8 of the best Port Fairy restaurants to visit on your next trip

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From a lively pizza joint with a big personality to a classic pub with a long and storied history, there are plenty of Port Fairy restaurants to choose from on your next trip along the Great Ocean Road.

Whether you’re after a seafood feast, hearty pub lunch or a fine dining experience with an elevated wine list, there are plenty of Port Fairy restaurants to choose from. Got your heart set on having dinner somewhere special? Be sure to follow the cardinal rule of visiting a coastal holiday hotspot and make a booking or you’ll risk missing out.

1. Merrijig Kitchen

The Merrijig Inn’s famous restaurant is much more than a place to eat, it’s a local institution. Chef Tanya Connellan has cooked professionally for more than 30 years, and it shows.

the exterior of Merrijig Kitchen, Port Fairy
Merrijig Kitchen is a local institution. (Image: Visit Victoria)

An ever-changing menu enables Tanya to showcase whatever is flourishing in her kitchen garden or local growers and producers bring to the table, whether that be organic asparagus grown nearby in Warrnambool or crayfish caught in the seas just off Port Fairy.

friends dining al fresco at Merrijig Kitchen, Port Fairy
Let the good times roll at Merrijig Kitchen. (Image: Visit Victoria)

Once you enter the cosy dining room you’ll be treated like an old friend. So kick back, relax, order a bottle of Victorian red and let the good times roll.

al fresco dining in a garden setting at Merrijig Kitchen, Port Fairy
Nab an outdoor table in the garden. (Image: Visit Victoria)

Cuisine: Modern Australian

Price: $$$

Atmosphere: Quaint

Location 1 Campbell Street, Port Fairy

2. Sidro Bar & Restaurant

Found inside the Oak & Anchor Hotel, this bar and restaurant  has both indoor and outdoor seating, making it a top spot for dinner and drinks, rain or shine. Choose something light like grilled halloumi and a grain salad or go all-in by sharing the slow-cooked lamb shoulder or beef brisket (both perfect for splitting between two diners). Can’t decide? Hand the reins to the chef by opting for the three-course feasting menu. Add a gin and tonic made with Gallivanter Gin from Western Victoria and you’ve got yourself a party.

a fine dining table setup at Sidro Bar & Restaurant, Port Fairy
Dine in style at Sidro Bar & Restaurant. (Image: Joanne O’Keefe @missfarmerjojo)

Cuisine:  Classic pub-style cuisine with a modern twist

Price: $$$

Atmosphere: Relaxed and inviting

Location: 9 Bank Street, Port Fairy

3. Blakes Restaurant

This much-loved eatery  is well known for producing some of the best seafood dishes in the region. Open for lunch and dinner, make a booking well in advance to make sure you don’t miss out, especially if you’re visiting on the weekend or other busy periods. From Bass Strait scallops to yellowtail kingfish and Bellarine mussels, you’ll be treated to the greatest hits of the Australian seafood scene here. Not sure what to order? You can’t go wrong with the Seafood Chowder, a signature dish that consistently gets rave reviews.

Cuisine: Modern Australian

Price: $$$

Atmosphere: Casual elegance

Location: 57 Bank St, Port Fairy

4. Coffin Sally

A little corner of Port Fairy that was once home to a coffin maker and an undertaker is where you’ll find this aptly named cult pizza joint and bar.  Its bluestone walls, old fireplace and shelves decorated with bleached animal bones signal this isn’t your average pizzeria.

the dining interior of Coffin Sally, Port Fairy
Slip into the rustic and classy setting at Coffin Sally.

Craving something salty? Order the ‘A Salted’ for a hit of Napoli with mozzarella, peppers, anchovies, olives, capers, parsley and chilli. Prefer something simpler? The Fior Di Sally’s simple flavour combo of fior di latte mozzarella, cherry tomato, extra virgin olive oil and fresh basil will do the trick.

sprinkling spices over pizza at Coffin Sally
Coffin Sally isn’t your average pizzeria.

Cuisine: Italian

Price: $$

Atmosphere: Rustic and cosy

Location: 33 Sackville Street, Port Fairy

5.  Bottega Toscana

The simple yet delicious flavours of Tuscany can be found on the Victorian coast thanks to this friendly, little trattoria on Bank Street . Start with some antipasti then move on to Tuscan culinary greats like Risotto dell’Orto (garden vegetable risotto) or Pollo Alla Pizzaiola (chicken thigh in Napoli sauce with mozzarella). All the usual Italian sweet suspects can be found on the dessert list (tiramisu, pannacotta, affogato) too. Bellissima!

the exterior of Bottega Toscana, Port Fairy
Dine on Tuscan flavours at Bottega Toscana.

