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Our guide to the best Jervis Bay restaurants

Carla Grossetti Carla Grossetti
The pull of a weekend getaway to the NSW South Coast has never been stronger thanks to a plethora of great places to eat and drink in and around Jervis Bay.

The ultimate guide to Jervis Bay restaurants narrows the field to focus on the seaside village of Huskisson. But it also zooms out to include the broader Shoalhaven coast region. Be it casual vibes at a low-key food truck, or a romantic candle-lit dinner hidden in the treetops, or a fine dining restaurant with rooms, here are the best restaurants in Jervis Bay and surrounds.

Hottest new opening: Peter Eva Gusto Italiano
Fine dining gem: Bangalay Dining
Hidden gem: The Gunyah @ Paperbark Camp
Family-friendly spot: The Huskisson Hotel
Great for special occasions: Cupitt’s Estate

Bangalay Dining

Bangalay Dining in Shoalhaven Heads
The elegant Bangalay Dining restaurant in Shoalhaven Heads. (Image: Anna Wiewiora)

Bangalay Dining is both destination diner and restaurant with rooms and one of the best places to eat and drink in the Shoalhaven region of the NSW South Coast. The venue is a standout thanks to the stellar service, cracking wine list and care taken by head chef Simon Furley. Locals and visitors flock to the handsome restaurant to enjoy contemporary dishes such as kingfish with compressed grapes and whole butterflied fish with soured cream and Warrigal greens. Wander back along the boardwalk to your luxury villa.

Cuisine: Contemporary Australian
Average price: $$$
Atmosphere: The elegant restaurant overlooks an up-lit pool that glows emerald in the evening light.
Location: 30 Staples St, Shoalhaven Heads

Peter Eva Gusto Italiano

A bowl of gnocchi
Tuck into hearty Italian dishes.

Peter Eva is the bricks-and-mortar version of the pizza truck husband-and-wife team Peter Sanna and Maria ‘Eva’ Guareri opened when they moved to Australia from Italy in 2020. The Jervis Bay restaurant was recently reimagined after the couple returned from a holiday to the Amalfi Coast, where they drew inspiration from the sunshine-yellow lemons of Sorrento. Plump for the pizza draped with prosciutto crudo with rucolo Parmigiano on the side. Bellissimo.

Cuisine: Traditional Italian (handmade gnocchi, woodfired pizza, pasta, antipasti)
Average price: $$
Atmosphere: Casual and family-friendly
Location: 2/52 Owen St, Huskisson

Wildginger

dining at Wildginger, Jervis Bay
The menu pays homage to vibrant Southeast Asian cuisine. (Image: Wildginger)

Chef Alex Morvai designs inventive takes on Southeast Asian cuisine to an extremely appreciative audience at Wildginger. The menu, best enjoyed in banquet format, is a mix of vibrant options such as baked pumpkin jungle curry, colourful and crunchy pork loin katsu with wok-tossed greens and slow-roasted lamb betel leaf. Despite being in beachside Husky, the atmosphere is more reminiscent of an elegant upscale eatery in Bangkok.

Cuisine: Southeast Asian fusion
Average price: $$$
Atmosphere: The dining room is upscale but welcoming.
Location: 44 Owen St, Huskisson NSW 2540

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Pasta Buoy

pasta bowls at Pasta Buoy, Jervis Bay
Give handmade pasta a twirl at Pasta Buoy.

The menu at Pasta Buoy is anchored to the seaside. And you’ve got to hand it to owners Steve and Jess Cantarakis as the nero di seppia (squid ink) spaghetti here presents like a dreamy ode to the Mediterranean. The ‘rock on’ symbol used in the branding for the informal Italian eatery ensures it’s much-loved by a mostly millennial crowd who flock here for Marg & Martini night and live DJ sets. The young, sun-kissed staff also work the floor with grace delivering dishes such as agnoletti filled with spinach and ricotta and rich, rustic wagyu lasagna.

