14 of the best places to eat along the Great Ocean Road

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Don’t set out on Victoria’s most iconic road trip without planning where you’ll stop along the way – better yet, plan your Great Ocean Road trip around these cafes, restaurants and eateries.

A trip along the Great Ocean Road is a feast for the senses. There’s the smell of the eucalyptus trees, the sound of the roaring ocean and some incredible food to tantalise your taste buds. From coffee and pastries in Wye River, to a degustation dinner at one of the country’s finest restaurants (Brae in Birregurra), there’s something here to suit every palette. These are our top picks.

1. The Wye General, Wye River

Set in the beautiful hamlet of Wye River, The General is a beautiful dining spot, right by the sea. They do an all-day brunch menu that features excellent coffee and fresh pastries, bloody marys, burgers, bang-up full breakfasts, and fresh salads. This is a great spot if you’re travelling through in the cooler months, as they have a combustion heater to keep things toasty. There’s also a great play area for little ones.

The General is a beautiful dining spot, right by the sea.

Address: 35 Great Ocean Road, Wye River

2. Fish by Moonlite, Anglesea

Anglesea surfers would do well to follow the lead of Chef Matt Germanchis, one-half of the mastermind behind the now-closed Captain Moonlite – and its offshoot, Fish by Moonlite, a fish-and-chip and seafood retail shop along the Great Ocean Road run by Germanchis and his partner Gemma Gange.

Germanchis was inspired by his time cooking in Skiathos, Greece, where the evening menu would come from what fishermen bring to port that day, now Fish by Moonlite patrons not only gain access to the freshest seafood delivered daily but also get advice from seasoned chefs about how to cook your produce. A visit won’t be complete without the help of their top-notch fish and chips.

Fresh seafood, Fish by Moonlite

Get access to the freshest seafood delivered daily at Fish by Moonlite.

Address: 87-89 Great Ocean Road, Anglesea, Victoria

3. Chris’s Beacon Point Restaurant, Apollo Bay

Set high in the Otways above the Great Ocean Road, Chris’s Beacon Point Restaurant has been an iconic eatery since opening in 1979. Chris’s passion for the food of southern Europe combined with the freshest and purest produce available means people come back time and time again for lunch or dinner with a spectacular view. Fresh seafood is a speciality.

Chris’s Beacon Point Restaurant has been an iconic eatery since opening in 1979.

Address: 280 Skenes Creek Rd, Apollo Bay, Victoria

4. Conlan’s Wine Store, Port Fairy

Located in the historic coastal town of Port Fairy is Conlan’s Wine Store, a restaurant that offers relaxed dining options perfect for a night of unwinding. Try their four-course sharing style menu, or order from their wide selection of a la carte dishes, both of which can be paired with the region’s finest wine. You can also bring home a bottle along with some homely goods from their retail store.

Conlan's Wine Store, Lunch Menu with wine pairings

Try their four-course sharing-style menu.

Address: 34 Bank Street, Port Fairy

5. Brae, Birregurra

To be fair this isn’t technically on the Great Ocean Road. You have to head inland to hit Birregurra to indulge in lunch or dinner at Brae. But it’s consistently been named one of the best restaurants in the country by the Good Food Guide, and when you’re this close to perfection it would be a shame not to take the slight detour. Chef Dan Hunter’s ever-changing menu incorporates produce from Brae’s organic farm, the surrounding land and local, ethical, sustainable producers. It will be one of the best meals you ever have.

Brae Great Ocean Road

Brae is consistently been named one of the best restaurants in the country.

Address: 4285 Cape Otway Rd, Birregurra

6. Ipsos Restaurant & Bar, Lorne

For a fun night out with friends, it’s hard to go past Ipsos. Here you’ll find a modern spin on Greek cooking, with lots of salads, dips and grilled meats to keep you satisfied. There’s also a superb cocktail list.

Address: 48 Mountjoy Parade, Lorne, Victoria

Ipsos Great Ocean Road

Ipsos Great Ocean Road

7. Apollo Bay Bakery, Apollo Bay

Locals along the Great Ocean Road swear by the Apollo Bay Bakery. They have a great range of fresh sandwiches, rolls and cakes and all their pies, pasties and sausage rolls are hand-made on-site (they have become well-known as the home of the scallop pie). Gluten-free pies and vegan pasties are also available. It’s open seven days a week from 6am to 3pm.

