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8 must-see waterfalls in Lorne

Credit: Visit Victoria

Go chasing waterfalls in Lorne and its surrounding areas.

The high rainfall, verdant rainforests and rocky terrain of the Great Otway National Park have led to an abundance of waterfalls in the region. Lorne is home to some of the best – both well-known and hidden gems – and seeing them is one of the best things to do in the area.

Pack your hiking shoes, a sense of adventure and get ready to experience a level of natural beauty that will knock your socks off at these stunning Lorne waterfalls.

Note: Check the Parks Victoria website for updates before visiting, as conditions can change quickly. Water flow will depend on the season and recent rainfall.

In short

If you’re only stopping by one waterfall in Lorne, make it Erskine Falls. The 30-metre waterfall is the most significant in the area and is framed by a gorgeous rainforest setting.

Upper & Lower Kalimna Falls

Kalimna Falls, Lorne
The enchanting Kalimna Falls is framed by ferns. (Credit: Parks Victoria)

Out of the two waterfalls along the Kalimna Falls Track, the Lower Kalimna Falls are more popular. Although they’re not tall, the cave-like formation behind the falls lets you stand underneath the flow of water, offering a magical perspective from where you can soak up the scenery.

The track to get there starts at Sheoak Falls Picnic Area and follows an old timber tramway (once used for transporting timber to Lorne) through fern gullies and past towering eucalypts. If you have the time, it’s worth continuing to the Upper Falls, where you’ll see the 15-metre waterfall emerge through the trees. The return trip will take about three hours.

Distance from Lorne: 10-minute drive
Parking: Yes, at Sheoak Falls Picnic Area
Difficulty: Easy
Swimming: Yes, at Lower Kalimna Falls

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Erskine Falls

Erskine Falls, Lorne from above
The popular Erskine Falls plunges 30 meters into a lush tree-fern gully. (Credit: Visit Victoria)

Erskine Falls is one of the most popular waterfalls near Lorne for a reason. Nestled within the Great Otway National Park, along the Erskine River, the 30-metre cascade plunges – or trickles, depending on rainfall – down a rock wall framed by lush greenery. Choose your level: walk about 80 metes, or five minutes, to the upper lookout for a pretty fabulous view of the falls; or take another 200 steps down to the base platform to feel the spray on your face (just make sure you’re prepared for the walk back up!). The path has railing and some benches if you need a break along the way.

In peak season we recommend coming early as the car park is small. There are no picnic tables or toilets (the closest facilities are at the Blanket Leaf picnic area), so once you’ve done the walk there’s no reason to linger – unless you’re feeling adventurous and want to tackle the 7.5 kilometre bushwalk downstream to Lorne beach, which starts at the base of the falls. Carry water, have sturdy footwear, and don’t attempt it if the river is high.

Distance from Lorne: 15-minute drive
Parking: Yes
Difficulty: Easy to moderate
Swimming: No

Straw Falls

Straw Falls is more challenging to get to, and its flow is dependent on recent rainfall – but as it’s close to Erskine Falls, it can be worth the detour. To reach this rocky cascade, you’ll need to follow the Erskine Falls Track from the lower platform at Erskine Falls for about ten minutes (Straw Falls is on a creek that feeds into the river). The narrow path there includes a river crossing, so if it’s too high you’ll have to turn back; and make sure you’re wearing the right footwear, as it can be slippery and muddy. Once you arrive, snap a photo of these lesser-known falls and enjoy the satisfaction of having made it away from the crowds.

Distance from Lorne: 15-minute drive
Parking: Yes, at Erskine Falls
Difficulty: Moderate to challenging
Swimming: No

Phantom Falls

a couple moment at Phantom Falls, Lorne
The stunning 15-metre Phantom Falls plunges into a deep pool. (Credit: Parks Victoria)

These postcard-pretty falls can be reached by a scenic 3.5-kilometre return hike past an apple orchard, gorgeous bushland and the St George River. To get there, look for the Allenvale Road Carpark on Google Maps. Part of this track crosses private property, so keep an eye out for the wooden signs directing the way (also look out for wildlife – you may spot some kangaroos through the trees!). There is a steep gravel ascent near the end of the track, and steps down to the base, but the effort is worth it when you see the stunning 15-metre waterfall plunging into a deep pool. In warmer weather, consider bringing bathers to take a dip.

Distance from Lorne: 5-minute drive
Parking: Yes, at Allenvale Road Carpark
Difficulty: Moderate
Swimming: Yes

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Henderson Falls

One of our favourite things about this 10-metre cascade is how close you can get to its base and feel the spray bouncing off the moss-coated rocks. We also love the beautiful rainforest walk that’s worth the trip alone, lush with ferns and complete with picturesque wooden bridges. It’s an easy, flat trail from the Sheoak Falls Picnic Area, taking about 1.5 hours return. The track can be quite muddy – wear sturdy shoes and leave the white sneakers at home!

On the way you can take a quick pitstop at Won Wondah Falls, but as you can’t see much from the viewing platform, we don’t rate this as a must-see. Experienced hiker? You might want to check out the Lorne Waterfall Circuit Walk, covering Phantom, Henderson, and Won Wondah Falls, plus The Canyon, an impressive gorge with large boulders.

