15 things you didn’t know about Christmas Island

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Located 2600 km north-west of Perth and closer to Asia than to mainland Australia, Christmas Island is unlike anywhere you’ve ever visited before.

Christmas Island, unfairly, is no stranger to bad headlines. So if the only thing you know about this tropical island in the middle of the Indian Ocean is what you’ve read in the news, read on to find out why – between its luxury eco-retreat, unique wildlife encounters and secret swimming spots – it might just be Australia’s best-kept secret, and one of the most unforgettable places you’ll ever visit.

1. It’s a tropical jungle paradise

With a tropical climate that enjoys balmy temperatures in the mid-20s year-round and a landscape characterised by lush jungle and an emerald-green coastline, Christmas Island is a true island paradise. It’s home to a dazzling array of rare and unusual birds and a crazy numbers of crabs, not to mention secret swimming spots and jungle waterfalls – and 63 per cent of its footprint is designated national park.

 

Tropical reefs teeming with life lie beyond the shoreline; with water temperatures bobbing around a clement 28°C, they make for some of the best diving and snorkelling spots you’ll find anywhere.

Christmas Island is a true paradise.

2. It’s home to one of Australia’s most remote and exclusive eco-lodges

Swell Lodge is Christmas Island’s first luxury eco-retreat, set deep within the jungle of Christmas Island National Park on the edge of a cliff-side that drops away into the Indian Ocean. Its two solar-powered eco chalets are completely secluded from each other and thoughtfully designed in suitably natural and oceanic tones.

 

The pièce de résistance in each eco-chalet is an expansive private deck that provides your very own audience with the Indian Ocean – with its mighty swell and mesmerising sunsets.

 

Hire a car to explore the nature trails, waterfalls, hidden beaches and swimming holes around the island, as well as the magical wetland area known as the Dales (a popular crab hangout).

 

Swell Lodge is Christmas Island’s first luxury eco-retreat.

You can find more Christmas Island accommodation here.

3. It’s closer to Asia than mainland Australia

A trip to Christmas Island lets you feel like you’re leaving the country without having to think about visa requirements or plug adaptors: a speck in the Indian Ocean 2600 kilometres north-west of Perth, this Australian territory is closer to Asia than to mainland Australia; its nearest neighbour is Java, just 360 kilometres away. A direct flight from the WA capital takes just under four hours (and departs from the international terminal – all part of the adventure).

Virgin Australia runs flights twice a week from Perth.

 

Merrial Beach on Christmas Island
Christmas Island is a wild destination in the Indian Ocean that’s closer to Asia than Perth. (Image: Christmas Island Tourism Association)

4. It has some of Australia’s best – and most hidden – beaches

Secluded, fringed by coconut palms and only accessible via a forest boardwalk, Dolly Beach on Christmas Island’s east coast was voted seventh best beach in Australia by Tourism Australia beach ambassador Brad Farmer in 2017. And it’s just one of many similarly hidden gems on the island.

 

While its 80-kilometre coastline is dominated by an almost continuous sea cliff, it gives way to some shallow bays and a series of small and impossibly pretty sand and coral shingle beaches. There’s even one so petite, Merrial Beach (only accessible at low tide), that it comfortably accommodates a couple of people at a time; local ‘law’ dictates that if you already see a car parked at the trail’s entrance, drive on.

Explore Australia’s best – and most hidden – beaches. (Photo: Chris Bray)

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5. There are secret swimming spots to discover

One of the joys of a trip to Christmas Island is getting to experience its myriad secret swimming holes, from a grotto associated with Chinese legend to Hughs Dale Waterfall (which makes not so much for a swimming spot as it does a rainforest shower spot).

Hughes Dale Waterfall Christmas Island
Indulge in a rainforest shower at Hughs Dale Waterfall.

Take the mostly easy 1.5-kilometre walk through the rainforest along a boardwalk to get to the Hughs Dale Waterfall. This waterfall is set within the Dales, a unique wetland ecosystem that is fed from streams that bubble up from underground caves that flow into the ocean and have resulted in pooling water that has hewn a series of gorges into the landscape over time.

 

The Grotto, a sandy-floored hidden pool drenched with streaks of sunlight flowing in from the entrance of the cave, is equally magical and just a 10-minute drive from the Settlement. Then there are the island’s many beaches to explore; put Lily Beach at the top of your list, it is surrounded by cliffs on both sides and the at low tide the ocean recedes to reveal a collection of pretty rock pools to explore.