Address: 125 Great Ocean Road, Apollo Bay

8. Merrijig Inn, Port Fairy

This is, apparently, Victoria’s oldest inn and it’s certainly dripping with old-world charm. Open for dinner Thursday to Monday, the daily kitchen menu at the Merrijig Inn highlights local producers and farmers. Depending on what’s good and fresh that day you might find Milawa free-range duck, Western District lamb, and ox-tail ragout with globe artichokes or a pan-fried fillet of Portland blue-eye.

Address: 1 Campbell Street, Port Fairy

Merrijig is, apparently, Victoria’s oldest inn.

9. Bellbrae Estate, Bellbrae

This cool climate winery and cellar door is just a five-minute drive from Bells Beach. Family owned and run, it’s no novelty venture built solely to lure in tourists; after all, the hallowed Halliday Wine Companion has named Bellbrae Estate an “excellent" winery capable of producing elegant wines. Duck in for a tasting or linger for longer at the weekend with a woodfired pizza and tasting flight.

Wine and oysters platter, Bellbrae Estate, Great Ocean Road, VIC, Australia

Duck in for a tasting. (Image: Great Ocean Road Tourism; Lauren Doolan)

Address: 520 Great Ocean Rd, Bellbrae

10. Great Ocean Road Gin Tasting Room, Aireys Inlet

Hidden in plain sight in the quaint hamlet of Aireys Inlet, this nook of a gin garden is a delightful spot to pass some time. Nurse a small-batch navy-strength gin negroni laced with housemade bitter orange syrup while sitting on the sun-dappled deck amid furniture doused in a Palm Springs colour palette. When hunger strikes you don’t have to venture far; simply slink next door to the adjoining Gin Kitchen, which offers a five-course banquet menu inspired by Southeast Asian cuisine.

Great Ocean Road Gin Tasting Room, Aireys Inlet, Great Ocean Road, VIC, Autralia

Help yourself to some negroni. (Image: Great Ocean Road Tourism; Lauren Doolan)

Want more? Visit the Apollo Bay Distillery, which runs gin blending masterclasses.

Address: 32 Great Ocean Rd, Aireys Inlet

11. Noodledoof Brewing and Distilling Co., Koroit

Open from your morning cold drip coffee, brewed over 12 hours, through to your evening gin – distilled with botanicals plucked from the crater of a dormant local volcano, no less – Noodledoof is no one-trick pony. Beyond beverages, this brewery and distillery also serves up an indulgent menu of burgers, loaded fries and chicken wings come lunch and dinner, while breakfast is a slightly more salubrious affair, running the gamut from almond and chia pudding to fruit toast and granola with coconut yoghurt.

Beer and food at Noodledoof Brewing and Distilling Co, Koroit, Great Ocean Road, VIC, Australia

Beyond beverages, this brewery and distillery also serves up an indulgent menu. (Image: Great Ocean Road Tourism; Lauren Doolan)

Address: 128 Commercial Rd, Koroit

12. Apollo Bay Fishermen’s Co-op, Apollo Bay

A coastal restaurant with plenty of rustic charm, Apollo Bay Fishermen’s Co-op is a mecca for seafood lovers. Situated just a couple of metres from the salty surf, it dishes up a bounty of impossibly fresh fish and crustaceans. So fabled is the southern rock lobster that’s hauled from the depths of this bay that the seaside town and its catch took centre stage on a season 13 episode of MasterChef. Pull up a pew at one of the co-op’s picnic tables, devour a fisherman’s basket and watch on as sailboats bob around in the water before you.

Seafood at Apollo Bay Fisherman's Coop, Great Ocean Road, VIC, Australia

Enjoy Apollo Bay’s bounty of impossibly fresh fish and crustaceans. (Image: Visit Victoria)

Address: 2 Breakwater Rd, Apollo Bay

13. Wickens at the Royal Mail Hotel, Dunkeld

Among the region’s most show-stopping offerings, Wickens at the Royal Mail Hotel is a non-negotiable for fervent foodies. This hatted restaurant has an extensive kitchen garden, said to be among the biggest in Australia, which furnishes the kitchen’s fridge and pantry with all manner of fruits, veggies and herbs. Moreover, the hotel even raises its own beef and lamb. But food is not the sole focal point here: the restaurant’s award-winning cellar is home to an encyclopaedic collection of wine (some 25,000 bottles, to be precise).

For those who fancy a more casual a la carte meal, try the hotel offshoot Parker Street Project.