Cuisine: Tuscan

Price: $$-$$$

Atmosphere: Rustic and cosy

Location: 26 Bank Street, Port Fairy

6. The Stump

Established way back in 1844, the Caledonian Inn is a Port Fairy landmark well worth visiting and the good news is that you don’t need to be staying at the inn to enjoy lunch or dinner at The Stump . Serving hearty pub fare like steak sandwiches, beef burgers and chicken schnitzels, the Stump excels at delivering all the country pub classics you’d expect from one of the state’s oldest pubs.

a meal at The Stump, Port Fairy
The Stump serves up hearty pub fare.

During summer, make the most of warmer weather by perching yourself at an outdoor table to enjoy some ales and a meal in the sunshine. In winter, head to the dining room to feast by the warmth of the rustic fireplace.

a bowl of food at The Stump, Port Fairy
Perch yourself at an outdoor table to enjoy a meal.

Cuisine: Modern Australian

Price: $$-$$$

Atmosphere: Charming

Location: 41 Bank Street, Port Fairy

7. Conlan’s Wine Store

Food and wine lovers should not miss experiencing a meal at Conlan’s Wine Store.  Make a lunch or dinner booking at this popular spot and you’ll be treated to carefully crafted dishes and an exceptional wine list worth paying a bit more for.

the dining interior of Conlan’s Wine Store, Port Fairy
Conlan’s Wine Store evokes a sophisticated yet relaxed atmosphere.

Housed in a heritage building full of character, this restaurant and retail store stocking wine and gourmet produce is a must-visit whether it’s for brunch, lunch, dinner or takeaway wines and treats.

holding drinks over a spread of food on the table at Conlan’s Wine Store, Port Fairy
Make a lunch or dinner booking at Conlan’s Wine Store.

Pro tip: leave room for dessert (the affogato made with Market Lane Coffee is top-notch).

Cuisine: Modern Australian

Price: $$-$$$

Atmosphere: Sophisticated yet relaxed

Location: 34 Bank Street, Port Fairy

8. Lemongrass Thai

Bangkok may be more than 7000 kilometres away, but you can still get the flavours of Thailand at this friendly neighbourhood  favourite. Treat your tastebuds to a spicy and sour seafood Tom Yum, coconutty jungle curry or light and fresh larb gai (chicken salad). Then cool down with some black sticky rice topped with Thai custard and coconut milk. Can’t be bothered leaving your accommodation? Order takeaway for delivery right to your doorstep.

Cuisine: Thai

Price: $$

Atmosphere: Casual

Location:  55 Bank Street, Port Fairy

Now read our 3-day driving itinerary for the Great Ocean Road.

Jo Stewart
Jo Stewart is a freelance features writer who pens stories about nature, pop culture, music, art, design and more from her home in the Macedon Ranges of Victoria. When not writing, you can find her trawling through vinyl records and vintage fashion at op shops, antique stores and garage sales.
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Explore historic wine towns and sculpture trails on a 3-day self-guided Murray River cruise

Slow down and find your rhythm on a Murray River journey through time and place. 

Trust is a funny thing. It seems not that long ago that my mother was insisting on pouring the milk into my cereal bowl, because she didn’t trust me not to slosh it over the table, and yet here I am on the Murray River at Mildura in far north-west Victoria, being handed the keys to a very new and very expensive luxury houseboat. 

After a crash course in how not to crash, I’m at the wheel of the good ship Elevate – pride of the All Seasons fleet – guiding her upstream past red-ochre cliffs as pelicans glide above the rippled river and kookaburras call from reedy banks. There’s a brief moment of breath-holding while I negotiate a hairpin turn around a jagged reef of skeletal, submerged gum trees, before a cheer rings out and calm descends as the timeless river unfurls in front of us.    

Murray River
The Murray River winding through Yarrawonga. (Image: Rob Blackburn)

Setting sail from Mildura 

Murray River birds
Home to a large number of bird species, including pelicans. (Image: The Precint Studios)

A journey along the Murray River is never less than magical, and launching from Mildura makes perfect sense. Up here the river is wide and largely empty, giving novice skippers like myself the confidence to nudge the 60-tonne houseboat up to the riverbank where we tie up for the night, without fear of shattering the glass elevator (the boat is fully wheelchair accessible) or spilling our Champagne.  

My friends and I spend three days on the water, swimming and fishing, sitting around campfires onshore at night, and basking in air so warm you’d swear you were in the tropics. The simplicity of river life reveals an interesting dichotomy: we feel disconnected from the world but at the same time connected to Country, privileged to be part of something so ancient and special.  

Stop one: Echuca  

19th-century paddlesteamers
A historic 19th-century paddlesteamer cruises along the Murray River. (Image: Visit Victoria)

The six-hour drive from Melbourne to Mildura (or four hours and 20 minutes from Adelaide) is more than worth it, but you don’t have to travel that far to find fun on the river. Once Australia’s largest inland port, Echuca is the closest point on the Murray to Melbourne (two hours 45 minutes), and you’ll still find a plethora of paddlesteamers tethered to the historic timber wharf, a throwback to the thriving river trade days of the 19th century. The PS Adelaide, built in 1866 and the oldest wooden-hulled paddlesteamer operating in the world, departs daily for one-hour cruises, while a brand-new paddlesteamer, the PS Australian Star , is launching luxury seven-night voyages in December through APT Touring.  

