The Coonawarra Wineries & Cellar Doors You Need To Visit

It’s hard to go past a destination devoted to cabernet sauvignon, shiraz and other bold reds, but the very best Coonawarra wineries also sweeten the deal with fireside feasts and produce platters aplenty.

If you know wine, you know the numbers: take a 20-kilometre-long, two-kilometre-wide Limestone Coast stretch teeming with wineries, and make it home to over 25 cellar doors – many of them devoted to showcasing the region’s celebrated reds, cabernet sauvignon and shiraz in particular.

Prefer a dry white, or perhaps even a sparkling? It’s worth noting that Coonawarra isn’t only about reds, a new generation of winemakers working tirelessly to reenergise the region with new and innovative winemaking styles and alternative grape varieties.

Of course, Coonawarra wineries offer a wealth of experiences far beyond a quick quaff; you could enjoy a gourmet picnic nestled within a vineyard, feast fireside on a gourmet platter, and/or glamp under a blanket of stars.

Be sure to add the following to your Coonawarra experience.

Wynns Coonawarra Estate

Founded by Scottish pioneer John Riddoch who planted vineyards in 1891 – making this one of the region’s longest established vineyard sites, every visit to Coonawarra should begin here at Wynns Coonawarra Estate where each drop is produced under the wizardry of winemaker Sue Hodder.

Many keep their eyes peeled for the label’s two flagship reds – John Riddock Cabernet Sauvignon and Michael Shiraz, but a visit to Wynns cannot be a quick dash in and out. Leave time to walk around the onsite interpretive centre detailing the history of the vineyard and winemaking within the region, and say yes to a tasting of up to six wines from the Wynns Premium Collection, which includes the iconic Wynns Black Label and modern Wynns V&A wines. Priced at $30, redeemable on purchase.

A ‘Make Your Own Blend’ tour experience is also available.

people dining in the al fresco area of Wynns Coonawarra Estate — Leave time to enjoy the grounds. (Image: Ewen Bell)

Address: 77 Memorial Drive, Coonawarra; (08) 8736 2225

Patrick of Coonawarra

Behold the ultimate family operation, a second-generation winery that’s a celebration of everything founder Patrick Tocaciu stood for. Opened in 2004 with the release of their 1998 Home Block Cabernet, 2001 Shiraz and 2003 Riesling, the cellar door for Patrick of Coonawarra now welcomes groups to enjoy not only their wines, but produce platters (best enjoyed on the lawn), as well as tastings as wide-ranging as ‘Crickets and Cabernet’ – essentially a platter which has all manner of insects including ant candy and crunchy crickets – as well as a more classic chocolate and wine pairing ($25 each). Indoor seating where the opportunity to buy much of the produce available on the platters ($50 including two glasses of wine) is always recommended, but it’s hard to beat taking time out in their Eco Gardens, planted with indigenous species native to the area.

The five-star rated winery (James Halliday), is noted for its premium Coonawarra Cabernet Sauvignon.

Address: 15598 Riddoch Hwy, Coonawarra; (08) 8737 3687

Zema Estate

The first few minutes at Zema Estate can feel strangely discombobulating; you’re walking on that rich Coonawarra terra rossa, yet you’re also somehow in Italy at the same time. There’s good reason for this of course; this generations-old family winery which has a solid reputation for delivering premium quality Coonawarra cabernet sauvignon and shiraz, harks back to the traditions – and passions – of its Italian heritage.

It’s possible to visit the Cellar Door overlooking the hand-pruned vines only to enjoy a complimentary tasting of Zema Estate’s current release wines, but it would be foolish to miss checking out the family photos, or shopping the large selection of gourmet food and gifts, including Mrs Zema’s homemade chilli paste and olive oil.

wine and cheese platter at Zema Estate — Build a take-home produce platter featuring Mrs Zema’s homemade chilli paste and olive oil. (Image: Zema Estate)

Address: 14944 Riddoch Highway, Coonawarra; (08) 8736 3219

Penley Estate

Look, no man is an island and while you wouldn’t necessarily visit Penley Estate – one of the region’s leading wineries – for a single person, we can’t help but point out that the winery’s Kate Goodman has recently nabbed Wine Companion’s Winemaker of the Year 2024 award.