6. Christmas Island has some of the world’s best snorkelling and diving

Ringed by tropical reef, Christmas Island erupts dramatically from the edge of the Java Trench, the Indian Ocean’s deepest point – and with practically no coastal shelf, this means the water plummets to a depth of about 500 metres not far offshore, which means you don’t have to sail (or swim) very far to find some spectacular diving walls. All this combines to make for some of the best snorkelling and diving conditions in the world.

 

Take a day trip out with Christmas Island Wet ‘n’ Dry Adventures to explore untouched corals and shipwrecks and meet all manner of tropical fish including surgeon fish, wrasse, butterfly fish and giant trevally. You might even spot dolphins, sea turtles, and, between November and April, the majestic whale shark.

Christmas Island has some of the world’s best snorkelling and diving.

7. You can see crabs all year round. Lots of ’em.

You might have heard of the annual red crab migration that takes place on Christmas Island and was made famous by Sir David Attenborough; the naturalist has described witnessing this phenomenon while shooting a documentary in 1990 as one of his greatest TV moments.

 

An estimated 40 to 50 million bright red land crabs live in shady spots all over the island and every year, with the first rainfall of the wet season, they start their merry march across the island to the ocean to breed – swarming across roads, streams, rocks and beaches and turning them all into blankets of red. The migration (which can happen anytime between October and January) is the island’s biggest tourist attraction but if your visit doesn’t coincide, rest assured you’ll still see crabs. Lots of ’em.

 

In fact, their proliferation contributes to a sense of ‘island time’ – the time it takes you to drive anywhere is dependent on how many crabs you must carefully navigate around and gently sweep off the road (your Swell Lodge hosts will show you how). In fact, you get so used to this idiosyncratic island ritual that it makes going to home to crab-free roads a rather strange sensation at first.

The annual crab migration is a sight to behold.

8. But it’s not all about the red crabs

The red crab is just one of 14 species of land crab that lives on Christmas Island. There’s also the endemic Christmas Island blue crab – with its beautiful sky-blue hues – and the coconut crab, the largest land-living arthropod in the world that’s also known as the robber crab on account of its thieving tendencies. Christmas Island hosts the largest and best-protected population of these magnificent creatures in the world.

Keep your eyes peeled for a blue crab.

9. It’s a birdwatcher’s paradise

People flock (pun intended) from around the world to catch sight of Christmas Island frigatebird patrolling the sky, the rarest of its kind in the world, and the Abbott’s booby, a species of the seabird that only breeds here on the island. There are hundreds of bird species here, with seven of the 13 land birds endemic to the island. Watch out for the elegant golden bosun, the melodious Christmas Island thrush and the elusive Christmas Island hawk owl.

 

One place you’re all but guaranteed a sighting of an Abbott’s booby, or one of the island’s other feathered friends, is during feeding time at the volunteer-run bird rehabilitation centre at the Parks Australia headquarters.

There are hundreds of bird species on the island.

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10. And a natural scientist’s dream, too

With so many endemic species, Christmas Island is considered the Galápagos of the Indian Ocean; you’ll meet plenty of PhD students out here researching its weird and wonderful fauna. Their efforts are focused on the Pink House, a research station in the middle of the rainforest that includes a reptile house and Lizard Lounge, which is open to tourists every Wednesday.

 

Here, Parks Australia is busy breeding the blue-tail lizard, which is extinct in the wild, and other endemic reptiles

11. Christmas Island is a melting pot of cultures

The island is home to a multicultural community that harmoniously blends Buddhist, Christian, Taoist and Muslim residents. The foundation of this melting pot was laid in the late 19th century, when Britain annexed Christmas Island to claim its valuable phosphate deposits and migrant workers, including Chinese, Malays and Sikhs, arrived from overseas to staff the mine and its operations.

 

The island became an Australian territory in 1958 and today its 2000-strong population, focused largely on the settlement at Flying Fish Cove, is a mixture of Chinese and Malay Australians as well as people from mainland Australia. Watch out for the Taoist temples and shrines that overlook the ocean, and the gleaming mosque in Kampong, the island’s traditionally Malay neighbourhood.

You’ll find the melting pot of cultures reflected in the architecture on Christmas Island.

12. It’s got one of the world’s most unique golf courses

This one’s for those who like their nine-hole golf course with a view. Australia’s northernmost golf course is located among palm trees and tropical rainforest with a sweeping view of the Indian Ocean. Just watch out for robber crabs trying to pinch your golf ball. Established in 1955, the golf course hosts the Christmas Island Golf Open every year in May.

13. There’s even an open-air cinema

Cap off your unique island experience by watching a movie in the balmy open-air of Christmas Island Outdoor Cinema. Established in the ’80s, this community-based organisation is run by volunteers and screens new-release and cult-classic movies at 7.30pm every Saturday. Tickets are just $5 a pop for adults and $2 for children (up to 17 years), and there’s a kiosk, too, selling choc tops, popcorn and other snacks.

