Australia’s unknown icon Wilpena Pound

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How can something as marvellously grand as the Flinders Ranges’ Wilpena Pound fly under the radar for so long?

If a 17-kilometre-long by eight-kilometre-wide elliptical crown of furiously serrated mountains, with a sunken natural amphitheatre in its centre, were plonked just about anywhere except six hours’ drive north-west of Adelaide, it would surely be a national icon by now.

Wilpena Pound covers eight times the area of Uluru, is 300 metres higher and arguably as culturally significant, yet relatively few Australians know its name or even have the faintest clue where it is. Come face-to-face with this primaeval Colosseum writ large, and you will instantly become its disciple and want to spread the word. But the tyranny of being located on an outback road to nowhere in particular (unless you’re heading to Lake Eyre) has so far ensured that the Flinders Ranges’ main act remains a fairly peaceful slice of paradise.

There are two ways to get here: either through the Clare Valley or up the shimmering vastness of the coast road from Adelaide, but the rolling blonde farmscape once you arrive at the Southern Flinders – which looks so idyllically Australian that it has been used as the cinematic backdrop for films such as Breaker Morant and Gallipoli – offers no clues to what you’re about to encounter. It isn’t until a shade past the town of Hawker that the horizon begins to get very serious indeed.

The identity crisis

Inside Wilpena Pound's ampitheatre
Inside Wilpena Pound: Hiking the natural amphitheatre (photo: Elise Hassey).

The Pound’s rise-from-nowhere, crater-esque appearance suggests it was forged by a single earth-quivering episode: a meteor strike that crashed the planet off its axis, perhaps, or a cataclysmic volcano eruption that wiped out the dinosaurs.

 

The reality is entirely less Hollywood; a painfully slow layering of sediments, starting around 800 million years ago, in a formation known as the Adelaide Geosyncline. Immeasurable pressure in the Earth’s crust compressed the sediments, folding and cajoling them up into a mountain range that once towered over the Himalayas, before erosion robbed South Australia of its Mountains Kingdom title.

 

But the peaks are on the rise again, millimetre by millimetre, and still stand so tall against the Flinders-scape that it feels like they should be snow-capped. Wilpena’s resemblance to another outback landform adds a cinematic twist (and another layer) to its identity crisis.

Indigenous rock art Sacred Canyon Flinders Ranges
Ancient canvas: Indigenous rock art Sacred Canyon, Flinders Ranges.

No, the Pound is absolutely, positively not the infamous Wolfe Creek Crater (although Flinders locations feature in both Wolf Creek films). The real-life doppelgänger is a third of a continent away in the Western Australian outback – and that is actually a meteor crater.

Science versus the serpent

The indigenous Dreaming story behind the creation of Wilpena Pound, also known as Ikara (‘meeting place’) makes for an even more dramatic saga anyway.  According to the lore of traditional owners, the Adnyamathanha (pronounced Ad-na-mut-na) people, the Pound’s precipitous walls are actually the bodies of two intertwined Akurra (giant serpents), whose journey from the northern Flinders seriously remodelled the landscape.

Dusk brilliance: Wilpena Pound
Dusk brilliance: Wilpena Pound (photo: Elise Hassey).

“The geology may tell you differently, but from our beliefs it’s obvious," says Arthur Coulthard, Flinders Ranges National Park senior ranger, a ‘Northwinder’ Adnyamathanha man, who pines to be outside in ‘his country’ rather than stuck behind his desk.  “The ranges are just like a snake print on the earth right here in front of us – especially when you see it from the air."

 

According to their history, the two Akurra pursued an old man on the way to a ceremony at Ikara, gorging on people in their path, eventually so full they willed themselves to die. Wilpena’s highest peak, the sacred St Mary’s (1171 metres), is said to be the head of the female serpent.

 

High above and wandering walks

Wilpena Pound Flinders Ranges
The other side: The Vienetta-like folds of Wilpena Pound, Flinders Ranges.

Avoiding territorial emus and fence-hopping ’roos on the dirt runway are minor obstacles for the Air Wilpena pilot as he takes off, the last barrier before you come to terms with Wilpena’s immensity.

