8 of the best restaurants on Phillip Island

Chloe Cann Chloe Cann
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Sate appetites piqued by the briny sea air at these eight restaurants, cafes and breweries on Phillip Island.

The food scene on Phillip Island has come a long way in the last decade. Once better known as a seaside playground for Melburnian families, the isle is beginning to court more foodie-orientated travellers, with options now available for all kinds of tastes. Whether you’re after a relaxed Italian meal with friends, a quick fish and chip dinner made with the freshest of seafood, or a wholesome vegan brekkie served in the sunshine, these eight eateries should cover most bases.

Here are eight of the best restaurants and places to eat on Phillip Island.

The shortlist

Best for seafood: San Remo Fisherman’s Co-op (SRFCO)
Best date spot: Anerie
Best views: Phillip Island Winery
Best for vegan/vegetarian: Island Whole Foods
Best for large groups: Pino’s Trattoria

1. Pino’s Trattoria

pizzas and pastas on the table at Pino's Trattoria, Phillip Island
Dig into cheesy pizzas and hearty pasta at Pino’s Trattoria. (Image: Supplied)

This Phillip Island stalwart has been pleasing islander’s palettes since 1991 with its line-up of hearty classic Italian dishes. Start off slow with a few antipasti – maybe some focaccia, some house-marinated olives and a slice of bruschetta – before moving onto the secondi (we’re talking locally sourced steaks, pizzas, and classic Roman dish saltimbocca). And don’t forget to leave space for a wodge of tiramisu, or a scoop of gelato from the cart.

There’s a relaxed atmosphere at Pino’s that’s perfect for groups, or families with kids – perhaps it’s because the restaurant’s original owners, the Scarlato family, are still very much involved with the running of the business. While away a summer’s evening in the restaurant’s alfresco ‘piazza’ with an Aperol spritz in hand, or cosy up with a glass of chianti in the restaurant’s cavernous interior come winter.

Cuisine: Italian

Average Price: $$$

Atmosphere: Convivial

Review: 4/5

Location: 29-31 Thompson Avenue, Cowes

2. San Remo Fisherman’s Co-op (SRFCO)

Seafood at San Remo Fisherman's Co-op on Phillip Island
Tuck into fresh seafood. (Image: Visit Victoria)

It’s a hotly contested subject on Phillip Island, but most locals will just about agree that San Remo Fisherman’s Co-op is the place to go for your Friday night fish and chips. It’s not strictly on the island (San Remo is a tiny town just over the other side of the bridge) but it’s only a short drive away and it fries and grills some of the freshest fish that you’ll find without donning waders yourself.

Going strong since 1948, the SRFCO has its own fleet of fishing and lobster vessels. Devour thick, juicy battered flake (the co-op’s fish of choice), made to order with some chunky chips, and perhaps dabble in a few extras too (think crumbed calamari, potato cakes, dim sim, and battered scallops to boot). The building is located right next to the San Remo Jetty, so you can enjoy a side serve of beautiful views too, whether you’re dining inside, or eating outside on the lawn.

Cuisine: Fish and chips

Average Price: $

Atmosphere: Convivial

Review: 4/5

Location: 170 Marine Parade, San Remo

3. G’Day Tiger

the exterior of G’Day Tiger on Phillip Island
G’Day Tiger is known for its sensational sandwiches. (Image: G’Day Tiger)

Indulgent toasted sandwiches? Tick. Third-wave coffee from a La Marzocco Linea PB machine, made with speciality roaster Seven Seeds’ beans? Tick. Slick Melbourne-esque interiors, all exposed brick, plywood panelling and concrete benchtops? Tick. G’Day Tiger is a one-stop shop for all your caffeine and brunch needs. Made with thick-cut bread, housing a plentiful supply of cheese, and anointed with buttery goodness, the sangas here win rave reviews – might we suggest the Reuben, or the veggie-friendly Caponata, filled with eggplant, capsicum, tomato and chilli.

See also: the lovely little emporium that is The Store , in Ventnor.