Wickens Great Ocean Road

Wickens at the Royal Mail Hotel is a non-negotiable for fervent foodies. (Image: Visit Victoria)

Address: 98 Parker St, Dunkeld

14. Timboon Fine Ice Cream, Timboon Railway Shed Distillery and Schulz Organic Creamery & Cafe, Timboon

In the thick of the Otways hinterland, among the verdant pastoral landscapes, lies a little pocket awash with artisanal food and drink producers. From a natural ice creamery founded by a third-generation dairy farmer, to a single malt whisky distillery run by a cattle farmer in a railway shed that dates back to the 1800s, and a ‘grass to glass’ single-site organic dairy and cheesery, the tiny town of Timboon (pop. 1,202) punches well above its weight.

Timbon Shed Distillery, Great Ocean Road, VIC, Australia

Visit this little pocket awash with artisanal food and drink producers. (Image: Great Ocean Road Tourism; Lauren Doolan)

Stop in at Schulz Organic Creamery & Cafe for a spot of morning tea: we’re talking chocolate babka, a smattering of bagels, and scones with local jam and homemade cream. Then pop into Timboon Fine Ice Cream for a scoop of apple pie ice cream or maybe even one of their Sundae School classes. Finally, drop by Timboon Railway Shed Distillery for a dram of whisky alongside farmer and head distiller Josh’s slow-cooked grass-fed black Angus beef.

Bottles of whisky, Timboon Railway Shed Distillery, Great Ocean Road, VIC, Australia

Drop by Timboon Railway Shed Distillery for a dram of whisky. (Image: Visit Victoria)

Addresses in order: 1A Barrett St, Timboon; 1 Bailey St, Timboon, Victoria; 3 Ford and Fells Rd, Timboon

Updates written by Chloe Cann

Read our ultimate travel guide to the Great Ocean Road for more on what to do and where to stay.

A Great Ocean Road itinerary that’s not like the rest

    By Laura Waters
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    The Great Ocean Road is a Victorian icon. But there’s more to this stretch of coast than its famous rock formations, from volcanoes to hot springs and paddling with fur seals.

    Wind tugs my hair horizontal atop the crater rim. It’s a commanding outlook 240 metres above the volcanic plains that peers into a 90-metre-deep basin. Jagged nubs of reddish-brown scoria protruding through the grass are unyielding beneath my runners and not one tree marks the landscape, an expansive emptiness overhung by a vast blue sky.

    For a few fleeting moments, Mt Elephant in Western Victoria brings to mind the windblown Mongolian Steppe. But this hour-long walk is the first of many unexpected moments I’ll experience while exploring the Great Ocean Road with a friend over the next four days.

    I should probably know this place – I only live 90 minutes away – but, like many who visit the region, I’ve been distracted by the spotlight shining on its most famous drawcards, such as the iconic 12 Apostles. The Great Ocean Road is a state treasure, tackled by many as a day-long scenic drive punctuated with pauses at myriad lookouts, striking rock formations and idyllic beaches. But its lesser-known features can be unearthed when extending a visit over multiple days. Mt Elephant being a case in point.

    It was returned First World War servicemen who built the Great Ocean Road (largely by pick and shovel), creating simultaneously the world’s largest war memorial and a gloriously scenic drive that stretches 240 kilometres between the surf mecca of Torquay and Warrnambool.

    From craft breweries to hot springs

    the Noodledoof brewery and distillery, Great Ocean Road itinerary

    Noodledoof is based in Koroit and is both a brewery and distillery.

    We fast-track inland to Noodledoof, a craft brewery and distillery that makes for a convenient pit stop in Koroit. After devouring a pulled pork ‘sando’ with smoky apple rub and slaw, we head towards our next discovery. Victoria’s Western Volcanic Plains is the world’s third largest volcanic plain and the origins of Tower Hill Wildlife Reserve are abundantly clear from first sight. The small island of conical hills sits adrift within the crater lake of a larger volcanic rim, connected by a narrow isthmus and creating an almost isolated reserve for native Australian wildlife.

    two kangaroos are standing in the grass near the ocean at Tower Hill Wildlife Reserve

    Tower Hill Wildlife Reserve is home to many native Australian animals. (Image: Ben Savage)

    We’re barely parked before noticing a dozen people with their heads tilted towards the treetops and the koalas scattered there. One koala clings to a thin branch, unhurriedly plucking fresh gum leaves while its perch swings wildly in the 60-kilometre-per-hour gusts. Others are wedged in more solid forks, limbs dangling lazily. On the ground, a pair of emus pace slowly, feathered skirts lofting like flouncy tutus.

    the volcanic crater at Tower Hill Wildlife Reserve

    The sanctuary sits in a large volcanic crater near the Great Ocean Road.. (Image: Ben Savage)

    Four walks here range from 30 minutes to an hour, tracing across remnant lava flow and around wetlands, lakes and craters. Echidnas, kangaroos, turtles and bird sightings are common.