 

In a small plane, with a few thousand feet of context, the massive rock crown becomes blindingly obvious; the vast Lake Torrens to the west and surrounding ranges seem utterly Lilliputian in comparison with the mighty, Viennetta-like folds of Wilpena Pound.
The ‘only’ other way to garner tangible perspective over this outback leviathan, according to Wilpena Pound Resort guide Michael Hey-Cunningham, is to lace up your walking boots.

 

“If you really want to get a feeling for the Pound and let it talk to you, then you’re going to climb in it, over it or on it," he says. Michael was drawn here five years ago from the east coast, “answering a powerful call" that was seeded on a couple of visits as an interstate tour guide.

 

“It’s simply too big to just brush up against and leave on a coach trip – you really have to get out there."

Wilpena Pound from Bunyeroo Valley
Iconic view: Wilpena Pound from Bunyeroo Valley (photo: Elise Hassey).

The Pound is a hiker’s El Dorado, centrepiece to some of the best (and most accessible) outback treks around, including the luxe four-day Arkaba Walk, one of Australia’s eight Great Walks, the titanic 1200-kilometre Heysen Trail, and day walks as far as your pins will carry you.

 

The gently sloping (compared with the sheer outer face) inner basin is only accessible on foot, most commonly via a mellow trail from Wilpena Pound Resort, which sits almost directly under the walls to the east.

 

The track winds along a (usually dry) creek bed, through a natural avenue of lofty old river gums, some petrified by lightning, some thriving, up to old Hills Homestead, a sound place to start the post-settlement history lesson. Further up the steeper trail to Wangara Lookout, you clear the tree-line and the amphitheatre unfolds before you.

The spirit of endurance

Old Wilpena Station, Flinders Ranges
Ikara icon: Old Wilpena Station, Flinders Ranges
(photo: Elise Hassey).

Until the early 20th century, early local settlers, the Hills family, farmed the inner Pound, an exercise in toil that is difficult to appreciate by today’s standards. They abandoned their attempts altogether, after a ruinous flood in 1914.

 

Generations of doggedly optimistic pastoralists made the trek north from Adelaide, some successful, others paying the price for using farming techniques more at home in fecund Mother England than the parched, stone-like Flinders ground, a place where it takes 10 acres of land to feed one single sheep. And when the elements weren’t against them, other inconceivable forces sometimes prevailed.

 

“A farmer apparently once put 500 sheep into the Pound and went back to find not one of them in there – not one," says Hey-Cunningham. “Dingoes? Wandered off? Something else, perhaps?"

 

Wilpena Station, a working cattle station from 1852 until 1985, once engulfed the entire Pound and its surrounds (around 1000 square-kilometres). The old homestead and a cluster of quaint historical accoutrements still stand; a meandering interpretative trail depicts settler life and hardships, and shows how conflicting approaches to maintaining livelihoods decimated the Adnyamathanha.

 

Even more than the abandoned homesteads that pepper the landscape, one single tree perhaps best exemplifies the mettle it takes to survive the Flinders elements.

 

In 1937, photographer Harold Cazneaux captured an image of a grand river redgum, which “stood in solitary grandeur on a lonely arid plateau … long before the shade from its giant limbs ever gave shelter from heat to white men".

 

‘The Cazneaux Tree’ still stands defiant today, glaring up at the Pound from outside, like a stubborn old man, scarred by the elements, but still “unconquered, it speaks to us from a spirit of endurance".

Wilpena’s Ark

Dad tends to emu chicks Flinders Ranges
Dad looking after emu chicks, Flinders Ranges (photo: Elise Hassey).

Cazneaux’s spirit flows through Wilpena’s prolific and energetic fauna, so abundant that the whole area feels like a colossal open-range zoo. When a Wilpena local tells you that there’s a lot of traffic on the road, he or she’s probably talking about the dusk wildlife migration, not the cars or caravans.

 

Euros abound, muscular western greys recline in shade, echidnas curl up in spiky spinifex; sacred crows survey all. But unmistakably the Wilpena ‘Big Three’ are eagles, emus and the elusive yellow-footed rock wallaby.

