The StandardX, Melbourne has opened its rooftop to the public, bringing the buzz with cocktails on tap, DJ sets and skyline views.
Fitzroy just scored a new perch for golden hour. Boutique hotel The StandardX, Melbourne has flung open the doors to On Top, a rooftop space previously reserved for hotel guests. And it’s bringing a sun-drenched hit of LA cool to Melbourne just in time for summer.
The reimagined rooftop, which originally opened in Fitzroy in 2024 as part of the hotel brand’s first opening in Australia, now welcomes locals and out-of-towners from Thursday to Sunday, accommodating up to 60 people.
What to expect

The vibe is decidedly playful: Aperol spritzes and yuzu margaritas flow on tap, while a Japan-style vending machine adds a dose of novelty. On Top’s suggestive name is equally on brand with The StandardX’s cheeky and charming tone.
Come Friday and Saturday evenings – and languid Sunday afternoons – DJ rotations set the tone, drifting from ‘90s Brooklyn to Lago beaches. It’s a relaxed social space that knows exactly when to turn up the energy and captures Fitzroy’s social spirit.
The design

With architecture by Woods Bagot and interiors by Hecker Guthrie, On Top brims with a summer-ready edge reminiscent of the sunset bars of downtown LA. Plush lounge seating, bistro tables and bar stools overlooking Melbourne’s captivating cityscape shape the space, while warm terracotta tones and arid plants create a lived-in elegance.
Designed with Melbourne’s mood swings in mind, the space is fully weatherproof thanks to a retractable roof and heating system that includes a Corten fireplace. While there are endless chic bars in Melbourne, this one holds year-round allure.
The dining and drinks

The StandardX, Melbourne’s all-day menu riffs on the hotel brand’s American heritage, spanning Wagyu sliders and hot-sauce-slathered fried chicken to oyster mushroom skewers marinated in shio koji and topped with chilli crumb. And for those who can’t refuse a sweet treat, fret not; cinnamon doughnuts served with warm chocolate sauce and mascarpone tart with salted caramel ensure you’ll end on a (sugar) high.
But what’s a great meal without flowing drinks to accompany? On Top serves Aperol spritz, yuzu margaritas and lager on tap, alongside a suite of signature cocktails. Nude & Rude is Mexican inspired (Mezcal, amaro, lemon, agave and bitters), while Cloud Cover is a heady mix of apricot brandy, Aperol, Lillet Blanc, ginger and lemon.

Vino lovers won’t be disappointed either. Designed collaboratively by The StandardX, Melbourne and Australian-based wine importer Lo-Fi, the wine list heroes local Victorian producers that focus on sustainable wines. To keep the fun rolling, the space even has a Japan-inspired vending machine stocked with pre-batched cocktails, wines and non-alcoholic drinks.
Opening hours
Monday to Wednesday: Exclusive access for hotel guests, no service (self-service from vending machine, The Box)
Thursday to Friday: Exclusive to hotel guests until 5pm, open to the public from 5pm to 10pm
Saturday: Exclusive to hotel guests until 12pm, open to the public from 12pm to 10pm
Sunday: Exclusive to hotel guests until 12pm, open to the public from 12pm to 8pm
Walk-ins are welcome, but the hotel recommends booking for groups of six or more.
Where is The StandardX’s rooftop bar?
On Top rooftop is located within The StandardX, Melbourne at 62 Rose St, Fitzroy VIC 3065.












