the Berida Hotel’s whiskey bar.

    A cosy bar is the perfect complement to winter in Bowral, and there are a few worth committing to. Aspinalls Whisky Bar & Lounge at the Berida Hotel is built for long, languorous evenings. Take a seat beside the fireplace laden with gnarled logs and work your way through a few whiskies and bar bites like Rangers Valley beef tartare, or salt cod and potato croquettes.

    At Hickory’s within Peppers Craigieburn, well-dressed waiters in denim and leather move quietly between tables, and the cosy fireplace in the adjoining guest lounge attracts an Escape to the Country crowd.

    Start planning your Bowral escape at visitsouthernhighlands.com.au.