9 plane etiquette rules every passenger should follow

Discover the indisputable rules of domestic plane etiquette.

Planes can be a wild place. All of a sudden, you’re forced into the personal space of many random strangers. You even have to share the (rather unpleasant) air with them. And something about that turns otherwise civilised people into animals. Debates on plane etiquette will pop up on the internet time and again, but we have the unquestionable list that all plane passengers should be following for a brighter world.

Read on, and take note.

1. Never put your seat back

There is never an excuse to lower the back of your seat on a domestic flight. Domestic planes are much tighter spaces and those of us who are six foot and over simply cannot squeeze our legs into the tiny gap that is left when the chair in front of us is leaning back. The maximum length of flight around Australia is what, five hours? You can sit upright for five hours. If you can’t… catch the train.

2. Don’t dig into the seat in front

Unless the seat in front of you has broken rule number one, don’t dig, bang or hang on their seat back. But if they have broken rule number three, well then they’ve made their own bed and they can get kneed in the back for it.

Think of the tall people. (Image: Getty/ Chalabala)

3. Armrests are for the middle seat

I don’t know how to make this any clearer – the middle seat sucks and the only saving grace is having both the armrests. The aisle seat has its own armrest, and the window seat can lean into the wall of the plane.

I will die on this hill.

person holding onto chair armrests in plane — If you’re not in the middle, stay away from the middle armrests. (Image: Getty/ Skynesher)

4. Keep your feet to yourself

It’s the eternal mystery, but for some reason there will always be people who can’t grasp where their foot space begins and ends on a plane. Some people will also get hung up on the barefoot issue, but to be honest, I truly don’t care as long as you keep your foot in the imaginary box of your chair. And, just to remind you all, I am a tall woman saying this. If I can do it, so can you.

crowd of people walking — Watch where your feet go. (Image: Getty/ bee32)

5. Be polite

Just as with hotel staff, the obvious, yet often ignored, answer to getting the best out of people is simply to be kind and polite. That goes for both the airline staff, and your fellow guests. If you ask for things nicely and respectfully, more often than not, you’ll receive an agreeable answer. Yes, even when things seem to be going wrong.

6. Don’t push someone to switch seats

Sometimes, in plane travel, you will not be seated next to your party. Sucks to be you, but may I just say: too bad. If it’s important to sit next to your travel companions – be they friend, lover or offspring – pay the extra $20 to choose your seat ahead of time.

What you certainly should not do is guilt a fellow passenger into switching seats with you just because they’re travelling solo. If you have the same seat (or better, you may ask the question – in a casual, guilt-free tone. But if the answer is no, sit yourself down and buckle up for a ride without your nearest and dearest. It’s no one else’s fault that you’re not sitting together, and it’s likely every person on that plane has been very intentional about their seat choice.

Controversially, as someone who does love kids, I also have to apply this to parents and kids. There may be some slim exceptions to this, but in general, it’s no excuse to behave poorly.

plane about to take off at sunset — Planes just aren’t that big, deal with your seat. (Image: Getty/ Gremlin)

7. Switch if you can, though

Having said that, if you’re flying solo and the seat swap you’re being asking for is the exact same position (or better) in a different row, you really should just say yes. If they’re trying to force you into a middle seat though, you hold strong on that no.

8. Don’t hog the overhead bins

Some passengers are just so darn desperate to fit everything into a carry on bag, that they screw everyone else over by hogging more than their fair share of the overhead bins. The rules are, one small bag up the top, one even smaller.

man putting luggage in storage bin on plane — Be reasonable with your carry-on. (Image: Space_Cat)

9. Wait your turn to get off the plane

There is an order to deboarding the plane, and it goes row by row. We can all agree on that. However, I do have just a couple of caveats. The first is if someone is desperate to go to the toilet, they can’t get to the plane toilet because the aisles are filled, and they’re very open and honest about the desperate need to get to the loo with passengers around them who are perhaps moving a little slowly – just step aside for one moment and let them run off. Don’t be such a stickler for the etiquette rules that you literally elbow them to stop them getting in front of you, even though you’re in no way ready to walk off the plane.

Pointing this out for a friend, not from my own life. Personally.

The other is that if someone is literally ready to race off the second the plane lands, no need to gather things or get a bag from the overhead locker, probably just let them go.

line of people with suitcases at airport — Line up, and wait. (Image: Getty/ Izusek)

Makers, bakers, artists, chefs, crafters – Ballarat and its surrounds are overflowing with creative spirits. All dedicated to keeping traditional skills alive for a city that is humming with artful energy.