Cuisine: Sandwiches

Average Price: $

Atmosphere: Casual

Review: 4.5/5

Location: 3/34 Thompson Avenue, Cowes

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4. Ocean Reach Brewing

fried snacks and beer at Ocean Reach Brewing, Phillip Island
Enjoy hearty burgers along with your favourite brew. (Image: Visit Victoria)

Part taphouse, part burger bar, this independent outfit on Cowes’ main strip hits all the right spots. Pull up a pew (outside or in) and order a tasting paddle to find your favourite brew. There are four house beers to choose from – pale ale, IPA, porter, and lager – as well as a few rotating seasonal numbers, all made from locally sourced ingredients. The Ocean Reach food van is known for its burgers (hello southern fried chicken, and spicy cheeseburger topped with onion rings) but fried snacky bits buffalo wings and kids meals are also on offer.

Since its inception in 2016, the profile of this small craft brewery has mushroomed: its beers are now available through big retailers such as Dan Murphy’s, and its popularity has increased so much that production has now expanded to a second location, also in Cowes. But through it all, the brewery has stayed true to its sustainable roots. All of Ocean Reach’s spent grain is shared with local farmers for livestock, and the brewery is solar-powered too.

Cuisine: Burgers

Average Price: $-$$

Atmosphere: Relaxed

Review: 4/5

Location: 3/34 Thompson Avenue, Cowes

5. Island Whole Foods

a plant-based breakfast at Island Whole Foods, Phillip Island
Island Whole Foods is a unique and innovative plant-based cafe. (Image: Visit Victoria)

Vegans, veggies and the health-conscious should make a beeline for Island Whole Foods : a plant-based cafe that’s also 100 per cent plastic-free. While its gluten-free buckwheat pancakes – topped with pure maple syrup, coconut ice cream and either bananas or berries – are a bit of a house signature, there’s plenty more on the breakfast and lunch menus to tempt even those who scoff at the thought of eating vegan food. There’s also a plethora of superfood smoothies and smoothie bowls on offer, plus house-made raw treats like peanut butter slices.

Cuisine: Plant-based cafe food

Average Price: $

Atmosphere: Chilled

Review: 4/5

Location: Unit 4/75 Chapel St, Cowes

6. Anerie

Perhaps the smartest option on the isle, Anerie brings a little Gallic chic to this otherwise low-key summer playground. You’ll find almost every classic French dish on the menu here: duck liver pate, cheese souffle, escargots, onion soup, moules frites, steak frites, duck confit, creme brulee, each thoughtfully presented.

Yet despite the chefs’ fine workmanship, you’ll find a cosy, inviting and lived-in feel at this little bistro; think decoupaged tables, velvet chairs, vintage napery and an eclectic mix of artworks lining the walls.

Note that Anerie is an adults-only restaurant.

Cuisine: French

Average Price: $$$$

Atmosphere: Cosy, inviting

Review: 4.5/5

Location: 12 Thompson Ave, Cowes

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7. Kelp San Remo

a close-up shot of Mexican food and drinks at Kelp San Remo
Pair your Mexican favourites with refreshing cocktails. (Image: Visit Victoria)

A cocktail bar first and foremost, Kelp has an array of inventive drinks to its name, perhaps chief among them the Kelp Collins (a refreshing blend of gin, lemon, and seaweed-infused soda water), and the Shaka Forever (a sharp and fragrant mix of elderflower, Chambord, lemon juice and sparkling grapefruit).

The menu runs the gamut from North America to South, featuring everything from your classic cheeseburger through to a kingfish ceviche with coconut and chilli oil, and pan-fried confit squid tostadas, as well as fusion dishes such as cauliflower tacos with buffalo sauce.

Expect a blend of influences in the design, where the laid-back charm of a beach shack and tiki bar meets sleek, modern lines and a polished finish.

Cuisine: Mexican/Burgers

Average Price: $$$

Atmosphere: Smart-casual

Review: 4/5

Location: 141 Marine Parade, San Remo

8. Phillip Island Winery

dining at Phillip Island Winery
You’ll be spoilt for choice with the seasonal menu at Phillip Island Winery. (Image: Visit Victoria)

This local winery promises the elusive holy trinity of dining out: great food, great views and great service. Located in the island’s south-west, just a three-minute drive from beautiful Berrys Beach, Phillip Island Winery is set on a rural plot of 14 acres. Gorge on the local greenery from the restaurant’s floor-to-ceiling windows, or pull up a pew on the expansive lawns, a glass of Fumé Blanc in hand as you drink in the sunset views.

The winery’s menu centres around pizzas with elaborate toppings (think mortadella with rosemary cream, pistachio and burrata), but there are plenty of other tempting mod Oz options bookending the menu, from tuna crudo with pickled chilli to a braised heirloom beetroot salad with a balsamic fig emulsion.