Distance from Lorne: 10-minute drive
Parking: Yes, at Sheoak Falls Picnic Area
Difficulty: Easy
Swimming: No

Cumberland Falls

The phrase “it’s the journey and not the destination" is fitting for Cumberland Falls. While the two cascades flowing into a large pool are picturesque, there is plenty to see and do on the way there, with four river crossings, swimming holes and a rock scramble to finish off. Starting from the Cumberland River Holiday Park, follow the track along the river alongside the dramatic cliff walls of the gorge, and into the forest.

Jebb’s Pool is the first swimming hole you’ll come to, and it’s perfect for a lazy dip on a warm day. All up the scenic 6-kilometre return journey takes about three hours, and is best attempted during dry weather to avoid the slippery rocks.

Distance from Lorne: 10-minute drive
Parking: Yes
Difficulty: Moderate to challenging
Swimming: Yes

Sheoak Falls

Sheoak Falls, Lorne
Sheoak Falls drops down a sheer rock face. (Image: Credit Victoria)

If you’re just driving along the Great Ocean Road and looking for a quick pitstop, Sheoak Falls makes a great little break to stretch your legs and still see one of the region’s beautiful waterfalls. It’s a short 15 to 20-minute walk from the small car park through coastal woodland, although there are quite a few steps. Keep your eyes peeled as you might spot an echidna on the way! When you arrive, you’ll be rewarded with a 15-metre fall flowing down a steep rock face surrounded by greenery.

Distance from Lorne: 7-minute drive
Parking: Yes
Difficulty: Easy
Swimming: Yes, but only when water isn’t stagnant.

Jade Raykovski
Jade Raykovski is a freelance travel writer from Melbourne, Australia whose wanderlust began from immersing herself in the fantasy worlds of her favourite books as a kid. She started off her career as a graphic designer, before making the switch to copywriter, and now – in what you could say is the role she was always destined for – travel writer. Along with Australian Traveller, her bylines include National Geographic, BBC Travel, Escape and NZ Herald. And while she loves writing about home, she'll never pass up the chance to sip a spritz in Italy.
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Heathcote has evolved into the ultimate eco-escape for foodies

    Margaret Barca Margaret Barca
    From cabins to canvas, craft distillers to destination dining, Heathcote locals reveal their eco-savvy passions in ways that resonate with those seeking to travel lightly. 

    Heathcote , on traditional Taungurung Country in Central Victoria, is synonymous with its garnet-hued shiraz, but wine isn’t the only string to its bow. The town itself is sprinkled with heritage buildings from the gold rush era, and beyond that a growing collection of sustainable gastronomy and eco-friendly escapes. Nearby Bendigo, one of only 65 cities in the world recognised as a UNESCO Creative City and Region of Gastronomy, plates up an astonishing calibre of produce, wine and food for its size. Increasingly the entire region is taking up the challenge, though Heathcote in particular shines with its focus on sustainability. 

    Pink Cliffs GeologicalReserve
    The dramatic landscape of Heathcote’s Pink Cliffs Geological Reserve. (Image: Visit Victoria/Emily Goodfrey)

    The eco-stays bringing sustainability to Heathcote 

    Yellow BoxWood’s safari-style tents
    Yellow Box Wood’s safari-style tents are nestled on 40 hectares of bushland. (Image: Emily Goodfrey)

    Andee and Lisa Davidson spent years working in southern Africa before settling in Heathcote. “We had a vision of how this could be,” explains Andee. “We wanted a retreat, but one that was off-grid and environmentally sustainable.” Now, at Yellow Box Wood , two luxury safari-style tents are at the heart of 40 hectares of rolling hills and native bush, with kangaroos, wallabies, echidnas, goanna and birdlife aplenty. It’s all solar-powered, wood for the fire is mainly fallen timber, and water is collected on the carport roof.  No lack of creature comforts though – en suite with rain shower, espresso coffee maker, comfy seating, wood-burning fire all set to go. There’s also a solar-heated, mineral salt pool in a bush setting, walking tracks, and even a mini bush golf course.  On my visit, I put the vision to the test. Cocooned in the plush four-poster bed I can glimpse the stars, while the heater casts a golden glow on the canvas. In the morning, I wake to a blush-pink sunrise, kangaroos feeding and a soundtrack of magpies.

    Mt Ida Eco Cabin
    Mt Ida Eco Cabin is rustic and simple but oozes comfort. (Image: Graham Hosking)

    If a tent is not your style, Stephen and Cally Trompp’s carbon-neutral Mt Ida Eco Cabin might entice with its generous deck and farmland views.   Inside the cabin, corrugated iron walls as rusty as a shearing shed, gleaming (recycled) floorboards, timber truss ceiling (crafted by Stephen), wood-fired heater and an old-school turntable with a pile of vinyls to spin. It’s fun, and a little boho. “Everything is recycled. The cabin takes maximum advantage of the sun in winter. It’s all solar-powered. Don’t panic, though,” says Stephen, “you can still charge your phone and get 4G reception!” Settle into an Adirondack chair on the deck or pedal off on a mountain bike to suss out the wineries.  

