The truth about shark diving

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Shark diving Port Lincoln appears in as many nightmares as it does bucket lists.  Alissa Jenkins finds out that diving with great whites is confronting… but not for the reasons you’d expect.

“I tried to gouge his eyes out, which made him loosen his jaws, but as I attempted to push myself away my hand disappeared back into his mouth. Before he could bite my hand off I pulled it back, ripping it across the teeth – I received 97 stitches in that hand, with only one tendon left."

 

This is the story of Rodney Fox – the South Australian spearfishing champion who was attacked by a shark in 1963, just a couple of peninsulas east of where we are now. Thanks to a thriving tuna industry and nearby seal colonies on the Neptune Islands, this area – just off Port Lincoln – is what Fox calls “the best restaurant in Australia for great whites".

 

Unfortunately, he tells me this half an hour before I’m to dive into the water.

 

“As well as my hand, every rib in the left side of my chest got broken, my lung had been punctured and I ended up with over 500 stitches," he adds.

 

Oh good, that’s comforting…

After the attack

Now a grey-haired grandfather, many decades have passed since Fox’s ordeal, which changed his life far beyond a patchwork of bodily scars. Even more miraculous than surviving the attack itself, Fox shook off the trauma, quit his job as a life insurance salesman, and dedicated his life to trying to understand sharks through research and filmmaking, later becoming a leading advocate to protect great whites from extinction.

 

“There was a saying that the best shark is a dead shark, but I didn’t really feel that way," Fox says, twiddling his thumbs. “I mean, I wasn’t real happy with the shark that bit me, but I’d seen the ocean and how beautiful it was. I thought there’s got to be more to it than just fear, hate and killing."

 

A wave of excited shouting sweeps inside from the stern. It’s out there that a steel cage is suspended from the boat, bobbing below the ocean surface, which the borderline insane climb into to come face-to-face with great whites. Inspired by a visit to the zoo shortly after his attack, Fox initially built the contraption so he could examine his attacker in relative safety.

 

Soon researchers and filmmakers began travelling from around the globe to experience his shark cage, including the Hollywood crew behind a little film named Jaws. Then in 1976 after growing requests from the public, Rodney Fox Shark Expeditions became the first Australian operator to take game travellers into the shark’s domain. Since then it has become a popular bucket-list experience, luring in a motley bunch from 20-something thrill-seekers and suburban mums, to celebrities like Karl Pilkington (à la An Idiot Abroad). For some ungodly reason, I’ve agreed to join them.

Shivering in anticipation

Now at the stern, shivering in a wetsuit, I’m the last guest to take the plunge. Almost as disconcerting as the silvery fins slicing through the water is the lack of fear in anyone else onboard. After all, these are prehistoric predators with killing abilities so finely attuned they’ve hardly changed over the last million years. I’m a rapid heartbeat away from adding to the burley that’s already luring the sharks closer.

 

Teetering onto the platform, quietly waging deals with the gods, Fox’s voice rings through my skull – “I remember looking down through the water, red from my blood, and seeing this big head coming towards me with those big teeth."

 

Cripes, this is not what I signed up for… Alas, I bite down on the regulator (linked to an oxygen tank on board), climb onto the cage’s ladder and like a jelly-legged newborn donkey, shake my way down.

 

Icy water and bubbles rush around my head, which soon clear to reveal a cobalt-coloured underworld. All is silent bar the thudding heartbeat in my ears. I inch my way around the inner rail of the cage (large enough to fit four), and settle beside a window. As I try to steady my breath, shiny schools of jack mackerel and silver trevally flitter above, nibbling at the bundles of bait floating next to the cage.

Meeting Scarface

Then out of the corner of my mask emerges the makings of nightmares. Over four metres long and almost as wide, he silently glides in, jaws agape, with those black deadpan eyes. I’m paralysed with fear. A regular in these parts, he’s known to crew as Scarface. No more than a metre away, he drifts past, bypassing the cage straight to the bait where he takes a chomp before slowly returning to the depths of the sea floor. I barely register as a blip on his radar.

 

Somehow, Fox’s claims that great whites “aren’t the menacing man-eaters that people think they are", seems to have some validity. The flood of terror is replaced by perplexity and for the next half-an-hour I forget any paranoia and take it in – their world. It’s a bizarrely peaceful world, too. Beams of sunlight break through the water illuminating the lustrous scales of passing fish, which Scarface isn’t interested in either. He moves slowly, serenely, disappearing for minutes at a time, only re-emerging to inspect fresh bait.

 

I notice a tag in his side too, a device used to track his whereabouts as part of the Rodney Fox Research Foundation. Cage diving is only one arm of Fox’s legacy, now headed by his son, Andrew. The foundation, dedicated to studying migration patterns and breeding habits, is what earned the Foxes permission to regularly throw bait into the water to attract sharks – a privilege granted to only two operators in the country.

 

Meanwhile two bite-sized fish are swimming either side of Scarface’s nose – presumably the two most nervous fish in Australia. Later Fox explains, “it’s a symbiotic relationship they share", where the small fish clean the shark in return for protection from larger fish. They follow Scarface around like schoolyard sidekicks, but he doesn’t seem to mind. Indeed he seems rather relaxed about the whole thing. Decidedly unlike the crazed depictions seen all too often on TV.

 

Not much is known about great white sharks, even today. While the world’s other great predators like lions and bears have, for the most part, been understood through extensive research, sharks remain a mystery. What we do know, however, is that they’re not on a murderous rampage as Jaws might’ve suggested (what a great white lie that was). As Fox puts it, they’re just badly misunderstood creatures, doing their job of cleaning up the sick and the slow.

