Tweed markets for fresh produce and vintage finds

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With incredible, locally grown produce and plenty of creatively inclined residents, the Tweed region’s markets are lively, community events where you can pick up all manner of delicious and beautiful finds.

Grab your market basket and stock up on local goodness with fresh produce and handmade wares. From the colourful quirk of tiny Uki’s long-running market to the beachside bustle of Kingscliff and the carefully grown produce at Murwillumbah’s Farmers’ Market, these Tweed markets showcase the best from the valley to the coast.

Saturday markets in the Tweed

Duranbah Road Farmers’ Market

You’ll find this artisan produce market on the grounds of beautiful Tropical Fruit World. From organic and sustainable products to tempting baked goods and coffee at the onsite cafe, it’s the perfect spot to soak up the morning sun while enjoying the musical entertainment. While here, book a farm tour and explore the sprawling orchards via passenger tractor.

A boy at the Duranbah Road Farmers’ Market

There is plenty of goods to tempt all ages at these markets.(Image: Rhiannon Jones Photography)

When: Saturdays
Hours: 8am–11am
Address: 29 Duranbah Road, Duranbah

Fresh flowers at Duranbah Road Farmers’ Market

Don’t forget your fresh flowers. (Image: Rhiannon Jones Photography)

Salt Village Markets

These beach-adjacent Kingscliff markets are a lovely way to start the weekend. There’s live entertainment and local products to peruse and purchase, such as handmade gifts, clothing and homewares. There are cafes, a patisserie and ice-creamery just steps from the market or pack a picnic and sit on the beach.

When: Third Saturday of the month
Hours: 8am–2pm
Address: Salt Village Kingscliff, Central Park Bells Boulevard

Jack Evans Boat Harbour Market

Find street food, artisan collectibles and curiosities, as well as local produce at this open-air, harbourside market in Tweed Heads. Top or tail your market experience with a paddleboard or fish in the river or a visit to the nearby kids’ playground. Otherwise, simply enjoy the relaxed vibes, music and wander the stalls.

Jack Evans Boat Harbour Market

A visit to the harbourside market is a great way to spend a morning.

When: First Saturday of the month
Hours: 8am–2pm
Address: Jack Evans Boat Harbour, Tweed Heads

Kingscliff Lions Beachside Markets

A curated selection of stallholders can be found at this twice-monthly market held by the beach, from artisans, designers and jewellers to farmers and providores. Enjoy the salt-tinged ocean breeze and the sunshine as you soak up the community atmosphere.

When: Second and fourth Saturday of the month
Hours: 8am–1pm
Address: Jack Bayliss Park, Marine Parade, Kingscliff Beach

Makers & Finders Market

Find trinkets to entice at this crafty market, where you can peruse stalls festooned with vintage and preloved fashion, to bric-a-brac, locally made art and design, and all manner of curiosities.

market stalls at Makers Finders, Tweed

Peruse the stalls at Makers & Finders Market every third Saturday of the month. (Image: Sally Singh Photography)

The idea behind this market is to live more sustainably by reusing, recycling and repurposing, and to make mindful shopping choices that support the community.

arts and crafts at Makers & Finders Market, Tweed

Local artistry thrives in the Makers & Finders Market. (Image: Sally Singh Photography)

When: Third Saturday of the month
Hours: 9am–2pm
Address: Knox Park, Murwillumbah

Sunday markets in the Tweed

Pottsville Beach Markets

This neighbourhood market in the charming coastal town of Pottsville spills out into the main street with a festival-like atmosphere. Here you’ll find delicious food trucks, artisan and second-hand wares, fashion, plants and fresh produce to tempt you. Once you’ve strolled the length of the market, grab a bite and wander over to sparkling Mooball Creek.

When: First and third Sunday of the month
Hours: 7am–1pm
Address: Philip Street Reserve, Pottsville Beach

Uki Buttery Bazaar Market

Running for 30 years, this colourful market is a local must-do. The petite village of Uki is transformed come market day with a vibrant atmosphere supplied by musical entertainment and an influx of people coming to browse the stalls of handicrafts, books, plants, produce and food. Tucked at the foothills of Wollumbin, the market is a good opportunity for a stunning drive and to explore the historic village.

When: Third Sunday of the month
Hours: 8am–2pm
Address: 1454 Kyogle Road, Uki

Coolangatta Beachside Markets

While not technically in the Tweed, this just-north-of-the-border suburb on the Gold Coast is worth noting for its fun, ambience, and beachside location. Tie in a trip to wander the market stalls with a stroll along the walkway that runs along the beach or pop across the road to enjoy lunch at one of the many restaurants.

