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31 best coffee shops in Melbourne right now

A visit to Melbourne just wouldn’t be the same without a deep dive into the city’s world-renowned coffee culture.

Where do I get the best coffee in Melbourne? The most common question any visitor to Australia’s largest city would ask – one with dozens of different answers. The truth is, there’s no particular spot doing the best coffee Melbourne has to offer; there are countless. Good coffee is peppered all across this eternally charming urban sprawl; good coffee is a given.

Close your eyes and pick a suburb in Melbourne. You’re guaranteed to find at least two or three spots serving excellent coffee for your morning (or afternoon) pick-me-up. There are a few reasons for this, including an uncompromising quest to source the world’s finest coffee beans with a crop-to-cup mentality and complete transparency.

When Melbourne’s coffee roasters started to focus on provenance, the city’s coffee culture took off. Melbourne is now considered one of the best cities in the world for coffee lovers, and I’ve never left the city questioning such a solid reputation.

From Ona Coffee in Brunswick to Migrant Coffee in Footscray, we’ve listed our favourite coffee shops in Melbourne, so you’ve got a handy guide no matter where you find yourself in this great city.

1. Seven Seeds Coffee Roasters, Carlton

Alleyway at Seven Seeds Coffee Roasters cafe in Melbourne
Seven Seeds redefined Melbourne’s coffee scene when it opened in 2007.

The name Seven Seeds is inextricably linked to Melbourne’s cultural identity. What co-founders Mark Dundon and Bridget Amor started in 2007 has gone on to define Melbourne’s new-age coffee scene, with a greater focus on traceability and provenance. It has consistently raised the bar for Melbourne coffee.

Unsurprisingly, the Carlton coffee shop is an essential stop on any coffee tour of Melbourne. Precision is painted on the faces of the baristas who stand behind Seven Seeds’ busy coffee bar, extracting plenty of character out of every bean and then cupping roasts daily. That superior taste, smooth quality, and expressive profile of your coffee is the result of pure dedication.

Address: 114 Berkeley St, Carlton

2. Patricia Coffee Roasters, CBD

baristas busy preparing coffee and taking orders from customers at Patricia Coffee Roasters, Melbourne CBD
Join the queue for a caffeine fix at Patricia’s.

Many locals would swear Patricia is doing the best coffee in Melbourne CBD, and while that’s never going to be a clear-cut argument amongst Melburnians, it’s hard to deny what Seven Seeds alumni Bowen Holden and Pip Heath have done with Patricia Coffee Roasters.

The standing-room-only coffee bar is stylish and exacting, signposted by the snaking queue of corporate types punching down the laneway off Little Bourke Street. Contrasted with the dark grey building that hosts Patricia, the space is bright, buzzy and slick with a beautiful marble bar known for some of the smoothest coffee around.

Guest coffees and polished pastries from some of Melbourne’s best bakeries are listed alongside the to-the-point menu that offers black, white or filter coffee. Since 2016, the team has been roasting its seasonal espresso blends off-site, but you can also pick from other great roasters.

Address: 493-495 Little Bourke St, Melbourne

3. Industry Beans, Fitzroy

pouring milk over coffee at Industry Beans, Fitzroy
A wide range of beans is roasted and cupped each day. (Image: Visit Victoria)

Known for their fine, structured blends, Industry Beans is another name that cannot be left out of the conversation when talking about Melbourne coffee. With cafes in the CBD, Fitzroy and Chadstone, the team’s top-quality blends and single-origin beans are widely accessible and some of the most popular specialty coffee beans in Melbourne.

Backed by a thriving wholesale business and several interstate outposts, it’s impressive just how much consistency co-founders Trevor and Steven Simmons have managed to maintain despite the tremendous growth.

The Fitzroy original was the first coffee shop that really helped me understand just why Melbourne locals are always so passionate when it comes to coffee. The large cafe, which also offers an excellent all-day food menu, offers just about every style you could think of, given the wide range of beans roasted and cupped each day.

Address: 345 Little Collins St, Melbourne

4. Monk Bodhi Dharma, Balaclava

Monk Bodhi Dharma is a micro coffee roastery and teahouse in Balaclava, dedicated to delicious vegetarian food and excellent coffee.

