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This beachy Sydney hub has mangrove kayaking, standout seafood and a new coastal walk

An insider’s guide to 25 of the best things to do in and around Cronulla in Sydney’s south.

The best things to do in Cronulla revolve around the ocean. Every day, before dawn, you will find Cronulla Esplanade busy with a mix of power walkers, joggers, amateur photographers and besuited surfers gathering as if at a shambolic convention. And while Cronulla’s beaches have been shortlisted for  Tourism Australia’s Top 10 list of Best Australian Beaches, there’s a lot more to do besides swim and surf, from eating at stunning restaurants to Indigenous tours.

Here are 25 of the best things to do in Cronulla.

Get a spa treatment

a woman having a facial at Beauty & Balance, Cronulla
Pamper yourself at Beauty & Balance.

I call the lovely Eliska Graves my skin whisperer and go to her when I need to fill my cup. Eliska is the founder of Beauty & Balance, just minutes from South Cronulla Beach. Whenever I see Eliska I ask her to tailor my treatment to what she thinks I need. I also like the stillness of her studio space for a body scrub and massage. The whisper-quiet studio is like a hidden sanctuary, tucked away upstairs from the Best Little Bookshop in Town.  Endota Spa, Bath Haus and RCVRI are also dedicated spaces for wellness.

Check out the new kids on the block

the dining interior at Homer Rogue Taverna, Cronulla
Dine on classic Greek food at Homer Rogue Taverna. (Image: Trent van der Jagt)

The best things to do in Cronulla include going out for a cocktail at Papa J’s or dining out at one of the Shire’s best restaurants, such as Queen Margherita of Savoy. Also worth checking out is Fred’s Providore, which flicks the switch to Fred’s After Hours to conjure up the ambience of a Parisian bistro. The intimate wine bar serves cocktails, caviar crumpets and dry-aged bistecca with stories about its suppliers on the side. Oh, and the whole Euro summer thing is so 2024. Head to Homer Rogue Taverna instead, my go-to gastrokafenio and the coolest new restaurant in Cronulla.

Sign up for sunrise yoga

sunrise yoga in Cronulla
Start the morning right and join a sunrise yoga session. (Image: Michael Sutton Photography)

I first came across the Sunrise yoga regular yogis on Facebook and followed them to see where I can do the downward dog at dawn. The 6am classes are held in the southernmost corner of South Cronulla Beach and hosted by trained teachers such as the marvellous Margie McCall. Although it seems early, this is peak hour on the Esplanade and the place to be for sunrise snaps. Top off your morning with a swim in one of the best rock pools that Sydney has to offer. If the weather is inclement, I like to book a class at True Woo led by my friend Bec Cornock who also leads retreats in Bali.

Enjoy some pub grub

the exterior of Parc Pavilion, Cronulla
The multi-faceted Parc Pavilion is a cafe, bistro, and bar in one.

There remains an ever-present queue outside Parc Pavilion long after the curiosity about Cronulla’s first new pub in decades died down. The multi-faceted venue includes Mr Monro’s, Parc Bistro, Call me Mamma’s Italian restaurant and The Terrace, which looks out onto a big old grandaddy of a fig tree that my kids used to love to climb. Check what’s on – from trivia on Tuesdays to drag bingo on Thursdays – and download the Feros Group app to become a member and receive discount vouchers. Let’s not forget Northie’s, a local institution.

Kayak into Cabbage Tree Basin

kayaking with Bundeena Kayaks
Paddle into Cabbage Tree Basin with marine biologist Marnie Sigal of Bundeena Kayaks. (Image: Monde Photo)

My leisure time in the Shire started to take a more reflective turn when I bought a kayak. Being on the water is one of the best things to do in Cronulla. You can also book a tour with marine biologist Marnie Sigal from Bundeena Kayaks who will help you negotiate the narrow mouth of Cabbage Tree Basin, working with the ebb and flow of the tide. Scan the banks of Bundeena for water birds and sluice past the thick tangle of mangroves that mark the entrance to the waterway. Paddle all the way to the end of the creek to experience the serenity.