 

In spring, single emu dads roam the plains with four, five, sometimes six disparately-sized striped chicks in tow. In an anomaly of nature, mum has long since abandoned the brood.

 

Overhead, eagles soar in thermal winds that sweep off the Pound, in search of their next meal – often it’s pre-prepared road-kill for supper. These birds of prey are top of the food chain here, though the pesky magpie is constantly in their face.

 

The stout and coy yellow-footed rock wallaby, with a long, soft stripy tail that can sit between its legs (quite the skill – it’s something kangaroos can’t manage), was recently on the brink of extinction, hunted for its striking pelt by settlers and eaten by the Adnyamathanha until, by 1992, there were only around 40 left. Today they have literally bounced back: around 1200 live among the shaded boulders of dramatically abrupt Brachina Gorge.

Meanwhile, back in the 21st century

Ikara safari tents, Wilpena Pound Resort
Flinders glamping, Ikara safari tents, Wilpena Pound Resort (photo: Elise Hassey).
(photo: Elise Hassey).

Around these parts, accommodation-wise at least, roughing it has become so 19th century. The secluded valley above Wilpena Pound Resort cradles one of Australia’s most spectacularly placed glampsites, Ikara. The pitched-roof safari tents hint at camping, but this is way more glamp than camp, with plenty of luxe touches veiled behind the canvas.

 

First surprise inside? A wall. On that wall? A mounted air-conditioner. On the other side of that wall? A real bathroom, clad in charcoal-coloured slate tiles, a spacious shower recess and a waterfall shower head. Add to these hardwood floors and understated furnishings and, well, you get the picture.

 

There are plenty of other quality accommodation options too, such as the slick Eco Villas of Rawnsley Park, the classic Arkaba Station, a smattering of other station stays, such as Willow Springs, and a plethora of campsites within the national park.

 

Night-life is simple, refined: evenings are best spent in the company of loved ones, gazing into the enormous Flinders sky. Perhaps a guided drive to Stokes Hill Lookout for sunset, a filmic 360-degree perspective of all the ranges’ moods; the reds, the oranges, the pinks of the setting sun slow-dance for you while you sip a local-ish red and nibble cheese of character.

 

All the while, you stare at the grand unknown icon and it watches you knowingly in return.

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No time to hibernate: experience the best of winter in NSW

Whales breaching, fires crackling and slow-cooked feasts that make the cold so cosy, one might wish it lasted longer. Winter is no time to stay at home in NSW.

When the mercury drops, winter in NSW comes into its own. Beaches are quieter, the air is crisper and hearty food tastes even better when there’s ice on the windows.

Winter here isn’t for hiding away. It’s for long walks, deep baths, deeper reds and the kind of fireside lounging that feels simultaneously indulgent and entirely deserved after a day of exploring. From whale-watching up north to moodily lit bushwalks and pastry pilgrimages, we’ve mapped out your new favourite season.

a beach winter in nsw
From coastal walks to tasty delights, winter in NSW is a time to get out and about.

The Tweed

In winter, the NSW north coast has a front-row seat to one of nature’s greatest migrations. From May to November, humpbacks cruise past the Tweed coast between Antarctica and the Great Barrier Reef. Spot them from the Cabarita Beach headland or get up closer with a boat cruise.

Inland, find the Tweed Regional Gallery & Margaret Olley Art Centre , which is home to a rotating cast of big-name exhibitions (including Monet).

Later, grab a table at Bistro Livi , where the modern Spanish menu features whipped salt cod on toast and spanner crab with curry butter and spelt flatbread. Stick around to poke through the artist studios and indie boutiques of M|Arts Precinct .

visitors at Tweed Regional Gallery & Margaret Olley Art Centre
Browse the art. (Image: Destination NSW)

The next day, jump aboard the Indigenous Lunch Cruise with Tweed Escapes. You’ll cruise upriver listening to yarns from local Indigenous guides, stop at the Minjungbal Aboriginal Cultural Museum and tuck into lemon myrtle-crusted snapper.

