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Two of the best festivals are coming to Ballarat: here’s how to plan for them

(Credit: Tony Evans)

Come for a couple of unmissable festivals, stay for a long, leisurely weekend of wining, dining and exploring all the heritage-rich glory Ballarat has to offer.

Far from a sleepy town, the historic city of Ballarat is an unexpectedly vibrant cultural and culinary destination. Year-round, it hosts a roster of events and experiences – including the upcoming Ballarat Heritage Festival , a celebration of the city’s past, and the new Ballarat Craft and Design Week , a must for fans of all things handmade and thoughtfully designed.

Beyond the festivals, there’s a bevy of things to see, do, eat and drink – making a weekend in Ballarat an absolute no-brainer.

Plus, just 90 minutes away from Melbourne by car along the Western Freeway or an easy train ride from Southern Cross, getting here is simple and stress-free.

Day 1

Morning

Perridak Arts ballarat
Peruse works by local First Nations artists at Perridak Arts. (Credit: Tony Evans)

Start your Ballarat jaunt at Johnny Alloo , a beautifully restored cafe harking back to the 1870s with original details and contemporary touches. Order a seasonal plate from the all-day brunch menu alongside a cleverly reimagined ‘cup of tea’ – the cafe’s very own Earl Grey-infused early bird spritz.

Next, head to Perridak Arts , a First Nations-owned and operated gallery filled with powerful works by local First Nations artists. Your next stop is Hop Lane, an alleyway crowned by a floating canopy of technicoloured umbrellas and centred on Hop Queen, a striking mural of a commanding female figure.

Afternoon

The Pottage ballarat
Create your own artworks at The Pottage. (Credit: Mass Motion)

Cobb’s Coffee is a firm favourite for consistently good coffee and thoughtful food, making it a solid lunch spot. The cafe’s signature sandwiches and toasties are well worth trying as you take in the heritage surrounds.

While away your afternoon at The Pottage , where Ballarat ceramicist and social media favourite Shelby Sherritt has just moved into brand-new digs. Try a throwing workshop, or pick a piece of pottery to paint from the extensive collection (the team will post it to you once it’s fired).

Now it’s time to check into Hotel Vera , the newest boutique accommodation in the city’s already-impressive line-up. The hotel presents a modern spin on Ballarat’s gold rush-era past – think design-led rooms, gold detailing and a curated art collection. There are only seven suites, each as beautifully finished as the next, with high-quality linens and plush furnishings.

Need tips, more detail or itinerary ideas tailored to you? Ask AT.

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Evening

Babae hotel vera ballarat
Sit down to a seven-course feast at Babae. (Credit: Einwick)

Treat yourself to a pre-dinner drink at Grainery Lane . The saloon-style bar has rich, period-inspired decor (including an original bar top sourced from Chicago) and drinks reminiscent of 1900s classics, crafted with local ingredients.

Head back to Hotel Vera for a seven-course feast at Babae . This intimate dining room serves up a refined, ever-evolving menu made with exceptional produce and is a truly memorable experience.

Day 2

Spencer & Nick Ballarat Craft and Design Week
Spend the day at Ballarat Craft and Design Week. (Credit: Klapper Films)

Linger over a slow breakfast at Hotel Vera. You’ll graze your way through a spread of locally sourced treats, from toasted granola and pastries to seasonal fruit, and will need a strong coffee before a busy day at the main event: Ballarat Craft and Design Week.

This year marks the event’s inauguration, a celebration of artists, makers, designers and manufacturers. It’s a testament to Ballarat’s position as a UNESCO Creative City of Crafts and Folk Art.

The festival features a thoughtfully curated roster of events and activities , including free talks, hands-on workshops where you can craft your own keepsake, displays, studio tours and more. The central theme is Bound, with a flagship exhibition hosted in Ballarat’s grand and iconic Mining Exchange. The exhibition brings together five immersive projects designed to be touched, explored and experienced.

Afternoon

Pancho ballarat
Discuss your favourite artworks over lunch at Pancho. (Credit Einwick)

The Craft and Design program continues at The Unicorn Collection . The gallery is hosting Why Are You Here?, an installation presented by artists from the community that centres on the meaning of Ballarat as home.

Recharge with lunch at Pancho , which turns out vibrant food from across Central and South America. Make sure to order from the specials board, often featuring dishes from more far-flung locations.

For a top-up of local craftsmanship, a visit to Wootten is a must. This workshop and retail space is a Ballarat institution, making and selling made-to-order and customised footwear alongside a selection of handcrafted leather goods.

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Evening

Mr Jones restaurant in Ballarat
Ballarat’s streets contain incredible dining options. (Credit: Tony Evans)

Book a table at Mr Jones , headed by chef Damian Jones, who’s worked in Michelin-Starred restaurants around the globe. The modern Asian menu changes weekly, but you can always expect the very best ingredients cooked with precision and restraint.