It might be a recent award, but Penley Estate has been making premium wine since 1988 and specialising in producing classic Coonawarra reds, be it cabernet, shiraz or red blends. Best of all, Penley Estate wines are truly estate-grown and registered by The Vegan Society.

grapes grown at Penley Estate — The award-winning wines are all estate-grown and registered by The Vegan Society. (Image: Stephen Carter)

Top tip? Come in for a taste but stay for a picnic on the lawn.

Address: McLeans Road, Coonawarra; (08) 7078 1853

Rymill

Wine critics have long described Rymill as one of the ‘must visit’ stops at Coonawarra with good reason. While the iconic Stallions Rampant statue embodies the strength of the wines, this high-tech winery – born in the 1970s and launched by Peter Rymill, the great-grandson of John Riddock (essentially the founder of Coonawarra) – is all about providing the perfect experience as much as serving up the perfect wine.

Rymill winery and cellar door sit nestled within their vineyards, with the latter offering an inside look at viticulture and winemaking from their multi-level observation decks.

wine bottles on display inside Rymill, Glenroy — The cellar door doubles as an art gallery. (Image: South Australian Tourism Commission)

Enjoy a Classic Cellar Door Tasting ($10 but redeemable upon purchase) featuring their classics – some of which are exclusive to the cellar door. Why not match it with a custom platter of South Australian produce? Your feast can be enjoyed either while browsing the art gallery inside, or while you sit outside on the picturesque lawns.

a couple wine tasting inside Rymill, Glenroy — Sample wines that are only available onsite. (Image: South Australian Tourism Commission)

Address: 110 Clayfield Road, Glenroy; (08) 8736 5001

Brand’s Laira

Sometimes you need more than a holiday, you need an experience that takes you back in time some 130 years. Turning up to iconic winery, Brand’s Laira, provides that sensation, opening the door to generations of Coonawarra history which begins in 1893 when Captain Henry Stentiford bought a block of land and named the estate ‘Laira’ after his ship.

Brand’s Laira has a rich history that stretches back over 130 years. (Image: South Australian Tourism Commission/Adam Bruzzone)

What happened next? You’ll have every opportunity to find out once you drop by Brand’s Laira’s newly renovated Cellar Door to try their award-winning wines and Cellar Door exclusives.

Pick from an array of award-winning wines at the newly renovated Cellar Door. (Image: South Australian Tourism Commission/Adam Bruzzone)

Featuring a modern indoor dining area, a beautiful al fresco area and yes, a lounge with fireplace for those wintry days, there’s no better place to take part in a guided wine tasting ($5 but redeemable on purchase).

Partake in a guided wine tasting at Brand’s Laira. (Image: South Australian Tourism Commission/Adam Bruzzone)

Address: 14860 Riddoch Hwy, Coonawarra; (08) 8736 3260

DiGiorgio Family Wines

Want more from your winery visit than a lazy afternoon of (quality) quaffing? DiGiorgio Family Wines , a small family-owned and operated winery, which also happens to be the second oldest in the region, has got you covered.

Visiting the cellar door not only gives you the opportunity to taste premium wines from their extensive portfolio (the DiGiorgio family produces premium wines from Coonawarra and Lucindale, but also sources specific varietal fruit from different areas of the Limestone Coast) but you can book in for a tour and private tasting, enjoy a glass of wine alongside a ‘Pick your own produce’ platter or lock in a pasta making (and eating) session.

Aerial view of di Giorgio winery in Coonawarra — The cellar door opens onto an expansive grassed area.

Address: Riddoch Hwy, Coonawarra; (08) 8736 3222

Cuvée-Co Wines

Will it be a prosecco or a sparkling shiraz? Peta Baverstock, the name behind Cuvée-Co Wines , has spent decades focusing on the appreciation, making and branding of sparkling wine.

