A 7 Day Road Trip Itinerary Through South Australia

What’s better than a road trip that crisscrosses beautiful wineries, incredible eateries and stunning scenery? Well, one that does as much good for your soul as it does the communities you traverse.

Plan a road trip through South Australia, taking in Adelaide, some incredible wine regions, and an island escape, and leaving behind a boost to local economies by throwing a case of your favourite vintage in the boot and grabbing supplies from local businesses on the road.

Day one: Arrive in Adelaide

Adelaide is nourished by the ample food bowls all set within a stone’s throw of the city limits. Naturally, this makes her a food-lovers paradise. From the amazing Adelaide Central Market to the internationally lauded restaurants, it’s tough to find a terrible meal in Adelaide. You’re here to pick up your rental car, assuming you’ve flown in from elsewhere, but you really ought to spend some quality (meal)time before you head for the highway.

Adelaide Central Market has everything from karkalla kimchi to espresso-rubbed Italian cheese.

Hot tip: While excellent eateries are prolific in the city, when you’re short on time, direct your Uber to Peel and Leigh streets, where you’ll find lively pubs, bars and cafes brimming with brio any day of the week.

Stay: There is a great accommodation in Adelaide to suit every budget. Our tip? Stay close to the action at The Mayfair.

Rooftop drinks at The Mayfair Hotel.

Day two: Adelaide to the Adelaide Hills (45 minutes)

Set off early to make the most of your time in the Hills. The drive is short enough to grab your first coffee on the go and arrive ready for your second at FRED Eatery in Aldgate. Fortified, it’s time to designate a driver and set course for some cellar doors. Propagate your list of wineries as you see fit, but some worthy inclusions are always Unico Zelo, Shaw + Smith, and Pike & Joyce.

Add Pike & Joyce to your list of wineries

Hot tip: For a taste of the Bavarian, roll onto Hahndorf in time for lunch and roam the Lutheran-founded town where you can find delightfully kitsch German-ness and, if you’re organised enough, an incredible lunch at The Bridgewater Mill.

Stay: If you’re hankering for a luxe escape, book Sequoia at Mount Lofty House. For more humble digs, try a tiny house experience with Cabn.

Hahndorf is Australia’s oldest surviving German settlement

Day three: Adelaide Hills to Barossa Valley (50 minutes)

This world-renowned wine region is flush with 80 cellar doors from the big hitters such as Wolf Blass, Henschke Cellars and Jacob’s Creek to smaller producers where treasures await the curious. Naturally, with such fine vines, good food is inevitable, so you’ll find some exceptional dining here, too.

Hot tip: Before you set off tomorrow, you have time for one last Barossa highlight – if you’re open to a pre-dawn start to the day, that is. Barossa Valley Ballooning ascends into the sky above the valley for an exquisite perspective of this stunning region.

Sky high in the Barossa

Stay: A good option for families and groups, or if you decide to stay on for an extra day, is the contemporary but affordable Barossa Valley Apartments. For loftier lodgings, The Louise offers impeccable luxury.

Day four: Barossa to McLaren Vale (1 hour and 40 minutes)

Today you make the crossing to the southern side of Adelaide as you begin your journey toward Kangaroo Island. But it wouldn’t be sensible to bypass the pristine beaches and undulating vine-woven hills of McLaren Vale. Here wine and food go hand-in-hand with coastal pursuits of the Fleurieu Peninsula.

Hot tip: If you’re here for a good time, not a long time, condense a few experiences into one at the Chalk Hill Collective. The ideal spot to take in a couple of tastings and grab a bite, this is a clever collaboration between Never Never Distilling Co., Chalk Hill Wines and Vera Pizza Oztalia. And… those views!

Condense a few experiences at Chalk Hill Collective.

Stay: It may be small, but this ‘Escapod’ is ultra-sleek. The Cadole Avalon at The Vineyard Retreat is a beauty from every angle.

Day five: McLaren Vale to Cape Jervis (1 hour) to Kangaroo Island (45 minutes)

If you happen to be departing the ’Vale on a Saturday, before you go, swing by the Willunga Farmers Market to stockpile some supplies for the crossing to Kangaroo Island.

It all happens at Willunga Farmers Market.

Hot Tip: SeaLink offers daily ferry services from Cape Jervis to Kangaroo Island. It’s best to check their website for prices and special offers, as they occasionally discount fares. As a rough guide, expect to pay around $98 for a vehicle and $74 per person, and be sure to book in advance.

Stay: From camping grounds to holiday rentals and luxury lodges, there’s accommodation to suit every traveller on the island.

Sealink takes you comfortably to Kangaroo Island.

Day six: Kangaroo Island

Awaken to beauty so absorbing you’ll make an impassioned pact with your travelling companion to return. The rugged beauty, crystalline waters and serene beauty of the island will keep you gushing.

Drive the coast of the beautiful Kangaroo Island. (Image: Tourism Australia)

Hot tip: There’s so much to do on Kangaroo Island, it’s lucky you’ve pledged to return, as you won’t get to it all in just two days. Make sure, though, to visit Vivonne Bay with its dreamscape white-sand beach and enticing waters. Keeping to nature, a stroll around the Remarkable Rocks and Admirals Arch is imperative.