14. You can stopover in the Cocos Keeling Islands

Get two holidays for one when you visit Christmas Island by stopping over in the Cocos Keeling Islands – another external Australian territory in the Indian Ocean, about halfway between Perth and Sri Lanka.

Of the two return flights between Perth and Christmas Island a week, one leg of each goes via the Cocos Keeling Islands. This atoll of 27 islands, of which only two are inhabited (with a tiny community of about 600 Cocos Malay people), is a perfect complement to a stay on Christmas Island. Both fall into tropical paradise territory: whereas Christmas Island is all wild jungle and dramatic sea cliffs, the Cocos (Keeling) Islands are all long stretches of white-sand beaches fringed by lazily swaying palm trees.

Cocos Keeling Islands Beach
The waters off the island are famously pristine.

15. Christmas Island is a freediver’s dream

A dreamy destination for both the professional freedivers and for those wanting to learn the skills to dive beneath the surface on one breath. Australian freediving champion and AIDA/Molchanovs instructor David Mulheron, has a passion for teaching others to freedive. Christmas Island is blessed with crystal clear water, incredible marine life and freedivers are blessed with the luxury of the reef dropping off only a short swim from shore. You won’t believe what you can see in just one breath.

Whether you are a complete newbie or are fine-tuning your skills, you will learn techniques in a short period of time that will leave you feeling confident and in awe of what your body is capable of. Our tip would be to schedule your freediving course for the first two days of your trip, that way you can continue to improve your skills every day for the rest of your visit to this remote slice of paradise.

Freediving with Dave Mulheron on Christmas Island
Learn to freedive to explore the underwater paradise of Christmas Island.
Read our guide to Christmas Island for more about this unique Indian Ocean destination.
Imogen Eveson
Imogen Eveson is Australian Traveller’s Print Editor. She was named Editor of the Year at the 2024 Mumbrella Publish Awards and in 2023, was awarded the Cruise Line Industry Association (CLIA) Australia’s Media Award. Before joining Australian Traveller Media as sub-editor in 2017, Imogen wrote for publications including Broadsheet, Russh and SilverKris. She launched her career in London, where she graduated with a BA Hons degree in fashion communication from world-renowned arts and design college Central Saint Martins. She is the author/designer of The Wapping Project on Paper, published by Black Dog Publishing in 2014. Growing up in Glastonbury, home to the largest music and performing arts festival in the world, instilled in Imogen a passion for cultural cross-pollination that finds perfect expression today in shaping Australia’s leading travel titles. Imogen regularly appears as a guest on radio travel segments, including ABC National Nightlife, and is invited to attend global travel expos such as IMM, ILTM, Further East and We Are Africa.
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Two of the best festivals are coming to Ballarat: here’s how to plan for them

(Credit: Tony Evans)

    Gemma Kaczerepa Gemma Kaczerepa
    Come for a couple of unmissable festivals, stay for a long, leisurely weekend of wining, dining and exploring all the heritage-rich glory Ballarat has to offer.

    Far from a sleepy town, the historic city of Ballarat is an unexpectedly vibrant cultural and culinary destination. Year-round, it hosts a roster of events and experiences – including the upcoming Ballarat Heritage Festival, a celebration of the city’s past, and the new Ballarat Craft and Design Week, a must for fans of all things handmade and thoughtfully designed.

    Beyond the festivals, there’s a bevy of things to see, do, eat and drink – making a weekend in Ballarat an absolute no-brainer.

    Plus, just 90 minutes away from Melbourne by car along the Western Freeway or an easy train ride from Southern Cross, getting here is simple and stress-free.

    Day 1

    Morning

    Perridak Arts ballarat
    Peruse works by local First Nations artists at Perridak Arts. (Credit: Tony Evans)

    Start your Ballarat jaunt at Johnny Alloo, a beautifully restored cafe harking back to the 1870s with original details and contemporary touches. Order a seasonal plate from the all-day brunch menu alongside a cleverly reimagined ‘cup of tea’ – the cafe’s very own Earl Grey-infused early bird spritz.

    Next, head to Perridak Arts, a First Nations-owned and operated gallery filled with powerful works by local First Nations artists. Your next stop is Hop Lane, an alleyway crowned by a floating canopy of technicoloured umbrellas and centred on Hop Queen, a striking mural of a commanding female figure.