Do a sunrise photography workshop

sun rising over the sea in Cronulla
Capture the perfect sunrise. (Image: Michael Sutton Photography)

Join local photographer Michael Sutton for a Smartphone Photography Workshop to learn how to capture the many moods of the sea and sky. Head down to South Cronulla Beach as the slightest crack of golden light begins to break over the horizon to find Michael (of @sutto007 and @humansofcronulla) guiding budding photographers on how to use light and composition to capture the colour and characters of the beachside suburb.  Meet at Cronulla Surf Club 30 minutes before sunrise.

Hop on your bike

Chain Reaction Bicycle Company has been catering to the changing needs of cyclists for three decades. The shop is run by hardcore bike geeks, everyone from recreational riders to international and Olympic-level athletes. Talk to one of the beardy blokes about the best bike to hire and where to ride it. I bought my e-bike here and love zipping along the Woolooware Shared Pathway to Shorebird Reserve, an important habitat for migratory birds.  The path now loops behind Shark Park and Bay Central Woollooware.

Need tips, more detail or itinerary ideas tailored to you? Ask AT.

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Take a self-guided walk

the Hungry Point Cliff Top Walk from above
The Hungry Point Cliff Top Walk is an extension of the 4.5-kilometre Cronulla Coastal Walk. (Image: Sutherland Shire Council)

Cronulla is derived from the Aboriginal word ‘kurranulla’ meaning ‘place of pink seashells’ in the language of the Dharawal-speaking people, the Traditional Owners of the Land. You can learn about First Nations people at plaques placed along the Esplanade, where the waves have crashed along the coast for millennia. Walk the Walls provides another incentive to get your steps up. The annual event sees the walls become an ever-evolving exhibition of street art. The Hungry Point Cliff Top Walk is also worth a wander.

Browse for books

The Best Little Bookshop in Town is a must on any Cronulla itinerary. Talk to the erudite staff who always have great recommendations. Those new to the area should also join the BLB Book Club, which tends towards literary gems. As well as books that focus on everything from fiction to cookbooks, the store is perfect for those looking for a unique gift. The Best Little Bookshop in Town also has an extensive range of rare and collectable books. Check out the schedule for the Lotus Rooms out back where you can sign up for an energy reading.

Check out the Cronulla Surf Museum

Wanda. Elouera. The Alley. Cronulla Point. Windy Point. These are just a few of the surf breaks dotted between Greenhills and Oak Park in Cronulla. The seaside suburb of Cronulla has a long association with surfing. And it has created a terrific training ground for boundary-breaking surfers such as Mark ‘Occy’ Occhilupo, Richard ‘Dog’ Marsh, Jarvis Earle and Connor O’Leary. Head to the Cronulla Surf Museum tucked away in Cronulla Central to read about the history of the sport in the suburb.

Enjoy a Sydney staycation

a suite balcony with beach views in Rydges Cronulla
Soak up sweeping sea views from your balcony. (Image: Rydges Cronulla)

My husband and I recently had a staycation at the revitalised Rydges Cronulla where we were right in position to check out some of the best bars and restaurants in the Shire. Rydges Cronulla has a cool, coastal vibe. The Alley, the hotel’s bar, has live music and DJs on Friday, Saturday and Sunday arvos and evenings. It’s a top spot to hang when the terrace becomes an open-air dance floor. The hotel has a pool and priceless views over North Cronulla Beach. It’s where you will find some of the suburb’s best cafes and bars. Quest Cronulla has also had a fab facelift.

Enjoy a round of golf

Despite the pain of your performance, there’s a lot of pleasure to be had while wandering the comic-book green grounds of Cronulla Golf Course. To play, you need to be accompanied by your mate who is a member. And don’t forget the deal is you need to make him look good when squaring up at the Blue Tee, which requires a precise shot over a narrow tree-lined fairway. Nearby Woolooware Golf Club is a public course. Follow up your tee time with dinner at JD’s for a chicken parmi bigger than your head.

Bunker down in Bundeena

the exterior of Simpson Cottage
Book a stay at the historic Simpson Cottage.

Make  Bundeena your base for the monthly art trail or take the ferry from Cronulla onboard the heritage-listed Curranulla. The ferry ride to Bundeena is also the most scenic way to get to Simpson’s Cottage. Book a chic-nic with Bundeena Picnics. And make a beeline for Blooms & Beans for coffee and the Salty Pearl for craft beers, cocktails and burgers. Check the Pearl’s Instagram page for pop-up events like Paint & Sip.

Have a bevvy at a vibey bar

a cocktail drink at the Blind Bear, Cronulla
Blind Bear is a much-loved drinking hole for old-fashioned cocktails.

