10 of the best bars in Cronulla for 2024

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The ultimate guide to the best bars in Cronulla in Sydney’s south.

The best bars in Cronulla lean into the neighbourhood’s laid-back beachie vibe. But there are also supper clubs and swanky lounges where you can frock up to have a tipple or two.

Whether you’re in the mood for a drink at a dive bar, a bottomless brunch or locally brewed craft beer, you’ll find eight of the best Cronulla bars hiding in plain sight.

1. Hurricane’s Grill & Bar

Meat and fish don’t have much of a commute to get to Hurricane’s Grill & Bar in Cronulla. Where possible, there’s also a roster of locally sourced spirits such as Ruby Wednesday Gin and Sunday Road Brewing craft beer. Sitting up at the bar is a different experience to dining in this expansive Luchetti Krell-designed space, which is both grand and glamorous.

Hurricane's bar Cronulla

Hurricane’s offers a vibrant list of classic cocktails with a twist.

As well as being one of the best restaurants in Cronulla, Hurricane’s is the place to head to for a fun night out. The restaurant is also proud of its extensive wine list.

Hurricane's Bar Cronulla

Enjoy a cheese plate with your wine.

Best for: Yellowfin tuna sashimi and a flight of artisanal G+Ts.
Address: 1/49 Gerrale St, Cronulla

2. Brass Monkey

This subterranean live music venue and basement bar is fitted out in plush red velvet with a speakeasy aesthetic. The entrance to the Brass Monkey is discreet. But it’s the dark and dim drinking den of your dreams once you find it. And one of the best bars in Cronulla for live music.

Band on stage at the Brass Monkey Cronulla.

Brass Monkey is one of the best places to enjoy live music in the Shire. (Image: Carla Grossetti)

As well as listening to local acts such as Jackson Carroll and Caravana San, the Brass Monkey attracts big-name blues and rock acts from around the world. The wine list and cocktail list are as crowd-pleasing as the food prepared by chefs from sister venue Yalla Sawa.

a live band performing at Brass Monkey

Enjoy everything from comedy nights to acoustic jams at the Brass Monkey Cronulla.

Best for: Live music and really exceptional Lebanese fare.
Address: 115A Cronulla St, Cronulla

3. Sista Gin

There’s a glimmer of energy that shows no sign of abating in Cronulla’s drinking and dining scene. Just as local real estate developers have been lured by Cronulla’s prime waterfront location, so too have entrepreneurs who want a slice of the action. Sista Gin is drawing crowds from all over the beachside suburb.

Sista gin

Sista gin offers generous platters of charcuterie and cheese.

Hidden upstairs in Cronulla St, the dinky gin bar has an innovative list of cocktails. It also has a range of tapas and large plates to share including generous platters of charcuterie and cheese. The vibe is different from anything else in Cronulla at Sista Gin which pivots between being a restaurant and a cocktail bar.

Best for: Buffalo wings and a trio of dips.
Address: 7/1 Cronulla St, Cronulla

4. Cony’s

The menu and cocktails being created at Cony’s nod to the owner’s South American roots. Cony’s has you covered. Take a selfie in front of the wall art and boomerang your toast with spirit-forward drinks such as the Spicy Senorita (chilli-infused tequila) and Pisco Disco (pisco, whiskey and Cointreau).

Cocktails at Cony's Cronulla

Cony’s looks to Latin America for inspiration.

We love the Latina-leaning dishes such as Cony’s guacamole, and the signature ceviche. The bar looks like it would be right at home in Lima, Peru, and is popular with 20-somethings who like to frock up for the bottomless brunch on weekends.

Tortillas with ceviche at Cony's in Cronulla

Take your tastebuds to South America at Cony’s in Cronulla.

Best for: Spotting C-list celebs from reality TV while slurping cocktails.
Address
: 15 Surf Road, Cronulla

5. The Blind Bear

You might be likely to find members of local bands, the SkegssRuby Fields or Adam Newling holed up in The Blind Bear when they’re not touring the world. If it’s not one of the band members bellying up to the bar, it might be one of their many stunt doubles who have trudged in from the beach looking like tousle-haired rock gods.

The Blind Bear is the dive bar of your dreams to enjoy an Old Fashioned while in Cronulla.

Order a G&T using small-batch Ruby Wednesday Gin distilled just down the road in Taren Point or from Hairyman Brewery, one of the local boutique breweries. This drinking hole is much loved in Cronulla and one of the best dive bars in Sydney.

