Where to spot crocodiles in and around Port Douglas

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Port Douglas is home to a large population of crocodiles. Here are five top places to spot them.

Crocodiles are one of the less friendly and laid-back residents of Tropical North Queensland. Embark on an organised tour of the mangroves and creeks and it’s highly likely you will see a crocodile in the wild, which is regarded as one of the No. 1 things to do while visiting Port Douglas.

There are two species of the large predatory semiaquatic reptile in Tropical North Queensland – the saltwater (or estuarine) crocodile and the freshwater crocodile. The easiest way to tell the two species apart is by their size: saltwater crocodiles are much larger (and more aggressive) than their freshwater cousins. Here are five top places to spot Port Douglas crocodiles.

1. Croc Arena: Swim with Salties

swimming with a croc at Wildlife Habitat Port Douglas

Experience up-close encounters with crocs at Wildlife Habitat Port Douglas. (Image: Tourism and Events Queensland)

Swimming with whales and dolphins are items on many a traveller’s bucket list. But the concept of swimming with saltwater crocodiles? That’s a new kind of terror. There are signs all over Tropical North Queensland warning of the perils of swimming with these apex predators. But the Wildlife Habitat Port Douglas has created a new experience that is immersive in the truest sense of the word. Book a Couple Swim and descend into the 180-degree clear underwater viewing area where you can #BeTheCrocBait and get up close to Big Al and Ton and watch them from the perspective of potential prey.  If you don’t want to face your fears and enter the croc-infested pool, you can watch the four-metre-long toothy crocodiles being fed from the safety and comfort of the purpose-built CrocArena.

2. Mowbray River Pedestrian Bridge

The Mowbray River crocodile viewing platform has become a destination for day-trippers keen on spotting crocodiles in the wild. The $5.7 million pedestrian bridge is located at the Mowbray North section of the Wangetti Trail, which features a 2.25-kilometre mangrove experience boardwalk and five-kilometre walking trail to Four Mile Beach. The dedicated crocodile viewing platform is a popular spot to fish and locals love showing off their crocodile-spotting prowess to visitors. While wild encounters with crocodiles are considered dangerous – there are warning signs erected near every body of water around Port Douglas – it’s safe to be stand on this purpose-built platform away from the water’s edge while looking for large estuarine reptiles.

3. Lady Douglas River Cruise

an aerial view of Four Mile Beach and Sheraton Grand Mirage Resort Port Douglas

The Sheraton Grand Mirage Resort Port Douglas is a great base for croc spotting. (Image: Tourism and Events Queensland)

Join the Lady Douglas on a calm-water cruise up Dickson’s Inlet, where you are likely to see crocodiles sunbaking on the shore. The Lady Douglas River Cruise is a family-run business owned by Lucas and Kate Agrums, who bought the business about a decade ago. The boat ploughs its way up the inlet from the iconic Sugar Wharf in Port Douglas several times a day until it reaches a section of the river called ‘three-ways’ where laconic skipper Lucas can choose between the tributary that heads to a local prawn farm, the section that stretches towards the Sheraton Grand Mirage Resort Port Douglas and the arm that meanders deep into the mangrove forest. In between spotting fearsome crocodiles, which have a long jaw, long tail and leathery textured skin, passengers are treated to a complimentary drink and snack box filled with local produce.

4. Hartley’s Crocodile Adventures

an estuarine crocodile at Hartley’s Lagoon, Port Douglas

Hartley’s Lagoon is home to estuarine crocodiles. (Image: Tourism and Events Queensland)

You get to play “Is it a log? Or is it a croc?" while navigating around the man-made lagoon at Hartley’s Crocodile Adventures. The reptiles use submersion and stealth to move through the river systems and if you listen and learn from your charismatic guide, who has a practised eye, you will be able to spot the V-shaped wake rippling after the man-eating predators as they power through the muddy creek. Watch in awe as your guide affixes a chicken to the end of a four-metre-long pole and dangles it within striking distance of a giant beast that propels itself out of the water, yanks its prey from the pole and returns to the water with a violent splash. The adventure park is located halfway between Cairns and Port Douglas on Djabugay Country and is surrounded by World Heritage-listed national park. In addition to cruising up Hartley’s Lagoon in search of saltwater crocodiles, visitors can enjoy the land-based Crocodile Attack show.

