Revealed: Australia’s best road trip

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It’s right there in the name. Come to think of it, the name is somewhat of an understatement…

From Torquay to Allansford, a small town on the doorstep of Warrnambool, the 243-kilometre Great Ocean Road in Victoria is a highlight reel of dramatic cliffs, windswept beaches, lush rainforest, abundant wildlife and, of course, almighty views over the Southern Ocean.

A recent study by Youi has revealed it is the most popular road trip in Australia, with 39 per cent of respondents ranking it their favourite. Here’s a road trip itinerary to make the most of this great Australian icon.

Day 1: Torquay to Apollo Bay

Distance: 1 hour and 50 minutes/92 kilometres

A touch over 100 kilometres from Melbourne’s Tullamarine Airport, Torquay marks the Great Ocean Road’s official launch point. But no need to rush. It would be remiss to leave without indulging in Torquay’s star attraction – its beaches. For a dip, hit up Front Beach or Jan Juc, or for a glimpse of an aquatic icon, head south for Bells Beach, host of the annual Rip Curl Pro.

Stretching 44 kilometres from Torquay to Aireys Inlet, the Surf Coast Walk is another way to take in this spectacular region. The multi-use trail has 12 sections for those not in the mood for a literal marathon effort. This map will help you find your preferred route.

Bells Beach Great Ocean Road
Hit the surf at Bells Beach.

For lunch, you’re in for a treat, but there’s a crucial decision to be made: seafood or Spanish cuisine. In Anglesea, a leisurely 12-minute drive from Bells, Fish by Moonlite, offers the freshest seafood you can find. Alternatively, tack on an extra 30-minute drive to reach Lorne, another picturesque seaside town (of course!).

The drive to Apollo Bay is a particularly impressive stretch of this famous road with wild beaches rollicking below your clifftop route.

Great Ocean Road Anglesea
Drive to Anglesea for fresh seafood.

Hint

If you’d prefer a more casual (yet entirely quintessential) lunch, grab fish ‘n’ chips and enjoy beachside in Lorne.

Must see

Perched 40 metres above Fairhaven Beach, about 15 minutes south of Anglesea, Pole House is an architectural wonder. Pull over for a cheeky look or, better still, add another day to your itinerary and stay the night.

the exterior view of The Pole House Fairhaven
Take yourself to the edge of Australia in this seemingly suspended house.

Need tips, more detail or itinerary ideas tailored to you? Ask AT.

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Where to stay

Seafearers Getaway – Stylish studios, units and lodges with a mesmerising beachfront location.

Chris’s Beacon Point – A sophisticated, not to mention convenient, choice after dining in the acclaimed restaurant.

Day 2: Apollo Bay to Port Campbell

Distance: 2 hours and 5 minutes/123 kilometres (including detour to Cape Otway)

Grab breakfast in Apollo Bay before starting day two on a high with a visit to the lush Otway National Park and the Cape Otway Lightstation. Built in 1848, the lighthouse is the oldest on mainland Australia and, on the other side of a 90-metre climb, offers commanding views of the Bass Strait and Southern Ocean.

Twelve Apostles Great Ocean Road
The Twelve Apostles are a geological marvel.

Back on the Great Ocean Road, it’s showtime as the Twelve Apostles come into view. These craggy limestone stacks, dramatically piercing the ocean, are a geological marvel, shaped by 20 million years of wind and waves. There are only seven apostles today, but the sight is still striking. There are numerous lookouts from which to snare a vantage point while the Gibson Steps will put you on the sand and under the towering formations.

Just a few minutes west, Loch Ard Gorge offers a network of walking trails to help further explore the coastal wilderness.

Loch Ard Gorge Great Ocean Road
Loch Ard Gorge offers a network of walking trails.

Must see

Impressive at any time of day, the 12 Apostles are particularly magic at sunrise or sunset.

Where to stay

Anchors – Three self-contained villas combining the tranquillity of a rural getaway with five-star touches.

Sea Foam Villas – Light and comfortable apartment-style accommodation a stone’s throw from the water.

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Day 3: Port Campbell to Warrnambool

Distance: 62 kilometres

What is a road trip without a banging playlist? And what’s a banging playlist without a little Beyoncé? We recommend Queen Bey’s hit Formation as a fitting preparation for day three, which starts with more of Mother Nature’s grand rock monuments: The Arch, London Bridge and The Grotto.