While Melbourne’s top coffee shops tend to go heavy on the technical side of things, the baristas at this eccentric health-centric cafe are proof that sometimes all you need is a quality product and a simple process.

The cafe’s own Disciple Roasters (located in Brunswick – also on this guide to Melbourne coffee) keeps the bar stocked with several single-origin beans at any one time, often favouring those lighter, fruitier profiles that match well with the healthy food on offer. A daily batch brew is very popular here, but the most typical order would be the bar’s special biodynamic and organic almond milk coffee.

Address: 202 Carlisle St, Balaclava

5. Migrant Coffee, Footscray

the cafe interior of Migrant Coffee, Footscray
Migrant Coffee is an integral part of the Footscray community. (Image: Leah Traecey)

You won’t find many coffee shops in Footscray, which is why most locals head straight to Migrant Coffee each morning. Co-owners Melodee Malazarte and Stacey Earsman have put together a very distinctive cafe that serves good coffee alongside Filipino, Thai and Māori food to reflect their respective backgrounds.

The reliable Coffee Supreme supplies the beans, best enjoyed out in the courtyard during the day when an espresso and a bagel are just what the doctor ordered.

Backed by great, personable service, Migrant Coffee is an integral part of the Footscray community and a fine example of how a good quality coffee shop will always be the focal point of any suburb in Melbourne.

Address: 3/576 Barkly St, West Footscray

6. Proud Mary, Collingwood

Proud Mary, a Collingwood institution, is a legend of Melbourne’s very modern coffee scene. Although it opened in 2009, the queue this cafe attracts still bursts outside the door and around the block in the mornings and early afternoons.

Key to this constant flow of demand is, of course, great specialty coffee served from a huge brew bar and a small army of grinders handling Proud Mary’s various blends and single-origin espressos. But it’s also the variety, with the bar just as adept when it comes to cold drip, AeroPress and V60 coffee.

Owner Nolan Hirte found a way to take back control over flavour by welding together two Synesso machines so that each single-origin blend has its own extractor. This ensures unmatched consistency, best paired with the excellent cafe food at lunchtime. Think potato hash with poached eggs and Adelaide Hills bacon, a house made truffle sausage hotdog, and avocado on toast with kimchi, pear, daikon and tofu cream.

Yes, Proud Mary is not just one of Melbourne’s best coffee shops, but also one of Melbourne’s best cafes in general.

Address: 172 Oxford St, Collingwood

7. Aunty Peg’s, Collingwood

the entrance of Aunty Peg's, Collingwood
From masterclasses to tours, Aunty Peg’s is for serious coffee connoisseurs.

Aunty Peg’s comes from the same team behind Proud Mary. But while Proud Mary is very much a city cafe, Aunty Peg’s is dedicated entirely to the art of coffee, with one-on-one barista sessions, masterclasses, retail and tours of a working roastery all on the cards.

Think of it as an incubator for Melbourne’s coffee culture and a barista training centre, not just one of the best coffee shops in town

You’ll find that the busiest time is Saturday morning, when at 10:30am each week, Aunty Peg’s offers free cuppings of seasonal blends and staff favourites. Plenty of coffee enthusiasts would pop by here throughout the week to stock up on equipment. The shop has all kinds of coffee goodies, like Clever Dripper, AeroPress, French Press and V60 devices.

Take a seat at the cement bar and order some cold brew on tap or watch as one of three roasting machines produces the perfect shot.

Address: 200 Wellington St, Collingwood

8. Market Lane Coffee, Prahran

a barista preparing coffee at Market Lane Coffee, Prahran
Market Lane Coffee is well-versed in the art of coffee roasting and sipping. (Image: Visit Victoria)

Melbourne locals tend to shy away from chains. The formula for most of the popular coffee shops in Melbourne is to have one big roastery and maybe one or two cafes as an extension (and a kind of cellar door). Market Lane is an exception.

Founder Fleur Studd and roaster Jason Scheltus have multiple venues across Melbourne, including ones on Queen, Collins and Victoria streets in the city, and a stall in Queen Victoria Market.

The most popular outpost, however, is Market Lane Coffee Prahran Market, benefitting from the buzzy atmosphere with great quality coffee and bags of beans shoppers can take home, showcasing Melbourne’s best roasters with notes on both tasting and provenance.

