Eating Out
Australia’s dining scene is vibrant and diverse, blending world-class restaurants with laidback coastal cafes and multicultural street food. From laneway dining in Melbourne to paddock-to-plate experiences across regional towns, it celebrates local produce and global flavours.
Australia’s dining scene is vibrant and diverse, blending world-class restaurants with laidback coastal cafes and multicultural street food. From laneway dining in Melbourne to paddock-to-plate experiences across regional towns, it celebrates local produce and global flavours.

A seasonal guide to fruit picking around Australia
Picking your own fruit is as fresh as it gets. Have your basket at the ready and make a beeline for the farm gate, because there's something to pick in every season.
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Great Australian bites: 23 bars with great food
A bar without snacks is borderline criminal. Luckily these bars have come to the party.
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The 23 best pet-friendly cafes in Australia
Slurp up a morning brew alongside your furry companion with a pet-friendly cafe in your nearest capital city.
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15 Adelaide Hills restaurants you need to book when you’re in town
Any wine-tasting itinerary deserves to be balanced with beautiful meals to complement your enjoyment. Here’s our pick of the best Adelaide Hills restaurants.
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12 of the best bars in Fremantle you need to visit
If you’ve got a West Coast holiday on your bucket list, be sure to carve out time for a Fremantle bar crawl (or two).
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The 26 cosiest pubs to add to your winter hit list
Warm your cockles as winter descends at these cosy pubs and bars around Australia that offer everything from fireplaces to great pub grub and craft beer.
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8 of the best cafes in Mount Gambier to start your day
Fuel your body at Mount Gambier’s best cafes before taking in the stunning scenery and history around you.
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10 of the best restaurants on Rottnest Island
Chow for now: the best places to eat and drink while exploring Rottnest Island.
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The weirdest foods that only Aussies know about
From Chiko Rolls to vegemite, Australia has offered the world some very weird culinary creations.
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