When: Second Sunday of the month, and the fourth Sunday, if there are five in the month.
Hours: 8am–2pm
Address: Marine Parade, Coolangatta

Tweed night markets

Tweed Night Market

This twinkling, festival-like night market is only held during the warmer months from September to April, when the days are longer and hotter. Set beside Jack Evans Boat Harbour in Tweed Heads, here you’ll be delighted by all manner of delectable street foods as the sun sets on the foreshore. There’s live music and performances, too, so bring a rug and revel in the summer vibes.

When: Every second and fourth Friday of the month.
Hours: 4pm–8pm
Address: Jack Evans Boat Harbour, Tweed Heads

Kingscliff Night Markets

Another summertime special, the Kingscliff Night Markets are strewn along beside the beach and offer everything from delicious food vendors to entertainment and a petting zoo for the kids. This is an alcohol-free event and pets are welcome.

When: First Friday of the month
Hours: 5pm–9pm
Address: Rowan Robinson Park, Kingscliff

Tweed Weekday markets

Murwillumbah Farmers’ Market

With the rich, fertile soils of the Tweed caldera ensuring the region is well-supplied with incredible produce, the Mur’bah (as the locals call it) Farmers’ Market is a must-visit to stock up on the best fruit, veg and artisan delights.

Murwillumbah Farmers Market

Pick up freshly baked bread and produce. (Image: Sally Singh Photography)

The best of the Northern Rivers can be found here, from honey and fresh bread to coffee, olives, cheese, and even doggy treats. Don’t forget your market tote!

the al fresco stalls at Murwillumbah Farmers’ Market

Pick up veggies, bread and artisan delights at this chilled-out al fresco Tweed market. (Image: Sally Singh Photography)

When: Wednesdays
Hours: 7am–11am
Address: Murwillumbah Showgrounds

Tweed Christmas markets

Tweed Twilight Christmas Market

The place to pick up locally made gifts and enjoy the festive atmosphere, this market held at Jack Evans Boat Harbour is sure to help you locate your seasonal cheer. Tuck into delicious food, sway along to live music and roam the stalls in search of that perfect present for someone special or yourself.

When: December
Hours: 4.30pm–8.45pm
Address: Jack Evans Boat Harbour, Tweed Heads

Discover more hidden gems, insider tips and local delights in our travel planning hub for the Tweed.
Working for many of Australia’s top publications, Lara Picone has had the distinct pleasure of writing, editing and curating content about the finer things in life for more than 15 years. Graduating from Macquarie University with a Bachelor of Arts in Communication, her editorial foundation began at Qantas: The Australian Way magazine, before moving on to learn the fast-paced ropes of a weekly magazine at Sunday Magazine and picking up the art of brand curation at donna hay magazine. Pivoting a near-problematic travel lust into a career move by combining it with storytelling and a curious appetite, her next role was as Deputy Editor of SBS Feast magazine and later Online Editor of SBS Food online. She then stepped into her dream job as Editor of Australian Traveller before becoming Online Editor for both International Traveller and Australian Traveller. Now as a freelancer, Lara always has her passport at-the-ready to take flight on assignment for the Australian Traveller team, as well as for publications such as Qantas Magazine, Escape and The Weekend Australian. As ever, her appetite is the first thing she packs.
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Coco Pops coffee and Biscoff scrolls are luring city dwellers to a tiny Tweed Heads hole-in-the-wall

Bringing iconic Aussie sweets to a Northern New South Wales laneway, Public Supply is attracting unprecedented crowds every morning.

For three weeks straight, a cubbyhole cafe has seen round-the-block queues from 7am each morning. The objects of everyone’s affection? Fluffy glazed baked goods and a double shot espresso garnished with Coco Pops.

Welcome to Public Supply, a hole-in-the-wall of a residential apartment block in Tweed Heads, right opposite the Tweed River. It opened at the end of August 2025, and I visit on a mid-September Sunday, hoping early-day processions have dissolved into less-hectic trickles. Peering over from a sandy beach across the road, I see a crowd growing by the second and realise I’m out of luck. Public Supply cements the Tweed Heads, a once-sleepy Northern NSW coastal town located right on the border of Queensland, as a certified foodie magnet.

You’ll find Public Supply in a totally unassuming laneway

Public Supply is the brainchild of two couples, Ross Whitlock and Alysha Buckingham, and Kurt Foggo and Kallie Hunter. The foursome envisioned serious grab-and-go potential after observing several cult foodie operations in the area, including a cowboy-themed cold brew bar (Sun Devil Drinks Co.), which draws queues around the corner, and a Detroit-inspired deep-dish pizza slinger (Franc Jrs), a hot dinner ticket just two blocks over.