Brass Monkey is an intimate subterranean venue that has played host to some top-tier talent since it opened in 1999. The grungy speakeasy-style bar has established a legacy as a place for live music with acts including Ash Grunwald, Mental as Anything, Matt Corby, Alex Lloyd, Sarah McLeod and Josh Pyke on its hit list. Book dinner and a show as the Middle Eastern fare being served up here is led by chef Edoardo Scepi of nearby Yalla Sawa, one of the best restaurants in the Sutherland Shire. The Blind Bear is also a great bar for a bevvie.

Swim at Salmon Haul

A lot of the tourist traffic along the Esplanade stops at Shelly Park. Keep heading south to Salmon Haul which is surrounded by a natural rock shelf at the base of a cliff.  Sure, the beaches in Cronulla are some of the best in Sydney and the waves will always beckon. But don a mask and snorkel here and you will find a starting point for that annual conversation you have about making a sea change. For a change of pace, you can pull up here in your party boat over the summer months.

Go on a whale watching  tour

a whale rising over the water in Cronulla
Keep your eyes peeled for these gentle giants.

The humpback highway loops around the Royal National Park and hugs the coastline all the way to Cape Solander – one of the best places to see whales in Sydney. The season for cruising with Cronulla Whale Watching runs from June to October when the most common whales to see cruising around Cronulla are humpbacks. But the local boat charter company has also seen southern right whales, minkes and pilot whales while cruising around Cronulla. The boats leave from Cronulla Public Wharf and bookings are a must.

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Take your fur baby for a beach walk

Greenhills Beach is one of the best places in Sydney to take your dog for a walk. It’s an off-leash zone between 3pm and 10am during non-daylight savings hours and between 4pm and 10am during daylight savings. You’ll find four-legged furry friends of all shapes and sizes on the beach, which sums up the spirit of the local community. The walkability is pretty good on the hard-packed sand and there’s plenty of parking too. The dog-friendly trail is like a meet-and-greet for both dogs and their owners.

Take a picnic to Darook Park Beach

Let’s Graze Co. is run by Wiradjuri woman Kay who curates gorgeous grazing boxes to go. Kay also sets up and styles picnics and grazing tables for any occasion, be it a date night, Christmas party or proposal. From a sweet and simple picnic package to a complete picnic package, the company makes dining al fresco at dreamy Darook Park Beach a breeze. Shire Picnic Co. will also set up your picnic and style it with everything from garlands to themed backdrops for a boujee backyard picnic.

Order a seafood platter by the sea

seafood dining by the sea at Pino’s Vino e Cucina al Mare
Pino’s Vino e Cucina al Mare elevates seafood dining by the sea.

The focus at Pino’s Vino e Cucina al Mare is, as the name suggests, ‘of the sea’ and the restaurant is considered one of the best in the Shire for seafood. The signature dish prepared by executive chef Cristiano Patacca (ex-Otto, est.) is a raw seafood platter with a bounty that includes Abrolhos scallops, East33 oysters, ama-ebi prawns, caviar and yellowfin tuna tartare toasts. Head to Summer Salt, The Pines Cronulla and Sealevel if you want a side of sea views with your seafood platter.

Take a dip in the sea

Rising with the sun is a long-held ritual in Cronulla with a rotating cast of characters that huff and puff along the path that snakes for some five kilometres from Greenhills Beach to Hungry Point Reserve. Regardless of the outside temperature, swimming is a year-round thrill. Shelly Park Ocean Pool is one of the more accessible pools, with a ramp leading down to the water. You can also meet up with the Shark Island Psycho Swimmers (SIPS) at Cronulla SLSC at 6.30am each day to swim around the island.

Sundowner by the sea

dinner at Hurricane’s Grill & Bar Croonulla
Hurricane’s Grill & Bar is renowned for its extensive wine list and new dishes exclusive to Cronulla.

In the early evening, the cacophony of squawking seagulls is replaced by the sounds of people laughing and clinking glasses. It’s likely they’re toasting their good fortune to live so near to the sea. There are many great bars to enjoy a sundowner in Cronulla. Visit The Alley to watch the waves thudding onto the sand. Bob on down to Bobbys for a boogie. Head to Hurricane’s Bar & Grill to watch the mixologists muddle up a cocktail or three. And watch the sun go down at Pippis Cronulla and Benny’s Cronulla.

