10 rooftop bars that are basically front-row seats to Vivid

Beat the crowds and watch the city light up at one of these sky-high venues.

Vivid Sydney is once again illuminating the city, and this year’s lineup promises dazzling displays. But if you prefer to view the action away from the crowds, your best bet is to head to one of Sydney’s fabulous rooftop bars. You can be as sky-high and lit as you like when you’re sipping a Negroni and surveying the neon night. Here are 10 of the best rooftop bars to view Vivid 2025.

1. Aster, InterContinental Sydney

a couple watching the lights of Vivid Sydney at Aster, InterContinental Sydney

Watch the dancing lights of Vivid Sydney atop the InterContinental Sydney.

Aster is on level 32 of the InterContinental Sydney hotel and is one of the best rooftop bars in Australia for winter drinks. The view from Aster is giving ‘Ken Done limited edition’ with views over the twinkly Sydney Harbour Bridge, Sydney Opera House and Royal Botanic Gardens. The Dreamscapes at Aster experience invites guests to watch the lights of Vivid Sydney dancing from on high. For just $169 per person, kick off with a themed cocktail and canapé on arrival then settle in for a share-style starter and main complemented by two perfectly paired glasses of wine. Up the ante with a Vivid Sydney Staycation offer of $469 per room, per night which includes overnight accommodation, a themed Vivid cocktail bar at Treasury Bar and a curated goodie bag and breakfast for two.

2. Blu Bar on 36

views of Vivid Sydney as seen from Blu Bar on 36

Soak up the city lights from the 36th floor of the Shangri-la Sydney.

The Vivid theme for 2025 is ‘Dream’. And the Shangri-la Sydney has taken that concept and run with it with a dreamy bespoke menu dedicated to this night of nights and lights. Ask the waiters to shake you up a Lucid Projection cocktail ($26) that will see your night get off to an impeccable start while surveying the horizon and views over Sydney Opera House and Sydney Harbour Bridge. Sip on the cocktail, which is a mix of gin, peach liqueur and blue curaçao syrup, while surveying the horizon from the 36th floor of the hotel. Order the Vivid Platter ($99) which includes East 33 Sydney rock oysters from Merimbula, tuna sashimi with pickled ginger and shoyu, WA Shark Bay scampi caviar and meltingly tender Wagyu MB8+.

3. Paramount House

Paramount House is prone to fits of fancy and what better excuse to loosen the necktie than at Vivid Sydney 2025. The Surry Hills hotel is one of many inspired spots along the Hollywood Dreaming Gig Trail. You’ll do well to head to Paramount House to watch Wall Life with Sonny Day interactive art, design and music experience. The celebrated artist is known for his large scale murals and posters and is inviting punters aged between 10 and 18 to a workshop to design their very own alternative tour poster. It’s all about art, pizza and prizes at the Paramount House, one of the best venues to enjoy the festival.

4. Bar 83 at Sydney Tower

red velvet chairs and white Tulip tables at Bar 83, Sydney Tower

Bar 83 is all red velvet chairs and white Tulip tables.

Change out of your footie mum uniform and frock up for a night spent well at Sydney’s highest bar. The climax will build as you climb 83 floors (245 metres) above street level in the capsule lift that will shoot you to the top of the iconic Sydney Tower. The vibe at Bar 83 is all red velvet chairs and white Tulip tables, brushed gold and white curving archways. It’s like something out of a science fiction movie. While Infinity restaurant and the more low-key Skyfeast below both revolve, Bar 83 does not. It’s your head that will be doing the swivelling while enjoying panoramic views of the city lit up below over cocktails and bar bites from sister venue Infinity.

5. Smoke Bar, Barangaroo House

Enjoy watching the quivering rivers of light from above at Smoke at Barangaroo House, which has one of the best vantage points overlooking Vivid. The Level 2 rooftop bar looks out over the Vivid lightwalk, one of the highlights of the 2025 program. The whimsical building is right on brand for this year’s Dream theme. The bright sparks in the kitchen have curated a zero-waste menu which includes cocktails such as the Sunset ($23) and Hummingbird ($23) and snacks of the highest order – Pacific oysters ($7.50 each) and duck spring rolls ($16).