The Blind Bear is one of the best bars in Cronulla. (Image: Carla Grossetti)

Best for:An Old-Fashioned cocktail and burger with the lot.
Address
: 28 Cronulla St, Cronulla

6. The Pines Terrace

Looking to impress your date with dinner and drinks in Cronulla? Head to The Pines Terrace, which is designed for those who want to enjoy The Pines menu, albeit in a more relaxed and al fresco environment. The go-to al fresco spot for a sundowner is a space that has Bali beach club vibes written all over it. It’s a relaxed refuge that would also look right at home in the Hamptons.

You can sample signature dishes from the main menu at The Pines in the adjacent terrace bar.

It’s also considered one of the best bars in Cronulla due to its location overlooking The Alley, which makes it perfect for people-watching. The Pines Terrace is the more casual sibling to The Pines, which is one of the best restaurants in Cronulla. The Shire favourite is also open for breakfast.

cocktails ontop of a light white counter

Wine and dine at The Pines Terrace, the more casual offshoot of The Pines.

Best for: Wining and dining on the weekend.
Address: Unit 1/8-18 Kingsway, Cronulla

7. Croydon Lane Wine & Tapas Bar

Surfing and boating have helped create Southern Cali vibes in Cronulla. But the waterside suburb in Sydney’s south has also become a destination for dining. This dinky little wine bar looks to have cleaned out a bordello to furnish it with its red velvet chairs and charmingly mismatched décor.

Croydon Lane Wine & Tapas Bar is a top spot for a Sunday session.

Basically, you’ll find half of the suburb kicking back here with a drink on a typical weekend. The dimly lit Croydon Lane Wine & Tapas Bar is tucked away down the lane it is named after.

Croydon Lane Wine & Tapas Bar.

Croydon Lane Wine & Tapas Bar is one of the best bars in Cronulla.

Address: g8/30 Kingsway, Cronulla
Best for: 

8. Low & Lofty’s

Low & Lofty’s looks like a place for good times. There’s a pinball machine, pork ribs, and lots of young people wiping sauce from their chins. Come searching for flavours of the Caribbean and find a slo-mo vibe that brings groups of friends together.

Dark and atmospheric bar in Cronulla

Low & Lofty’s is a lovely place to linger for a Caribbean-inspired cocktail.

Low & Lofty’s is tucked away upstairs away from the well-trodden corridor through Cronulla Plaza. And it’s a bit of a quest to massacre a tray of BBQ sticky brisket imbued with intoxicatingly smokey flavours. Bring on the joy of the Jamaican goat curry with a Jalisco summer cocktail in a jar.

A Caribbean cocktail

Keep it low-key over cocktails at Low & Lofty’s, Cronulla.

Best for: Hit the pinball machines before tucking into smoky ribs and craft beers.
Address: 51A Cronulla St, Cronulla

9. Old Joe’s

Shop, do yoga, rent a sailboard, eat acai, surf, and swim between the flags. These are, of course, some of the best things to do in Cronulla. Meanwhile, balance the ledger with a few cocktails with friends at Old Joe’s located in the multi-venue Northie’s Hotel.

An image of a cocktail at a table at Old Joe's in Cronulla

Old Joes is a cool bar for a cocktail with a sea breeze in Cronulla.

Guard your chippies closely from seagulls on days when the sky is swept clean blue and you’re eating and drinking outdoors. Because Cronulla’s population swells with visitors in summer, the suburb has a holiday-by-the-sea vibe. Catch the train to the southern beaches and you might actually make some new Sydney friends. This Laundy Hotel is one of the best places in Cronulla for a bevvy.

An image of a burger about to be eaten alongside cocktails and beer

Enjoy a big old bacon burger at Old Joe’s Cronulla.

Best for: Cocktails with the girls or a pub meal with the family.
Address
: 141-143 Elouera Rd

10. Papa Js

Papa Js doffs its hat to local hospitality heavyweights Carl and Brooke Jensen, of Jensen’s Restaurant in Kareela. The sophisticated 1950s-style cocktail bar and lounge is best known for its dedicated martini and margarita menu.

The beautiful marble bar at Papa Js Cronulla

Sit and sip in style at Papa Js.

The Eurostyle bar is also perfect for cosying up in after a couple of G&Ts. Enjoy cheese and charcuterie or fried calamari and karaage chicken while sipping through the extensive drinks list.

