These Are the Top Things to Do on the Mornington Peninsula

This outstanding region offers a long list of experiences you’ll want to write home about.

Melbourne’s own version of the Hamptons boasts incredible food producers, wineries, top-of-the-line restaurants, walking trails and so much more.

Sadly, many Victorians – let alone interstaters – are yet to discover the many gems hidden among the dunes and bushland of the pretty peninsula. This relaxed region stretches from Frankston to Portsea, and here’s how to get acquainted with the best things to do on the Mornington Peninsula.

1. Take a hatted restaurant tour

the Doot Doot Doot restaurant interior with a glamorous ceiling — Doot Doot Doot is located within the iconic Jackalope Hotel. (Image: Visit Victoria)

If you consider yourself a gourmand, you’ll be impressed the Mornington Peninsula delivers enough world-class restaurants to keep you fed for more than a few weekends.

The first, Laura at Pt. Leo Estate, offers exquisite modern Australian cuisine championing local producers. Brigitte Hafner’s Tedesca Osteria is the very definition of a restaurant practising the principles of slow food. She serves four set-course lunches a week, each with only one sitting, changing the menu every day to account for what is best and freshest.

Celebrate incredible produce and wine from the region at Main Ridge’s Ten Minutes By Tractor. Kiwi-born chef Hayden Ellis has worked at some of the best restaurants in the world, including the Fat Duck, and makes good use of the produce from the estate’s kitchen garden.

a spread of food and wine at Rare Hare — Enjoy delicious share-style plates at Rare Hare. (Image: Visit Victoria)

Audrey’s, with its seafood tasting menu, is an homage to chef Scott Pickett’s grandma, who instilled his passion for cooking. Doot Doot Doot is Jackalope’s fine-dining restaurant. On offer is a three-course menu served with a selection of snacks (and upgrades if you’re celebrating) that make the most of the plentiful local produce.

The hotel’s more casual bistro (and food and wine store), Rare Hare, has a wood-fired oven at its heart and offers indoor and outdoor dining options. Over at Flinders, the Moke crew offers a relaxed, shared dining experience, with chef Michael Cole changing the menu each week. If you’re looking for something a little different, chef Gayan Pieris is serving a modern Asian menu inspired by Sri Lanka at Many Little Bar & Dining.

the vineyard at The Restaurant at Montalto — The Restaurant at Montalto features a menu that champions estate-grown heirloom produce. (Image: Supplied)

Chef Gayan Pieris works, this time, with Polperro’s farmer Nick to create dishes overflowing with organic and biodynamic produce that’s picked at the perfect moment and paired with the finest proteins. Each of the four courses served during a shared meal at The Restaurant at Montalto is designed to highlight a connection between the estate gardens, the kitchen and the property’s award-winning wines.

Inspiration for the menu at Port Phillip Estate comes from Europe, but the ingredients that go into it are much more local than that. On a sunny day, ask for a table on the deck and enjoy the views of the vineyard and Western Port Bay.

Discover more great places to eat and drink on the Mornington Peninsula.

2. Mornington Peninsula hot springs

an aerial view of the Peninsula Hot Springs — A visit to the Peninsula Hot Springs is the ultimate indulgent experience. (Image: Visit Victoria)

Consistently voted as the best luxury mineral spa in the world, Peninsula Hot Springs is the real deal. Located on a 17-hectare property, it offers more than 50 hot spring pools and geothermal bathing experiences, from cave pools to Turkish steam baths, all in a natural bushland setting. There’s also a beautiful hilltop bath with an incredible view. The naturally heated, mineral-packed water is pumped from 637 metres below ground, ready to soak tired muscles.

As well as soaking, you can book a treatment, have lunch and even stay overnight. Here’s a tip: if you’re staying close by, get up early and enjoy bathing from 7am before the crowds arrive.

A newer option is Alba Thermal Springs & Spa, where you can immerse yourself in the healing waters from early morning until well after the sun sets. There are 22 pools, each beautifully designed, as well as private bathing experiences, body treatments and rituals, and lunch or high tea at the onsite restaurant.

3. Hike to your heart’s content

The Mornington Peninsula is home to a selection of trails that will give your legs a good stretch while you’re visiting.

Need tips, more detail or itinerary ideas tailored to you? Ask AT.

THE BAY TRAIL

To get a true sense of the peninsula in its entirety, the 30-kilometre Bay Trail extends along the Port Phillip coast from Safety Beach to Portsea.

POINT NEPEAN NATIONAL PARK

A natural beauty at the tip of the peninsula, this walk will see you pass the historical quarantine station and WWII housing.

TWO BAYS WALKING TRACK

Trek 26 kilometres from one side of the peninsula (Dromana) to the other (Cape Schanck).