Located in Penola’s old Post Office, a wonderland teeming with all manner of quirky gift ideas, there’s every chance you’ll pop in for a tasting – or to pick up a bottle of Ivy Elliot Non Vintage Rose – but you’ll end up walking away with a suitcase full of goodies.

Address:46 Riddoch Street, Penola; 0412 561 931

Do the Coonawarra Wine Trail

Remember that the cellar door experiences are only a short walk from each other, so download the Coonawarra Wineries Walking Trail app to follow the trail between six of the region’s wineries by foot.

The five-kilometre walk will take in: Brand’s Laira, DiGorgio Family Wines, Ottelia, Redman Wines, Wynns and Zema Estate.

Call in the experts at Coonawarra Experiences

Of course, if you’d prefer a curated experience featuring behind-the-scenes access to Coonawarra’s top wineries, exclusive wine tastings, gourmet lunches with local produce, and air-conditioned transport between each stop, let Coonawarra Experiences be your go-to for the ultimate hosted journey.

Whether you’re after a half-day tour including lunch, a full-day tour or a multi-day adventure, the team can create a bespoke itinerary based on your interests.

Explore more of the Limestone Coast from Mount Gambier’s sinkholes and lakes to Robe’s coastal delights.

Feast your way through Sun Country on the Murray – a beautiful and bountiful region in northern Victoria with gourmet delights galore.

Nestled on the lands of the Yorta Yorta People along the mighty Murray River, Sun Country is a truly extraordinary place. The northern Victorian enclave is a tapestry of meandering waterways, ancient forests, sandy beaches, enchanting country towns and an easy way of life.

Beyond its landscapes and bucolic charm, Sun Country on the Murray is a culinary paradise: think farm-fresh produce, family-run wineries and no shortage of places to feast.

If you’re a serious foodie or simply epicurious, here’s your ultimate guide to a gourmand Murray River getaway.

The Murray Farm Gate Trail

The self-guided Murray Gate Farm Trail lets you sample the area’s best produce while immersing yourself in the lush Goulburn and Murray Valleys. The trail has something to suit every palate and pace, but there are a few notable highlights.

1. Rich Glen

Rich Glen Provedore and Rich Glen Skin & Beauty — Stock up at Rich Glen. (Image: Chloe Smith Photography)

Rich Glen is renowned for its award-winning olive oils. Everything is grown and created on the family farm in Yarrawonga, the results of which you can visit at Rich Glen Provedore – a treasure trove of gourmet foods, including that signature olive oil. Or explore Rich Glen Skin & Beauty, which stocks lush handmade skincare and wellness products.

2. How Now Dairy

A charming micro-farm producing ethical dairy, How Now Dairy , lets its baby calves remain with their mothers and its cows roam on rolling pesticide-free pastures. Try a selection of cheeses that do good and taste good, including a fantastic punchy blue, and velvety milk with a thick, creamy top.

3. Cactus Country

Cactus Country in the murray — Stop into Cactus Country. (Image: Chloe Smith Photography)

Cactus Country is a 12-acre stretch of desert-like garden containing cacti of all shapes, sizes and colours. Naturally, it makes the most of its bounty at the on-site bar and restaurant, with a cactus-infused dessert menu alongside a vibrant line-up of Mexican snacks and mains.

4. The Olde Creamery

The Olde Creamery is a local icon, a former hobby farm that has flourished into a thriving purveyor of flowers and foods. The elderflower cordial and bramble gin and tonic jam are must-tries, and make for tasty mementoes of your trip.

Wineries, breweries and distilleries

The region’s sunny climate and rich soils make it a prime place for viticulture. If wine isn’t your thing, you’ll also find boutique breweries and distilleries producing top-notch beers and spirits.

1. Squires Winery

a couple sitting at the bar at squire's winery, sun country on the murray — Pop in for a tasting. (Image: Visit Victoria)

With its idyllic positioning on the Ovens River, Squires Winery is a lovely setting for a long, leisurely lunch or tasting. Enjoy a riverside sip of prosecco, rosé or cab sauv, complemented by seasonal bites and a backdrop of towering gum trees.