Next, drive out to Farm & Co to pull apart some juicy smoked lamb shoulder with green olive tapenade while gazing out over the macadamia fields and avocado groves of this working farm.

End the day at Mantra on Salt Beach where you’ll enjoy beach access, a heated rock spa and a lagoon pool.

dining room at Bistro Livi
Taste modern Spanish at Bistro Livi.

Blue Mountains

The cold season is hands down the best time to visit the Blue Mountains. Temperatures are perfect – sunny enough for hikes, and crisp enough at night for snuggling up.

For a trip that equally soothes and stirs, start with a meditative meander through the national park’s eucalypts and Australian wildflowers. Brave the steepest passenger railway in the world, Scenic Railway , then hop the Skyway aerial cable car for unrivalled Three Sisters views.

Thaw out at the Japanese Bath House in South Bowenfels. Soak in steamy outdoor onsens filled with natural mineral water and mountain views, wander the rose and zen gardens, or sip hot drinks in the tea house.

group leader at Blue Mountains Stargazing
Rug up for Blue Mountains Stargazing. (Image: Destination NSW)

Afterwards, head to Ates in Blackheath, where everything revolves around a 150-year-old ironbark-fuelled oven – like the wood-roasted duck with nectarines and Szechuan spice. Or visit Tempus Katoomba , which leans experimental and sustainable, serving up dishes like braised fennel with cumin, spiced yogurt and Aleppo pepper.

Rug up and head into the night with Blue Mountains Stargazing . Sessions are guided by astrophysicists, helping you understand what you’re looking at as you look into deep space.

Wrap it all up at Fairmont Resort Blue Mountains – MGallery Collection . There’s a whiskey bar in the basement (and crackling fires that make a dram taste even better), indoor and outdoor pools and a day spa. Kids will love the mirror maze and ice rink, too.

dishes laid out on table at Fairmont Resort Blue Mountains
End the day with delicious meals at Fairmont Resort Blue Mountains. (Image: Destination NSW)

Southern Highlands

Good food and wine by the fire, experienced between sifting through second-hand treasures, is a winter vibe in Bowral.

Start with a lap around Dirty Janes , an antique and vintage market. Recover from your shopping frenzy at Bendooley Book Barn , where floor-to-ceiling shelves and a roaring fire set the tone for an afternoon of red wine or hot coffee.

When it’s time to eat, head to Hickory’s Restaurant & Bar , Peppers Craigieburn Bowral’s onsite restaurant. Try the crispy pork belly with Granny Smith crisps and apple gel, or ocean trout with wakame, lemon gel and pickled radish.

couple looking through Dirty Janes in bowral
Wander the antiques at Dirty Janes. (Image: Destination NSW)

Another option, Onesta Cucina , does Italian with flair. For something more casual (with cocktails), Flour Bar swings between brunch and dinner, with an onsite bakery, over 400 wines and a hidden deli in the old bank vault.

Later, clamber Mt Gibraltar , where trails wind through eucalypt forest to views over Bowral and Mittagong.

Stay at Peppers Craigieburn Bowral , a century-old estate with open fires, elegant lounges and a nine-hole golf course.

woman and her dog winter in nsw at Peppers Craigieburn Bowral
Stay cosy at Peppers Craigieburn Bowral.

Penrith

Shake off winter inertia with an adrenaline boost out in Penrith. Kick things off with a kayak paddle on the Nepean River with Horizon Line, or head to Cables Wake Park , where cold-weather wetsuits take the edge off a wipeout.

For something a bit more cruisy, opt for the Nepean Belle Paddlewheeler for slow-floating views and a hot cuppa.

kayakers on the nepean river in penrith
Head out on the Nepean River. (Image: Destination NSW)

Refuel at Marcel Bar & Bistro , where reimagined European comfort food – like seafood risotto in bisque with little neck clams and Moreton Bay bugs – is king. Then check in at the Pullman Sydney Penrith , the area’s first international five-star hotel, to enjoy your well-earned rest.

Pullman Penrith
Set yourself up at Pullman Penrith.

Start planning your NSW winter getaway at all.com.