Heathcote has evolved into the ultimate eco-escape for foodies

From cabins to canvas, craft distillers to destination dining, Heathcote locals reveal their eco-savvy passions in ways that resonate with those seeking to travel lightly.

Heathcote , on traditional Taungurung Country in Central Victoria, is synonymous with its garnet-hued shiraz, but wine isn’t the only string to its bow. The town itself is sprinkled with heritage buildings from the gold rush era, and beyond that a growing collection of sustainable gastronomy and eco-friendly escapes. Nearby Bendigo, one of only 65 cities in the world recognised as a UNESCO Creative City and Region of Gastronomy, plates up an astonishing calibre of produce, wine and food for its size. Increasingly the entire region is taking up the challenge, though Heathcote in particular shines with its focus on sustainability.

Pink Cliffs GeologicalReserve — The dramatic landscape of Heathcote’s Pink Cliffs Geological Reserve. (Image: Visit Victoria/Emily Goodfrey)

The eco-stays bringing sustainability to Heathcote

Yellow BoxWood’s safari-style tents — Yellow Box Wood’s safari-style tents are nestled on 40 hectares of bushland. (Image: Emily Goodfrey)

Andee and Lisa Davidson spent years working in southern Africa before settling in Heathcote. “We had a vision of how this could be," explains Andee. “We wanted a retreat, but one that was off-grid and environmentally sustainable." Now, at Yellow Box Wood , two luxury safari-style tents are at the heart of 40 hectares of rolling hills and native bush, with kangaroos, wallabies, echidnas, goanna and birdlife aplenty. It’s all solar-powered, wood for the fire is mainly fallen timber, and water is collected on the carport roof. No lack of creature comforts though – en suite with rain shower, espresso coffee maker, comfy seating, wood-burning fire all set to go. There’s also a solar-heated, mineral salt pool in a bush setting, walking tracks, and even a mini bush golf course. On my visit, I put the vision to the test. Cocooned in the plush four-poster bed I can glimpse the stars, while the heater casts a golden glow on the canvas. In the morning, I wake to a blush-pink sunrise, kangaroos feeding and a soundtrack of magpies.

If a tent is not your style, Stephen and Cally Trompp’s carbon-neutral Mt Ida Eco Cabin might entice with its generous deck and farmland views. Inside the cabin, corrugated iron walls as rusty as a shearing shed, gleaming (recycled) floorboards, timber truss ceiling (crafted by Stephen), wood-fired heater and an old-school turntable with a pile of vinyls to spin. It’s fun, and a little boho. “Everything is recycled. The cabin takes maximum advantage of the sun in winter. It’s all solar-powered. Don’t panic, though," says Stephen, “you can still charge your phone and get 4G reception!" Settle into an Adirondack chair on the deck or pedal off on a mountain bike to suss out the wineries.

A taste of Spain in Central Victoria

Another person with a vision is Evan Pritchard at his Three Dams Estate where the wines reflect his deep love of Spain and of Spanish-style grapes, such as tempranillo. Afternoons in the ‘wine shed’ or cantina are matched with music (flamenco is a favourite), Spanish bites from tapas to paella (with Evan on the pans!) and views to Mount Alexander. Sustainability is also a passion. “You don’t need to buy anything. We decided to be off-grid from the start, but it is a lifestyle change," he says. “You need to think about it and be careful." Everything here is recycled, reassembled, refurbished. Evan has an electric car (with solar-powered charger), solar-power for the winery, and even a jaunty little electric tractor/forklift. “I love the idea of all the things you can do using the sun." Sipping a crisp rosado (a Spanish rosé) with Evan in the sunshine, I couldn’t agree more.

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The vineyard redefining sustainable winemaking

Silver Spoon winery — The Silverspoon Estate winery is completely off-grid. (Image: Graham Hosking)

On the other side of Heathcote, Silver Spoon Estate demonstrates sustainability on a more extensive scale. Tracie and Peter Young’s winery, cellar door, award-winning restaurant and their own house are all solar-powered and off the grid. Sustainability is intrinsic to everything they do. The property sprawls across 100 hectares, with 20 hectares under vine – shiraz, viognier, grenache, tempranillo. As the climate has changed, so too has the approach. These are dry-grown vineyards. “We prune for drought. That means lower yields but more intense flavours," says Peter. The fine-dining restaurant offers sweeping views, a wood-burning fire and a deck for languid lunches. Head chef Ben Hong sources regional, sustainable ingredients and weaves estate wines into the menu – think crispy wild mushroom arancini, viognier-infused chicken breast.