Finish off your day of art and exploration with a nightcap (and maybe a cheeky late-night snack) at Renard . This intimate and atmospheric cocktail bar does clever drinks alongside French-leaning small plates – we love the smoked trout pate and goat’s cheese doughnuts.

Day 3

Morning

Black Cat Truffles
Stop into Black Cat Truffles before heading home. (Credit Einwick)

It’s your final morning in Ballarat (that is, until you inevitably return), so it’s worth making it an unhurried one. Turret Cafe is your best bet for a relaxed and satisfying breakfast, with a produce-driven all-day menu and excellent coffee inside a character-filled setting.

A wander around the leafy Ballarat Botanical Gardens , followed by an excursion to Ross  Creek Gallery , is the ideal way to stretch your legs after your morning feast. The gardens are replete with seasonal flower displays and heritage-listed trees, while the gallery is hosting a group exhibition centred on printmakers from across the region as part of Craft and Design Week.

Farewell your weekend escape – and fuel up for the journey home – at Black Cat Truffles . True to its name, the restaurant serves truffle-infused dishes (alongside regular fare) and the surrounding farm hosts truffle hunts and experiences. Pair your meal with a drop from the on-site Meredith Wines cellar door.

Can’t make it for Ballarat Craft + Design Week? Time this itinerary for the annual Ballarat Heritage Weekend, returning 21-24 May, or the magical Ballarat Winter Festival, 27 June – 19 July. Start planning at visitballarat.com.au.

Gemma Kaczerepa
Gemma is a writer and editor who’s travelled and lived across the globe. After completing a journalism degree at UTS, she explored Europe and worked in various editorial and communications roles in her hometown of Sydney, before landing in Bangkok as the PR manager for a luxury hotel chain. Many years and cities later, including a brief stint in Canberra, she’s a full-time freelancer based in Melbourne. She loves writing about everything her new home – and the rest of Australia and the world – has to offer, but has a particular passion for food, architecture, events and culture.
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The perfect mid-week reset an hour from Melbourne

    Kellie Floyd Kellie Floyd
    Winding down in the Yarra Valley, where ‘work from home’ becomes ‘work from wine country’.

    Steam from my morning coffee curls gently into the cool valley air, mist-veiled vineyards stretch out in neat rows below me. Magpies warble from trees, and the morning’s quiet carries the soft bleating of lambs from a nearby paddock. Midweek in the Yarra Valley has its own rhythm. It’s slower, quieter, with more empty tables at cafes and cellar doors, and walking trails I can claim all to myself. It’s as if the entire region takes a deep breath once the weekend crowd leaves.

    walking trails in the Yarra Valley
    You’ll find walking trails are less crowded during the week. (Image: Visit Victoria)

    I haven’t come here for a holiday, but to do a little work somewhere other than my home office, where I spend too much time hunched over my desk. Deadlines still loom, meetings still happen, but with flexible work evolving from ‘work from home’ to ‘work from anywhere’, I’m swapping the view of my front yard to the vineyards.

    A quiet afternoon at Yarra Valley Dairy

    holding a glass of wine at Yarra Valley Dairy
    Wine time at Yarra Valley Dairy, where you can enjoy a toastie or bagel in the cafe. (Image: Visit Victoria)

    With the Yarra Valley just over an hour from the CBD, many Melburnians could drive here in their lunch break. I arrive late in the afternoon and am delighted to discover the Yarra Valley Dairy still open. On weekends, I’ve seen queues spilling out the door, but today there’s only one other couple inside. There’s no need to rush to secure a table; instead I browse the little store, shelves stacked with chutneys, spices, artisan biscuits and gorgeous crockery that would look right at home in my kitchen. It’s hard not to buy the lot.

    a cheese tasting plate atYarra Valley Dairy
    A cheese tasting plate at Yarra Valley Dairy.

    I order a coffee and a small cheese platter, though the dairy has a full menu, and choose a wooden table with bentwood chairs by a wide window. The space feels part farm shed, part cosy café: corrugated iron ceiling, walls painted in muted tones and rustic furniture.

    Outside, cows meander toward milking sheds. If pressed for time, there’s the option of quick cheese tastings – four samples for five dollars in five minutes – but today, I’m in no rush. I sip slowly, watching a grey sky settle over the paddock. Less than an hour ago I was hunched over my home-office desk, and now my racing mind has slowed to match the valley’s pace.

    Checking in for vineyard views at Balgownie Estate

    Restaurant 1309 at Balgownie Estate
    Restaurant 1309 at Balgownie Estate has views across the vines.