Modern makers: a new generation of artists and artisans

“Keeping craft alive is a noble cause,” says Jess Cameron-Wootten, a charming and passionate master leathercrafter and cordwainer, who handmakes traditional leather boots and shoes in Ballarat’s old Gun Cotton Goods Store.

Ballarat was recognised in 2019 as a UNESCO Creative City of Craft and Folk Art, and today it’s a place where craft traditions converge with contemporary needs. Nothing quite captures this convergence as a visit to Wootten , the workshop and store of Jess Cameron-Wootten and his partner Krystina Menegazzo.

heritage buildings in Ballarat — Ballarat’s streets are lined with heritage buildings. (Image: Matt Dunne)

Jess’s father was an artisan bootmaker, or cordwainer. Now Jess and Krys and their small team of artisans continue the tradition, but with a modern spin. The company’s boots and shoes, made completely from scratch, are renowned for their quality and longevity. Wootten also craft shoes, bags, belts, leather aprons, wallets and more.

Cosy beanies, gloves, alpaca socks, “unbreakable” shoelaces and various other goods – many from local craftspeople and small-scale makers – fill the shop’s shelves. “We’re always happy to support a mate,” says Jess. “People love to see the workshop and where things are made. Our clients care about quality and sustainability,” Krys comments. The company slogan ‘Made for generations’ says it all.

Ruby Pilven’s ceramics at Ross Creek Gallery. (Image: Tara Moore)

For Ruby Pilven, craft is also in the DNA – both her parents were potters and with her latest porcelain ceramics, Ruby’s young daughter has been helping add colour to the glazes. “I grew up watching my parents in the workshop – I’ve always been doing ceramics,” she says, although her Visual Arts degree was in printmaking. That printmaking training comes through particularly in the rich layering of pattern. Her audacious colour, unexpected shapes and sudden pops of 12-carat gold are contemporary, quirky – and joyful.

You can see Ruby’s handcrafted ceramics, and work by other local and regional artists, at Ross Creek Gallery , a light-filled space surrounded by serene bushland, across from the mudbrick house her parents built in the 1980s. A 10-minute drive from Ballarat, it’s a tangible link to the region’s well-established craft traditions.

How Ballarat is preserving the past

artisans making crafts at the Centre for Rare Arts and Forgotten Trades, Ballarat — The Centre for Rare Arts & Forgotten Trades holds workshops to preserve crafts and skills.

While tradition is ongoing, there’s a danger that many of these specific type of skills and knowledge are fading as an older generation passes on. Step forward the Centre for Rare Arts and Forgotten Trades .

The seven purpose-built studios occupy a fabulous modern building adjacent to Sovereign Hill, with state-of-the-art facilities, enormous windows and landscape views across to Warrenheip and Wadawurrung Country.

artisanal works at the Centre for Rare Arts and Forgotten Trades, Ballarat — Check out artisanal works at the Centre for Rare Arts and Forgotten Trades.

Practising artisans run hands-on workshops. Fancy making your own medieval armour? Or trying your hand at blacksmithing, spinning wool, plaiting leather, weaving cane or craft a knife? Book a class and learn how. “It’s about creating awareness and also sharing knowledge and skills before they are lost,” explains Deborah Klein, the centre manager.

A city steeped in food and flavours

Chef José Fernandez preparing American streetfood at Pancho — Chef José Fernandez creates vibrant South American street food at Pancho. (Image: Ballarat Tourism)

One skill that hasn’t been lost is that of cooking. Ballarat’s burgeoning gastronomy scene runs the gamut from an artisan bakery (the atmospheric 1816 Bakehouse) to cool coffee shops, speakeasy cocktail bars and distilleries to fine-dining venues. But I’m still surprised to find Pancho , José Fernandez’s South American street food restaurant, serving fried cheese tequeños, fiery fish tacos, Argentinian grilled chicken.