Address: Prahran Market, Shop 13/163 Commercial Rd, South Yarra

9. ONA Coffee, Brunswick

pouring hot water at ONA Coffee, Brunswick
ONA’s specialty coffees are meticulously prepared with love.

Originating in Canberra, ONA Coffee has gone on to spread across the East Coast, propping up numerous stores, including this beauty in Brunswick. Unlike its other stores, ONA’s Melbourne flagship is large, bright and centred around an interactive coffee bar with over 20 styles to choose from.

Everything from batch brews and pour-over coffee to iced coffee, cold brews and single-origin espresso can be ordered from the bar. But it’s often the experimental brews that get the most love from locals (this is Melbourne after all), and the list changes quite regularly, so you’re always guaranteed something new and interesting.

Address: 22 Ovens St, Brunswick

10. St ALi, South Melbourne

al fresco dining at St ALi, South Melbourne
The outdoor setting provides the perfect space to catch up over coffee during the warmer months. (Image: Visit Victoria)

Mark Dundon founded St ALi in 2005, spurring a movement towards higher-quality products and leading the push for a more refined coffee culture in Melbourne. Three years later, he sold the coffee company to current owner Salvatore Malatesta before going on to sprout Seven Seeds – another of Melbourne’s most recognised coffee empires.

The white brick facade of this Yarra Place fixture maintains its cult-like status amongst locals with a dynamic kitchen that’s every bit as valuable as those hard-working coffee machines. You’ll typically find locals packing the place out in the early afternoon for a classic Melbourne brunch and what is easily the best coffee in South Melbourne.

Address: 12-18 Yarra Pl, South Melbourne

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11. Plug Nickel, Collingwood

cold brew on tap at Plug Nickel, Collingwood 
Don’t miss out on a cup of the sparkling cold brew on tap.

Plug Nickel is another strong reason why Collingwood is often seen as the best Melbourne suburb for coffee lovers. The sparkling cold brew on tap is all you’d need to become a convert, delivered as a full-bodied, velvety coffee that’s been slow-brewed for superior purity.

If you’re here for more than just coffee, grab a falafel roti wrap or roast chicken toastie from the lunch menu before ordering your brew. The team here typically use Black Ethiopia Sunglow or White Raspberry Candy blends from ONA Coffee for their espresso, so your palate is in very good hands.

Address: 7 Peel St, Collingwood

12. Brother Baba Budan, CBD

the cafe interior at Brother Baba Budan, Melbourne CBD
Find toasted sandwiches, cakes and pastries on the menu at Brother Baba Budan.

Along with Traveller Coffee, Brother Baba Budan is one of Melbourne’s favourite coffee shops and part of the pioneering coffee company, Seven Seeds. It’s slightly larger than its nearby sister venue, taking its name from a legendary merchant famed for smuggling seven coffee seeds outside of Yemen, hence the name of the overarching business.

The self-described “humble latte slingers," serve up toasted sandwiches, cakes and pastries, best paired with whatever coffee of the day is being showcased behind the bar. With all types of coffee equipment for retail, including drip coffee bags and cold filter casks, lining the walls, this is the city’s most essential hub for Melbourne’s fussiest coffee drinkers.

Address: 359 Little Bourke St, Melbourne

13. Traveller Coffee, CBD

baristas at Traveller Coffee, Melbourne CBD
Traveller Coffee is one of the city’s premier coffee shops.

Traveller Coffee is one of several cafes that have sprung up from the ever-growing Seven Seeds empire. Here, Seven Seeds coffee powers a diminutive grab-and-go spot off Crossley Street, brewed behind a European-style bar that’s lined with cakes and pastries from modern French bakery, Brioche by Phillip.

The offering here is almost identical to what you’ll find at Brother Baba Budan on Little Bourke Street, which is also on this list of Melbourne’s top-rated coffee shops. That means a coffee-of-the-day championing what’s new and exciting at Seven Seeds’ Carlton cafe and roastery, listed alongside all your typical styles of coffee.

Address: 2/14 Crossley St, Melbourne

14. Wide Open Road Coffee Roasters, Brunswick

Wide Open Road Coffee Roasters opened in 2009 as an extension of A Minor Place from founders Jono Hill and Hootan Heydari. The latter has since departed the business, and A Minor Place has since been sold, but Hill still carries this legacy well with an expansive, industrial space serving top-quality coffee and breakfast until 3pm every day.