Cuisine: Modern Mediterranean
Average price: $$$
Atmosphere: Fun and playful mod Med joint known for its good vibes.
Location: 60 Owen St, Huskisson

Cupitt’s Estate

countryside views at Cupitt’s Estate, Ulladulla
Charming countryside views at Cupitt’s Estate. (Image: Destination NSW)

Cupitt’s Estate is a winery, brewery, farm and restaurant. And it’s one of the compulsory pit stops when you’re road-tripping from Sydney to Jervis Bay. The colour of the landscape is lacquered crayon green after recent rains and the vineyard gazes down on the valley toward the sea. Book a table near the glass louvres so that you can drink in the scenery over a glass of Cupitt’s Estate fiano and Ulladulla yellowfin tuna crudo with tonnato dressing. The charred spring asparagus with pecorino custard and salted breadcrumbs also sings of the seasons. Loads to love here.

Cuisine: Mod Oz with Mediterranean accents
Average price: $$$
Atmosphere: Country charm turned up to full volume.
Location: 58 Washburton Road, Ulladulla

Jervis Bay Brewing Co.

friends enjoying drinks and board game at Jervis Bay Brewing Co.
Enjoy a pint over a board game. (Image: Grainger Films)

Australia’s booming craft beer scene has rolled into the regions. And one of the best places to eat and drink in Jervis Bay is Jervis Bay Brewing Co. The taphouse founded by four friends transformed a grey square of the town’s industrial estate into a fun, boisterous, beer garden that is ideal for kicking back on weekends. My husband has fallen headfirst into his obsession for craft beer and loves JBBC’s Bay of Plenty IPA. Check the menu at the 5 Little Pigs food truck ahead of your visit so you can decide in advance whether to order the pulled pork tacos or chargrilled cheeseburger.

Average price: $$
Atmosphere: Rowdy, boisterous, beer-lariously fun place for a Sunday sesh.
Location: 3 Duranbah Drive, Jervis Bay

The Huskisson Hotel

a seafood platter at The Huskisson Hotel, Jervis Bay
Indulge in a seafood platter at The Huskisson Hotel. (Image: Dee Kramer)

Pub barons looking to open a successful South Coast venture should study the Huskisson Hotel formula to see how things are done. The renovated hotel, known as ‘the Husky’ has a dreamy waterfront setting with an outdoor terrace. Start with a dozen of Jim Wild’s oysters in the waterfront bar. Follow up with fish and chips or roast lamb in the bistro. There’s a roster of live music and entertainment. And, best of all, you can stay the night if you haven’t got a superyacht moored out front. Few Jervis Bay pubs have been embraced with such fervour and the Husky deserves its best Jervis Bay pub mantle.

Cuisine: Solid pub grub
Average price: $$$$
Atmosphere: The pub is light, bright and breezy.
Location: 75 Owen St, Huskisson NSW 2540

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The Gunyah @ Paperbark Camp

a waiter holding a bottle of wine inside The Gunyah @ Paperbark Camp
Enjoy local produce against a bushland backdrop. (Image: The Gunyah @ Paperbark Camp)

Paperbark Camp is four kilometres as the eastern bristlebird flies from the pristine white-sand beaches and walking trails of Jervis Bay National Park. The camp has been at the forefront of ecotourism in Australia since it opened in 1999 and remains one of the best places to stay in Jervis Bay. Onsite eatery The Gunyah is also one of the best Jervis Bay restaurants. Enjoy a candlelit dinner that focuses on seasonal set menus that celebrate native ingredients. You can also pre-book a night of Indigenous storytelling with Gadhungal Murring under a starlit sky.

Cuisine: Innovative mod Oz cuisine with an emphasis on native ingredients
Average price: $$$$
Atmosphere: A whimsical dining experience; like being in the Magic Faraway Tree
Location: Paperbark Camp, 571 Woollamia Rd, Huskisson

Picnics Naturally Jervis Bay

Picnics Naturally Jervis Bay can help curate all these special moments by either setting up a picnic or dropping off a grazing board to your preferred picnic spot. The pull of a picnic in mystical jewel-coloured Jervis Bay has never been stronger. Bubbles anyone?

