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Best things to do on Phillip Island: Fish and chips, wine and penguins

From wine tasting to surfing, country walks and penguin spotting, this little corner of Gippsland has a lot to offer.

A seaside hotspot, Phillip Island has long been popular with holidaymaking families and international tourists, but there’s plenty more to this Bass Coast isle than just sun, sand, ice cream and penguins. Read on for our top seven things to do on Phillip Island.

1. Indulge in a wine tasting (and beer)

a hand holding a glass of wine at Purple Hen vineyard, Phillip Island
The idyllic Purple Hen vineyard produces premium cool-climate wines. (Image: Visit Victoria)

This little pocket of Gippsland is home to two cool-climate wineries with cellar doors. Going strong since 1993, Phillip Island Winery isn’t just some tourist trap: it produces a range of popular reds and whites (sauvignon blanc, chardonnay, merlot, cabernet sauvignon and pinot noir) and is also host to a gorgeous little boutique that dispenses fresh local produce as well as flowers, sourdough, cookbooks, candles and wine. You can dine here too.

Known for its pinot noir and shiraz, but with plenty of whites and sparkling on offer too, Purple Hen Wines is in a scenic spot. Take your time on a tasting at one of the tables inside, admiring the view from the floor-to-ceiling windows, or grab a glass (or bottle) of your favourite drop to enjoy one of the picnic tables outside on the grass.

Beer lovers aren’t left out of the equation either. In the main town of Cowes lies independent, sustainable and family-run taphouse Ocean Reach Brewing : come for a tasting paddle and stay for the burgers.

2. Watch the Penguin Parade

the penguin parade on Phillip Island
Phillip Island is a proud home to the world’s largest Little Penguin colony. (Image: Visit Victoria)

Perhaps Phillip Island’s most iconic and enduring attraction, the Penguin Parade is the home of the largest Little Penguin colony in the world, drawing in kids, animal lovers and tourists alike. Watch legions of the flightless birds waddle out of the surf and onto the shore before heading up to their burrows, arriving like clockwork at sunset every night. Tiered seating overlooks the picturesque Summerlands Beach, and there’s an underground viewing area too. Arrive early and exploit the interactive activities and wealth of information supplied at the attraction’s visitors’ centre.

3. Take a leisurely country walk

a man walking with his dog along the George Bass Coastal Walk, Phillip Island
Traverse the clifftop trail along the George Bass Coastal Walk. (Image: Visit Victoria)

There’s a multitude of country walks to enjoy on this Bass Coast isle, many exploiting the rugged coastline views. Venture up to Cape Woolamai, the highest point on the island, from where you can gorge on 360-degree views of San Remo, Kilcunda and beyond. Take the Kitty Miller Bay Walk that leads to the rusted remains of a shipwreck. Waltz around Churchill Island, and you’ll likely encounter some highland cattle. Or hit one of the Conservation Hill And Rhyll Inlet Walks, home to the southernmost mangroves in the world.

4. Hit the surf

surfers at Surf Beach, Phillip Island.
Surf’s up on Phillip Island. (Image: Visit Victoria)

Home to Victoria’s first National Surfing Reserve , Phillip Island is a bit of a surfer’s paradise. A number of different surf schools operate out of family-friendly Smiths Beach, with its moderate and consistent swells, including Girls on Board , Island Surfboards and Archy Surf . But the beach is also home to ‘Express Point’, a barrelling reef break known in some surfing circles as the island’s premier wave. More experienced surfers might want to make for the world-class beach breaks of Woolamai, or Cat Bay’s left- and right-hand reef breaks.

5. Jump on a boat and spot some seals

seals swimming in the sea, Phillip Island
Seal Rocks is home to more than 25,000 fur seals. (Image: Visit Victoria)

Did you know Phillip Island is home to Australia’s largest fur seal colony? Pay a visit to this community of furry fellas with eco-friendly local operator Wildlife Coast Cruises . The company’s two-hour trip will take you within metres of the seals, which regularly approach the boat for a closer look, and on average, daytrippers will see more than 5,000 up-close, not to mention seabirds and pods of dolphins, if you’re lucky.