The popular Brunswick cafe is best known for its Bathysphere blend, which uses beans from coffee-growing meccas like Ethiopia, Kenya, Colombia and Brazil, taking pride of place on the menu along with filter roasts that are best expressed as pour-over coffees.

Like most other coffee shops in Melbourne, Wide Open Road is very precise about technique, which guarantees you’ll be tasting the best version of the many different blends on offer.

Address: 274 Barkly St, Brunswick

15. Stagger Lee’s, Fitzroy

a table-top view of food at Stagger Lee’s, Fitzroy
Linger over brunch and top-notch coffee.

Serving Proud Mary coffee beans, this popular Fitzroy cafe is very specific in the way it goes about its business each day. There are no blends at Stagger Lee’s, so all coffee lovers will find single-origin espresso and filter coffee, both masterfully delivered by a Mahlkonig EK 43 grinder for clean, precise extractions.

The Proud Mary crew works closely with Brazilian farms to source superior single-origin beans that have been engineered to work beautifully with milk. Those who prefer black coffee will usually find two rotating options behind the bar, which also has a big enough kitchen to work in a sizable cafe menu where bacon sandwiches and Spanish baked eggs go down well for the mid-afternoon crowd.

Address: 276 Brunswick St, Fitzroy

16. Everyday Coffee, Collingwood

the exterior of Everyday Coffee, Collingwood
Find a selection of Melbourne’s most creative roasteries at Everyday Coffee.

With its larger roastery in Collingwood and a smaller cafe in Melbourne CBD, Everyday Coffee is another strong presence in Melbourne’s advanced specialty coffee scene. Food-wise, don’t expect much but refined classics using top-shelf Victorian produce.

When it comes to coffee, Everyday proudly displays a selection from Melbourne’s most creative roasteries alongside the team’s roasts, which are mainly used for espresso and filter coffee.

The hard-working La Marzocco Linea takes good care of the city crowd that snakes around the block come lunchtime.

Address: 36-38 Sackville St, Collingwood

17. Padre Coffee, Brunswick East

people dining outside Padre Coffee, Brunswick East
The corner cafe in Brunswick East is an excellent spot to start your day.

With the coffee roaster in Brunswick East and a small outpost in South Melbourne Market, Padre Coffee is another big name for Melbourne’s coffee snobs. And to think it was all started with a software engineer, Marinus Jansen, in 2008.

While Jansen’s background isn’t in coffee, the co-founder put together a talented team that sources green coffee beans from around 30 estates to create house blends alongside several single origins. Their light and slightly fruity Daddy’s Girl blend works beautifully for espresso, and it is often cited as one of the most adaptable signature blends coming out of Melbourne.

If grab-and-go is your vibe, stick to the city store. But you’ll want to make your way to the East Brunswick original for the regular schedule of barista, roasting and cupping courses, with Padre doing its part in fostering the inescapable growth of Melbourne’s position as one of the best cities in the world for coffee lovers.

Address: 438 Lygon St, Brunswick East

18. Dukes Coffee Roasters, CBD

the entrance of Dukes Coffee Roasters, Melbourne CBD
Expect to queue for this top-notch brew. (Image: Visit Victoria)

An icon of Flinders Lane, Dukes Coffee Roasters is carved into the heritage Ross House while also operating an appointment-only roastery and training centre out in Richmond. It’s another well-oiled engine holding up Melbourne’s undying love of coffee, offering its blends and single-origin beans sourced primarily from South America and Africa.

Most people looking for organic coffee in Melbourne CBD would head straight here, so if you’ve got a machine at home, this Flinders Lane spot should be your first stop.

The team’s openness to experimental roasting techniques has given Dukes a wide range of flavours, so many locals make it a point to check back in every so often to see what’s new. As such, there’ll be a queue on any day of the week, so bring your patience as much as your love of coffee.

Address: 247 Flinders Ln, Melbourne

19. Omar and the Marvellous Coffee Bird, Gardenvale

breakfast at Omar and the Marvellous Coffee Bird
Come for coffee or brunch at Omar and the Marvellous Coffee Bird. (Image: Georgia Gouvalari)

Once the world’s sole exporter of coffee, the country of Yemen is integral to the culture. You’ll find that several of Melbourne’s best coffee shops pay homage to Yemeni legends, which is where Omar and the Marvellous Coffee Bird gets its odd name.