2. Cape Horn Vineyard

Cape Horn is one of the region’s most established vineyards. Its sparkling durif/shiraz is a crowd favourite and well worth trying on your foodie tour, especially if it’s served with one of the winery’s delicious wood-fired pizzas.

3. Byramine Homestead & Brewery

A top pick among beer, cider and history enthusiasts, Byramine serves a rotation of brews made on-site in the historic homestead. Wander through the venue and learn about its colonial past before sitting down to a freshly made Ploughman’s and cold local ale.

4. Monichino Wines

Monichino is a slice of la dolce vita in northern Victoria, producing classic Italian varietals like pinot grigio and aromatica. Drop by for a tasting at the cellar door (open weekends or by appointment) and explore everything from crisp whites to robust fortified wines, or pack a picnic and savour your glass in the picturesque gardens.

5. Corowa Distilling Co

Corowa Distilling Co crafts an incredible variety of single-malt and blended whiskies, and is a beloved spot among locals and visitors alike. Stop in for a tasting flight in the whisky room, or a hearty breakfast or lunch paired with a wee dram.

Farm-to-table dining

If you’ve got the time to linger over a gourmet spread, Sun Country on the Murray has an abundance of outstanding restaurants and cafes.

1. O’Reilly’s Food and Wine

O’Reilly’s feels much like stepping into a good friend’s home, albeit with a refined twist. The menu changes weekly and rotates through a selection of comforting yet elevated dishes – think lamb cottage pie, French-style moussaka, a perennially popular open steak sandwich and cakes that change flavours weekly.

2. Stock and Barrel

a couple eating at Stock and Barrel victoria — Soak in views of Lake Mulwala. (Image: Visit Victoria)

Tucked inside The Sebel Yarrawonga hotel, overlooking sparkling Lake Mulwala, Stock and Barrel does pub classics with a Sun Country spin. Order a perfectly seared steak and triple-cooked potatoes alongside a freshly poured pint, or try a regional highlight: local produce features abundantly across Stock and Barrel’s dishes.

3. The Bend

With spacious decks and panoramic views of the Murray, The Bend is ideal for a sun-soaked long lunch. Order a round of moreish share plates (like baja fish tacos and a warm-from-the-oven brioche loaf stuffed with cream cheese and herbs) or a signature cocktail and indulgent main – we can’t go past the slow-braised wagyu brisket.

4. Blacksmith Provedore

If you’re after a slick yet relaxed dining destination, head to Blacksmith Provedore . Perched right next to Lake Mulwala, the venue is airy and elegant, with a minimalist-chic design. The pizzas are seriously good too, made with 72-hour fermented dough and toppings sourced from Italy’s finest producers.

5. Broken Willow

As soon as you enter Broken Willow ’s front doors, you’re greeted with genuine hospitality and a classic bistro menu that has something for everyone: succulent grilled meats, parmas and schnitzels, juicy burgers, and international dishes ranging from weekly curry and stir-fry specials to zippy banh mi.

While you’re there

Thompson Beach in sun country on the murray — Discover plenty to do between meals. (Image: Chloe Smith Photography)

Got a few hours to spare? Make the most of your trip by exploring the natural wonders and rich cultural heritage of your riverside surroundings.

Barmah National Park is a sanctuary of walks through majestic river red gums and serene wetlands. Here, a seat on board a Kingfisher River Cruise offers a different Murray experience, letting you see the vast river from the perspective of the Yorta Yorta peoples.

If you’re a watersport enthusiast, Lake Mulwala in Yarrawonga is a favourite for canoeing, cruising, fishing, kayaking and water skiing. While the silo murals at Katamatite, St James, Tungamah and more recently Waaia are essential stops in Victoria’s famed Silo Art Trail .

In Cobram Barooga, make sure to visit Thompson’s Beach, the largest inland beach in the southern hemisphere. Nearby, the Bullanginya Dreaming project is an award-winning 1.8km immersive art experience that immerses you in light and sound to tell a rich story of country, culture and connection.

Start planning a tasty getaway to Sun Country on The Murray at suncountryonthemurray.com.au.

A hit list of Coonawarra wineries and cellar doors to visit