London Bridge Great Ocean Road
London Bridge will leave you in awe.

Then it is on to the Bay of Islands Coastal Park, a 32-kilometre-long beauty starting just beyond Port Campbell at Peterborough. Although overshadowed by their famous neighbour, the Bay of Islands and Bay of Martyrs also inspire displays of towering limestone stacks.

The Great Ocean Road officially ends at Allansford, but extend the drive by just 12 minutes for the brighter lights of Warrnambool. If you’re travelling between June and September, be sure to head to the viewing platforms at Logans Beach for the chance to spot the migrating southern right and blue whales. With views to write home about (or, let’s be honest, brag about via Instagram), it’s got to be Simon’s Waterfront for dinner and a toast to this unforgettable coastline.

The Grotto Great Ocean Road
The Grotto is one of Mother Nature’s creations.

Hint

If time allows, a wee detour to Timboon will be much appreciated by any foodies in your touring party. Stop in at Timboon Distillery for lunch or dinner on the deck of a boutique distillery. Modern Australian cuisine and daytime cafe food served in a boutique distillery with deck seating.

Where to stay

Lady Bay Resort – Contemporary accommodation on the picturesque bay.

Quest Warnambool – Comfortable apartment-style hotel conveniently located on Warnambool’s main street.

Want to know more? Read our ultimate travel guide to the Great Ocean Road.

Kate Symons
Kate Symons is a freelance writer with a particular passion for uncovering the people that make the place. On assignments near and far, she observes and absorbs, waiting for that satisfying moment when the story lede - the tale that is sure to entice - presents itself.
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Discovering Bendigo’s unique heritage through incredible foodie experiences

    Kate Bettes Kate Bettes
    Tuck your napkin firmly in place and get ready to dive into Bendigo’s history.

    It’s an internationally recognised fact that Bendigo food experiences prove this region knows how to wine and dine. After all, its shiraz-laden landscape was named Australia’s first UNESCO Creative City and Region of Gastronomy. But what visitors lured in by this shiny label might not know is how deeply its culinary scene sits within the gold-rush town’s colourful past.

    Whether you’re eating in a grand colonial bank or nibbling through a gold miner’s garden, grab a big plate. In Bendigo, every meal is served with a huge helping of heritage.

    Take a food tour

    foodie walking tour in bendigo at Ms Batterhams restaurant Bendigo foodie experiences
    Join a Foodie Walking Tour to local highlights like Ms Batterhams.

    Start in the capable hands of Bendigo Guided Tours. Named as the 2025 Victorian Best New Tourism Business, they run two 12-person options. A Taste of Bendigo – Foodie Walking Tour will see you tasting seasonal dishes and sipping wine, craft beer and cocktails made with regional spirits over two-and-a-half hours, with stops at Ms Batterhams, Wine Bank on View, The Dispensary and Bendigo Brewing.

    You can up the ante a notch or two with the Four Hats of Bendigo – a night of fine-dine hopping with the experts across Terrae, Le Foyer, Alium Dining and The Woodhouse.

    Book a table

    Terrae restaurant in bendigo victoria
    Dine at Terrae.

    Alternatively, see Bendigo’s stars under your own steam. There’s Terrae, where produce from the owners’ own farm kitchen garden and orchard is plated up inside what was once a bank, while cocktails are poured in the underground bar below. For something special, book a private table in old bank vault. Rather less wholesome? The bullet hole in the window – a throwback to Victoria’s wild gold rush era.

    Another former bank-turned-eatery, Alium Dining, goes full art nouveau inside a 1908 building overlooking the Alexandra Fountain in the heart of Bendigo. Here, Alium’s Asian-meets-European flavours run all the way from duck leg croquettes with mandarin marmalade to raw trevally with coconut and nước chấm, to pork milanese with anchovy and stout mustard.

    Beneath an old school hall at Mackenzie Quarters, Ms Batterhams serves southern European-inspired dishes inside a 19th-century basement bar and restaurant. Beyond its sourdough crumpets (smeared with taramasalata, paprika and parsley oil, if you must know) is the origin of the restaurant’s name: Winifred Batterham, the owners’ mother’s former kindergarten teacher. Honour her properly with a ‘Winifred’ cocktail.