    A taste of Spain in Central Victoria 

    Three Dams Estate
    Three Dams Estate make Spanish-style wine.

    Another person with a vision is Evan Pritchard at his Three Dams Estate where the wines reflect his deep love of Spain and of Spanish-style grapes, such as tempranillo. Afternoons in the ‘wine shed’ or cantina are matched with music (flamenco is a favourite), Spanish bites from tapas to paella (with Evan on the pans!) and views to Mount Alexander. Sustainability is also a passion. “You don’t need to buy anything. We decided to be off-grid from the start, but it is a lifestyle change,” he says. “You need to think about it and be careful.” Everything here is recycled, reassembled, refurbished. Evan has an electric car (with solar-powered charger), solar-power for the winery, and even a jaunty little electric tractor/forklift. “I love the idea of all the things you can do using the sun.” Sipping a crisp rosado (a Spanish rosé) with Evan in the sunshine, I couldn’t agree more. 

    The vineyard redefining sustainable winemaking 

    Silver Spoon winery
    The Silverspoon Estate winery is completely off-grid. (Image: Graham Hosking)

    On the other side of Heathcote, Silver Spoon Estate demonstrates sustainability on a more extensive scale. Tracie and Peter Young’s winery, cellar door, award-winning restaurant and their own house are all solar-powered and off the grid. Sustainability is intrinsic to everything they do.  The property sprawls across 100 hectares, with 20 hectares under vine – shiraz, viognier, grenache, tempranillo. As the climate has changed, so too has the approach. These are dry-grown vineyards. “We prune for drought. That means lower yields but more intense flavours,” says Peter.  The fine-dining restaurant offers sweeping views, a wood-burning fire and a deck for languid lunches. Head chef Ben Hong sources regional, sustainable ingredients and weaves estate wines into the menu – think crispy wild mushroom arancini, viognier-infused chicken breast.   

    Silver Spoon’s award-winning restaurant
    Silver Spoon’s award-winning restaurant.

    Heathcote’s other hidden gems 

    Heathcote Wine Hub
    Heathcote Wine Hub is housed in a 1855-built timber church.

    Not all local wineries have a cellar door, but I find local treasures at the Heathcote Wine Hub , a petite 1855 timber church in the main street, lovingly returned to life by Karen Robertson and Carey Moncrieff.  “Carey is a scrounger,” says Karen. “He doesn’t throw a single thing away.” He does, however, craft things into something quite special. Heritage floors, light-filtering lancet windows and shelves of regional wines create the perfect ambience for wine tasting. Or order a glass and linger over a cheese platter.  

    Heathcote is not all wine, of course. Nathan Wheat and partner Vanessa Curtis run Envy Distilling with a committed sustainable ethic – and a serious love of gin. Their small-batch distillery produces grape-based gin, and soon brandy. Distilled water is reused in an ingenious cooling system. All waste is treated on site. They buy excess wine from winemakers to distil and buy recycled barrels. “Distilling with the sun,” as Nathan says. Each Envy gin has its own story. Spicy, award-winning The Dry, is designed to capture the region’s dry, rugged nature. Pull up a stool at the bar (reclaimed timbers and tiles, of course), order a Gin Flight, or kick back with a cocktail and let Nathan share his eco journey.   

    Envy gins
    Sample gins at small-batch distillery Envy.

    A traveller’s checklist 

    Getting there

    It’s less than two hours’ drive from Melbourne. The scenic route we take goes past Sunbury, then along a splendid country road through Romsey and the magic, boulder-strewn landscape of Lancefield. Watch for kangaroos on the road! 

    Staying there

    Go off-grid in style at Yellow Box Wood for glamping or try Mt Ida Eco Cabin for a couple’s weekend hideaway. 

    Eating there

    French dishes at Chauncy
    Award-winning French restaurant Chauncy.

    At award-winning Chauncy , French chef Louis Naepels and sommelier wife Tess Murray have created a tiny, elegant pocket of rural France. Meticulously restored 1850s sandstone building, sun-drenched dining room, impeccable service, a menu suffused with local flavours and thoughtful wine pairings.  

    Fodder is both cafe and social hub. Chef Mo Pun and sister Lalita serve classic Aussie breakfast-to-lunch fare, though their Nepalese heritage sneaks through. 

    Playing there

    Sanguine Estate
    Sip on wines among the vines at Sanguine Estate. (Image: Visit Victoria/Emily Godfrey)

    Sanguine Estate ’s cellar door and terrace overlook bucolic vineyards. Its award-winning, dry-grown wines include the distinctive D’Orsa Blanc dessert wine, reflecting the family’s Swiss-Italian heritage. Order a charcuterie board and stay a while. Keep it carbon neutral by cycling some (or all) of the 50-kilometre O’Keefe Rail Trail to Bendigo.  

    At Bridgeward Grove , learn about the property’s Old Mission Grove heritage olive trees, do a sommelier olive oil tasting, and stock up on sustainably grown olives and oil. Explore the unique landscape, wildflowers and wildlife of pink cliffs geological reserve.