Best for: A platter of cheese and charcuterie before or after the cinema.
Address: Shop 7, 2-6 Cronulla St, Cronulla

A cocktail sitting on a countertop at Papa Js, Cronulla

Spend the afternoon sipping mar-tea-nis in Cronulla.

Feeling hungry? Check out a local’s guide to 15 of the best restaurants in Cronulla.
Carla Grossetti avoided accruing a HECS debt by accepting a cadetship with News Corp. at the age of 18. After completing her cadetship at The Cairns Post Carla moved south to accept a position at The Canberra Times before heading off on a jaunt around Canada, the US, Mexico and Central America. During her career as a journalist, Carla has successfully combined her two loves – of writing and travel – and has more than two decades experience switch-footing between digital and print media. Carla’s CV also includes stints at delicious., The Sydney Morning Herald, and The Australian, where she specialises in food and travel. Carla also based herself in the UK where she worked at Conde Nast Traveller, and The Sunday Times’ Travel section before accepting a fulltime role as part of the pioneering digital team at The Guardian UK. Carla and has been freelancing for Australian Traveller for more than a decade, where she works as both a writer and a sub editor.
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I’ve stayed in 21 hotels in Sydney and this is my favourite

Welcome to the first instalment of Hotel Addict, a monthly column where I check into Australia’s best hotels, exploring not just the rooms, but the stories, service and settings that make each stay unforgettable and worth adding to your wishlist.

Hotel stays have quietly become my thing. Long before I became a travel journalist, I was booking staycations just for a change of scenery. Some had charm, some had character, some had neither. Once, I even stayed in a hotel directly opposite my own apartment partly for the novelty, partly because I wanted to see my life from a different angle.

For me, hotels represent a kind of mystery I find myself wanting to know what these buildings contain. Many of them are designed with intention: lighting, materials, scent and sounds that often reflect the city they sit in. Time seems to gently pause in these spaces, which have increasingly become the destination itself for modern travellers.

It only felt fitting for the first hotel in this series to be in my home city and at the hotel that’s been at the top of my list: Capella Sydney

A sandstone heritage building and palm trees

Capella sits within an Edwardian Baroque‑style sandstone building.

An email with a hotel program from the “Culturist Team” lets me know this will be a luxurious stay. There’s a guided walk around the Botanic Gardens, a weaving workshop and a Sydney contemporary art tour the kind of addition that signals a hotel that’s tuned into the finer details, and one that’s not surprising given that Capella’s ethos centres on delivering personalised, immersive experiences. 

Capella opened in 2023 within a transformed Edwardian Baroque‑style sandstone building in Sydney’s CBD that was originally designed by renowned Scottish-Australian architect George McRae. I often walk past this building and once attended an event inside – I distinctly remember being surprised by how beautiful it was. Bar Studio, Make Architects, and stylist Simone Haag were engaged to sensitively adapt the building for contemporary luxury while honouring its past, in collaboration with Heritage NSW and the City of Sydney.

When I arrive, I’m greeted by three different staff members along the way to reception. There’s a lovely subtle scent, which I later learn combines notes of bergamot, green tea leaves, peony, freesia, vetiver and cedarwood. This hotel strikes such a beautiful balance between grandness and intimacy, with large floral bouquets, contemporary artworks, impressively high ceilings that give it an international feel and quieter nooks to unwind in. Each space is unique, but they’re all unified by a warm, textural and layered design.

Sydney has been deserving of a hotel of this calibre for quite some time, with many of the accommodations in the city looking and feeling dated.

A modern hotel reception with high ceilings

The design strikes the perfect balance between grandness and intimacy.

I have a treatment booked at the hotel’s Auriga Spa prior to check-in. The space is ultra-luxe, moodily lit and intimate, featuring timber joinery, green walls and a sleek design that’s so perfect it almost transports me to Japan. I opt for the Replenish Beauty and LED Facial a strategic choice with a TV segment on the horizon, and a hopeful bid to look extra fresh for the camera.

The treatment begins with me sitting in the softest robe of my life, wearing slippers and sipping chamomile tea. I’m then whisked away to my private treatment room, which has its own bathroom, a large skylight and a small Japanese-style garden. The treatment is extremely relaxing and moves through cleansing, exfoliating, massaging (arm, head, neck and face) and LED Light Therapy. There’s so much attention to detail even at the end, the facialist puts my slippers back on me, while I’m still lying down.

Spa treatment room with a massage bed, featuring timber walls and a serene Japanese-style garden visible through a window.