Cuisine: Grazing boards and cheese and charcuterie platters
Average price: $$$$
Atmosphere: Choose your own adventure and bush or beach picnic spot
Location: At the world’s perfect picnic spot in Jervis Bay.

Mountain Ridge Wines

wine tasting at Mountain Ridge Wines, Coolangatta
Book a relaxed tasting at Mountain Ridge Wines. (Image: Destination NSW)

Mountain Ridge Wines is one of the best places to eat near Jervis Bay. This is not fancy fine dining. Instead, it’s all about rustic pizzas served at sunset and loaded with everything from hunks of vegetables to circles of salami and blobs of molten fior di latte. Wear your designer trackies with the elasticised waistband so you can tuck into pizzas with a few share plates on the side. Sign up for a tasting then close the deal with a Michelangelo pizza laden with feta, parmesan, pepperoni and flecked with chilli flakes and herbs, and a few glasses of vino.

Cuisine: Small plates, pizzas and grazing platters
Average price: $$
Atmosphere: The bucolic winery gazes down over the vines and valley.
Location 11 Coolangatta Road, Coolangatta

Discover the best cafes in Jervis Bay

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Carla Grossetti
Carla Grossetti has written across print and digital for Australian Traveller and International Traveller for more than a decade and has spent more than two decades finding excuses to eat well and travel far. A prestigious News Corp cadetship launched her career at The Cairns Post, before a stint at The Canberra Times and The Sydney Morning Herald gave way to extended wanders through Canada, the US, Mexico, Central America, Asia and Europe. Carla was chief sub editor at delicious and has contributed to Good Food, Travel & Luxury, Explore Travel, Escape. While living in London, Carla was on staff at Condé Nast Traveller and The Sunday Times Travel desk and was part of the pioneering digital team at The Guardian UK.
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The tastiest new players on Newcastle’s dining scene you need to try

    Carla Grossetti Carla Grossetti
    Continue
    Newcastle’s vibrant creativity is evident everywhere, from a thriving live arts scene to an ever-growing offering for gourmands. Those with a hunger for new and exciting experiences should put Newcastle on their radar.

    When it comes to consuming the culture of a city, digesting it (in the literal sense) is an appropriate place to start. But it’s not just a world-class wining and dining scene that’s on the menu (not to mention all the new restaurants in Newcastle). Newcastle – just two hours north of Sydney – offers the perfect blend of arts, culture and culinary experiences that make it a prime destination for an extended escape. The city’s creative future looks even brighter with the reopening of the highly anticipated Newcastle Art Gallery on the horizon.

    aerial of Nobbys beach in newcastle nsw
    Newcastle offers the perfect coastal setting for the arts and delicious eats. (Image: City of Newcastle)

    Given Newcastle’s compact size – many venues are within easy walking distance or a quick drive away – you can immerse yourself fully. From decadent patisseries to fine diners and casual coastal eats, here’s a fresh taste of Newcastle: where to eat, drink and soak up the coastal city’s good vibes.

    1. Pastry cafes in Newcastle

    pastries next to a pastry box from crumb cafe in newcastle
    Lean into Newcastle’s pastry renaissance at Crumb. (Image: Jemma Donkin)

    Pastry is having a moment, with a quietly booming scene led by CRUMB, the brand-new pastry cafe in Lambton led by legendary Gareth Williams (of Covered in Crumbs, EXP) and Ben Richardson (Autumn Rooms). Gareth describes his style of food as ‘creative chaos’. Enjoy that abstract artisanal approach over a savoury chorizo, bechamel, cheddar and poppy pastry, or a layered mortadella and pesto mayo croissant sandwich.

    Meanwhile, Leibe European Pastries, Pekárna, Union St Pastry and Praise Joe also have their own flair and loyal followings. While Liebe European Pastries is famed for layered German pastries such as Franzbrötchen, Pekárna’s signatures (like cardamom pastries) are tethered to Czech traditions.