Silver Spoon’s award-winning restaurant.

Heathcote’s other hidden gems

Not all local wineries have a cellar door, but I find local treasures at the Heathcote Wine Hub , a petite 1855 timber church in the main street, lovingly returned to life by Karen Robertson and Carey Moncrieff. “Carey is a scrounger," says Karen. “He doesn’t throw a single thing away." He does, however, craft things into something quite special. Heritage floors, light-filtering lancet windows and shelves of regional wines create the perfect ambience for wine tasting. Or order a glass and linger over a cheese platter.

Heathcote is not all wine, of course. Nathan Wheat and partner Vanessa Curtis run Envy Distilling with a committed sustainable ethic – and a serious love of gin. Their small-batch distillery produces grape-based gin, and soon brandy. Distilled water is reused in an ingenious cooling system. All waste is treated on site. They buy excess wine from winemakers to distil and buy recycled barrels. “Distilling with the sun," as Nathan says. Each Envy gin has its own story. Spicy, award-winning The Dry, is designed to capture the region’s dry, rugged nature. Pull up a stool at the bar (reclaimed timbers and tiles, of course), order a Gin Flight, or kick back with a cocktail and let Nathan share his eco journey.

Envy gins — Sample gins at small-batch distillery Envy.

A traveller’s checklist

Getting there

It’s less than two hours’ drive from Melbourne. The scenic route we take goes past Sunbury, then along a splendid country road through Romsey and the magic, boulder-strewn landscape of Lancefield. Watch for kangaroos on the road!

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Staying there

Go off-grid in style at Yellow Box Wood for glamping or try Mt Ida Eco Cabin for a couple’s weekend hideaway.

Eating there

French dishes at Chauncy — Award-winning French restaurant Chauncy.

At award-winning Chauncy , French chef Louis Naepels and sommelier wife Tess Murray have created a tiny, elegant pocket of rural France. Meticulously restored 1850s sandstone building, sun-drenched dining room, impeccable service, a menu suffused with local flavours and thoughtful wine pairings.

Fodder is both cafe and social hub. Chef Mo Pun and sister Lalita serve classic Aussie breakfast-to-lunch fare, though their Nepalese heritage sneaks through.

Playing there

Sanguine Estate ’s cellar door and terrace overlook bucolic vineyards. Its award-winning, dry-grown wines include the distinctive D’Orsa Blanc dessert wine, reflecting the family’s Swiss-Italian heritage. Order a charcuterie board and stay a while. Keep it carbon neutral by cycling some (or all) of the 50-kilometre O’Keefe Rail Trail to Bendigo.

At Bridgeward Grove , learn about the property’s Old Mission Grove heritage olive trees, do a sommelier olive oil tasting, and stock up on sustainably grown olives and oil. Explore the unique landscape, wildflowers and wildlife of pink cliffs geological reserve.

The Yarra Valley and Dandenong Ranges boast some of Victoria’s most stunning natural scenery, making them a prime destination for outdoor experiences.

There’s something very special about the Yarra Valley and Dandenong Ranges . A mix of rugged bush, mist-laden rainforest, gardens bursting with vivid blooms and a network of rivers and waterfalls, the landscapes here are layered and diverse. Late summer is a particularly good time to visit, when the days are long and the region’s outdoor offerings are ripe for sun-soaked adventures.

The best part? Despite being only an easy one-hour drive from Melbourne, the area feels a world away from the hustle. You’ll be greeted by a slower pace with fewer travellers and more room to move – allowing you to truly switch off and take it all in.

From rail trails to rainforest walks, this is where you’ll find nature at its most rewarding.

1. Warburton

Biking around Warburton is one best natural experiences in the Yarra Valley and Dandenong Ranges. — Hit the trails at Warburton Mountain Bike Destination. (Image: Visit Victoria)

Perched at the top of the Yarra River, surrounded by pristine national park, the town of Warburton is a haven for nature lovers. It’s known for its towering redwoods, found in the Californian Redwood Forest just 15 minutes out of town. You’ll be in utter awe of these giant trees, some of which reach heights of up to 55 metres.