Book an Indigenous tour on Dharawal Country

Don’t forget to top up your annual NSW National Parks pass before heading into Kamay Botany Bay National Park. After watching out for whales and wildflowers at Cape Solander, book at tour with Uncle Shayne Williams of the Burraga Foundation who will guide you on a 1.5-hour walk on Dharawal Country. Along the way, learn about ancestral stories and cultural practices and the land that has shaped Aboriginal stories and traditions for thousands of years.

For coffee catch-ups

matcha drinks at Rushi, Cronulla
Rushi is for matcha and coffee lovers alike. (Image: Trent van der Jagt)

Cronulla locals tend to swap the sand and sea for coffee and a gossip at one of the many cafes dotted around the beachside suburb. Regardless of the season, going out for coffee is a great way to start the day. Choose between cult cafes such as Grind Espresso, The Press, Fred’s Providore, HAM, Rushi, Next Door, Blackwood Pantry, all of which attract their devotees. Shelly Park Shop will also win you over with its friendly service and good coffee. Want to book a special breakfast? The Pines Cronulla is my pick.

See the Cronulla Sharks play

Cronulla has a thriving NRL fan base. Get a feel for the pulse of the suburb by venturing into Cronulla Sharks territory during the season. Catch the train from Cronulla to Woolooware and then follow the crowds cheering on the boys in the black, white and blue. My husband likes to get tickets for family hill so we can kick off our shoes and lounge on a blanket on the grass. Head to Bay Central Woolooware to pick up some Sharkies merch.

Cruise the Port Hacking

Royal National Park is Australia’s first national park. And seeing it from the water, bathed in a buttery light, is spectacular. Port Hacking Scenic River Cruises ploughs up the river in the dinky MV Tom Thumb III, which was commissioned in 1946. The three-hour cruise loops around historic landmarks, multimillion-dollar mansions and sites of significance. Want to throw a line in? Check out Sydney Premium Charters, which offers adventures for keen anglers.

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Carla Grossetti
Carla Grossetti has written across print and digital for Australian Traveller and International Traveller for more than a decade and has spent more than two decades finding excuses to eat well and travel far. A prestigious News Corp cadetship launched her career at The Cairns Post, before a stint at The Canberra Times and The Sydney Morning Herald gave way to extended wanders through Canada, the US, Mexico, Central America, Asia and Europe. Carla was chief sub editor at delicious and has contributed to Good Food, Travel & Luxury, Explore Travel, Escape. While living in London, Carla was on staff at Condé Nast Traveller and The Sunday Times Travel desk and was part of the pioneering digital team at The Guardian UK.
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This surprising regional town is making its mark on the culinary world

(Image: Visit Griffith)

    Carla Grossetti Carla Grossetti
    With more than 60 nationalities calling it home and a century of Italian influence shaping its paddocks and plates, Griffith is a regional Australian town with serious culinary cred.

    It might feel surprising to learn that Griffith is one of Australia’s leading food destinations. In-the-know Italians have understood this for generations, drawn to the Riverina region’s fertile soils that reminded them of the terrain they’d left behind more than a century ago. These days, Griffith supplies much of the nation’s pantry: 95 per cent of Australia’s prunes come from the region, it’s the country’s largest citrus-growing area, and it’s a leading producer of almonds and walnuts. Even the pickles in every McDonald’s burger nationwide are produced in Griffith. This is not just a farming town; the Griffith food scene is leading the way.

    Here, culinary confidence is rooted in migration. Italian families began arriving from 1913, with a second wave settling after the Second World War. Today, Griffith has the highest proportion of Italian ancestry of any Local Government Area in Australia. Add to that more than 60 nationalities represented across the community and you have a town where food is driven not by trends, but by tradition. Griffith’s motto, ‘Taste our culture’, isn’t marketing spin; it’s the reality.

    Where the vines tell a story

    A hand pouring wine into a glass, with a table filled with food.
    Uncover the stories behind every glass. (Image: Destination NSW)

    The Riverina has long been dubbed the food bowl of Australia, but it’s also a wine region that remains largely under the radar. What sets Griffith apart is that every one of its wineries is family-owned, many spanning generations.