Built in a former Japanese eatery, the design is crafty in its simplistic fit-out. One long metal countertop with a silver La Marzocco coffee machine stacks trayfuls of scrolls at one end and drinks down the other. There’s no formal seating, but benches built into the apartment block’s laneway are snapped up by customers and the team puts out folding chairs and glass-topped milk crates to create make-shift tables. Ross and Kurt run the show, leaning on a local commercial kitchen to help whip up the daily dough, before the duo gets to cutting, baking (in the two onsite ovens behind the counter), and lavishly smothering their scrolls in various glazes.

It’s tight in there, but I spot six completely frazzle-free staffers, including Ross and Kurt, on the tools during my visit. Their well-oiled machine — which churns out about 48 scrolls per oven, per bake — undoubtedly contributes to this viral success. Kallie tells me they’re selling a minimum of 300 scrolls per day and a single Friday saw roughly 500 scrolls sold. Incredible.

The must-try items on the menu at Public Supply

Coco Pops coffee at Public Supply in Tweed Heads

The Coco Pops mocha is a hit with patrons. (Image: Supplied)

The Coco Pop Mocha is my favourite item on the menu, even compared to the pudgy-perfect, lens-magnet scrolls. A large white, branded mug is filled with Coco Pops-infused milk before a double shot of espresso, crafted from house-blend beans, is added, then finished off with a generous heaping of Coco Pops. It’s entirely photogenic, just like a chocolate milkshake, only crunchy, while still offering the caffeine hit I’m craving. Even more impressive, the coffee is balanced, the taste lingering even as the Coco Pops soften. The genius of it all makes me wonder why I haven’t tried this at home. It’s priced at $11, which is reasonable for a serving of cereal and strong coffee.

The Biscoff scroll and Pistachio scroll at Public Supply

The Biscoff scroll (left) and Pistachio scroll (right) are made fresh onsite daily. (Image: Supplied)

The other non-negotiable is one of their TikTok-famous cinnamon scrolls. I struggled to choose between all six varieties: the Naked Cinny ($10) sans gooey cream cheese topping, the Original Glaze ($11) with vanilla-infused cream cheese, the Pistachio ($11) with pistachio glaze and pistachio dough infusion, the Biscoff Crumble ($11) with Biscoff cream cheese and Biscoff dough infusion, the Choccy Bueno ($11) which tastes like a Kinder Surprise, and the Vegemite & Cheese Scroll ($11). Wherever you land, the dough is pillowy (as though you’re taking from the middle of a bake tray and never from the edges), the portion size is giant, and if you’re holding a glazed one, the topping is abundantly spread. BYO wet wipes because this is a glorious, messy indulgence — you can’t avoid getting sticky.

Matcha menu at Public Supply

A variety of inventive Matcha options are on the menu too. (Image: Supplied)

The other trending menu items are the two matcha drinks: the Matcha Blanc ($8) with orange-infused matcha topped with cold matcha cream foam, and the Matcha Cloud ($8) with coconut water and cold matcha cream foam. I’m not a matcha devotee myself, but Kallie tells me the Matcha Cloud is a daily fan favourite.

Additionally, there are two kid-exclusive menu items: the Fairy Bread for $4, which uses the same Original Glaze cream cheese topping, and a Cereal Cup for $5, where you can choose between Coco Pops or Crunchy Nut Cornflakes with milk.

How Public Supply became a viral sensation

Kallie tells me that on opening day, Public Supply sold out of cinnamon scrolls in 45 minutes. The following day, double the amount sold out again. On the day I visit, they’re two hours away from a midday close and figures are sitting at 461 sold. Utterly bananas.

After seeing it myself, it’s clear this cafe went viral on entirely organic terms. Ross, who created the menu and brings more than a decade of hospitality experience to the helm, genuinely loves scrolls (though more savoury than sweet) and he’s baking things he and his mates simply love to eat themselves. Serving customers with real smiles and all the patience, Public Supply is unpretentious and a true product of its relaxed riverside surroundings. The outstanding sweet novelty factor is, quite literally, the icing on the cake of this slam dunk operation.

Details

If you’re driving to Public Supply from the Gold Coast, take the Gold Coast Highway past the Gold Coast Airport to Coolangatta Rd and follow the signs to Tweed Heads. It’s about eight minutes from the airport. If you’re road tripping from Byron Bay or Coffs Harbour, drive up the M1 past the border before taking the Kennedy Dr exit. Tap Wharf Rd into Maps to reach Public Supply in just a few minutes.

Address: Shop 10/29 Wharf Rd, Tweed Heads

Opening hours: 7am to 12pm, daily, but you’ll only score scrolls from Wednesday to Sunday.