    From up high, the distant big blue of the ocean beckons, leading us to Warrnambool and the Deep Blue Hotel & Hot Springs. There’s an immediate sense of calm to be found in the hotel’s seafront location, moments from coastal paths, boardwalks and the sheltered Stingray Bay.

    food and drinks on the table at Tides Cafe, Bar & Restaurant, Great Ocean Road itinerary

    Drift into Tides Cafe, Bar & Restaurant to enjoy nourishing dishes inspired by local produce.

    Even more calming is the outdoor bathing sanctuary, filled with geothermal mineral water pumped from 850 metres underground. We’re booked for a twilight bathing session, so a quick bite at the hotel’s Tides Cafe, Bar & Restaurant seems a good idea, but we soon lament not having more time (and belly room) to savour our whipped ricotta with charred sourdough, soba noodles and wakame salad, and chorizo and manchego arancini (or “balls of heaven” as our waiter calls them).

    a woman soaking in an outdoor hotspring at Deep Blue Hotel

    Soak in the outdoor hot springs while staying at the Deep Blue Hotel. (Image: Caitlyn Leggett/The Wanderlust Times)

    Really, we’re just swapping one delight for another though. Amid the landscaped maze of steaming pools and caves is a waterfall raining drops so heavy they make my scalp tingle, sending shivers down my entire body. In another pool I’m cradled, weightless and warm. As time passes, the chatter quietens as bathers slip into peaceful meditation.

    Seeing the 12 Apostles anew

    the iconic 12 Apostles, Great Ocean Road itinerary

    The iconic 12 Apostles (of which seven remain) stand like sentinels in the wild Southern Ocean. (Image: Kirk Richards)

    Between the Bay of Islands and the 12 Apostles is where the majority of scenic lookouts are. And though stopping for every one of them requires pulling over what seems like every 10 minutes, all are eminently worthy.

    No matter how many times I see The Razorback, a sheer limestone wall rising from pounding seas, I’m in awe. Then there’s London Bridge, The Grotto, The Arch, Loch Ard Gorge (where the only two survivors of the Loch Ard shipwreck crawled ashore in 1878) and many more.

    the Loch Ard Gorge, Great Ocean Road itinerary

    Loch Ard Gorge is on Victoria’s Shipwreck Coast. (Image: Mark Watson)

    I must have visited the 12 Apostles a dozen times, but this visit is different. Most witness the string of 45-metre-high water-bound limestone towers from an enormous cantilevered viewing platform – sunsets are especially captivating – but 12 Apostles Helicopters show me another vantage point, broaching the sheer fringe of the cliffs and out over the Southern Ocean.

    the 12 Apostles at sunset

    Seven of the original 12 Apostles are still standing. (Image: Adeline & Lumiere)

    Through a bubble front window, wrapping head to toe, the coastline is revealed in unfettered glory, its endless deep coves and rock formations nibbled by the eroding power of waves. In winter, whales might be spotted. “See that hole?” our pilot points to a sea-bound rock arch. “This chopper would fit through it, rotors and all.”

    Only by getting closer can we understand the scale of the place. A walk down the Gibson Steps leads us to a wild surf beach beneath 70-metre cliffs so sheer it’s as though they have been cut with a knife. For a while I sit on the sand and take it all in, the frothing surf and fragrant ocean mist; Gog and Magog, two rock stacks standing as offshore sentinels.

    To sailors in the 1800s and 1900s, this was an inhospitable coastline that wrecked hundreds of ships. But Port Campbell, set in a deep cove, feels like the haven it’s been for centuries. Now, its sheltered beach is accompanied by one main street and the scenic Port Campbell Discovery Walk, which eases over a suspension bridge and around the clifftops.

    The town is entirely walkable, allowing us to down car keys and surrender ourselves to the hospitality of Waves Port Campbell and its spacious spa suites (there are cliff views from my bed), a buzzing restaurant and bar. A minute’s walk away, the characterful Port Campbell Hotel entices for a cosy after-dinner vino and chat with the locals.

