12 of the best things to do in Wagga Wagga

Melissa Mason Melissa Mason
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As one of Australia’s most populated inland cities and the heart of the Riverina region, Wagga Wagga has plenty to offer, whether you’re after fun with the kids or a cultural immersion.

Around five hours from Sydney and built along the banks of the Murrumbidgee river, Wagga Wagga has long been the thriving centre of the Riverina region. Surrounded by pastoral land and the untamed Australian bush means that the city will appeal to both nature lovers and those looking for the best restaurants to have a foodie escape. If you’ve picked out your accommodation and now want to plan your days, we’ve narrowed down the best things to do in Wagga Wagga for your next visit.

1. Wagga Wagga Botanic Gardens

About 10 minutes out of the CBD, Wagga Wagga’s Botanic Gardens is a great place to take the kids. The miniature railway is a particular highlight, running around the park, through a tunnel and over a bridge. It’s in operation on the first and third Sunday of each month, so plan ahead.

autumn leaves covering the lawns across Wagga Wagga Botanic Gardens
The Botanic Gardens are majestic in autumn. (Image: Destination NSW)

Even if you can’t make the train, Wagga’s Botanic Gardens has plenty to keep little ones occupied. The mini zoo and aviary, plus an expansive children’s playground will have them riveted – be sure to download the Wagga Botanic Gardens Adventure Tour, a guide disguised as a game where kids can search for rare plants and hidden treasures.

a mother and daughter enjoying a visit to the Wagga Wagga Botanic Gardens
Get your nature fix while walking the gardens. (Image: Destination NSW)

2. Wagga Beach

You can’t visit Wagga Wagga without checking out Wagga Beach. Technically not an actual beach, this is a section of the Murrumbidgee River that’s been turned into a water paradise.

Set up your beach tent for the day on its sandy shoreline or take a kayak out for a cruise. It’s easily accessible for wheelchairs and prams, and the massive new playground will provide entertainment on days when swimming isn’t as appealing. If you do swim, be cautious of the river’s current and sunken objects.

two children enjoying a day at Riverside: Wagga Wagga Beach
Swim in the Murrumbidgee at Wagga Beach. (Image: Jack of Hearts Photography/ Visit Wagga Wagga)

3. Wiradjuri Trail

Right next to Wagga Beach you’ll find the Wiradjuri Trail. This 42-kilometre track is a bike rider’s fantasy, winding along the Murrumbidgee River and through the Birramal Conservation Area.

two women enjoying a day of cycling along the Wiradjuri Trail, Wagga Wagga
Cycle the Wiradjuri Trail to take in more of the sights than you’d see on foot. (Image: Chloe Smith Photography/ Visit Wagga Wagga)

Not into bike riding? It’s also a popular walking track, especially the Wollundry Loop, a 12-kilometre stroll that sticks to the river’s edge and circles the peaceful Wollundry Lagoon. The trail also winds past plenty of popular Wagga Wagga cafes, so take a break and enjoy a leisurely lunch.

two women admiring the scenery at the Wiradjuri Trail, Wagga Wagga
Make a stop at one of Wiradjuri Trail’s natural wonders. (Image: Chloe Smith Photography/ Visit Wagga Wagga)

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4. Wagga Wagga Art Gallery

On the banks of the Wollundry Lagoon you’ll find Wagga Wagga Art Gallery, an architectural glass masterpiece that houses contemporary, Wiradjuri and First Nations art, sculpture and new media. The gallery regularly changes its exhibitions, which range from artist-focused to exploring themes and methods. It’s also home to the National Art Glass Gallery, a collection of 400 pieces of contemporary art glass.

Beyond the gallery itself, enjoy the serenity of Wollundry Lagoon, which has ample seating and space to enjoy the beautiful surrounds.

art pieces in the National Art Glass collecting held at the Wagga Wagga Art Gallery inside the Wagga Wagga Civic Centre
Find a unique collection of 400 pieces of contemporary art glass inside the gallery. (Image: Destination NSW)

5. Bundyi Cultural Tours

Gain a deeper understanding of the Wiradjuri history of the Wagga Wagga region via Bundyi Cultural Tours. Led by proud Wiradjuri guide Mark Saddler, you have various options you can select from.

visitors admiring the scenery during a walking tour with Bundyi Cultural Tours
Soak up the history and majestic scenery in Wagga Wagga. (Image: Destination NSW)

The two-hour walking tour is a great choice if you’re limited with time, but if you can, the full-day ‘Taste Of Wiradjuri’ experience is not to be missed – you’ll get to try bush tucker and immerse yourself in the ancient culture of the region.

visitors exploring the area with Bundyi Cultural Tours
Discover the vibrant Wiradjuri history of the Wagga Wagga region with Bundyi Cultural Tours. (Image: Destination NSW)

6. Ruby Tuesday

Feel like a bit of retail therapy? Fitzmaurice Street is home to some of the best shopping in Wagga Wagga, with plenty of boutiques to wander through. Ruby Tuesday is a must-visit. The airy, light-filled store is home to a wide range of Australian designer labels like Christopher Esber, Spell, Matin and Sir.

a woman holding a wardrobe at Ruby Tuesday, Wagga
Try out Australian designer brands at Ruby Tuesday.