Shaped after a sheik named Omar, who, according to legend, discovered coffee, this cafe does much more than just make great coffee. The educational approach to coffee culture means anyone can drop in for either a brew class or simply to chat with the highly educated baristas for some tips.

Unsurprisingly, the espresso bar takes an exacting approach to making coffee any way you like it. Omar’s blends are refined and sophisticated, designed to work well in either black or white coffee.

Address: 124 Gardenvale Rd, Gardenvale

20. Bench Coffee Co., CBD

the Dacquoise Display at Bench Coffee Co., CBD
Delight in Bench Coffee’s dacquoise display.

Bench Coffee Co. can be found in The Walking Arcade off Little Collins Street in Melbourne CBD. The boutique coffee roaster is one of the busiest in the area, powering the cups of plenty of nearby cafes, including the Japanese-styled Saint Dreux and Bench outposts on 580 and Slater Street.

The Little Collins Street flagship brings it all together, stocking Bench’s best beans and offering all the standard coffee orders, including iced filter, cold brew and even an espresso tonic.

Given the team’s obvious love of Japan, best expressed through Saint Dreux, it’s pretty much mandatory that first-timers also order the uji matcha and black sesame buttercream biscuit sandwich to go with their coffee order.

For a more focused experience, head to Bench’s roastery and production space at 38 Breese Street in Brunswick.

Address: 321 Little Collins St, Melbourne

21. Acoffee, Collingwood

the exterior of Acoffee, Collingwood
Acoffee is a certified Collingwood favourite.

Polished and bright, Acoffee moves away from the requisite grunge of Collingwood and towards something that better aligns with the team’s core values of transparency and simplicity.

With a very pleasant minimal design, this masterful coffee lab is powered mostly by lighter, more subtle roasts. Black or white? Doesn’t matter. These blends have been designed to work perfectly no matter your coffee order, although the filter coffee is generally the best way to play in this bright spot.

Acoffee began life as a wholesale roaster working out of South Melbourne, but the impact it has had on Melbourne’s coffee machine wasn’t apparent until this Collingwood favourite opened with its calming interior. The few pops of colour come from the glass cabinet displaying all kinds of sweet and savoury pastries to pair with your morning coffee.

Address: 30 Sackville St, Collingwood

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22. Rumble Coffee Roasters, Kensington

After years spent supplying Melbourne’s best cafes with its roasts, Rumble Coffee Roasters opened its espresso bar in 2021 on a quiet street in Kensington. The bar, which is the face of Rumble’s larger roasting business, acts like a cellar door for the operation, where guests can also keep a close eye on the roasting area.

This sense of theatre helps set Rumble apart from the many coffee shops scattered around Melbourne. There’s a rich stock of blends, single origins and a rotating filter coffee of the week selection, served alongside sweet and savoury pastries.

Rumble’s very transparent approach to provenance even reveals how much each grower is paid for their crops. Considering this, take some time to ask your barista whatever you want to know about Melbourne’s coffee culture; you’re in the company of experts.

Address: 8 Thompson St, Kensington

23. Blume Coffee, Abbotsford

a pack of Blume Coffee roasted coffee
Try the signature roast at Blume’s.

Blume Coffee owner Angus Gibb operates this humble community roaster out in Abbotsford, pumping out great quality, honest coffee daily. Unlike a lot of Melbourne’s top coffee shops, Blume is less about growing an empire and more about providing a cosy, welcoming space where locals can start their morning or break up their day.

Gibb works with ethical suppliers to source green beans for his product, which usually rotates through several single-origin coffees as well as two seasonal blends. But it’s the vibe that keeps regulars coming back, presenting a tiny, converted garage that is now very much one of the coolest places to hang out in Abbotsford.

Address: 2 Yarra St, Abbotsford

24. The Premises, Kensington

a table-top view of food at The Premises, Kensington
The menu is curated to complement the different flavour profiles of each brew.

Owners Alex Anderson and Kate Holloway have worked across Melbourne’s leading coffee roasters, including St ALi, Seven Seeds and Brother Buda Budan. The pedigree is strong behind the bar at The Premises with their small team of baristas maximising the best of Seven Seeds coffee beans.