MORNINGTON PENINSULA WALK

Keen ramblers can tackle the 100-kilometre Mornington Peninsula Walk, which combines all the above. There are plenty of shorter sections if your preference is for a stroll.

4. Play a round of golf

an aerial view of the RACV Cape Schanck Resort — RACV Cape Schanck Resort features an 18-hole, par 70 championship golf course by the ocean. (Image: Supplied)

The peninsula draws comparisons to Scotland’s Fife district due to the concentration of clubs here. Go for a swing at a mix of traditional and links courses. Natural dunes create sweeping hills and natural sand traps, plus most courses offer amazing sea views while you play.

RACV Cape Schanck Resort has excellent accommodation, a lovely restaurant and stunning views. But for the keen golfer, the 18-hole, par-70 championship course designed by Robert Trent Jones Jnr is the big drawcard. Portsea Golf Club, with its links course set amid sand dunes and Moonah forest, hosts state and national events, complemented by its own prestigious Portsea Pro-Am.

With two 18-hole championship courses, Moonah Links has become one of the destinations for aficionados of the great game. It’s even hosted the Victorian PGA Championship. Built along a stunning stretch of clifftop land overlooking Bass Strait and Western Port Bay, The Flinders Golf Club is more than a hundred years old and a great place to get into the swing of things.

5. Enchanted Adventure

a man conquering the adventure course at Enchanted Adventure — Tackle the high ropes adventure courses and mazes. (Image: Visit Victoria)

If you have kids, make a beeline for Enchanted Adventure at Arthurs Seat. Alongside manicured garden mazes as far as the eye can see, this playful paradise houses a tube slide ride, sculpture park, indoor maze and lolly shop. Add an extra couple of hours to your visit and go tree surfing on one of two high ropes adventure courses. There are zip lines, swinging rope bridges, suspended tunnels and a giant Tarzan swing set in the native trees of this ancient woodland. Choose from two courses: the Grand course for adults/teens and the Nippers course for kids. Make sure you check out the bookings website for additional information before you visit.

6. Mornington Peninsula beaches

the waves at Sorrento Back Beach — Sorrento Back Beach is famed for its epic surf breaks. (Image: Visit Victoria)

The sandy shores of Port Phillip Bay offer boating, fishing, safe swimming and beachfront camping aplenty. The west coast faces Bass Strait, so there are amazing surf beaches. On the Western Port side, there are more surf beaches and views across to Phillip and French Islands.

Avoid the crowds at Mothers Beach in Mornington. Take a swim, walk the shores and get out a picnic if you’re so inclined. Nearby Shire Hall Beach is home to colourful huts, along with plentiful benches, picnic tables and toilets.

Fossil Beach offers budding geologists a picturesque limestone cliff walk. There’s a signposted trail that indicates sites of significance regarding the original First Nations inhabitants of the region and the first European settlers.

Further south, between Mount Martha and Dromana, Safety Beach is another calm spot. In between Portsea’s mansions – at the end of Point King Road – a hidden path leads down wooden stairs to Point King Beach.

Surfers should head to Portsea Surf Beach, Sorrento Back Beach, Rye Ocean Beach, Saint Andrews and Gunnamatta Surf Beach.

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7. Arthurs Seat Eagle

a cable car overlooking Port Phillip Bay at Arthurs Seat Eagle — Take in the views of Port Phillip Bay from a cable car. (Image: Visit Victoria)

When the ground just isn’t cutting it anymore, make your way to Arthurs Seat Eagle, which gives you the chance to soar in a cable car through the forest canopy over Arthurs Seat State Park.

The summit is 314 metres high, granting great views across Port Phillip Bay to Melbourne. Each ‘eagle’ is all-inclusive and caters to people with disabilities, as well as the elderly, frail and toddlers. It is also wheelchair and pram-friendly.

8. Bask in a brew

pizza, beer and more served by the fire at St Andrews Beach Brewery — Pop by St Andrews Beach Brewery for pizza and beers. (Image: Visit Victoria)

Take a detour from Mornington Peninsula’s various vinous highlights and bask in the talent of a growing crop of artisanal brewers, distillers and cider makers.

Tar Barrel Brewery and Distillery, Red Hill Brewery and St Andrews Beach Brewery are three venues leading the charge. Each space has taps of refreshing ales and their regularly changing specialty brews, matched with no-nonsense favourites like woodfired pizza, nachos, smoked meats and burgers and fries.