7. Texas Jane

After visiting Ruby Tuesday, head across the road to Texas Jane, another fashion boutique stocking well-loved Australian labels. Here, you’ll find brands like Camilla, Alias Mae, Palm Noosa and Shona Joy.

a display of jewellery at Texas Jane, Wagga Wagga
Shop fashionable jewellery at Texas Jane.

8. Ted And Olive

It’s also worth popping into Ted And Olive, another wonderful Wagga Wagga fashion boutique selling all your favourite labels. Here, you’ll find Agolde jeans, Kip & Co, BLANCA and Avenue The Label, among others.

an array of products at Ted And Olive boutique shop, Wagga Wagga
Swing by Ted And Olive for a memorable shopping haul. (Image: Ted And Olive)

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9. Wagga Wagga Show

If you’re planning a visit in spring, align with the Wagga Wagga Show. Held every year at the beginning of September, it’s been in existence since 1864 and has grown into a significant celebration of both culture and agriculture in the region.

Wander through the exhibits and check out award winners across a multitude of fields, from cake making and crafts to sheep and cattle. Make sure to stay for the headline music artist, and of course enjoy the fair rides.

10. Wagga Wagga Markets

While the Wagga Wagga Show might be the main attraction when it comes to a day out with the family, there are two regular markets that happen in the city, year-round. Visit the Riverina Producers Market for locally grown vegetables and fruits, plus regional cheeses and preserves. They’re held every Thursday at the Wagga Showgrounds.

If crafts are more up your alley, the River & Wren Markets are held regularly throughout the year at the showgrounds – check the website for the next upcoming event.

11. Borambola Wines

All shopped out? Take a break at Borambola Wines, a 30-minute drive out of Wagga Wagga. Borambola Wines first began with a chardonnay vine in 1995, and now produces a wide range of wines, from sparkling through to shiraz.

the exterior of Borambola Wines homestead
The beautiful homestead at Borambola Wines. (Image: Destination NSW)

Their cellar door offers wine tastings of three whites and three reds, plus you can sample the property’s Tuckerbox cider and beer, too.

a bartender arranging a stack of wine bottles at the bar counter of Borambola Wines
Sign up for wine tasting at Borambola Wines. (Image: Destination NSW)

12. Museum of the Riverina

The Museum of the Riverina is where history buffs should head when visiting Wagga Wagga. With two sites – the Historic Council Chambers site and the recently redeveloped Botanic Gardens site – there is plenty to learn, from Wiradjuri history to the sports heroes of the region, plus don’t miss the gold Chico roll (the Australian fried delicacy was first created in Wagga Wagga).

indigenous art adorning the pavement outside the The Wagga Wagga Civic Centre and the Museum of the Riverina
Find Indigenous art adorning the pavement outside the Museum of The Riverina. (Image: Destination NSW)

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Melissa Mason
Melissa Mason is a freelance journalist who loves road tripping and car snacks. Previously holding Editor roles at ELLE, marie claire, Broadsheet and Pedestrian.TV, she now writes travel and lifestyle content for a wealth of Australian titles like SMH, Mamamia and Urban List, as well as copywriting for international brands. Outside of writing, she loves walks with her dog Ted, a great Sunday afternoon with friends, and op shopping. If she could be anywhere right now it would be lounging on a hammock at a tropical resort with a great romantic fantasy book.
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This surprising regional town is making its mark on the culinary world

(Image: Visit Griffith)

    Carla Grossetti Carla Grossetti
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    With more than 60 nationalities calling it home and a century of Italian influence shaping its paddocks and plates, Griffith is a regional Australian town with serious culinary cred.

    It might feel surprising to learn that Griffith is one of Australia’s leading food destinations. In-the-know Italians have understood this for generations, drawn to the Riverina region’s fertile soils that reminded them of the terrain they’d left behind more than a century ago. These days, Griffith supplies much of the nation’s pantry: 95 per cent of Australia’s prunes come from the region, it’s the country’s largest citrus-growing area, and it’s a leading producer of almonds and walnuts. Even the pickles in every McDonald’s burger nationwide are produced in Griffith. This is not just a farming town; the Griffith food scene is leading the way.

    Here, culinary confidence is rooted in migration. Italian families began arriving from 1913, with a second wave settling after the Second World War. Today, Griffith has the highest proportion of Italian ancestry of any Local Government Area in Australia. Add to that more than 60 nationalities represented across the community and you have a town where food is driven not by trends, but by tradition. Griffith’s motto, ‘Taste our culture’, isn’t marketing spin; it’s the reality.