If you’re in the market for something a touch more high-octane, then give Ocean Adventures a call. You’ll speed along the island’s coastline on either a jet boat or thundercat, exploring the granite cliffs and caves of Cape Woolamai along the way.

6. Get your catch of the day

a couple heading to San Remo Fisherman's Cooperative
Make a beeline for the best fish and chips in town at San Remo Fisherman’s Cooperative. (Image: Visit Victoria)

From jetties and beaches to boat charters, there are plenty of opportunities to cast a line of this little isle, with local anglers routinely catching flathead, snapper, whiting, garfish, salmon, shark and squid. Try Reel Obsession , T-Cat Fishing Charters , or The Island Charter Boat for a day out on the water. And if you don’t have much success then don’t fret: you can pick up super fresh fish from the professionals at San Remo Fisherman’s Cooperative anyway.

7. Rev up your adrenaline

motorcycles racing at the Australian Motorcycle Grand Prix, Phillip Island
Witness the heart-racing Australian Motorcycle Grand Prix. (Image: Visit Victoria)

Phillip Island is known for hosting the Australian Motorcycle Grand Prix , and the World Superbike Championship too, but that doesn’t mean petrolheads have to time their visit to coincide with the MotoGP. Rock up at any time of year and you can still take a guided circuit tour, which gives you access to race control, the media centre and the winner’s podium. Or stroll through the History of Motorsport Display. Or buckle up and race around Australia’s largest four-lane GP, at the Phillip Island Grand Prix Circuit Visitor Centre, which is home to a 760-metre scale replica of the Phillip Island Grand Prix Circuit, overlooking the Bass Strait.

Family-friendly activities

Penguin Parade and boat trips aside, there are a number of activities to entertain families on the island. Chief among them is Phillip Island Wildlife Park , where kangaroos, wallabies, emus, cassowaries, wombats, and koalas roam. Its grounds are spread across a whopping 60 acres and offer up-close encounters. A highlight for many visitors is the opportunity to hand-feed and pat kangaroos.

Those who have an affinity for koalas should head for the Koala Conservation Reserve , where treetop boardwalks wind through the Aussie bush. Guided tours are also on offer, promising a deeper insight into the lives of these sleep-loving creatures.

Older kids might get a kick out of the experiences at A Maze’N Things , such as mini golf, 3D mazes and a high ropes course.

Discover the best accommodation on Phillip Island

Chloe Cann
Chloe Cann is an award-winning freelance travel and food writer, born in England, based in Melbourne and Roman by adoption. Since honing her skills at City St George's, University of London with a master's degree in journalism, she's been writing almost exclusively about travel for more than a decade, and has worked in-house at newspapers and travel magazines in London, Phnom Penh, Sydney and Melbourne. Through a mixture of work and pleasure, she's been fortunate enough to visit 80 countries to date, though there are many more that she is itching to reach. While the strength of a region's food scene tends to dictate the location of her next trip, she can be equally swayed by the promise of interesting landscapes and offbeat experiences. And with a small person now in tow, travel looks a little different these days, but it remains at the front of her mind.
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The best places to wine and dine across regional Victoria

There’s no shortage of exceptional eateries in regional Victoria. From casual classics to finely tuned fine diners, here’s our pick of the plentiful bunch.

Le Foyer Brasserie, Bendigo

French plate at Le Foyer Brassiere, Bendigo
Le Foyer serves upscale French fare.

From the owners behind Bendigo’s beloved The Woodhouse comes this newly opened elegant French bistro. It’s all about welcoming warmth at this city fine diner, after all Le Foyer , translates to ‘the hearth’ in French. A place to linger in the chic, Parisian-style salon, the menu unfurls in the classics, from beef bourguignon to steak frites and mille-feuille.