5. Crocodile Cruise River Tour

a Crocodile Cruise River Tour on a Solar Whisper boat, Daintree River

Glide up to the crocs on a two-hour Daintree River cruise. (Image: Tourism and Events Queensland)

The Solar Whisper is the only zero-emission boat on the Daintree River (Julaymba), which means you can approach the crocodiles in the same sly manner they might approach you. Get close to the crocodiles on a two-hour eco crocodile- and wildlife-spotting tour onboard an electric boat which quietly glides up to the crocs without scaring them or hurting their habitat. The owner, David White, runs a Days of the Daintree Facebook page that brings to life these prehistoric creatures, which he tracks using his unique ‘Croc Cam’. While the Solar Whisper has a 99 per cent success rate for spotting huge saltwater crocodiles – such as Big Nick and Scarface – your experienced interpretative guide will also point out birds, snakes, green tree frogs, mud crabs and fish.

Discover the best Port Douglas accommodation for your visit

Carla Grossetti avoided accruing a HECS debt by accepting a cadetship with News Corp. at the age of 18. After completing her cadetship at The Cairns Post Carla moved south to accept a position at The Canberra Times before heading off on a jaunt around Canada, the US, Mexico and Central America. During her career as a journalist, Carla has successfully combined her two loves – of writing and travel – and has more than two decades experience switch-footing between digital and print media. Carla’s CV also includes stints at delicious., The Sydney Morning Herald, and The Australian, where she specialises in food and travel. Carla also based herself in the UK where she worked at Conde Nast Traveller, and The Sunday Times’ Travel section before accepting a fulltime role as part of the pioneering digital team at The Guardian UK. Carla and has been freelancing for Australian Traveller for more than a decade, where she works as both a writer and a sub editor.
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The best restaurants and cafes in Port Douglas

    By Riley Wilson
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    From must-eat tropical delights to blink-and-you’ll-miss-it destinations you’ll only find up in North Queensland, these are the best places to eat, drink and be merry in Port Douglas.

    The tropical seaside paradise of Port Douglas is wedged between two magnificent World Heritage Sites – the Great Barrier Reef and the Daintree Rainforest – and surrounded by fruit farms, reef fishing hot-spots and growers of great regional produce. When it comes to where to eat in Port Douglas, we’ve made it simple: these are the best restaurants and cafes to put at the top of your itinerary.

    The shortlist

    Best outdoor dining: Treehouse Restaurant, Silky Oaks Lodge
    Great for special occasions: Zinc
    Most Instagrammable: Nautilus
    Hottest new opening: Jungle Fowl
    Fine dining gem: Harrison’s

    Breakfast

    Grant Street Kitchen

    alfresco dining at Grant Street Kitchen, Port Douglas

    Sip on iced lattes in a relaxed outdoor seating. (Image: Grant Street Kitchen)

    Cuisine: Bakery
    Average price: $
    Atmosphere: Relaxed
    Location: Shop 4/5, Corner Grant Street and Macrossan Street, Port Douglas

    Flaky almond croissants and succulent pies (creamy prawn and coral trout, anyone?) are handmade onsite by the owners at this buzzy bakery that sits beneath umbrellas at one of the town’s busiest intersections. Come for breakfast or lunch – there’s an all-day cafe menu, too – or pick up pastries to enjoy with an aptly iced latte. Pro-tip? The duo behind the bakery also sell their goods at Port Douglas’ Sunday market, so you can enjoy the deliciousness in store or at home.

    St Crispins

    Cuisine: Modern Australian
    Atmosphere: Relaxed cafe
    Location: 9 St Crispins Avenue, Port Douglas

    Located on the sugar-cane-centric Bally Hooley railway line, which was used to transport sugar from the now-defunct Mossman sugar mill and down to the wharf at Port Douglas, this all-day eatery enjoys views over the water and greens of the Mirage Country Club golf course. Tuck into cinnamon French toast with chargrilled local bananas or a crispy fried chicken burger (elevated with Thai-inspired chilli mayonnaise, thank you very much), and pair it with a Bloody mary, sparkling mimosa or strong flat white. Four-legged friends are welcome, too.

    Lunch

    Nu Nu

    the beachfront Nu Nu restaurant, Port Douglas

    This beachside restaurant offers panoramic views of the ocean. (Image: Nu Nu)

    Cuisine: Modern Asian-Australian
    Average price: $$$$
    Atmosphere: Relaxed, tropical
    Location: 1 Veivers Road, Palm Cove

    Technically in Palm Cove, a 40-minute drive south of Port Douglas, this beachside restaurant is a must-do if you’re in the region. Ask for a table outside, where you’ll be shaded by coconut palms and serenaded by the gentle waves while overlooking Double Island. The eatery is open from 7am to 10pm, off and on, but a leisurely lunch is the best time to experience the tangy signature thin slice of caramelised duck wrapped around a cube of pineapple, followed by spicy butter-poached reef fish with salted cucumbers and tall, glistening glasses of blood orange gin sours in true tropical spirit. Take the flavour to go, too, with a scoop of white-chocolate-and-macadamia gelato from Numi Ice Creamery (by the same folks), just down the road.