The Warburton Rail Trail is another way to experience the town’s natural beauty. This flat, 40-kilometre route goes all the way to Lilydale and is ideal for a stroll or cycle past native bushland, wineries, farmland and parts of the Yarra.

If you want to up the pace a little, head to the Warburton Mountain Bike Destination , which encompasses 160 kilometres of purpose-built tracks amid wild bush terrain. For something a little more laid-back, the Rainforest Gallery is a standout spot for a wander. The gallery features statuesque Mountain Ash and Myrtle Beech trees, moss-covered logs and tree ferns, and a 40-metre elevated walkway that brings you right into the centre of the forest canopy.

2. Yarra Glen

Yarra Glen is a beloved food and drink destination, but it offers far more than excellent produce and top-notch wines.

A highlight is Alowyn Gardens , which stretches over seven acres. Inside, you’ll find nine different gardens with vivid floral and seasonal displays, plus a nursery featuring exotic plant species. The Wisteria Arbour is a crowd favourite, a curved walkway connecting the different gardens with a display of cascading lilac blooms.

Intersecting with the Warburton Rail Trail, the first stage of the Yarra Valley Trail runs from the gateway town of Lilydale to Yering Station. A more manageable track of just 7.5 kilometres, it takes you through rolling farmland and pockets of native bush, with ample opportunities for wildlife-spotting.

If you’re travelling with kids, McKenzie Reserve is a non-negotiable stop. The reserve encompasses a skate park, plenty of open grass to stretch little legs, and a nature-inspired adventure playground to suit every age and every energy level.

3. Healesville

One of the best natural experiences in the Yarra Valley and Dandenong Ranges is seeing a Koala upclose. — Get up close and connect with koalas. (Image: Visit Victoria)

Healesville is the region’s best place to meet local wildlife. It’s home to Healesville Sanctuary , where you can get up close to kangaroos, koalas, emus, dingoes, reptiles and more. Beyond giving you front-row access to these gorgeous creatures, you’ll appreciate the scenic charm of the tracks and trails that meander through the wildlife park.

To see even more birdlife, head over to Badger Weir for a picnic. Situated among soaring Mountain Ash trees and tranquil waterways, the area supports several bird species, including crimson rosellas, Australian king parrots and the elusive lyrebird. Barbecue facilities are available, and several tracks leading to Badger Weir are pram-friendly.

Fernshaw Picnic Area, located in the Yarra Ranges National Park , is another idyllic setting for picnicking and short walks, also encircled by Mountain Ash trees. Compared to Badger Weir, though, Fernshaw provides a slightly more secluded experience, making it ideal for quieter outings.

4. Olinda

Cloudehill Gardens is a beautifully curated, year-round garden destination featuring nine terraced gardens filled with seasonal blooms and lush plant varieties. — Wander through terraces of ever-changing blooms. (Image: Visit Victoria)

Sitting more than 600 metres above sea level, the Dandenong Ranges have an enchanted feel and are shrouded in lush rainforest filled with tree ferns, mossy trunks and lingering mist.

The town of Olinda is one of the finest places to experience this unique environment in all its verdant glory. At the Dandenong Ranges Botanic Gardens , rhododendrons reign and drape the gardens in a riot of colour every spring.

The nearby Cloudehill Gardens are well worth visiting any time of year. In each of the garden’s nine terraces, you’ll find an array of plant varieties that bloom and transform across the seasons, including weeping Japanese maples that have been growing here for nearly a century.

Besides being a haven for arbory enthusiasts, the nearby RJ Hamer Arboretum is a spectacular spot to enjoy panoramic views. Here, more than 150 tree species grow and overlook the neighbouring Yarra Valley and Great Dividing Range.

5. Emerald

A lady eating with the view of Emerald Lake Park. — Enjoy a lakeside picnic at Emerald Lake Park. (Image: Visit Victoria)

Set just behind the Dandenong Ranges , the foothills town of Emerald has a slightly more open feel, featuring rolling hills and open bushland. The town sits on the edge of the Dandenong Ranges National Park , with a patchwork of forested reserves and accessible bush trails on the Emerald side.

You can also take to the water at nearby Aura Vale Lake, which is popular for sailing, canoeing, fishing for eel and perch, and picnicking on the grassy banks.