Vivonne Bay, Kangaroo Island. (Image: South Australian Tourism Commission)

But you have permission to temper all that fresh, coastal air with a trip to Kangaroo Island Spirits and some of the small island wineries. After all, it’s best to stay on theme.

Kangaroo Island Spirits, Kangaroo Island, South Australia

Book a table in the Gin Garden to enjoy the Wild Gin. (Image: South Australian Tourism Commission)

Stay: If your South Australian road trip calls for a grand finale, book this evening’s accommodation at Oceanview Eco Villas. These two elegantly appointed villas offer up restorative island outpost vibes with their clifftop locale.

Day seven: Kangaroo Island to Adelaide (4 hours)

As you make the return crossing from Penneshaw to Cape Jervis, reflect on the diverse beauty, inspiring locals and enduring spirit of South Australia. This itinerary is a welcome reminder, that while we’re often quick to book an overseas flight, some of the world’s most astonishing landscapes and attractions are just a road trip away.

Pennington Bay beauty on display.

Island life just got even sweeter.

Once a humble sheep farm established in the 19th century, Louth Island is now the site of an opulent eco-conscious property that’s redefining Australia’s luxury accommodation landscape.

Since first opening its doors in 2023, Rumi on Louth has expanded in carefully crafted stages, each more impressive than the last. And now, with the unveiling of its brand-new cabins, the resort is poised to elevate the experience once again.

The current accommodation options

While the future is looking particularly bright for guests of Rumi on Louth, the current accommodation options are nothing to sneeze at. Presently, the resort boasts a one-bedroom ocean view suite with an open-plan kitchenette, in-suite bar, en suite with rain shower and king-size bed.

Wake up to views of the sea from your one-bedroom suite.

There are also four ocean view king rooms available, each offering rain showers, king-size beds and in-room amenities like coffee machines and 65-inch flatscreens. No matter what room you stay in, you’ll be treated to floor-to-ceiling windows that soak in uninterrupted ocean views across the pristine Spencer Gulf.

For larger groups, the gorgeous private retreat is the ideal escape. It features one queen-size and eight king-single rooms, two bathrooms, a fully equipped kitchen, spacious living area, split-system air conditioning and large private deck with outdoor furnishings.

Earlier this year, Rumi on Louth’s founder Che Metcalfe also revealed his $20-million plans for 23 earth-sheltered villas and a VIP residence with its own private beach and horizon pool. But clearly, that was just the beginning.

The new cabins

Just when you thought it couldn’t get more impressive, another chapter begins. South Australian entrepreneur and former CEO of Uniti Group, Che Metcalfe, who bought Louth Island in 2021, has just announced additional accommodation for the eco-resort.

The new cabins will join 23 private earth-sheltered villas.

Rumi on Louth will add 22 new ocean view cabins to its portfolio during its next phase of development, with hot tubs and a tennis court to match. While not a lot is known about the specific design of these new cabins or how they will differ from the existing rooms and upcoming villas, Metcalfe’s track record hints at something special. In adherence to its core ethos, the rooms will be fully off-grid and sustainable, too.

Rumi on Louth is completely powered by solar energy.

Rumi on Louth is completely powered by solar energy, equipped with advanced compost/recycling systems and even has its own desalination plant. The addition of chicken coops and vegetable gardens will also help the eco-resort on its mission to restore and revegetate Louth Island.

This forward-thinking approach has already landed the resort among Australia’s best eco-retreats, so guests can enjoy their stay knowing it won’t leave an environmental footprint.

The rest of the resort

If you can tear yourself away from your room, there’s plenty to keep you occupied across the 135-hectare property. Current guests can indulge at the onsite day spa, dine at the two-hatted Samphire restaurant and partake in a variety of signature experiences.

Dine on fresh local produce at two-hatted Samphire restaurant.

From dreamy beach picnics and cooking masterclasses to catamaran cruises and kayak fishing, you’re spoilt for choice. Or simply wile away the day at Louth Island’s stunning secluded beach.

When plans were revealed for Rumi’s earth-sheltered villas at the start of 2025, an extensive blueprint for new resort-style facilities came with it. Think pickleball courts, a Japanese-style onsen and a five-star restaurant, plunge pools, saunas and private cabanas, as well as a map of walking trails around the island.

Enjoy a private cabana on the beach.

The details

Rumi on Louth is situated on Louth Island, just a few kilometres off the coast of Port Lincoln in South Australia’s Eyre Peninsula. It is completely self-sufficient, off-grid and sustainable, with conservation and regeneration at its heart.

The resort is only accessible by boat – guests will be picked up from Port Lincoln Airport and transported to the resort via its amphibious water vessel, Sealegs. Day visitors are also welcome, but transport to the jetty for pick up must be arranged independently.

Louth Island is only accessible via boat transfer.

Reservations are open now, with room prices varying from $630 per night in an ocean view king room to $945 per night for the one-bedroom ocean view suite. The private retreat can be booked from $2500 per night with a minimum stay of two nights.

No date of completion has been confirmed for the second phase of development, but with the green light granted, construction is now moving ahead. Watch this space!

A feel-good road trip itinerary for South Australia