    The hidden side of the Great Ocean Road

    the exterior of Timboon Railway Shed Distillery

    Enjoy a tipple at Timboon Railway Shed Distillery. (Image: Tourism Australia/Cameron Murray)

    While this region of Victoria is synonymous with scenic drives, two-wheeled forays show another side. Stretching 20 kilometres between Port Campbell and quaint Timboon is the 12 Apostles Trail, an easy ride (especially with e-bikes from Ride With Us) through dairy farmland and scented forest, with Schulz Organic Creamery & Cafe lingering midway. Organic winery Babche, Timboon Railway Shed Distillery and the legendary Timboon Fine Ice Cream await at the finish.

    three people riding bikes from Ride With Us on a trail in the woods, Great Ocean Road Itinerary

    Hire a bike from Ride With Us to tackle the trail from Timboon to Port Campbell. (Image: Belinda Van Zanen)

    When we later explore some of the roughly 70 kilometres of mountain bike trails scribbled across Forrest in the Otway Ranges, with Michelle Davidson from Forrest MTB Hire, I’m expecting – somewhat presumptuously – another e-bike, but full leg power is required. Fortunately, the gears are so good and the trails so forgiving (plenty of switchbacks) that I’m soon grinning my way over gentle roller coasters between the tree ferns and grass trees.

    Tight turns have always been my nemesis, but Michelle’s an expert coach and advises to look beyond the apex of the bend and “lead with my belly button”. It’s an instant success. “Anyone can ride here,” she says. “The trails are wider and shorter. I’ve had women in their sixties learn here.”

    a lush tree canopy at Otway Fly Treetop Adventures

    Trek through the trees at Otway Fly Treetop Adventures. (Image: Mark Chew/Visit Victoria)

    Mountain biking aside, the Otways are also renowned for lush rainforest, waterfalls and walks. But nothing compares to the perspectives from Otway Fly Treetop Adventures, where a 600-metre elevated walkway enables a slow contemplation of rarely seen views.

    We come face to face with epiphytes and the mighty trunks of myrtle beech and blackwood, and peer over the circular crowns of tree ferns 30 metres below on the forest floor. Somewhere, a creek rushes; birds sing. It’s hard to tell whether the tree trunks are swaying or we are. I don’t want to come down.

    southern rock lobster on a plate at Apollo Bay Fishermen’s Co-Op

    Tuck into southern rock lobster at Apollo Bay Fishermen’s Co-Op. (Image: Adeline & Lumiere)

    Eventually we do, returning to the blue at the laid-back fishing port (read: seafood heaven) of Apollo Bay and its glorious three-kilometre beach. Our cabin at Marengo Family Caravan Park is a stone’s throw from coastal platforms and pools just begging to be explored. Offshore, roughly 200 Australian fur seals gather, which we encounter twirling beneath our boats the next morning on a paddle with Apollo Bay Surf & Kayak.

    the exterior of Apollo Bay Fishermen’s Co-Op, Great Ocean Road itinerary

    The co-op supplies some of Australia’s best restaurants. (Image: Adeline & Lumiere)

    I’ve gone from visiting the region in one day to exploring it over four, yet still wish I had more time. Not just to see more but to do less; all those beaches deserving of a solid linger. Next time…

    an Australian fur seal swimming in the ocean

    Spot Australian fur seals on a paddle with Apollo Bay Surf & Kayak. (Image: Tourism Australia/Cameron Murray)

    A traveller’s checklist

    Getting there

    A 90-minute drive west from Melbourne/Naarm leads to Torquay and the start of the Great Ocean Road.

    Playing there

    There are dozens of walks, beaches and coastal lookouts to explore. Aerial views with Otway Fly Treetop Adventures and 12 Apostles Helicopters offer a different perspective. The Forrest MTB Hire team are the experts on Forrest’s 70 kilometres of mountain bike trails. Apollo Bay Surf & Kayak enable close encounters with seals.

    Staying there

    the Deep Blue Hotel & Hot Springs near Warrnambool’s foreshore

    Deep Blue Hotel & Hot Springs is a stone’s throw from Warrnambool’s foreshore. (Image: Caitlyn Leggett/The Wanderlust Times)

    Hot springs are on tap at Deep Blue Hotel & Hot Springs. Waves Port Campbell has spacious suites (most with spa baths) and one of the town’s best eateries. For absolute waterfront, the campsites and cabins at Marengo Family Caravan Park in Apollo Bay can’t be beaten.

    Eating there

    a spread of food on the table at The Perch Lavers Hill, Great Ocean Road itinerary

    The Perch Lavers Hill adheres to an ‘eat well, feel well’ philosophy. (Image: Taryn Elder)

    Good food is plentiful, with notable options including The Perch Lavers Hill, beachfront Pavilion Cafe & Bar in Warrnambool, Port Campbell’s Grassroots Deli Cafe and Apollo Bay Fishermen’s Co-op.