Holloway has put together a menu of light cafe favourites to play around with the different flavour profiles of each brew. Think of dishes like slow-roasted pulled pork and homemade chutney, going down extra smooth with light-bodied, excellent coffee that would appeal to both enthusiasts and casual sippers.

Address: 202 Bellair St, Kensington

25. Chiaki, Collingwood

pouring milk over coffee at Chiaki, Collingwood
Don’t miss out on their specialty coffee.

When the sun falls, Chiaki turns into an izakaya with traditional Japanese food and a long list of sake. By day, however, this Collingwood favourite is a humble cafe coming from co-founders Mo Zhou and Kantaro Okada, along with Alicia Feng, who also runs another one of Melbourne’s favourite coffee shops, Calere on Gertrude Street.

Ochazuke, a full-flavoured Japanese broth dish poured over rice and toppings, is refined with local produce and makes up most of the food offered here. Coffee, however, comes from Five Senses and several guest roasters that Feng has connections to in China and Japan. This offers some vastly different flavour profiles than what you’d find at most of the coffee cafes in Melbourne.

Address: 49 Peel St, Collingwood

26. Calere, Fitzroy

coffee at Calere, Fitzroy
Calere’s specialty brews are made from Australia’s best coffee roasters.

Calere is one of the smallest coffee shops in Melbourne, attached to Mo Zhou’s underrated fine diner Gaea on Gertrude Street. Zhou’s partner, Alicia Feng, runs the show with a range of roasts sourced from Ona Coffee.

Having one of Australia’s best coffee roasters on the shelf certainly helps Calere pump out those consistently excellent coffees, offered as either filter or espresso. Beans from regular guest roasters are also available, and Feng keeps a small batch of fresh pastries for the grab-and-go crowd.

Address: 1/166 Gertrude St, Fitzroy

27. Wood & Co., Brunswick

coffee at Wood & Co., Brunswick
Opt for an iced coffee when the weather heats up.

Aaron Wood’s small backyard operation began in 2015, providing small-batch roasted coffee around Melbourne. Wood & Co. grew into a wholesaler before firming up a physical presence in 2019 with this handsome, uncomplicated cafe.

Wood & Co. serve up cans of cold brew as well as the usual suspects.

You can pop in to grab a quick can of cold brew or hang around for the most delicious, blended espresso in the area. The menu covers all the usual styles of coffee, enhanced by Wood’s acclaimed blends like Twin Peaks and Sunshine.

While most regulars would pop by for a quick takeaway coffee, there are a few scattered seats for anyone who wants to dine in. Those who hang around are usually rewarded with a show, being that the open-plan space is designed so anyone can watch the roasting process.

Address: 369 Albert St, Brunswick

28. Core Roasters

a woman preparing coffee orders at the counter, Core Roasters in Melbourne
Order the house-made Kaya latte at Core Roasters. (Image: Gemma Dawn)

Core Roasters is another fine example of just how experimental Melbourne’s coffee scene has become over the years. Walk straight into that tiny yellow and green facade to find a long coffee bar decorated with gorgeous pastries – trust me, you want a char siu pork tart – and three coffee machines, some custom-built or rigged to perform well above expectation. Who needs a La Marzocco when you can recreate it with sheer ingenuity, right?

The staff at Core Roasters are highly technical and will perform all sorts of miracles to alchemise different flavours into your cup of morning buzz. Details matter here, lifting elements of certain beans through exceptional attention to detail.

Want a specific recommendation? Order the latte – house-made kaya is infused into the cup with steamed milk and topped with toasted coconut and palm sugar. The $6.50 Kaya latte is something you can only get from Core Roasters, which is why it’s worth travelling for.

Address: 14 Barkly St, Brunswick East

29. The League of Honest Coffee

“Weird obscure coffee shop down weird obscure laneway" is a common occurrence in Melbourne. The League of Honest Coffee is that coffee house that you kind of just stumble on when walking down Melbourne CBD’s many tight laneways. This one can be found down Exploration Lane.

The Padre Coffee team have nailed the simplicity here. You won’t find much in the way of food – just some Noisette pastries to go – but there’s always an extensive list of single-origin beans from around the world. Pick your terroir, and the affable team will milk out those fine details like it was a competitive sport.