 

“They’re a necessary part of any ocean ecosystem, applying pressure where it’s needed to keep the balance," he says. “And they have a right to survive rather than be killed off out of fear."

 

To that end, more research is required – something Fox is well underway with. At the same time, however, public perception of these majestic creatures needs a major overhaul. Maybe we could all do with a 30-minute face-to-face with Scarface.

The details

Getting there
Rodney Fox Shark Expeditions depart from Port Lincoln’s marina, a 650-kilometre drive west of Adelaide. But we suggest a 30-minute flight straight across Yorke Peninsula – Regional Express and QantasLink regularly service Port Lincoln airport. lowereyrepeninsula.sa.gov.au

 

Need to know
• In summer, guests can choose between two- and three-night expeditions, while in winter there are four- and eight-night expeditions. Prices start from $995 per person.

• No diving experience is required beforehand as the oxygen tank remains on board and you’re no more than three metres down (the cage is suspended just below the water surface). Qualified SCUBA divers, however, can go beyond surface diving and experience the ocean floor option. That is, where the cage is lowered down onto the ocean floor for a more intimate and up-close experience.

• All gear can be hired, including wetsuit, mask and weightbelt. The main thing you need to pack is anti-seasickness tablets.

• Rodney Fox’s autobiography Sharks, The Sea and Me is out December 2013.

 

Contact
08 8363 1788; rodneyfox.com.au

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SA’s first off-grid island resort to add 22 luxury cabins with ocean views

Island life just got even sweeter.

Once a humble sheep farm established in the 19th century, Louth Island is now the site of an opulent eco-conscious property that’s redefining Australia’s luxury accommodation landscape.

Since first opening its doors in 2023, Rumi on Louth has expanded in carefully crafted stages, each more impressive than the last. And now, with the unveiling of its brand-new cabins, the resort is poised to elevate the experience once again.

The current accommodation options

While the future is looking particularly bright for guests of Rumi on Louth, the current accommodation options are nothing to sneeze at. Presently, the resort boasts a one-bedroom ocean view suite with an open-plan kitchenette, in-suite bar, en suite with rain shower and king-size bed.

Rumi on Louth in South Australia

Wake up to views of the sea from your one-bedroom suite.

There are also four ocean view king rooms available, each offering rain showers, king-size beds and in-room amenities like coffee machines and 65-inch flatscreens. No matter what room you stay in, you’ll be treated to floor-to-ceiling windows that soak in uninterrupted ocean views across the pristine Spencer Gulf.

For larger groups, the gorgeous private retreat is the ideal escape. It features one queen-size and eight king-single rooms, two bathrooms, a fully equipped kitchen, spacious living area, split-system air conditioning and large private deck with outdoor furnishings.

Earlier this year, Rumi on Louth’s founder Che Metcalfe also revealed his $20-million plans for 23 earth-sheltered villas and a VIP residence with its own private beach and horizon pool. But clearly, that was just the beginning.

The new cabins

Just when you thought it couldn’t get more impressive, another chapter begins. South Australian entrepreneur and former CEO of Uniti Group, Che Metcalfe, who bought Louth Island in 2021, has just announced additional accommodation for the eco-resort.

Rumi on Louth in South Australia

The new cabins will join 23 private earth-sheltered villas.

Rumi on Louth will add 22 new ocean view cabins to its portfolio during its next phase of development, with hot tubs and a tennis court to match. While not a lot is known about the specific design of these new cabins or how they will differ from the existing rooms and upcoming villas, Metcalfe’s track record hints at something special. In adherence to its core ethos, the rooms will be fully off-grid and sustainable, too.

Rumi on Louth in South Australia

Rumi on Louth is completely powered by solar energy.

Rumi on Louth is completely powered by solar energy, equipped with advanced compost/recycling systems and even has its own desalination plant. The addition of chicken coops and vegetable gardens will also help the eco-resort on its mission to restore and revegetate Louth Island.

This forward-thinking approach has already landed the resort among Australia’s best eco-retreats, so guests can enjoy their stay knowing it won’t leave an environmental footprint.

The rest of the resort

If you can tear yourself away from your room, there’s plenty to keep you occupied across the 135-hectare property. Current guests can indulge at the onsite day spa, dine at the two-hatted Samphire restaurant and partake in a variety of signature experiences.

Rumi on Louth in South Australia

Dine on fresh local produce at two-hatted Samphire restaurant.

From dreamy beach picnics and cooking masterclasses to catamaran cruises and kayak fishing, you’re spoilt for choice. Or simply wile away the day at Louth Island’s stunning secluded beach.

When plans were revealed for Rumi’s earth-sheltered villas at the start of 2025, an extensive blueprint for new resort-style facilities came with it. Think pickleball courts, a Japanese-style onsen and a five-star restaurant, plunge pools, saunas and private cabanas, as well as a map of walking trails around the island.

Rumi on Louth in South Australia

Enjoy a private cabana on the beach.

The details

Rumi on Louth is situated on Louth Island, just a few kilometres off the coast of Port Lincoln in South Australia’s Eyre Peninsula. It is completely self-sufficient, off-grid and sustainable, with conservation and regeneration at its heart.

The resort is only accessible by boat – guests will be picked up from Port Lincoln Airport and transported to the resort via its amphibious water vessel, Sealegs. Day visitors are also welcome, but transport to the jetty for pick up must be arranged independently.

Rumi on Louth in South Australia

Louth Island is only accessible via boat transfer.

Reservations are open now, with room prices varying from $630 per night in an ocean view king room to $945 per night for the one-bedroom ocean view suite. The private retreat can be booked from $2500 per night with a minimum stay of two nights.

No date of completion has been confirmed for the second phase of development, but with the green light granted, construction is now moving ahead. Watch this space!