Kids and four-legged friends haven’t been neglected here, with menu options for both on offer. And the wines are no joke either; in the words of esteemed critic James Halliday, “the quality of the wines across the board make it clear that this is definitely not a tourist-trap cellar door".

Cuisine: Pizzas/mod Oz

Average Price: $$$

Atmosphere: Welcoming, relaxed

Review: 4.5/5

Location: 414 Berrys Beach Road, Ventnor

Discover the best things to do on Phillip Island.

Chloe Cann
Chloe Cann is an award-winning freelance travel and food writer, born in England, based in Melbourne and Roman by adoption. Since honing her skills at City St George's, University of London with a master's degree in journalism, she's been writing almost exclusively about travel for more than a decade, and has worked in-house at newspapers and travel magazines in London, Phnom Penh, Sydney and Melbourne. Through a mixture of work and pleasure, she's been fortunate enough to visit 80 countries to date, though there are many more that she is itching to reach. While the strength of a region's food scene tends to dictate the location of her next trip, she can be equally swayed by the promise of interesting landscapes and offbeat experiences. And with a small person now in tow, travel looks a little different these days, but it remains at the front of her mind.
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Goat yoga to gastronomy: The ultimate guide to Wimmera Mallee, Vic

    Gemma Kaczerepa Gemma Kaczerepa
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    A world away from the hustle, bustle and chaos of the big smoke – yet with a distinct sense of familiarity – Victoria’s Wimmera Mallee region is an incomparable place.

    Victoria’s Grampians are a visual feast, a seemingly endless vista of craggy cliffs, rolling valleys and untamed bushland. But they’re also much more than a scenic mountain landscape. Diverse and storied, each region within the range has its own rhythm. The Wimmera Mallee – a pocket in the state’s north-west, stretching from Horsham to near Mildura – is one of the most captivating. 

    Once known as Victoria’s agricultural heartland, the Wimmera Mallee has evolved in recent years into a dynamic, slightly offbeat hub. It buzzes with a creative hum and welcoming energy, and harbours an eclectic mix of long-time locals and tree-changers. Once you encounter its unmistakable charm, feel its warm country hospitality and taste its nationally celebrated vanilla slice, you may find yourself lingering longer than planned. 

    Eager to explore? These must-visit spots let you experience the inimitable spirit of this special part of the world. 

    Wimmera Mallee’s quirky attractions

    The Dimboola Imaginarium, Wimmera Mallee victoria
    Step into the whacky Dimboola Imaginarium. (Image: Denis Bin)

    If you’re after something a little more unconventional, the Wimmera Mallee delivers in droves. 

    The Dimboola Imaginarium – located in a historic bank building in its namesake town – is a gift shop and boutique accommodation in one. Shop for unique and whimsical keepsakes, stay overnight in an elegant themed room, and lose yourself in one of the Imaginarium’s interactive experiences.  

    Also in Dimboola, just a short drive from the Imaginarium, is a menagerie of utter delight. Tiny Goats and Co. is home to a herd of miniature goats, with the farm offering group visits and special events like goat yoga and cuddle sessions. 

    Arcade aficionados should visit the Australian Pinball Museum in nearby Nhill. Here, you’ll find the biggest selection of playable pinball machines in the country, featuring modern models and classics dating all the way back to 1931.  

    Arts and culture in Wimmera Mallee

    Step into the Wimmera Mallee’s storied history at the Stick Shed
    Step into history at the Stick Shed. (Image: Visit Vic)

    As a thoroughly creative community, it’s no wonder the Wimmera Mallee has a host of venues focused on its rich arts and culture scene. 

    Wander Trickbots Metal Art & Sculpture Garden in Nullawil, a winding trail filled with unique and quirky creations fashioned from metal odds, ends and scrap. A walk through the garden is inspiring enough, but consider buying a piece to take home and treasure. 

    The town of Nhill also has a significant Karen-Burmese refugee community, who make up 10 per cent of the local population. Discover the artistry of this vibrant culture at Paw Po , where you can purchase traditional hand-woven and textile products. Choose from a selection of beautifully crafted homewares, fashion and dolls. 