    Alium Dining in bendigo victoria
    Alium Dining offers a unique setting inside a 1908 building.

    Carnivores, get ready to bang your sharpest knives on the table. Bendigo’s only dedicated steakhouse, The Woodhouse, specialises in Wagyu sourced from surrounding farms. They’ve got beef every which way – from tartare topped with Giaveri Oscietra caviar and wagyu toast to porterhouse dry-aged and grilled over redgum.

    Your next bank stop on the food circuit is Bunja Thai. Housed inside the former Colonial Bank, it’s all Victorian-era Australian grandeur, from the enormous arched ceilings to the detailing overhead. Thai Singha and local craft beer jostle for attention – but both are perfect quenchers when you’re sharing barramundi baked in banana leaf beneath all that old-world opulence.

    If your trip through Australia isn’t complete without a country pub stop, make it The Bridgewater Hotel on the Loddon River. Renovated since its 1942 beginnings, but the establishment still retains its Art Deco charm. It’s the kind of place where steak burgers come stacked with bacon, egg, cheese and dripping beetroot relish, and are best handled in the riverside beer garden.

    Pour a glass

    Heathcote Wine Hub bendigo food experiences
    Find over 180 local wines at Heathcote Wine Hub.

    Your plate’s been stacked. Now it’s the glass’s turn – ideally with the famously bold shiraz and cab sav grown here. Early settlers in Bendigo and Heathcote were onto something when they first planted vines in the area’s mineral-rich soil, and their legacy still pours strong across more than 60 cellar doors today. Start big at the Heathcote Wine Hub, where more than 180 wines from nearby vineyards sit beneath the rafters of a restored former wooden church, with 16 available to taste by the glass.

    Heathcote Winery might have become one of the area’s first commercial wineries in the seventies, but its story started way before its courtyard tastings. Back in 1854, it operated as a miners’ produce store during the gold-rush years. Other cellar doors aren’t immune to reinvention under the wine wave either. At Munari Wines in Heathcote, charcuterie boards are presented in their newly renovated cellar, originally the stables of the former sheep station.

    Discover local events

    the Heritage and Hidden Spaces Wine Walk in bendigo
    Time your trip for the Heritage and Hidden Spaces Wine Walk

    Time your trip right and watch the parks, gardens and buildings fill with food and drink. Fans of the malt: mark 29 August  2026 for Bendigo On The Hop, when craft breweries take over venues throughout the CBD. Brews make way for history at the Heritage and Hidden Spaces Wine Walk (17 October 2026), where bottles are opened inside some of the city’s most interesting buildings – including rarely opened spaces. In November, the Regional Gin Gala raises spirits in Mackenzie Quarters with a boozy celebration of its homegrown distilleries, including Noble Bootleggers, Envy Distilling and In Good Spirits. Explore wine, food and live music at Heathcote on Show (6 – 8 June 2026).

    Take it all in

    bendigo tram cafe Bendigo foodie experiences
    Tram meets tasty at Bendigo Tram Cafe.

    Takeaway means something different in Bendigo. At Australia’s oldest operating Tram Depot, the Tram Cafe sits aboard an out-of-service 1916 N-Class Tram that serves tea and scones. Once you’ve polished off the last crumb, you can even pop into the driver’s cab and try the controls yourself.

    Peppergreen Farm continues Bendigo’s long connection to Chinese market gardens, first established here by immigrants in the 1850s. Today, the not-for-profit farm invites visitors to pick up organic produce, alongside jars of honey harvested from its own hives.

    Indulge in retail therapy

    Bendigo Pottery
    Elevate your at-home dining experience after a trip to Bendigo Pottery.

    If there’s still room in your bag among the clanking jars and bottles, stop by Uniquely Bendigo inside the Old Post Office. Sharing space with the Bendigo Visitor Centre, it’s a one-stop shop for favourites like Bendigo Brittle, Bridgeward Grove and Tea Associates.

    If you’d rather leave your fingerprints on your Bendigo souvenir, there’s a place for that too. At Bendigo Pottery, visitors can try their hand at shaping clay while taking part in another tradition of evolving old spaces – creating works of art within Australia’s oldest working pottery.

    Start planning your Bendigo adventure at bendigotourism.com.