Riverbank Moama, Murray River

seafood plate at Riverbank Moama, Murray River
Dine on the banks of the Murray at Riverbank Moama. (Image: Cindy Power Photography)

If you’re journeying on or beside the Murray, it’s only fitting that you dine by its banks. This nature-nestled restaurant by the river is idyllic for a long, sun-filled lunch. The menu is an unfussy playlist of the hits served with a seasonal spin – and the mood is as gently flowing as the nearby water.

Felix, Geelong

a bartender mixing up drinks at Felix, Geelong
Felix offers a relaxed French bistro experience. (Image: Cameron Murray Photography)

Soft brown banquettes, walnut hues and a terrazzo bar welcomes with relaxed French bistro vibes at Geelong’s Felix . But really, it’s the collage of simple, seasonal flavours that make this restaurant an easy-going favourite. Come for brunch or dinner; vegans are welcomed with a dedicated menu.

The Perch, Lavers Hill

a plate of food at The Perch, Lavers Hill
Savour the seasonal menu at The Perch.

A laid-back classic of the Great Ocean Road, The Perch at Lavers Hill welcomes those taking a pause from the serpentine drive. Lunch in the warm-wood dining room is accompanied by vineyard vistas and fleeting cameos from native birds.

The Shared Table, Ballarat

The Shared Table, Ballarat
The Shared Table in Ballart.

If you go for the ‘Dine without Decision’ option at this beloved eatery , you’re free from the tyranny of food envy with a chef-selected procession of dishes that highlight the bounty of the Midwest region. Think mochi gnocchi with pumpkin and XO or Western Plains pork cotoletta.

Barragunda Dining, Mornington Peninsula

Paddock-to-platedining at Barragunda Dining, Mornington Peninsula
Paddock-to-plate dining at its finest. (Image: Arianna Harry Photography)

This fine diner , which opened in early 2025, has been lauded as one of the region’s most ambitious and significant openings in recent years. Set on a 400-hectare, cliffside Cape Schanck property that delivers the kitchen with a cornucopia of produce, it’s elegant and honest paddock-to-plate dining at its most refined.

Mount William Station, Grampians

plating a dish at Mount William Station, Grampians
Dine on elevated seasonal and local produce at Mount William Station. (Image: Phil Hocking)

Whether you’re staying at this luxe historic station or just swinging in for dinner with friends, the shared table vibe here is country hospitality at its most welcoming and elevated. Seasonal and local produce guides chef Dean Sibthorp’s hand for plates finessed with the mountain-fresh flavour of the Grampians.

Emerald City, Yarra Valley

a curated plate at Emerald City, Yarra Valley
Emerald City offers a curated dining experience that is wonderfully intimate.

You’re certainly not in Kansas anymore when you slip behind the emerald curtain from Cavanagh’s Whiskey and Alehouse to the diminutive Emerald City . Allusions to the fraudulent wizard and Dorothy aside, this acutely intimate four-seat diner is a curated experience worthy of a road trip. As you may imagine, bookings are essential.

du Fermier, Trentham

dining at du Fermier, Trentham
du Fermier is Trentham’s exquisite French fine diner. (Image: DJN Photography)

Annie Smithers’ intimate, farmhouse-y French fine diner is not at all new, but it is every bit iconic. It’s long attracted food-lovers to its charming dining room for a set menu that undulates with the seasons. If you’re a gourmand to your core, book into one of Annie’s delightfully informal masterclasses.

Messmates Dining, Gippsland

diners at Messmates Dining, Gippsland
Inside Messmates Dining. (Image: Fotoarco)

This Warragul diner’s menu is a well-arranged collection of delicious, farm-forward morsels crafted, quite simply, to delight. Dishes such as French onion dip scooped onto nigella seed crackers and fresh-made pasta tossed with a black pepper and butter emulsion are all about balanced, enjoyable flavours paired with good wine.