    As my car rolls to a stop at Balgownie Estate , I’m quietly excited, and curious to see if my plan to work and play comes off. I’ve chosen a suite with a spacious living area and a separate bedroom so I can keep work away from a good night’s sleep. I could have booked a cosy cottage, complete with open fireplace, a comfy couch and a kettle for endless cups of tea, but as I am still here to get some work done, I opt for a place that takes care of everything. Dinner is served in Restaurant 1309, as is breakfast.

    oysters at Restaurant 1309, Balgownie Estate
    Oysters pair perfectly with a crisp white at Restaurant 1309.

    On my first evening, instead of the usual walk about my neighbourhood, I stroll through the estate at an unhurried pace. There’s no need to rush – someone else is preparing my dinner after all. The walking trails offer beautiful sunsets, and it seems mobs of kangaroos enjoy the view, too. Many appear, grazing lazily on the hillside.

    I wake to the call of birds and, after breakfast, with the mist still lingering over the vineyards, I watch two hot-air balloons silently drift above clouds. Perched on a hill, Balgownie Estate sits above the mist, leaving the valley below veiled white.

    kangaroos in Yarra Valley
    Spotting the locals on an evening walk. (Image: Visit Victoria)

    Exploring the Yarra Valley on two wheels

    the Yarra Valley vineyards
    Swap your home office for a view of the vineyards. (Image: Visit Victoria/Cormac Hanrahan)

    Perhaps because the Yarra Valley is relatively close to where I live, I’ve never considered exploring the area any way other than by car or on foot. And with a fear of heights, a hot-air balloon is firmly off the table. But when I discover I can hop on two wheels from the estate and cycle into Yarra Glen, I quickly realise it’s the perfect way to step away from my laptop and experience a different side of the region.

    COG Bike offers pedal-assist e-bikes, and while the bike trail and paths into town aren’t particularly hilly, having an extra bit of ‘oomph’ means I can soak up the surroundings. Those lambs I heard calling early in the morning? I now find them at the paddock fence, sniffing my hands, perhaps hoping for food. Cows idle nearby, and at a fork in the bike path I turn left toward town.

    It’s still morning, and the perfect time for a coffee break at The Vallie Store. If it were the afternoon, I’d likely turn right, in the direction of four wineries with cellar doors. The ride is about 15 kilometres return, but don’t let that put you off. Staying off the highway, the route takes you along quiet backroads where you catch glimpses of local life – farmers on tractors, weathered sheds, rows of vines and the kind of peaceful countryside you don’t see from the main road.

    A detour to the Dandenong Ranges

    legs hanging over the sides of the train, Puffing Billy Railway
    The iconic Puffing Billy runs every day except Christmas Day.

    The beauty of basing myself in the Yarra Valley is how close everything feels. In barely half an hour I’m in the Dandenong Ranges, swapping vineyards for towering mountain ash and fern-filled gullies. The small villages of Olinda and Sassafras burst with cosy teahouses, antique stores and boutiques selling clothing and handmade body care items.

    I’m drawn to RJ Hamer Arboretum – Latin for ‘a place for trees’. Having grown up among tall trees, I’ve always taken comfort in their presence, so this visit feels like a return of sorts. A stroll along the trails offers a choice: wide open views across patchwork paddocks below, or shaded paths that lead you deeper into the quiet hush of the peaceful forest.

    The following day, I settle into a quiet corner on the balcony of Paradise Valley Hotel in Clematis and soon hear Puffing Billy’s whistle and steady chuff as the steam train climbs towards town. Puffing Billy is one of Australia’s most beloved steam trains, running through the Dandenong Ranges on a narrow-gauge track. It’s famous for its open carriages where passengers can sit with their legs hanging over the sides as the train chugs through the forest. This is the perfect spot to wave to those on the train.

    After my midweek break, I find my inbox still full and my to-do list not in the least shrunken, just shifted from one task to another. But I return to my home office feeling lighter, clearer and with a smug satisfaction I’d stolen back a little time for myself. A midweek wind-down made all the difference.

    A traveller’s checklist

    Staying there

    Balgownie Estate offers everything from cellar door tastings to spa treatments and fine dining – all without leaving the property.

    Playing there

    the TarraWarra Museum of Art, Yarra Valley
    Visit the TarraWarra Museum of Art. (Image: Visit Victoria)

    Wander through Alowyn Gardens, including a stunning wisteria tunnel, then explore the collection of contemporary artworks at TarraWarra Museum of Art . Cycle the Yarra Valley with COG Bike to visit local wineries and cellar doors.

    Eating and drinking there

    Olinda Tea House offers an Asian-inspired high tea. Paradise Valley Hotel, Clematis has classic pub fare, while the iconic Yering Station offers wine tastings and a restaurant with seasonal dishes.

    seasonal dishes at the restaurant inside Yering Station
    The restaurant at Yering Station showcases the best produce of the Yarra Valley. (Image: Visit Victoria)