I often prefer The League simply because it’s not as busy as some of the other coffee shops in Melbourne CBD. It’s lesser known, but just as fantastic as city favourites Patricia and Traveller.

Address: 8 Exploration Ln

30. Disciple Roasters

coffee at Disciple Roasters, Brunswick
Every cup is made to satisfy your coffee craving. (Image: Disciple Roasters)

Think of Brunswick’s famous Disciple Roasters as a cellar door for coffee, curated by the founder of Monk Bodhi Dharma to deepen and expand the idea of what specialty coffee tastes like in Melbourne. The cafe is a true bastion of coffee snobbery, but like any good wine bar, the baristas aren’t going to turn their nose up if you don’t know the difference between filter and pour-over.

Some coffees on the menu can fetch well over $200. I’ve never personally been brave (or financially secure) enough to hand over that much cash for caffeine, but even the most haughty coffee cultist has complete faith in Melbourne’s most experienced baristas. There’s every chance it could just be marketing, but there’s so much soul and authenticity to this place that I’m sure it’s worth it for anyone who is really into their coffee.

Address: 16 Black St, Brunswick

31. Brioche by Phillip

coffee and bronut at Brioche by Phillip, Melbourne
Pair your coffee with a delicious bronut. (Image: Brioche by Phillip)

The mistake many visitors make when visiting Melbourne is assuming that it’s only the specialty coffee shops that know their way around a bean and its provenance. Bakeries get in on the action as well, often sourcing their stuff straight from some of the best roasters in the game.

For Brioche by Phillip, that source is Five Senses coffee. The B Corp-certified roaster has been seriously impressing coffee snobs across Australia since 2020. This French bakery understands just how to maximise their blends. Plus, you can grab an authentic French baguette and one of the bakery’s award-winning sourdoughs.

Address: 114 Russell St, Melbourne

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Chris Singh
Chris Singh is an arts, travel and food journalist with 17 years of experience in digital media and 4 years of experience in SEO writing. He is the former travel editor of premium men's lifestyle title Boss Hunting and currently balances his role as Deputy Editor-At-Large of the AU review with freelance travel writing gigs at Australian Traveller, Luxury Escapes, Cruise & Travel and Sydney Travel Guide. Chris holds a Bachelor of Arts & Sciences (Sociology and Psychology) from the University of Sydney and once worked as a line dancer for steakhouse chain Lone Star (no, seriously). He's always got his finger on the pulse for good live music and delicious new restaurants, has a particular love of historic hotels and is starting to see the restorative value of the ever-present wellness industry. Although he is a born-and-bred Sydneysider, his favourite Australian cities are Hobart and Adelaide. Internationally, he can never get enough of big cities like Tokyo, New York and Chicago. If you're looking for him, he's either at a concert, on a plane or behind a laptop.
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    Duration: More than 200 kilometres / 4–5 hours but best over a minimum of three days  

    What began as a way to draw travellers back into town bypassed by highways – places such as Nullawil, Sea Lake and Patchewollock – has grown into a celebrated outdoor art movement. The Silo Art Trail now includes 23 silos, each transformed with large-scale mural portraits sharing local stories, celebrating community heroes, Indigenous history, farming life, or regional identity.  

    The Nullawil silo, for example, is a portrait of a local farmer in a chequered flannelette shirt alongside his loyal kelpie, painted by artist Sam Bates (AKA Smug). And the silos at Albacutya in the Grampians, painted by artist Kitt Bennett, depict her joyful memories of growing up in the countryside. Many of the murals sit right in the heart of small towns, such as Rochester and St Arnaud, making them perfect spots to pause for a country pub meal or something sweet from a local bakery.   

    Metung to Mallacoota  

    Gippsland lakes
    Gippsland Lakes. (Image: Visit Victoria/Josie Withers)

    Location: Gippsland
    Duration: Approximately 220 kilometres / 4 hours  

    The Gippsland Lakes are a much-loved holiday spot in Victoria, but road-tripping further east reveals much more. Begin in Metung and time your visit with the monthly farmers’ market, or simply linger over lunch on the lawn of the Metung Hotel. Twenty minutes away is Lakes Entrance, where you can watch the fishing boats return with their catch. 