    Afternoon

    The Pottage ballarat
    Create your own artworks at The Pottage. (Credit: Mass Motion)

    Cobb’s Coffee is a firm favourite for consistently good coffee and thoughtful food, making it a solid lunch spot. The cafe’s signature sandwiches and toasties are well worth trying as you take in the heritage surrounds.

    While away your afternoon at The Pottage, where Ballarat ceramicist and social media favourite Shelby Sherritt has just moved into brand-new digs. Try a throwing workshop, or pick a piece of pottery to paint from the extensive collection (the team will post it to you once it’s fired).

    Now it’s time to check into Hotel Vera, the newest boutique accommodation in the city’s already-impressive line-up. The hotel presents a modern spin on Ballarat’s gold rush-era past – think design-led rooms, gold detailing and a curated art collection. There are only seven suites, each as beautifully finished as the next, with high-quality linens and plush furnishings.

    Evening

    Babae hotel vera ballarat
    Sit down to a seven-course feast at Babae. (Credit: Einwick)

    Treat yourself to a pre-dinner drink at Grainery Lane. The saloon-style bar has rich, period-inspired decor (including an original bar top sourced from Chicago) and drinks reminiscent of 1900s classics, crafted with local ingredients.

    Head back to Hotel Vera for a seven-course feast at Babae. This intimate dining room serves up a refined, ever-evolving menu made with exceptional produce and is a truly memorable experience.

    Day 2

    Spencer & Nick Ballarat Craft and Design Week
    Spend the day at Ballarat Craft and Design Week. (Credit: Klapper Films)

    Linger over a slow breakfast at Hotel Vera. You’ll graze your way through a spread of locally sourced treats, from toasted granola and pastries to seasonal fruit, and will need a strong coffee before a busy day at the main event: Ballarat Craft and Design Week.

    This year marks the event’s inauguration, a celebration of artists, makers, designers and manufacturers. It’s a testament to Ballarat’s position as a UNESCO Creative City of Crafts and Folk Art.

    The festival features a thoughtfully curated roster of events and activities, including free talks, hands-on workshops where you can craft your own keepsake, displays, studio tours and more. The central theme is Bound, with a flagship exhibition hosted in Ballarat’s grand and iconic Mining Exchange. The exhibition brings together five immersive projects designed to be touched, explored and experienced.

    Afternoon

    Pancho ballarat
    Discuss your favourite artworks over lunch at Pancho. (Credit Einwick)

    The Craft and Design program continues at The Unicorn Collection. The gallery is hosting Why Are You Here?, an installation presented by artists from the community that centres on the meaning of Ballarat as home.

    Recharge with lunch at Pancho, which turns out vibrant food from across Central and South America. Make sure to order from the specials board, often featuring dishes from more far-flung locations.

    For a top-up of local craftsmanship, a visit to Wootten is a must. This workshop and retail space is a Ballarat institution, making and selling made-to-order and customised footwear alongside a selection of handcrafted leather goods.

    Evening

    Mr Jones restaurant in Ballarat
    Ballarat’s streets contain incredible dining options. (Credit: Tony Evans)

    Book a table at Mr Jones, headed by chef Damian Jones, who’s worked in Michelin-Starred restaurants around the globe. The modern Asian menu changes weekly, but you can always expect the very best ingredients cooked with precision and restraint.

    Finish off your day of art and exploration with a nightcap (and maybe a cheeky late-night snack) at Renard. This intimate and atmospheric cocktail bar does clever drinks alongside French-leaning small plates – we love the smoked trout pate and goat’s cheese doughnuts.

    Day 3

    Morning

    Black Cat Truffles
    Stop into Black Cat Truffles before heading home. (Credit Einwick)

    It’s your final morning in Ballarat (that is, until you inevitably return), so it’s worth making it an unhurried one. Turret Cafe is your best bet for a relaxed and satisfying breakfast, with a produce-driven all-day menu and excellent coffee inside a character-filled setting.

    A wander around the leafy Ballarat Botanical Gardens, followed by an excursion to Ross Creek Gallery, is the ideal way to stretch your legs after your morning feast. The gardens are replete with seasonal flower displays and heritage-listed trees, while the gallery is hosting a group exhibition centred on printmakers from across the region as part of Craft and Design Week.

    Farewell your weekend escape – and fuel up for the journey home – at Black Cat Truffles. True to its name, the restaurant serves truffle-infused dishes (alongside regular fare) and the surrounding farm hosts truffle hunts and experiences. Pair your meal with a drop from the on-site Meredith Wines cellar door.

    Can’t make it for Ballarat Craft + Design Week? Time this itinerary for the annual Ballarat Heritage Weekend, returning 21-24 May, or the magical Ballarat Winter Festival, 27 June – 19 July. Start planning at visitballarat.com.au.