The town is also a hot food and wine destination. St Anne’s Winery at the historic Port of Echuca precinct has an incredibly photogenic cellar door, set inside an old carriage builders’ workshop on the wharf and filled with huge, 3000-litre port barrels. The Mill, meanwhile, is a cosy winter spot to sample regional produce as an open fire warms the red-brick walls of this former flour mill.  

Stop two: Barmah National Park 

Barmah National Park
Camping riverside in Barmah National Park, listed as a Ramsar site for its significant wetland values. (Image: Visit Victoria/Emily Godfrey)

Just half-an-hour upstream, Barmah National Park is flourishing, its river red gum landscape (the largest in the world) rebounding magnificently after the recent removal of more than 700 feral horses. The internationally significant Ramsar-listed wetland sits in the heart of Yorta Yorta Country, with Traditional Owners managing the environment in close partnership with Parks Victoria. Walkways weave through the forest, crossing creeks lined with rare or threatened plants, passing remnants of Yorta Yorta oven mounds and numerous scar trees, where the bark was removed to build canoes, containers or shields.  

The Dharnya Centre (open weekdays until 3pm) is the cultural hub for the Yorta Yorta. Visitors can learn about the ecological significance of the Barmah Lakes on a 90-minute river cruise, led by a First Nations guide, or take a one-hour, guided cultural walking tour along the Yamyabuc Trail.  

Stop three: Cobram 

Yarrawonga MulwalaGolf Club Resort
Yarrawonga Mulwala Golf Club Resort. (Image: Visit Victoria)

Continue east to Cobram to find the southern hemisphere’s largest inland beach. Swarming with sun-seekers in summer, the white sand of Thompson’s Beach is shaded by majestic river red gums and dotted with hundreds of beach umbrellas, as beachgoers launch all manner of water craft and set up stumps for beach cricket. But the beach is at its most captivating at sunset, when the crowds thin out, the glassy river mirrors the purple sky, and the canopies of the gum trees glow fiery orange. 

The region is also home to some fine resorts and indulgent retreats. Yarrawonga Mulwala Golf Club Resort has two riverside championship golf courses, luxury apartments and self-contained villas. While not strictly on the Murray, the historic wine town of Rutherglen is rife with boutique (and unique) accommodation, including an exquisitely renovated red-brick tower in a French provincial-style castle at Mount Ophir Estate. Fans of fortified wines can unravel the mystery of Rutherglen’s ‘Muscat Mile’, meeting the vignerons and master-blenders whose artistry has put the town on the global map for this rich and complex wine style.  

Stop four: Albury-Wodonga 

First Nations YindyamarraSculpture Walk
First Nations Yindyamarra Sculpture Walk is part of the Wagirra Trail. (Image: Carmen Zammit)

Follow the river far enough upstream and you’ll arrive at the twin border cities of Albury-Wodonga. The Hume Highway thunders through, but serenity can be found along the five-kilometre Yindyamarra Sculpture Walk – part of the Wagirra Trail that meanders through river wetlands just west of Albury in Wiradjuri country. Fifteen sculptures by local First Nations artists line the trail, conveying stories of reconciliation, enduring connection to culture, local Milawa lore and traditional practices. It feels a long way from Mildura, and it is, but the pelicans and kookaburras remind us that it’s the same river, the great conduit that connects our country. 

A traveller’s checklist  

Staying there

New Mildura motel Kar-rama
New Mildura motel Kar-rama. (Image: Iain Bond Photo)

Kar-Rama is a brand-new boutique, retro-styled motel in Mildura, with a butterfly-shaped pool and a tropical, Palm Springs vibe. Echuca Holiday Homes has a range of high-end accommodation options, both on the riverfront and in town. 

Playing there

BruceMunro’s Trail of Lights in Mildura
Bruce Munro’s Trail of Lights in Mildura. (Image: Imogen Eveson)

Artist Bruce Munro’s Trail of Lights installation, comprising more than 12,000 illuminated ‘fireflies’, is currently lighting up Mildura’s Lock Island in the middle of the Murray. Murray Art Museum Albury (MAMA) is a hub for contemporary art, with a rotating roster of exhibitions, and is a major outlet for young and First Nations artists. 

Eating there

Mildura’s diverse demographic means it’s a fantastic place to eat. Andy’s Kitchen is a local favourite, serving up delicious pan-Asian dishes and creative cocktails in a Balinese-style garden setting. Call in to Spoons Riverside in Swan Hill to enjoy locally sourced, seasonal produce in a tranquil setting overlooking the river.