    Salsa Bar & Grill

    the dining interior of Salsa Bar & Grill, Port Douglas

    The light-filled Salsa Bar & Grill has a wraparound verandah with views of Market Park and Dicksons Inlet.

    Cuisine: Modern Australian
    Average price: $$ / $$$
    Atmosphere: Casual and fun
    Location: 26 Wharf Street, Port Douglas

    An institution in Port Douglas for thirty years (just look at the signed plates stacked into the ceiling above the bar), this all-day eatery buzzes as loudly at lunch as it does at dinner. Diners on the wraparound verandah will enjoy sparkling views over Market Park and Dicksons Inlet. Wherever you sit, you’ll be amongst the hustle and bustle of experienced local waitstaff ferrying generous plates of linguine “pepperincino” with local tiger prawns, a jambalaya with chunks of crocodile sausage, and a lunch-friendly tropical cocktail, such as the “Gone bananas”, which features Bacardi, banana liqueur, coconut cream and fresh banana. Save room for dessert: the tasting platter is a sweet (and shareable) note to end on.

    Melaleuca

    share plates on the table at Melaleuca, Port Douglas

    The menu at Melaleuca champions local and regional produce.

    Cuisine: Modern Australian
    Average price: $$$$
    Location: 22 Wharf Street, Port Douglas

    When freshly baked bread comes out in a paper bag, still warm, and is followed by thin, crispy slivers of pig ear, you know you’re in for a special kind of evening. The latter is perhaps a nod to the Scottish roots of Melaleuca’s head chef, but the remainder of the menu is a thoroughly Australian affair, championing local and regional produce across dishes such as seared Tassie scallops with smoked bacon, pan-seared Daintree barramundi with a cauliflower puree, and homemade gnocchi with a creamy, nutty mushroom and pumpkin treatment. Sit outside – beneath soft festoon lighting and swaying palms – to make the most of the warm breeze, or settle under cover; either way, the indoor-outdoor dining experience here epitomises the Port way of life.

    Afternoon Delights

    Zinc

    food and drinks on the table at Zinc, Port Douglas

    Share hearty meals and cocktails on a Friday arvo. (Image: Zinc)

    Cuisine: Modern Australian
    Average price: $$$$
    Atmosphere: Smart casual
    Location: 53-61 Macrossan Street, Port Douglas

    Grab a table on the outdoor deck at this long-time eatery on one of Port Douglas’ main thoroughfares, where the cocktail list is extensive and the dishes – generous bowls of luscious pasta with fat prawns, whole barramundi fillets in a coconutty curry, and the signature eye fillet from Queensland’s Darling Downs – are piled high. It’s a family-run operation with roots in the local community, and you can find flavour from 2pm until the late evening. The Smoking Mandarin cocktail combines tequila and mezcal with zesty citrus to create a perfect complement to whatever is on your plate.

    Wrasse & Roe

    the ocean-themed dining interior of Wrasse & Roe, Port Douglas

    The ocean-centric eatery is a seafood haven. (Image: Wrasse & Roe)

    Cuisine: Seafood
    Average price: $$$ / $$$$
    Atmosphere: Casual dining
    Location: Coconut Grove Complex, 9-11/56-64 Macrossan Street, Port Douglas

    It’s only fitting that you embark on a seafood expedition while you’re up in Tropical North Queensland; if hopping on a fishing charter isn’t on your agenda, then this relatively new ocean-centric eatery should be. Tuck into buckets of chilled locally-trawled prawns or a bowl of rich, tomatoey seafood marinara packed with calamari, mussels, clams and more, then cap off the afternoon with a suitably tropical passionfruit parfait. Seats outside are perfectly placed for people watching and making the most of languid summer afternoons.

    Dinner

    Nautilus

    al fresco fine dining at Nautilus, Port Douglas

    Nab an open-air table beneath a canopy of palms at Nautilus. (Image: Toby Stanley)

    Cuisine: Modern Australian / Seafood
    Average price: $$$$
    Atmosphere: Rainforest retreat
    Location: 17 Murphy Street, Port Douglas

    Dishes of blushing pan-seared scallops and succulent kingfish tartare look especially appealing when they’re ferried out to open-air tables beneath a canopy of palms at Nautilus, a Port Douglas institution and locally recommended must-visit dining destination. It’s been here since 1954, so the street cred is legit, and the menu puts tropical produce on a pedestal. The five-course degustation menu (available in vegetarian, pescatarian and seafood-free variations, too) gives you a little taste of everything, but you’ll want to add the signature crispy-skinned whole coral trout, which comes out vertical atop a pool of sticky, sweet, oh-so-moreish caramel sauce.