    Calabria Family Wines is one of the region’s standard-bearers. The Calabria story began in 1945 when Francesco Calabria planted his first vines; today, the family continues to shape the region’s identity while also stewarding the historic McWilliam’s Wines brand. McWilliam’s was the first winery to plant vines in the area, and its barrel-shaped cellar door – complete with a soaring stained-glass window – remains one of the most distinctive in regional NSW.

    Yarran Wines, run by the Brewer family, showcases estate-grown fruit across Mediterranean varietals that thrive in the warm climate. Expect bold reds and textured whites that reflect both heritage and innovation.

    Set inside the old ambulance station, Harvest HQ is owned and operated by the Riverina Winemakers Association and pours a rotating selection of local wines under one roof. It also features spirits from The Aisling Distillery, reinforcing the region’s collaborative approach to craft.

    At the table

    A flat lay of a steak.
    Dine where tradition meets a bold new generation. (Image: Visit Griffith)

    If the vineyards tell one story, the dining rooms tell another. Griffith’s restaurants are where tradition and next-gen confidence meet.

    Zecca Handmade Italian occupies the former Rural Bank building, an imposing Art Deco landmark from the late 1930s. ‘Zecca’ means money print, and the name is a nod to the Zecca di Venezia in Venice. Here, find the Riverina’s only producer of dried artisan pasta and traditional Italian recipes. Importantly, the growers and producers supplying the kitchen are listed on the menu as a transparent expression of the region’s farm-to-table ethos.

    Established in 1977 and still run by the Vico family, La Scala puts authentic Italian cuisine on centre stage. Expect handmade pasta, traditional wood-fired pizzas, slow-cooked sauces and dishes that follow recipes guarded like family heirlooms. For something more contemporary, Bull & Bell in Gem Hotel is a shrine to the Euro-style steakhouse that works closely with local farmers and artisans to showcase Riverina produce.

    And then there are the institutions. Bertoldo’s Pasticceria, now in its third generation, draws locals daily for cannoli, biscotti, crostoli and house-made gelato, alongside classic sausage rolls and potato pies. La Piccola Grosseria feels like stepping into an Italian alimentari, its shelves lined with continental goods that wouldn’t feel out of place in Puglia.

    Meanwhile, Limone celebrates local and seasonal produce across breakfast and lunch menus, enriched by the produce and stories of Piccolo Family Farm. Find pastries and sourdough baked daily, and pop into the onsite retail pantry for products from regional producers – including the Piccolo family’s own wine range, Caro Piccolo.

    From the source

    A plated Aquna Sustainable Murray Cod dish.
    Taste world-renowned Aquna Sustainable Murray Cod, straight from its source. (Image: Visit Griffith)

    Behind every menu is a producer. Aquna Sustainable Murray Cod is perhaps Griffith’s most high-profile export; the brand’s Murray cod and Aquna Gold Murray Cod Caviar have achieved global recognition. In October 2024, Aquna presented its products to King Charles III and Queen Camilla at the NSW Premier’s Community BBQ in Parramatta. Impressed by the producer’s sustainable farming practices, the King requested the cod be sent to Buckingham Palace – not bad for a fish farm in regional NSW.

    Mandolé Orchard champions almonds grown on a family-run farm, transforming them into almond milk and value-added products. At Morella Grove, olives are pressed into premium olive oil and pantry staples that speak to Griffith’s Mediterranean heart. These producers are not peripheral; they are central to the town’s culinary ecosystem. Learn about local sustainable farming practices during a farm tour.

    Mark your calendar

    A woman walking past a food mural, something you can spot during A Taste of Italy Griffith.
    Plan your visit around A Taste of Italy Griffith. (Image: Visit Griffith)

    For a town that helps stock Australia’s supermarkets, Griffith has remained curiously absent from the national dining conversation. That’s beginning to change. If you’ve been searching for a regional food destination with substance, heritage and a clear sense of identity, you’ll find it here in the Riverina, right under your nose.

    Time your visit to the Riverina region to coincide with A Taste of Italy Griffith, held every August. This week-long celebration of Italian heritage and culture offers a wide range of Italian-inspired events and experiences to enjoy. Expect long-table lunches, wine tasting experiences, cooking classes and a Makers in the Piazza market. The headline event is a ticketed long lunch – Festa delle Salsicce (Salami Festival) – where winners of the best salami are announced.

    Start planning your foodie getaway at visitgriffith.com.au.