A treatment at Auriga Spa might be the best way I’ve ever started a hotel stay. (Image: Rachael Thompson)

While this treatment certainly hasn’t had a Benjamin Button effect, my sister seems to think I’m glowing, so I walk away happy, or at the very least, zen.

Auriga Spa has a sauna, steam room, ice fountain and a beautiful indoor heated swimming pool. There’s also “experiential showers” new to me, but essentially it combines water flowing from different places, changing temperatures, mood lighting, gentle sounds, and a subtle lemongrass scent.

You could easily spend the better part of a day at the spa and pool, even if you’re not a guest.

The indoor heated swimming pool with glass ceiling at Capella Sydney.

Guests outside the hotel can use the spa and swimming pool. (Image: Rachael Thompson)

I’m escorted to my room, drunk on relaxation, but I make sure to take note of how noisy the hallways are answer: dead quiet. My room is 50 square metres, which is huge by hotel standards, but particularly for one in the CBD. It feels like a high-end apartment with floorboards, a freestanding bath and a seating/dining area. My eyes are immediately drawn to the line-up of macarons waiting for me on the dining table. 

I’m thrilled to see the mini bar armoire includes a small wine fridge stocked with Minuty Prestige Côtes de Provence, Cloudy Bay Sauvignon Blanc, Handpicked Wines Pinot Noir, and Moët Grand Vintage. Not that I plan on using it (I simply could not justify the prices) but it’s a nice extra that makes the room feel that much more luxurious. The drinks lineup reads like a who’s-who of local favourites Young Henrys, Maybe Sammy cocktails, Four Pillars gin and Archie Rose gin. Snacks include Tyrell’s chips, Pringles, Natural Confectionery lollies, and a Carman’s oat bar. 

Some small touches I appreciate that some hotels don’t offer: the option to choose your housekeeping time, an iron that actually works well, a Bluetooth speaker, the beloved wine fridge, aluminium water bottles and a bathroom without a glass door or screen that awkwardly exposes you. The one downside is that some of these rooms don’t offer much in the way of a view.

A modern hotel room with a monochrome paletter.

I stayed in a Premier Room which was elegant and relaxing. (Image: Rachael Thompson)

4:30pm is Swill Hour a daily tradition that nods to the historical “six o’clock swill” in Australia. This one-hour event takes place in the Living Room and invites guests to gather and enjoy each other’s company with a signature cocktail in hand. This afternoon’s tipple is a Eucalyptus Gimlet, a clever, herbaceous little cocktail, by the multi-award-winning Maybe Sammy Team, served on coasters depicting drawings of the historic building. The canapé of the day is a tomato and stracciatella tart. I noticed several staff members chatting with guests like old friends, asking how their adventures earlier in the day went clearly remembering previous conversations from earlier visits. 

Dinner is booked for 6:30pm in Aperture arguably the most beautiful area of the accommodation. It’s decorated with Australian flora and features a kinetic sculpture hanging from the roof that opens like flowers, with softly changing lights. Tyler, who is serving us, clearly admires the Capella brand, speaking enthusiastically about the other international properties he’s been to and sharing how he sometimes brings his five-year-old daughter here to use the pool.

Interior of Aperture at Capella Sydney, featuring lush greenery and a striking ceiling-mounted sculpture.

The scale of Aperture gives it an international feel.

I kick things off with a basil melon margarita a winning recommendation before tucking into the best prawn toast I’ve ever had. For mains it’s crispy Ōra King salmon and spaghetti with mud crab. 

When I arrive back at my room, there’s a vegan leather journal on my bed with a note that says: “The ritual of journaling allows us to pause, reflect and focus.” This is part of the turndown service, and my slippers are neatly lined up next to my bed. Will I journal? No. Do I think it’s a nice touch? Yes.

Brasserie 1930 at Capella Sydney, where Art Deco elegance meets contemporary Australian cuisine.

Brasserie 1930 boasts Art Deco elegance.

The next morning, I make the predictable choice of smashed avo for breakfast at the on-site restaurant, Brasserie 1930. There’s also a buffet brimming with all the usual suspects.

Afterwards, I head to the pool to relax for a few hours before the 11am checkout. Despite my earlier resolve not to journal, I find myself reflecting nonetheless – an irony not lost on me – on my 21st hotel stay in Sydney. I write this with growing assurance that great hotels don’t just provide a place to stay; they create memorable moments, thanks in large part to fantastic staff. Kudos to the hiring manager.

Next stop: The Tasman, a Luxury Collection Hotel, Hobart!