    Jungle Fowl

    the menu at Jungle Fowl, Port Douglas

    The menu at Jungle Fowl features homegrown ingredients from their kitchen garden. (Image: Chrissie Cosgrove)

    Cuisine: Modern Thai
    Average price: $$$
    Atmosphere: Youthful, fun and funky
    Location: Shop 2/28 Wharf Street, Port Douglas

    The fun factor is turned up to 100 at this Thai restaurant, where the bright, colourful murals keep pace with the vibrant dishes. Happy hour runs from 5-6pm and includes $12 cocktails such as the makrut lime-spiked mojito or zesty Thai-twisted margaritas alongside $10 ginger-topped beef-brisket bao. The rest of the time, you’ll find pinchable portions of prawn-topped betel leaf and shareable chilled squid salad keeping pace with spicy green curry and Angus laced with snake beans on a menu that features homegrown ingredients from the kitchen garden out back. (The six-course banquet menu, at $83 per person, is a great way to get a taste of everything.)

    Seabean

    the restaurant exterior of Seabean, Port Douglas

    Seabean is within a short walking distance of Wharf Street. (Image: Catseye Productions)

    Cuisine: Spanish
    Average price: $$ / $$$
    Atmosphere: Lively
    Location: Shop 3/28 Wharf St, Port Douglas

    Open Thursday to Sunday, this tapas-centric restaurant turns out pintxos and paella to deliver a trip to Spain without the jetlag. Consider the perfectly portioned terracotta bowls of grilled Spanish chorizo with poached pears, fishcakes made with local barramundi served with spicy tomato jam, or classic patatas bravas dusted with paprika, then order them all. Bite-sized pintxos change regularly, the paella is generous and piping hot, and dessert – Crema catalana served in a coconut half – is unmissable. Plus, it’s all within walking distance to both the water and the downtown action.

    Knock-Outs

    Bam Pow

    a pineapple dish at Bam Pow, Port Douglas

    The signature pineapple dish at Bam Pow. (Image: Supplied)

    Cuisine: Vegan / Asian
    Average price: $$ / $$$
    Atmosphere: Relaxed
    Location: 79 Davidson Street, Port Douglas

    Neon lights and board games help this vegan eatery pump up the fun – but the funk is innate in the menu as well. Beyond the happy hour specials (refreshing $12 margaritas in shades of watermelon, spicy and classic, $7 beers and a banh-mi-and-beer combo for $24), the menu straddles the Asian fusion brief to produce flavour-packed dishes of chilli-topped dumplings, crispy eggplant tempura and a zesty papaya salad topped with a crunchy cassava crackle. With cuisine this creative, you won’t miss the meat at all.

    Harrison’s

    the waterfront eatery at Harrison’s, Port Douglas

    Find an idyllic spot to dine on the lagoon-side deck. (Image: Harrison’s)

    Cuisine: Modern Australian
    Average price: $$$$
    Atmosphere: Poolside elegance
    Location: Sheraton Grand Mirage Resort, Port Douglas Rd

    While it’s now located within the massive 147-hectare Sheraton Grand Mirage Resort, this eatery has been a part of the fabric of Port Douglas since 2007. It moved over here in 2017 and has been turning out luxurious degustation dinners and a la carte plates of citrus-cured reef fish, whole Queensland crayfish dressed in brown butter, and Hervey Bay scallops tossed in XO sauce ever since. The lagoon-side deck is the place to be on a balmy Queensland evening, where your meal’s backdrop will include lush palm fronds and the symphonic sounds of crashing waves from the beach further afield.

    Treehouse Restaurant, Silky Oaks Lodge

    the Treehouse Restaurant, Silky Oaks Lodge, Port Douglas

    The Treehouse Restaurant boasts lush views of the rainforest.

    Cuisine: Modern Australian
    Average price: $$$$
    Atmosphere: Tropical luxury
    Location: 23 Finlayvale Rd, Finlayvale

    Technically in Finlayvale, still in Douglas Shire, this exceptional eatery enjoys stunning views over a private stream of the Mossman River with tables nested within a cavernous open-air dining room serviced by a capable, passionate culinary team. The menu changes regularly but makes a point of featuring local produce artfully presented with flair. Lunch is a set affair, with options for a two- or three-course selection including dishes such as fluffy smoked potato raviolis with pork ragu, kingfish cured in macadamia milk, and slow-cooked lamb shoulder with kunzea and black lemon. Settle in for the afternoon and let the gentle soundtrack of the river guide you between courses.

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