    Step into the Wimmera Mallee’s storied history at the Stick Shed , the only WWII emergency grain store still standing today. This National Heritage-listed structure takes you on a journey through the region’s agricultural past and is a dramatic sight with its towering and eerily striking timber poles. 

    Nature escapes around Wimmera Mallee

    pink Lake Tyrrel, Wimmera Mallee, Victoria Australia
    Take in the pink hues of Lake Tyrrell. (Image: Visit Vic)

    Much like the majestic beauty of the wider Grampians, the Wimmera Mallee is a mélange of serene and spellbinding nature escapes. 

    Victoria’s pink lakes are famed nationwide, and two of them are found right here. See the flamingo-pink hues of Loch Iel, particularly vivid after a heavy downpour, or the vast and ancient Lake Tyrrell , which turns pink during wet and warm conditions. 

    The Snowdrift dunes in Wyperfeld National Park are ideal for adventurers. Set amid the area’s semi-arid landscape, the dunes are expansive mounds of sand deposited around 40,000 years ago. Hike or sandboard them and make sure to visit at sunset, when the sand glows golden. 

    And while some travellers chase the highest peaks, you can see the most modest in the Wimmera Mallee. Standing a mere 43 metres above the surrounding terrain, Mount Wycheproof is considered the smallest registered mountain in the world. Courtesy of its relatively gentle inclines, it’s a lovely spot for a walk and a picnic. 

    Culinary adventures in Wimmera Mallee

    border inn in the Wimmera Mallee
    Meet the locals at Border Inn.

    As a region rich in agricultural bounty, it’s little surprise the Wimmera Mallee has such a robust and vibrant food scene. The community is fiercely proud of its local produce, showcasing the flavours and heritage of the area. 

    The Border Inn in the village of Apsley is a quaint country pub and meeting spot for the local community, featuring a classic country menu and warm hospitality. 

    The Horsham Golf Club is a popular spot for golf buffs with an adjoining bistro and bar. Try a modern twist on hearty favourites while taking in views of the green.  For a taste of the area’s vintages, head to Norton Estate Wines – a boutique wine producer and cellar door open weekends.  

    A Wimmera Mallee jaunt wouldn’t be complete without a visit to the famed Sharp’s Bakery in Birchip. Here, you’ll find a velvety vanilla slice that’s been crowned as Australia’s best seven times. 

    Wimmera Mallee accommodation

    Fulham Homestead in wimmera mallee
    Escape to Fulham Homestead.

    If you’re enjoying an extended trip, you’ll need somewhere to rest. After a day tackling Wyperfeld’s epic dunes, visit Pine Plains Lodge , also in the national park. Built from reclaimed timber planks and logs, and anchored by rugged stone fireplaces, the lodge is a rustic and cosy hideaway. 

    For a refined yet relaxing escape, head to Fulham Homestead – a gorgeously restored guesthouse on an idyllic working farm, complete with farm animals and scenic vistas. Built in the 1840s, it has all the elegance and charm of its heritage, plus contemporary comforts like a modern kitchen, wi-fi and air-conditioning. 

    The Hermitage Hotel is Victoria’s oldest inland pub and an equally delightful blend of old and new. The restored rooms are perfectly appointed and adorned with period furnishings and high-quality linens. The pub itself is a favoured food and wine spot among locals and travellers alike. 

    If camping is more your style, the Lake Lascelles Cabins and Camping (formerly Mallee Bush Retreat) is a sprawling oasis with powered and unpowered sites and snug cabins. The setting is stunning too, the pristine Lake Lascelles sitting right in its centre. 

    Annual events

    Wimmera Mallee Nhill Aviation Museum
    Time your visit to Nhill Aviation Museum for the annual air show.

    You may not need an excuse to revisit the Wimmera Mallee, but these annual and bi-annual events will almost certainly have you returning again and again. 

    Each year, the Lake Chalegrark Country Music Marathon takes over the town for a spectacular line-up of musicians from around Australia. The event is easygoing, family-friendly, and set in scenic surrounds on the shores of Lake Charlegrark. 

    Every two years, the region holds colourful events like the Wimmera Steampunk Festival , a raucous celebration of 19th-century steampunk culture with a different theme each time; the Nhill Air Show , which features jaw-dropping aerial stunts, aircraft displays, music, activities and more; and the Nati Frinj , a festival of art, culture and performance showcasing the many talents of the Natimuk community. 

    From the quirky to the tasty, start planning at visitwimmeramallee.com.au