The room is as lively as the food – a whirl of colour filled with gifted and thrifted paintings, photos, tchotchkes (trinkets), plants. There’s a Mexican abuela aesthetic going on here. Even before the music and mezcal kick in, it’s fun. Heads up on the drinks menu – an authentic selection of mezcal, tequila, South American wines and Mexican cerveza.

a cocktail at Itinerant Spirits, Ballarat — Enjoy a cocktail at Itinerant Spirits. (Image: Ballarat Tourism)

The spirit is willing, so after lunch we head towards the gold rush-era Ballarat train station and across the line to the old 1860s Goods Shed for Itinerant Spirits . At one end, a massive German copper still looms behind a wall of glass. The fit-out embraces deep olive-green tones, original bluestone walls, steamer trunks as coffee tables, heritage timber floors, oversized lamp shades and cognac-hued modernist leather seating.

the Itinerant Spirits Distillery & Cocktail Bar, Ballarat — The distillery operates from an old goods shed. (Image: Ballarat Tourism)

Gallivanter Gin, Vansetter Vodka and Wayfarer Whiskey – the key spirits distilled – star at the bar. The spirits are crafted using grains from the Wimmera Mallee region, and native botanicals foraged in the Grampians. Seasonal cocktails are inspired by local people and places (I loved The Headland, inspired by Sovereign Hill and flavoured with old-fashioned raspberry drops). Sample the spirits, and join a cocktail masterclass or a distillery tour. It’s a seductive setting – you’ll likely find yourself ordering a charcuterie platter or pizza as the evening progresses.

The Ballarat stay combining history and luxury

one of the rooms at Hotel Vera, Ballarat — The rooms at Hotel Vera have a contemporary style. (Image: Ballarat Tourism)

New lives for old buildings keeps history alive. Vera, Ballarat’s boutique five-star hotel, has taken it to the next level: it’s a palimpsest, a subtle layering of early 1900s and 1930s Art Deco architecture with a sleek new wing. There are seven spacious suites, each a dramatically different colour, with designer chairs, blissful bathrooms. High-end pottery and hand-picked artworks imbue the spaces with personality.

Vera’s intimate, award-winning restaurant, Babae, is subtly theatrical with sheer drapes and gallery lighting, its bespoke timber furniture and brass-edged marble bench setting the stage for food with a sharp regional focus. “We have goat’s cheese from a local supplier, handmade granola from local Vegas & Rose, truffles from nearby Black Cat Truffles, fresh food from our garden, and regional wines,” says joint owner David Cook-Doulton.

Celebrating the local makers, bakers, growers and producers, and the master chefs who work their magic is all part of the rich tapestry that links Ballarat’s history to its vibrant present.

A traveller’s checklist

Getting there

It’s 90 minutes from Melbourne, either on the Western Freeway, or hop on a V/Line train from Southern Cross Station.

Staying there

Hotel Vera is a centrally located Art Deco boutique hotel. Consider Hotel Provincial , which feels like a sleek country house, but with its own restaurant, Lola.

a contemporary room at Hotel Provincial, Ballarat — Hotel Provincial has country house vibes.

Eating there

dining at Mr Jones, Ballarat — The table is set at Mr Jones. (Image: Tony Evans/ Visit Victoria)

Culinary whiz Damien Jones helms Chef’s Hat winner Mr Jones Dining with quiet assurance. His modern Asian food is deceptively simple with deep, intense flavours. Low-key, laid-back ambience, lovely staff, thoughtful wine list.

Cocktails are definitely a thing in Ballarat. Reynard (fox in French) is foxy indeed, a clubby space with top-notch cocktails and small bites. Grainery Lane is extravagantly OTT with its massive 1880s bar, myriad chandeliers, brass gin still, Asian-inspired food and lavish cocktails.

dining at Grainery Lane, Ballarat — Dining at Grainery Lane.

Playing there

a laneway filled with artworks in Ballarat — An artful laneway in the city. (Image: Ballarat Tourism)

Check out local design legend Travis Price’s wall murals in Hop Lane with its colourful canopy of brollies, or in Main Street. The Art Gallery of Ballarat’s off-site Backspace Gallery showcases early-career artists in a stylish, contemporary space. First Nations-owned and run Perridak Arts connects people to place, bringing together art and crafts in this gallery/shop.

a woman admiring artworks at Perridak Arts Gallery — Perridak Arts is a First Nations-run gallery. (Image: Tony Evans)

The wineries of the Pyrenees are close at hand with their welcoming cellar doors and robust reds. Join a behind-the-scenes tour at the Centre for Gold Rush Collections .

Don’t forget the giant bluestone Kryal Castle , ‘the land of adventure’, for a little medieval magic, and not just for the kids: get ready for Highland-style feasting, jousting, even overnight stays.