There are some newer places to try too: Jetty Road, Banks and a local favourite TWØBAYS Brewing Co. It makes gluten-free beer in a variety of styles, including an IPA, stout and sour, and excellent gluten-free pizza comes from the kitchen.

a couple inside JimmyRum Distillery — JimmyRum Distillery is proudly Victoria’s first dedicated craft rum distillery. (Image: Visit Victoria)

In Red Hill, Bass and Flinders Distillery produces a range of grape-based gins, brandy and other spirits. Visitors can taste a gin paddle, order a signature cocktail or participate in a gin masterclass to make their very own batch. Single-malt whisky is the specialty of Chief’s Son Distillery, while rum and all the creations you can make from it are the drawcard at JimmyRum Distillery. The garden is dog-friendly, too. In Rye, you’ll find Penni Ave Distillery, where the makers are dedicated to vodka. Cocktails and tasting paddles are available, and there’s often a food truck parked outside for those feeling hungry.

A fifth generation of sisters is now in charge of Mock Red Hill, which brews biodynamic ciders created from dessert apples grown in a single orchard. Visitors can try a pint in the Cider Lounge with a platter of local cheeses or check out the Farmgate store.

9. Pt. Leo Estate Sculpture Park

a head sculpture at Pt. Leo Estate — The sculpture park features large-scale installations. (Image: ©CMcConville)

Pt. Leo Estate wears many hats. Owned by the Gandel family, the property consists of a 20-hectare vineyard, a cellar door, restaurants and, possibly the crowning glory of the whole project, a meandering sculpture garden.

Covering an extensive 135 hectares, the sculpture park is an outdoor gallery displaying 60 large-scale installations. The collection is made up of pieces by Australian and international artists, and this is the first time all these pieces have been brought together – in the past, they’ve either been stored or loaned out. One work was relocated from a paddock where some of the property’s hundred or so heads of Angus cattle used it as a scratching post.

Thirty and 60-minute walks see you meander through the exhibition and adjacent vines. Pieces are rendered in various mediums, from slate to wood to metal, and laid out so you can view them from every angle.

10. Mornington Peninsula Markets

There are many aspects that make the Mornington Peninsula special, and one of them is the produce and the people who grow it. The best way to find out about the food you’re eating is to have a chat with the farmer, fisherman or cheesemaker at a local market.

Farmers’ markets take place at different locations each week. A favourite is the Red Hill Community Market, which takes place on the first Saturday of the month. The more than 300 stalls are chock-full of the freshest seasonal produce, as well as plenty of value-added items, from fresh bread to condiments, as well as crafts, plants and tasty treats to eat right there. Another favourite is the Point Nepean Portsea Market, and not just for its picturesque bayside setting. Meet the bakers, makers and growers, who are ready to share their produce and passion. There are lots of crafts to check out, too.

Try something completely different at the end of the disused Mornington Railway Station. This is where you can find Food Yard, held on the fourth Friday night of each month. Grab something to eat from the food trucks serving delicacies from around the world then find a spot to sit. There’s also a bar and kids’ game area.

Now discover the ultimate Mornington Peninsula road trip.

Slow down and find your rhythm on a Murray River journey through time and place.

Trust is a funny thing. It seems not that long ago that my mother was insisting on pouring the milk into my cereal bowl, because she didn’t trust me not to slosh it over the table, and yet here I am on the Murray River at Mildura in far north-west Victoria, being handed the keys to a very new and very expensive luxury houseboat.

After a crash course in how not to crash, I’m at the wheel of the good ship Elevate – pride of the All Seasons fleet – guiding her upstream past red-ochre cliffs as pelicans glide above the rippled river and kookaburras call from reedy banks. There’s a brief moment of breath-holding while I negotiate a hairpin turn around a jagged reef of skeletal, submerged gum trees, before a cheer rings out and calm descends as the timeless river unfurls in front of us.

The Murray River winding through Yarrawonga. (Image: Rob Blackburn)

Setting sail from Mildura

Murray River birds — Home to a large number of bird species, including pelicans. (Image: The Precint Studios)

A journey along the Murray River is never less than magical, and launching from Mildura makes perfect sense. Up here the river is wide and largely empty, giving novice skippers like myself the confidence to nudge the 60-tonne houseboat up to the riverbank where we tie up for the night, without fear of shattering the glass elevator (the boat is fully wheelchair accessible) or spilling our Champagne.

My friends and I spend three days on the water, swimming and fishing, sitting around campfires onshore at night, and basking in air so warm you’d swear you were in the tropics. The simplicity of river life reveals an interesting dichotomy: we feel disconnected from the world but at the same time connected to Country, privileged to be part of something so ancient and special.

Stop one: Echuca

19th-century paddlesteamers — A historic 19th-century paddlesteamer cruises along the Murray River. (Image: Visit Victoria)

The six-hour drive from Melbourne to Mildura (or four hours and 20 minutes from Adelaide) is more than worth it, but you don’t have to travel that far to find fun on the river. Once Australia’s largest inland port, Echuca is the closest point on the Murray to Melbourne (two hours 45 minutes), and you’ll still find a plethora of paddlesteamers tethered to the historic timber wharf, a throwback to the thriving river trade days of the 19th century. The PS Adelaide, built in 1866 and the oldest wooden-hulled paddlesteamer operating in the world, departs daily for one-hour cruises, while a brand-new paddlesteamer, the PS Australian Star, is launching luxury seven-night voyages in December through APT Touring.