6. Hacienda

the dining at Hacienda with harbour views

Revel in incredible harbour views at Hacienda. (Image: Steven Woodburn)

Most Sydneysiders don’t have access to harbour views. So embrace the occasion and head to Hacienda. You’ll find yourself at an enviable vantage point as the city lights up with Dream Hour designed to run throughout Vivid Sydney 2025 from 4-6pm. It’s the perfect prelude to a night spent enjoying Sydney in the limelight. Drinking margaritas is fun. And the mixologists at Hacienda have dreamt up a Dream Hour that includes a Margarita your Way for $15. There are also vibrant dishes that are on-brand for Vivid Sydney such as oysters with blood plum, lobster and prawn empanadas with a hit of Fancy Hank’s hot sauce.

7. The Rook

the cocktail selection at The Rook, Sydney

Kick off with next-level cocktails at The Rook.

Start your Vivid Sydney 2025 adventure at Vivid Liftoff at The Rook, a hidden rooftop nook in the heart of the CBD because you’re cultured dang it. The Rook takes Vivid views to the next level with its Rooftop Cocktails, Bites & City Lights, where it offers an enviable selection of iridescent cocktails such as the Lunar Lagoon, Starlight Spritz and Firefly Glow. The Rook does not have Vivid views, per se, it’s in perfect proximity to the action. And it’s akin to sitting in your own Vivid installation with twinkling strings of lights. The drinks are also next-level. Dial it back by inhaling a few southern-style buffalo chicken wings with blue-cheese mayo ($15 each) while the resident DJ is spinning tracks.

8. Untied

hands holding cocktail glasses on pink background

Get together with the girls for a shimmering night out. (Image: One Cut Studios)

You don’t need to be tethered to roaming the streets every night during Vivid Sydney 2025. Some of us are just as happy to get our glow on at a rooftop bar such as Untied, which shifts the needle during the annual Light, Music, Ideas & Food festival with its whimsical twist on Champagne. Choose your flavour: Blue Raspberry, Green Sour Apple, Pink Watermelon or Purple Berry Crunch and watch your drink shimmer against the neon night. Sip, sparkle and shine at Vivid Sydney for the Bubbles & Fairy Floss fun available May 23 to June 14.

9. Opera Bar

Level up your Vivid Sydney experience with sweet delights from Ciccone & Sons. (Image: Elle Haramis)

Expect the bright beams of the Lighting up the Sails Installation to transform the city of Sydney during the festival. Yeah, yeah, we know it’s not a rooftop bar. But wear some sky-high heels and imagine, if you will, you’re flying on the back of a bin chicken over Sydney’s sparkling harbour. The views from the Opera Bar are that good during Vivid that we advocate finishing your rooftop bar crawl here with a Vivid Gelato Special for the kidlets and a coupla cocktails for the parents. What it lacks in height it makes up for with some of the best Vivid views in Sydney.

10. Bungalow 8

a DJ sets the party mood at Bungalow 8, Sydney

Get the party started with pumping disco music at Bungalow 8.

There are new bars popping up all over the city but this sprawling venue is one of the best as it transitions from having some of the most fabulous sunset views in Sydney into a beacon for the party hearty as the night falls.  Bungalow 8 has a balcony boasting views of Darling Harbour and is one of the best places to party before or after Vivid during its Neon Nights & Pop-Up Bites at Bungalow 8 every Saturday. Expect an explosion of colour at the bar every Saturday night with its roster of DJs, glow-in-the-dark cocktails, trippy neon tunnels, free face painting and all the main-character energy you can handle. Dress as your favourite avatar and hold court making shapes with your glow stick. It’s your time to shine!