    Head a few blocks west to Wickham, where Union St Pastry is the pinnacle for lovers of European-style viennoiseries, such as croissants and Danishes. A getaway to Newcastle also looks pretty fabulous with a mega brownie or chicken little toastie from Praise Joe.

    2. Destination dining

    Blanca resuarant in newcastle nsw
    Step inside Mediterranean-inspired eatery, Blanca. (Image: Destination NSW)

    Life looks pretty peachy from a table at the breezy Mediterranean-inspired eatery Blanca, which would not be out of place in Mykonos – when it swooped into the Honeysuckle Precinct a few years ago, it caused heads to swivel. Say yasou to mezedes of crudo di mare and sheftalia and grilled Abrolhos Islands’ octopus.

    One may also fantasise about being back in Europe – specifically the 10th arrondissement in Paris – at Frenchie, the oh-so-French bistro that offers Euro-chic elegance with an inventive Australian flair. Indulge in the Date Night set menu, available every Thursday.

    Peregrin is another stand-out. Listen to the sound of the ocean from the rooftop terrace, and order a Summertime Sour during aperitivo hour. Followed by the yellowfin tuna with pickled cucumber and market fish. And brand new on the scene is Papalote – a joint venture from the incredibly talented owners of Humbug and Flotilla serving up tasty Mexican classics.

    3. Casual coastal cafes and kiosks

    people swimming at Newcastle Ocean Baths
    Follow Newcastle’s coastline for stunning views and tasty eats. (Image: David Diehm)

    What better way to soak in Newcastle’s legendary coastline and stunning beaches than by visiting its casual coastal eateries while on the Bathers Way?

    Enjoy hot chips and scallops on the sand at Swell Kiosk Bar Beach. Or a housemade sausage roll after a morning surf at Newcastle Beach, thanks to Southy Canteen, which is open from 6am.

    Bring your furry travel companion to Sunnyboy Kiosk for a piccolo and puppuccino with views out to Dixon Park Beach. Try light eats, like acai bowls, or more substantial meals like nasi goreng at Blue Door in Merewether. Do a few lazy laps at Merewether Ocean Baths (the largest in the southern hemisphere) before tucking into swordfish skewers and salad at Merewether Surfhouse.

    You can also watch the ocean compose a bit of magic from your perch at The Kiosk Newcastle Beach, where a matcha latte looks even better with the beach fresco.

    Pause between eats to take in the iconic Newcastle Ocean Baths and Bogey Hole – perfect for a digestive swim or scenic picnic spot.

    4. Hatted restaurants in Newcastle

    couple eating at Flotilla newcastle
    Flotilla serves up delicious meals. (Image: Destination NSW)

    In recent years, Newcastle’s restaurant scene has evolved to include venues that have elevated the city’s reputation for culinary excellence. In addition to its cafes and kiosks, there’s now an exciting wave of hatted favourites putting Newcastle on the map.

    Humbug is the epitome of Novocastrian dining; the mafaldine with brisket and beef cheek braised in Pedro Ximenez is emblematic of what the owners aim for here. Flotilla neatly knits the Newcastle wining and dining scene together, with young gun Josh Thurston showcasing the art of cooking proteins and produce over fire.

    Bistro Penny is another sophisticated, hatted dining destination in Newcastle. Order the barbecued king prawns swimming in a saffron broth and the oxheart tomato salad.

    5. Newcastle nightlife

    Bartholomew's small bar in newcastle nsw
    Stop by Bartholomew’s for a drink. (Image: Destination NSW)

    As the sun dips in the west, so the city of Newcastle’s nightlife springs to life. Maru Hi-Fi is the next-gen small bar that’s redefining a night out in Newy – the sleek space serves great cocktails and embraces Newcastle’s alt attitude. Next door, Jams Karaoke & Bar is also bringing the vibes.

    If a small bar in a grand old building is more your style, check out Roxanne, Bar Mellow and Bartholomew’s.

    Start planning your Newcastle culinary coastal getaway this summer at visitnewcastle.com.au.