The town is also a hot food and wine destination. St Anne’s Winery at the historic Port of Echuca precinct has an incredibly photogenic cellar door, set inside an old carriage builders’ workshop on the wharf and filled with huge, 3000-litre port barrels. The Mill, meanwhile, is a cosy winter spot to sample regional produce as an open fire warms the red-brick walls of this former flour mill.

Stop two: Barmah National Park

Just half-an-hour upstream, Barmah National Park is flourishing, its river red gum landscape (the largest in the world) rebounding magnificently after the recent removal of more than 700 feral horses. The internationally significant Ramsar-listed wetland sits in the heart of Yorta Yorta Country, with Traditional Owners managing the environment in close partnership with Parks Victoria. Walkways weave through the forest, crossing creeks lined with rare or threatened plants, passing remnants of Yorta Yorta oven mounds and numerous scar trees, where the bark was removed to build canoes, containers or shields.

The Dharnya Centre (open weekdays until 3pm) is the cultural hub for the Yorta Yorta. Visitors can learn about the ecological significance of the Barmah Lakes on a 90-minute river cruise, led by a First Nations guide, or take a one-hour, guided cultural walking tour along the Yamyabuc Trail.

Stop three: Cobram

Continue east to Cobram to find the southern hemisphere’s largest inland beach. Swarming with sun-seekers in summer, the white sand of Thompson’s Beach is shaded by majestic river red gums and dotted with hundreds of beach umbrellas, as beachgoers launch all manner of water craft and set up stumps for beach cricket. But the beach is at its most captivating at sunset, when the crowds thin out, the glassy river mirrors the purple sky, and the canopies of the gum trees glow fiery orange.

The region is also home to some fine resorts and indulgent retreats. Yarrawonga Mulwala Golf Club Resort has two riverside championship golf courses, luxury apartments and self-contained villas. While not strictly on the Murray, the historic wine town of Rutherglen is rife with boutique (and unique) accommodation, including an exquisitely renovated red-brick tower in a French provincial-style castle at Mount Ophir Estate. Fans of fortified wines can unravel the mystery of Rutherglen’s ‘Muscat Mile’, meeting the vignerons and master-blenders whose artistry has put the town on the global map for this rich and complex wine style.

Stop four: Albury-Wodonga

First Nations YindyamarraSculpture Walk — First Nations Yindyamarra Sculpture Walk is part of the Wagirra Trail. (Image: Carmen Zammit)

Follow the river far enough upstream and you’ll arrive at the twin border cities of Albury-Wodonga. The Hume Highway thunders through, but serenity can be found along the five-kilometre Yindyamarra Sculpture Walk – part of the Wagirra Trail that meanders through river wetlands just west of Albury in Wiradjuri country. Fifteen sculptures by local First Nations artists line the trail, conveying stories of reconciliation, enduring connection to culture, local Milawa lore and traditional practices. It feels a long way from Mildura, and it is, but the pelicans and kookaburras remind us that it’s the same river, the great conduit that connects our country.

A traveller’s checklist

Staying there

New Mildura motel Kar-rama. (Image: Iain Bond Photo)

Kar-Rama is a brand-new boutique, retro-styled motel in Mildura, with a butterfly-shaped pool and a tropical, Palm Springs vibe. Echuca Holiday Homes has a range of high-end accommodation options, both on the riverfront and in town.

Playing there

BruceMunro’s Trail of Lights in Mildura — Bruce Munro’s Trail of Lights in Mildura. (Image: Imogen Eveson)

Artist Bruce Munro’s Trail of Lights installation, comprising more than 12,000 illuminated ‘fireflies’, is currently lighting up Mildura’s Lock Island in the middle of the Murray. Murray Art Museum Albury (MAMA) is a hub for contemporary art, with a rotating roster of exhibitions, and is a major outlet for young and First Nations artists.

Eating there

Mildura’s diverse demographic means it’s a fantastic place to eat. Andy’s Kitchen is a local favourite, serving up delicious pan-Asian dishes and creative cocktails in a Balinese-style garden setting. Call in to Spoons Riverside in Swan Hill to enjoy locally sourced, seasonal produce in a tranquil setting overlooking the river.

These are the top things to do on the Mornington Peninsula

This outstanding region offers a long list of experiences you’ll want to write home about.

1. Take a hatted restaurant tour

2. Mornington Peninsula hot springs