Welcome to the first instalment of Hotel Addict, a monthly column where I check into Australia’s best hotels, exploring not just the rooms, but the stories, service and settings that make each stay unforgettable and worth adding to your wishlist.

Hotel stays have quietly become my thing. Long before I became a travel journalist, I was booking staycations just for a change of scenery. Some had charm, some had character, some had neither. Once, I even stayed in a hotel directly opposite my own apartment – partly for the novelty, partly because I wanted to see my life from a different angle.

For me, hotels represent a kind of mystery – I find myself wanting to know what these buildings contain. Many of them are designed with intention: lighting, materials, scent and sounds that often reflect the city they sit in. Time seems to gently pause in these spaces, which have increasingly become the destination itself for modern travellers.

It only felt fitting for the first hotel in this series to be in my home city and at the hotel that’s been at the top of my list: Capella Sydney.

A sandstone heritage building and palm trees

Capella sits within an Edwardian Baroque‑style sandstone building.

An email with a hotel program from the “Culturist Team” lets me know this will be a luxurious stay. There’s a guided walk around the Botanic Gardens, a weaving workshop and a Sydney contemporary art tour – the kind of addition that signals a hotel that’s tuned into the finer details, and one that’s not surprising given that Capella’s ethos centres on delivering personalised, immersive experiences.

Capella opened in 2023 within a transformed Edwardian Baroque‑style sandstone building in Sydney’s CBD that was originally designed by renowned Scottish-Australian architect George McRae. I often walk past this building and once attended an event inside – I distinctly remember being surprised by how beautiful it was. Bar Studio, Make Architects, and stylist Simone Haag were engaged to sensitively adapt the building for contemporary luxury while honouring its past, in collaboration with Heritage NSW and the City of Sydney.

When I arrive, I’m greeted by three different staff members along the way to reception. There’s a lovely subtle scent, which I later learn combines notes of bergamot, green tea leaves, peony, freesia, vetiver and cedarwood. This hotel strikes such a beautiful balance between grandness and intimacy, with large floral bouquets, contemporary artworks, impressively high ceilings that give it an international feel and quieter nooks to unwind in. Each space is unique, but they’re all unified by a warm, textural and layered design.

Sydney has been deserving of a hotel of this calibre for quite some time, with many of the accommodations in the city looking and feeling dated.

A modern hotel reception with high ceilings

The design strikes the perfect balance between grandness and intimacy.

I have a treatment booked at the hotel’s Auriga Spa prior to check-in. The space is ultra-luxe, moodily lit and intimate, featuring timber joinery, green walls and a sleek design that’s so perfect it almost transports me to Japan. I opt for the Replenish Beauty and LED Facial – a strategic choice with a TV segment on the horizon, and a hopeful bid to look extra fresh for the camera.

The treatment begins with me sitting in the softest robe of my life, wearing slippers and sipping chamomile tea. I’m then whisked away to my private treatment room, which has its own bathroom, a large skylight and a small Japanese-style garden. The treatment is extremely relaxing and moves through cleansing, exfoliating, massaging (arm, head, neck and face) and LED Light Therapy. There’s so much attention to detail – even at the end, the facialist puts my slippers back on me, while I’m still lying down.

Spa treatment room with a massage bed, featuring timber walls and a serene Japanese-style garden visible through a window.

A treatment at Auriga Spa might be the best way I’ve ever started a hotel stay. (Image: Rachael Thompson)

While this treatment certainly hasn’t had a Benjamin Button effect, my sister seems to think I’m glowing, so I walk away happy, or at the very least, zen.

Auriga Spa has a sauna, steam room, ice fountain and a beautiful indoor heated swimming pool. There’s also “experiential showers” – new to me, but essentially it combines water flowing from different places, changing temperatures, mood lighting, gentle sounds, and a subtle lemongrass scent.

You could easily spend the better part of a day at the spa and pool, even if you’re not a guest.