    Lakes Entrance
    Lakes Entrance. (Image: Visit Victoria/Iluminaire Pictures)

    Continue to Marlo, where the Snowy River spills into the sea, and Cape Conran for its many beaches and walks. If needing to stretch your legs, Croajingolong National Park is home to the historic Point Hicks Lighthouse and the Wilderness Coast Walk. Birdwatching and rainforest trails near Bemm River are worth a pit stop before arriving in Mallacoota, where the forest meets the sea. 

    Great Ocean Road 

    12 Apostles on the Great Ocean Road
    The 12 Apostles on the Great Ocean Road. (Image: Tourism Australia/Two Palms/Harry Pope)

    Location: South-west Victoria, from Torquay to Allansford
    Duration: Approximately 250 kilometres / 4–5 hours but best over a minimum of three days  

    Victoria’s most famous road trip delivers it all: world-class surf breaks, rainforest walks, clifftop lookouts and wildlife encounters. The journey begins in Torquay, the state’s surf capital, then hugs the coast past Anglesea and Lorne to Apollo Bay, before curving inland through the lush rainforest of the Otways. Stop at Cape Otway Lightstation or take to the treetops at Otway Fly.  

    Between Cape Otway and Port Campbell lies the most photographed stretch – seven of the Twelve Apostles still standing, alongside the golden cliffs of Loch Ard Gorge. Further west, Warrnambool is a winter whale-watching hotspot, before the road winds to Port Fairy, a charming fishing village of whalers’ cottages, walking trails and offshore seal colonies further along the coast. 

    Bellarine Taste Trail 

    Terindah Estate
    Terindah Estate. (Image: Visit Victoria/Emily Godfrey)

    Location: Bellarine Peninsula
    Duration: Approximately 80 kilometres / 2–3 hours  

    The Bellarine Taste Trail is a feast for the senses, winding through coastal towns, past boutique wineries and artisan producers. It’s a choose-your-own-adventure style trail – simply grab a map and build your own delicious journey.  

    You might wander historic, seafront Queenscliff, sip wine in a converted tram bar at Terindah Estate, sample a locally distilled whisky at The Whiskery in Drydale or pick up a jar of honey at Wattle Grove in Wallington. Seafood lovers can head to Portarlington, famous for its mussels. Eat them fresh at local restaurants or head out on the water with Portarlington Mussel Tours. 

    O’Keefe Rail Trail – Bendigo to Heathcote 

    Pink Cliffs Reserve
    Pink Cliffs Reserve in Heathcote can be seen on the O’Keefe Rail Trail. (Image: Visit Victoria/Emily Godfrey)

    Location: Central Victoria
    Duration: Approximately 50 kilometres / 4 hours cycling 

    Travellers first journeyed between Heathcote and Bendigo in 1888, when the railway line was built to link the towns. Trains stopped running in 1956, but today the route has a new life as the O’Keefe Rail Trail. The path is mostly level for easy riding, and along the way you’ll cycle past bushland, waterways and reserves. There are plenty of places to picnic, birdwatch, and if you’re lucky, spot a platypus.  

    The trail is well supported with water stations, bike repair points, shelters, and signage. Axedale makes a great halfway stop, with the pretty Campaspe River Reserve for a rest and local cafes for refuelling. Begin in Heathcote, known for its wineries and cafes, or in Bendigo, which is easily reached by train from Melbourne/Naarm. Shorter sections, such as Heathcote to Axedale, are also popular. 

    Goldfields Track – Ballarat to Bendigo 

    Location: Central Victoria
    Duration: Approximately 210 kilometres / 2–3 days cycling  

    The Goldfields Track traces a route once so rich in gold it made Melbourne one of the wealthiest cities in the world. Starting at Mt Buninyong, south of Ballarat, the trail leads mountain cyclists and walkers north through Creswick, Daylesford and Castlemaine before finishing in Bendigo. Along the way, you’ll encounter granite outcrops, eucalypt forests, rolling farmland and remnants of the region’s mining past.  

    As it passes through the lands of the Dja Dja Wurrung and Wadawurrung people, the track shares gold rush history and Indigenous stories brought to life by interpretive signs. Walk or ride the full trail or choose from one of its three distinct sections. With cosy stays, cafes and pubs, it’s easy to mix wilderness with comfort.