    Where the vines tell a story

    A hand pouring wine into a glass, with a table filled with food.
    Uncover the stories behind every glass. (Image: Destination NSW)

    The Riverina has long been dubbed the food bowl of Australia, but it’s also a wine region that remains largely under the radar. What sets Griffith apart is that every one of its wineries is family-owned, many spanning generations.

    Calabria Family Wines is one of the region’s standard-bearers. The Calabria story began in 1945 when Francesco Calabria planted his first vines; today, the family continues to shape the region’s identity while also stewarding the historic McWilliam’s Wines brand. McWilliam’s was the first winery to plant vines in the area, and its barrel-shaped cellar door – complete with a soaring stained-glass window – remains one of the most distinctive in regional NSW.

    Yarran Wines, run by the Brewer family, showcases estate-grown fruit across Mediterranean varietals that thrive in the warm climate. Expect bold reds and textured whites that reflect both heritage and innovation.

    Set inside the old ambulance station, Harvest HQ is owned and operated by the Riverina Winemakers Association and pours a rotating selection of local wines under one roof. It also features spirits from The Aisling Distillery, reinforcing the region’s collaborative approach to craft.

    At the table

    A flat lay of a steak.
    Dine where tradition meets a bold new generation. (Image: Visit Griffith)

    If the vineyards tell one story, the dining rooms tell another. Griffith’s restaurants are where tradition and next-gen confidence meet.

    Zecca Handmade Italian occupies the former Rural Bank building, an imposing Art Deco landmark from the late 1930s. ‘Zecca’ means money print, and the name is a nod to the Zecca di Venezia in Venice. Here, find the Riverina’s only producer of dried artisan pasta and traditional Italian recipes. Importantly, the growers and producers supplying the kitchen are listed on the menu as a transparent expression of the region’s farm-to-table ethos.

    Established in 1977 and still run by the Vico family, La Scala puts authentic Italian cuisine on centre stage. Expect handmade pasta, traditional wood-fired pizzas, slow-cooked sauces and dishes that follow recipes guarded like family heirlooms. For something more contemporary, Bull & Bell in Gem Hotel is a shrine to the Euro-style steakhouse that works closely with local farmers and artisans to showcase Riverina produce.

    And then there are the institutions. Bertoldo’s Pasticceria, now in its third generation, draws locals daily for cannoli, biscotti, crostoli and house-made gelato, alongside classic sausage rolls and potato pies. La Piccola Grosseria feels like stepping into an Italian alimentari, its shelves lined with continental goods that wouldn’t feel out of place in Puglia.

    Meanwhile, Limone celebrates local and seasonal produce across breakfast and lunch menus, enriched by the produce and stories of Piccolo Family Farm. Find pastries and sourdough baked daily, and pop into the onsite retail pantry for products from regional producers – including the Piccolo family’s own wine range, Caro Piccolo.

    From the source

    A plated Aquna Sustainable Murray Cod dish.
    Taste world-renowned Aquna Sustainable Murray Cod, straight from its source. (Image: Visit Griffith)

    Behind every menu is a producer. Aquna Sustainable Murray Cod is perhaps Griffith’s most high-profile export; the brand’s Murray cod and Aquna Gold Murray Cod Caviar have achieved global recognition. In October 2024, Aquna presented its products to King Charles III and Queen Camilla at the NSW Premier’s Community BBQ in Parramatta. Impressed by the producer’s sustainable farming practices, the King requested the cod be sent to Buckingham Palace – not bad for a fish farm in regional NSW.

    Mandolé Orchard champions almonds grown on a family-run farm, transforming them into almond milk and value-added products. At Morella Grove, olives are pressed into premium olive oil and pantry staples that speak to Griffith’s Mediterranean heart. These producers are not peripheral; they are central to the town’s culinary ecosystem. Learn about local sustainable farming practices during a farm tour.

    Mark your calendar

    A woman walking past a food mural, something you can spot during A Taste of Italy Griffith.
    Plan your visit around A Taste of Italy Griffith. (Image: Visit Griffith)

    For a town that helps stock Australia’s supermarkets, Griffith has remained curiously absent from the national dining conversation. That’s beginning to change. If you’ve been searching for a regional food destination with substance, heritage and a clear sense of identity, you’ll find it here in the Riverina, right under your nose.

    Time your visit to the Riverina region to coincide with A Taste of Italy Griffith, held every August. This week-long celebration of Italian heritage and culture offers a wide range of Italian-inspired events and experiences to enjoy. Expect long-table lunches, wine tasting experiences, cooking classes and a Makers in the Piazza market. The headline event is a ticketed long lunch – Festa delle Salsicce (Salami Festival) – where winners of the best salami are announced.

    Start planning your foodie getaway at visitgriffith.com.au.