The indoor heated swimming pool with glass ceiling at Capella Sydney.

Guests outside the hotel can use the spa and swimming pool. (Image: Rachael Thompson)

I’m escorted to my room, drunk on relaxation, but I make sure to take note of how noisy the hallways are – answer: dead quiet. My room is 50 square metres, which is huge by hotel standards, but particularly for one in the CBD. It feels like a high-end apartment with floorboards, a freestanding bath and a seating/dining area. My eyes are immediately drawn to the line-up of macarons waiting for me on the dining table.

I’m thrilled to see the mini bar armoire includes a small wine fridge stocked with Minuty Prestige Côtes de Provence, Cloudy Bay Sauvignon Blanc, Handpicked Wines Pinot Noir, and Moët Grand Vintage. Not that I plan on using it (I simply could not justify the prices) – but it’s a nice extra that makes the room feel that much more luxurious. The drinks lineup reads like a who’s-who of local favourites – Young Henrys, Maybe Sammy cocktails, Four Pillars gin and Archie Rose gin. Snacks include Tyrell’s chips, Pringles, Natural Confectionery lollies, and a Carman’s oat bar.

Some small touches I appreciate that some hotels don’t offer: the option to choose your housekeeping time, an iron that actually works well, a Bluetooth speaker, the beloved wine fridge, aluminium water bottles and a bathroom without a glass door or screen that awkwardly exposes you. The one downside is that some of these rooms don’t offer much in the way of a view.

A modern hotel room with a monochrome paletter.

I stayed in a Premier Room which was elegant and relaxing. (Image: Rachael Thompson)

4:30pm is Swill Hour – a daily tradition that nods to the historical “six o’clock swill” in Australia. This one-hour event takes place in the Living Room and invites guests to gather and enjoy each other’s company with a signature cocktail in hand. This afternoon’s tipple is a Eucalyptus Gimlet, a clever, herbaceous little cocktail, by the multi-award-winning Maybe Sammy Team, served on coasters depicting drawings of the historic building. The canapé of the day is a tomato and stracciatella tart. I noticed several staff members chatting with guests like old friends, asking how their adventures earlier in the day went – clearly remembering previous conversations from earlier visits.

Dinner is booked for 6:30pm in Aperture – arguably the most beautiful area of the accommodation. It’s decorated with Australian flora and features a kinetic sculpture hanging from the roof that opens like flowers, with softly changing lights. Tyler, who is serving us, clearly admires the Capella brand, speaking enthusiastically about the other international properties he’s been to and sharing how he sometimes brings his five-year-old daughter here to use the pool.

Interior of Aperture at Capella Sydney, featuring lush greenery and a striking ceiling-mounted sculpture.

The scale of Aperture gives it an international feel.

I kick things off with a basil melon margarita – a winning recommendation – before tucking into the best prawn toast I’ve ever had. For mains it’s crispy Ōra King salmon and spaghetti with mud crab.

When I arrive back at my room, there’s a vegan leather journal on my bed with a note that says: “The ritual of journaling allows us to pause, reflect and focus.” This is part of the turndown service, and my slippers are neatly lined up next to my bed. Will I journal? No. Do I think it’s a nice touch? Yes.

Brasserie 1930 at Capella Sydney, where Art Deco elegance meets contemporary Australian cuisine.

Brasserie 1930 boasts Art Deco elegance.

The next morning, I make the predictable choice of smashed avo for breakfast at the on-site restaurant, Brasserie 1930. There’s also a buffet brimming with all the usual suspects.

Afterwards, I head to the pool to relax for a few hours before the 11am checkout. Despite my earlier resolve not to journal, I find myself reflecting nonetheless – an irony not lost on me – on my 21st hotel stay in Sydney. I write this with growing assurance that great hotels don’t just provide a place to stay; they create memorable moments, thanks in large part to fantastic staff. Kudos to the hiring manager.

Next stop: The Tasman, a Luxury Collection Hotel, Hobart!